HK1181973A1 - 茶提取物的製造方法 - Google Patents

茶提取物的製造方法

Info

Publication number
HK1181973A1
HK1181973A1 HK13109276.1A HK13109276A HK1181973A1 HK 1181973 A1 HK1181973 A1 HK 1181973A1 HK 13109276 A HK13109276 A HK 13109276A HK 1181973 A1 HK1181973 A1 HK 1181973A1
Authority
HK
Hong Kong
Prior art keywords
tea extract
producing tea
producing
extract
tea
Prior art date
Application number
HK13109276.1A
Other languages
English (en)
Inventor
Koji Nagao
Takaaki Tani
Yasuhiro Yamanishi
Kenzo Takahashi
Mami Mizuta
Yasuyuki Kobayashi
Original Assignee
Suntory Beverage & Food Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Suntory Beverage & Food Ltd filed Critical Suntory Beverage & Food Ltd
Publication of HK1181973A1 publication Critical patent/HK1181973A1/zh

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/166—Addition of, or treatment with, enzymes or microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
HK13109276.1A 2010-04-05 2013-08-08 茶提取物的製造方法 HK1181973A1 (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2010087360 2010-04-05
PCT/JP2011/058601 WO2011126003A1 (ja) 2010-04-05 2011-04-05 茶エキスの製造方法

Publications (1)

Publication Number Publication Date
HK1181973A1 true HK1181973A1 (zh) 2013-11-22

Family

ID=44762939

Family Applications (1)

Application Number Title Priority Date Filing Date
HK13109276.1A HK1181973A1 (zh) 2010-04-05 2013-08-08 茶提取物的製造方法

Country Status (5)

Country Link
JP (1) JP5818784B2 (zh)
CN (1) CN102933088B (zh)
HK (1) HK1181973A1 (zh)
TW (1) TWI533811B (zh)
WO (1) WO2011126003A1 (zh)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011126005A1 (ja) * 2010-04-05 2011-10-13 サントリーホールディングス株式会社 烏龍茶抽出物
JP6309234B2 (ja) * 2013-09-27 2018-04-11 ポッカサッポロフード＆ビバレッジ株式会社 乳化剤含有コーン茶飲料の製造方法
US20170196235A1 (en) * 2014-07-16 2017-07-13 KOHJIN Life Sciences Co., Ltd. Cloudiness-inhibiting agent for tea beverage
CN105580932B (zh) 2014-10-22 2021-11-30 可口可乐公司 制备具有不同味道的茶叶提取物的方法
JP6262186B2 (ja) * 2015-03-09 2018-01-17 長谷川香料株式会社 嗜好飲料原料エキスの製造方法
CN105211394A (zh) * 2015-11-06 2016-01-06 深圳市深宝华城科技有限公司 一种绿茶风味糖浆的制作方法
JP6886571B2 (ja) * 2016-09-21 2021-06-16 池田食研株式会社 ４−エチルフェノールの生成方法
JP7022600B2 (ja) * 2017-01-20 2022-02-18 サントリーホールディングス株式会社 高濃度の粉砕茶葉を含有する緑茶飲料
JP6420419B2 (ja) * 2017-01-20 2018-11-07 サントリーホールディングス株式会社 高濃度の粉砕茶葉を含有する緑茶飲料
JP6993418B2 (ja) * 2017-09-01 2022-01-13 長谷川香料株式会社 脱色された茶抽出液およびその製造方法
US20200353415A1 (en) * 2017-11-20 2020-11-12 Asahi Kasei Kabushiki Kaisha System for Concentrating Solvent-Containing Articles, and Concentrate
TWI774556B (zh) * 2021-09-10 2022-08-11 財團法人食品工業發展研究所 茶原料萃取程度的即時監測方法

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3782390B2 (ja) * 2002-10-31 2006-06-07 株式会社 伊藤園 新規な緑茶飲料及びその製造方法
US7842327B2 (en) * 2003-10-23 2010-11-30 Takasago International Corporation Fresh tea leaf powder and processed product, extract, oil and aroma obtained from fresh tea leaf powder
JP4381263B2 (ja) * 2004-09-10 2009-12-09 長谷川香料株式会社 茶類エキス及び茶類香料の製法
JP2006109797A (ja) * 2004-10-18 2006-04-27 Takasago Internatl Corp 緑茶エキスの調製方法および緑茶エキス
JP2007053905A (ja) * 2005-08-22 2007-03-08 Taiyo Kagaku Co Ltd 茶エキス

Also Published As

Publication number Publication date
TWI533811B (zh) 2016-05-21
JP5818784B2 (ja) 2015-11-18
WO2011126003A1 (ja) 2011-10-13
CN102933088B (zh) 2014-11-12
CN102933088A (zh) 2013-02-13
TW201201703A (en) 2012-01-16
JPWO2011126003A1 (ja) 2013-07-11

Similar Documents

Publication Publication Date Title
HK1181973A1 (zh) 茶提取物的製造方法
EP2684463A4 (en) COFFEE EXTRACT
AP3212A (en) A process of preparation of tea
EP2534127A4 (en) PROCESS FOR PREPARING (R) 2-ACETAMIDO-N-BENZYL-3-METHOXY-PROPIONAMIDE
ZA201207386B (en) Process for preparing benzoxaboroles
EP2619169A4 (en) PROCESS FOR THE PREPARATION OF BROMOURÉE
AP3207A (en) Process for fabricating leaf tea products
ZA201205548B (en) Extraction process
IL218140A0 (en) Process for preparing 1-phenylpyrazoles
EP2594552A4 (en) PROCESS FOR PRODUCING RAMALINE
ZA201303462B (en) Process for preparing tea products
PL2533808T3 (pl) Sposób produkcji oczyszczonego ekstraktu z alergenu
EP2666363A4 (en) Method for producing coffee extract
AP3510A (en) Process for manufacturing green tea
HK1168997A1 (zh) 茶類提取物的製備方法
EP2619174A4 (en) PROCESS FOR THE PREPARATION OF L-PHENYL-3-DIMETHYLAMINOPROPANE DERIVATIVES
EP2510797A4 (en) PROCESS FOR PRODUCING THE EXTRACT OF THE PURIFIED
HUP1100236A2 (en) Method for producing form pieces
HK1178385A1 (zh) 茶類提取物的製備方法
IL223145A0 (en) Process for preparing dithiine-tetracarboxy-diimides
EP2585436A4 (en) PROCESS FOR THE PREPARATION OF 4-HYDROXYPYRIDINES
SI2556059T1 (sl) Izboljšan proces za pripravo valsartana
PT2642866T (pt) Processo para a preparação de produtos de chá
HK1184335A1 (zh) 茶類飲料及其製造方法
GB201016935D0 (en) Extraction process