IN2014DN07437A - - Google Patents
Info
- Publication number
- IN2014DN07437A IN2014DN07437A IN7437DEN2014A IN2014DN07437A IN 2014DN07437 A IN2014DN07437 A IN 2014DN07437A IN 7437DEN2014 A IN7437DEN2014 A IN 7437DEN2014A IN 2014DN07437 A IN2014DN07437 A IN 2014DN07437A
- Authority
- IN
- India
- Prior art keywords
- gelling
- stomach
- entering
- food product
- sterilization treatment
- Prior art date
Links
- 238000004945 emulsification Methods 0.000 abstract 2
- 235000013305 food Nutrition 0.000 abstract 2
- 239000000203 mixture Substances 0.000 abstract 2
- 230000001954 sterilising effect Effects 0.000 abstract 2
- 238000004659 sterilization and disinfection Methods 0.000 abstract 2
- 210000002784 stomach Anatomy 0.000 abstract 2
- 244000215068 Acacia senegal Species 0.000 abstract 1
- 244000106483 Anogeissus latifolia Species 0.000 abstract 1
- 235000011514 Anogeissus latifolia Nutrition 0.000 abstract 1
- 229920000084 Gum arabic Polymers 0.000 abstract 1
- 239000001922 Gum ghatti Substances 0.000 abstract 1
- 235000010489 acacia gum Nutrition 0.000 abstract 1
- 239000000205 acacia gum Substances 0.000 abstract 1
- 230000002378 acidificating effect Effects 0.000 abstract 1
- 239000000839 emulsion Substances 0.000 abstract 1
- 208000021302 gastroesophageal reflux disease Diseases 0.000 abstract 1
- 239000003349 gelling agent Substances 0.000 abstract 1
- 235000019314 gum ghatti Nutrition 0.000 abstract 1
- 150000002632 lipids Chemical class 0.000 abstract 1
- 239000002184 metal Substances 0.000 abstract 1
- 150000003839 salts Chemical class 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
- A23L35/10—Emulsified foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/015—Inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/231—Pectin; Derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/25—Exudates, e.g. gum arabic, gum acacia, gum karaya or tragacanth
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/40—Complete food formulations for specific consumer groups or specific purposes, e.g. infant formula
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
- A61K47/30—Macromolecular organic or inorganic compounds, e.g. inorganic polyphosphates
- A61K47/36—Polysaccharides; Derivatives thereof, e.g. gums, starch, alginate, dextrin, hyaluronic acid, chitosan, inulin, agar or pectin
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K9/00—Medicinal preparations characterised by special physical form
- A61K9/10—Dispersions; Emulsions
- A61K9/107—Emulsions ; Emulsion preconcentrates; Micelles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Mycology (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Pediatric Medicine (AREA)
- Medicinal Preparation (AREA)
- Jellies, Jams, And Syrups (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2012079923 | 2012-03-30 | ||
| PCT/JP2013/056422 WO2013146181A1 (ja) | 2012-03-30 | 2013-03-08 | 乳化食品組成物 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IN2014DN07437A true IN2014DN07437A (de) | 2015-04-24 |
Family
ID=49259449
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IN7437DEN2014 IN2014DN07437A (de) | 2012-03-30 | 2013-03-08 |
Country Status (12)
| Country | Link |
|---|---|
| US (1) | US9737088B2 (de) |
| JP (2) | JP5590638B2 (de) |
| KR (1) | KR102049131B1 (de) |
| CN (2) | CN110089736A (de) |
| AU (1) | AU2013238353B2 (de) |
| HK (1) | HK1202380A1 (de) |
| IN (1) | IN2014DN07437A (de) |
| MY (1) | MY167250A (de) |
| PH (1) | PH12014501948A1 (de) |
| SG (2) | SG11201405400RA (de) |
| TW (1) | TWI584741B (de) |
| WO (1) | WO2013146181A1 (de) |
Families Citing this family (17)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6284264B2 (ja) * | 2013-11-06 | 2018-02-28 | ユニテックフーズ株式会社 | 新規なゲル化剤 |
| JP6378889B2 (ja) * | 2014-02-07 | 2018-08-22 | 三栄源エフ・エフ・アイ株式会社 | 濃厚流動食 |
| JP6488551B2 (ja) * | 2014-03-28 | 2019-03-27 | 味の素株式会社 | 栄養組成物 |
| WO2015159990A1 (ja) * | 2014-04-17 | 2015-10-22 | 三栄源エフ・エフ・アイ株式会社 | 濃厚流動食 |
| JP6775930B2 (ja) * | 2015-09-09 | 2020-10-28 | 森永製菓株式会社 | タンパク質を含んだジェランガムゲル及びその製造方法 |
| US10363267B2 (en) * | 2016-06-17 | 2019-07-30 | Otsuka Pharmaceutical Factory, Inc. | Diarrhea-preventing nutritional composition |
| US11136417B2 (en) | 2016-09-30 | 2021-10-05 | San-Ei Gen F.F.I., Inc. | Low molecular gum ghatti |
| WO2018181998A1 (ja) * | 2017-03-31 | 2018-10-04 | 三栄源エフ・エフ・アイ株式会社 | 乳化組成物 |
| CN111526730B (zh) * | 2017-12-29 | 2024-02-23 | 卡夫食品集团品牌有限责任公司 | 使用天然稳定剂改善的水包油乳液的氧化稳定性 |
| JPWO2020080009A1 (ja) * | 2018-10-18 | 2021-12-02 | 奥野製薬工業株式会社 | アルミニウム合金の陽極酸化皮膜用封孔処理液 |
| JP2020127387A (ja) * | 2019-02-08 | 2020-08-27 | 森永乳業株式会社 | 栄養組成物 |
| WO2020220164A1 (zh) * | 2019-04-28 | 2020-11-05 | 健康元药业集团股份有限公司 | 食品组合物及其制备方法和应用、营养食品 |
| CN110074388A (zh) * | 2019-04-28 | 2019-08-02 | 健康元药业集团股份有限公司 | 食品组合物及其制备方法和应用、营养食品 |
| CN110353271B (zh) * | 2019-06-13 | 2022-07-22 | 陕西科技大学 | 一种抑制食道反流的特殊医学食品增稠组件及其制备方法 |
| BR102020009853A2 (pt) * | 2020-05-18 | 2021-11-23 | Duas Rodas Industrial Ltda. | Turvador para pó para bebidas instantâneas |
| JPWO2021261545A1 (de) * | 2020-06-24 | 2021-12-30 | ||
| WO2022254950A1 (ja) * | 2021-05-31 | 2022-12-08 | ニュートリー株式会社 | 栄養組成物 |
Family Cites Families (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| BE755303A (fr) * | 1969-09-05 | 1971-02-26 | Nestle Sa | Procede de fabrication d'une composition en poudre pour la preparation de boissons |
| US5855936A (en) * | 1997-03-21 | 1999-01-05 | Nestec S.A. | Food fortification |
| KR100491425B1 (ko) * | 1997-03-24 | 2005-05-24 | 마루오 칼슘 가부시키가이샤 | 식품첨가제 슬러리 조성물 및 파우더 조성물 및 이들을 함유하는 식품조성물, 그리고 식품첨가제 슬러리 조성물의 제조방법 |
| WO1998042210A1 (fr) | 1997-03-24 | 1998-10-01 | Maruo Calcium Company Limited | Compositions d'additif alimentaire en poudre et en coulis et compositions alimentaires les contenant |
| US6187334B1 (en) | 1998-09-09 | 2001-02-13 | Kewpie Kabushiki Kaisha | Foods for preventing vomiting |
| US6365218B1 (en) * | 2000-02-04 | 2002-04-02 | Abbott Laboratories | Pediatric formula and methods for providing nutrition and improving tolerance |
| US20030104033A1 (en) * | 2001-07-13 | 2003-06-05 | Lai Chon-Si | Enteral formulations |
| EP1430792B1 (de) * | 2001-09-19 | 2007-02-21 | Maruo Calcium Company Limited | Pastöse und pulverförmige nahrungsmittelzusatzstoffzusammensetzung sowie diese enthaltende nahrungsmittelzusammensetzung |
| WO2003035112A1 (fr) | 2001-10-22 | 2003-05-01 | Jiro Kanie | Nutriant enteral et procede de production de celui-ci |
| JP4396815B2 (ja) | 2001-10-22 | 2010-01-13 | 治郎 蟹江 | 経腸栄養剤およびその製造方法 |
| WO2004017761A1 (de) * | 2002-08-03 | 2004-03-04 | Dragoco Gerberding & Co. Ag | Instantlösliches sprühgetrocknetes pulver und instant-getränkepulver für die getränkeherstellung sowie verfahren zu deren herstel lung |
| ATE474002T1 (de) * | 2003-04-07 | 2010-07-15 | Phillips Hydrocolloids Res Ltd | Modifizierter gummi arabicum aus acacia senegal |
| RU2354145C2 (ru) * | 2003-09-03 | 2009-05-10 | Юнилевер Н.В. | Пищевые композиции, усиливающие чувство сытости |
| CN100554282C (zh) * | 2003-09-10 | 2009-10-28 | 三荣源有限公司 | 改性***树胶的制造方法 |
| EP2053931B1 (de) * | 2006-08-24 | 2012-02-08 | Unilever N.V. | Flüssige, das völlegefühl verstärkende zusammensetzung |
| JP4907439B2 (ja) * | 2007-06-05 | 2012-03-28 | 日油株式会社 | 乳化状総合栄養食 |
| ES2523198T3 (es) * | 2007-12-05 | 2014-11-21 | N.V. Nutricia | Composición nutricional enteral líquida alta en energía |
| RU2010148756A (ru) * | 2008-04-30 | 2012-06-10 | Нестек С.А. (Ch) | Пищевая композиция, вызывающая чувство сырости |
| PL2280611T3 (pl) * | 2008-06-03 | 2014-01-31 | Dsm Ip Assets Bv | Kompozycje składników aktywnych rozpuszczalnych w tłuszczach, zawierających gumę ghatti |
| ES2626116T3 (es) * | 2008-11-18 | 2017-07-24 | Gelesis Llc | Métodos y composiciones para el control del peso y para mejorar el control glucémico |
| JP5192356B2 (ja) * | 2008-12-01 | 2013-05-08 | 三栄源エフ・エフ・アイ株式会社 | 飲料用乳化組成物 |
| JP5329280B2 (ja) * | 2009-03-31 | 2013-10-30 | テルモ株式会社 | 酸性タイプ液状経腸栄養剤 |
| JP5910084B2 (ja) * | 2009-12-18 | 2016-04-27 | 株式会社カネカ | 液状食品組成物 |
| JP2011147444A (ja) * | 2009-12-25 | 2011-08-04 | Kaneka Corp | 乳化食品組成物 |
| JP5900347B2 (ja) * | 2010-12-17 | 2016-04-06 | 株式会社カネカ | 乳化食品組成物 |
-
2013
- 2013-03-08 CN CN201910057130.1A patent/CN110089736A/zh active Pending
- 2013-03-08 SG SG11201405400RA patent/SG11201405400RA/en unknown
- 2013-03-08 AU AU2013238353A patent/AU2013238353B2/en active Active
- 2013-03-08 US US14/385,962 patent/US9737088B2/en active Active
- 2013-03-08 KR KR1020147030101A patent/KR102049131B1/ko active IP Right Grant
- 2013-03-08 CN CN201380016497.XA patent/CN104203007A/zh active Pending
- 2013-03-08 SG SG10201602347SA patent/SG10201602347SA/en unknown
- 2013-03-08 IN IN7437DEN2014 patent/IN2014DN07437A/en unknown
- 2013-03-08 MY MYPI2014702624A patent/MY167250A/en unknown
- 2013-03-08 WO PCT/JP2013/056422 patent/WO2013146181A1/ja active Application Filing
- 2013-03-08 JP JP2014502919A patent/JP5590638B2/ja active Active
- 2013-03-15 TW TW102109231A patent/TWI584741B/zh active
-
2014
- 2014-07-24 JP JP2014150528A patent/JP5940118B2/ja active Active
- 2014-08-29 PH PH12014501948A patent/PH12014501948A1/en unknown
-
2015
- 2015-03-23 HK HK15102905.3A patent/HK1202380A1/xx unknown
Also Published As
| Publication number | Publication date |
|---|---|
| KR20140148454A (ko) | 2014-12-31 |
| US20150045453A1 (en) | 2015-02-12 |
| TW201343082A (zh) | 2013-11-01 |
| SG11201405400RA (en) | 2014-11-27 |
| CN104203007A (zh) | 2014-12-10 |
| TWI584741B (zh) | 2017-06-01 |
| AU2013238353B2 (en) | 2016-11-24 |
| WO2013146181A1 (ja) | 2013-10-03 |
| PH12014501948B1 (en) | 2014-11-24 |
| SG10201602347SA (en) | 2016-05-30 |
| KR102049131B1 (ko) | 2019-11-26 |
| US9737088B2 (en) | 2017-08-22 |
| JP5940118B2 (ja) | 2016-06-29 |
| JP2014223081A (ja) | 2014-12-04 |
| JP5590638B2 (ja) | 2014-09-17 |
| PH12014501948A1 (en) | 2014-11-24 |
| AU2013238353A1 (en) | 2014-09-25 |
| CN110089736A (zh) | 2019-08-06 |
| JPWO2013146181A1 (ja) | 2015-12-10 |
| HK1202380A1 (en) | 2015-10-02 |
| MY167250A (en) | 2018-08-14 |
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