FR380370A - Procédé pour la conservation de produits alimentaires, plantes, fleurs, etc. - Google Patents

Procédé pour la conservation de produits alimentaires, plantes, fleurs, etc.

Info

Publication number
FR380370A
FR380370A FR380370DA FR380370A FR 380370 A FR380370 A FR 380370A FR 380370D A FR380370D A FR 380370DA FR 380370 A FR380370 A FR 380370A
Authority
FR
France
Prior art keywords
flowers
preservation
plants
food products
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Inventor
Mayer David Pines
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MAYER DAVID PINES
Original Assignee
MAYER DAVID PINES
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MAYER DAVID PINES filed Critical MAYER DAVID PINES
Application granted granted Critical
Publication of FR380370A publication Critical patent/FR380370A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23L3/3418—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR380370D 1907-07-30 1907-07-30 Procédé pour la conservation de produits alimentaires, plantes, fleurs, etc. Expired FR380370A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR380370T 1907-07-30

Publications (1)

Publication Number Publication Date
FR380370A true FR380370A (fr) 1907-12-06

Family

ID=1426598

Family Applications (1)

Application Number Title Priority Date Filing Date
FR380370D Expired FR380370A (fr) 1907-07-30 1907-07-30 Procédé pour la conservation de produits alimentaires, plantes, fleurs, etc.

Country Status (1)

Country Link
FR (1) FR380370A (fr)

Similar Documents

Publication Publication Date Title
FR380370A (fr) Procédé pour la conservation de produits alimentaires, plantes, fleurs, etc.
FR439007A (fr) Procédé d'obtention de jus limpides et produits clairs tirés des fruits, etc.
FR375413A (fr) Procédé pour la conservation durable de denrées alimentaires, en particulier de poissons
FR411207A (fr) Procédé pour la conservation des produits alimentaires
FR358103A (fr) Procédé pour la conservation des produits alimentaires
FR375330A (fr) Procédé de conservation des poissons et autres produits alimentaires
FR394455A (fr) Procédé de conservation des oeufs
FR366752A (fr) Procédé perfectionné pour la conservation des substances animales
FR330799A (fr) Produit nouveau pour la mode, les plantes ou fleurs artificielles..., etc.
FR375652A (fr) Nouveau procédé de conservation des oeufs, du beurre, et de tous produits alimentaires
FR411206A (fr) Procédé pour la stérilisation des produits alimentaires
FR377389A (fr) Procédé de conservation des oeufs
FR398012A (fr) Procédé de conservation des oeufs
FR401380A (fr) Procédé de conservation rationnelle des aliments
FR365732A (fr) Procédé de conservation des viandes crues
FR350529A (fr) Panier pour le transport des fruits, fleurs, légumes, etc.
CA95829A (fr) Methode de preserver le pain, etc.
FR435756A (fr) Procédé de conservation des produits alimentaires
FR434144A (fr) Procédé de conservation des produits alimentaires
FR415641A (fr) Procédé de conservation des oeufs
ES42145A3 (es) El procedimiento para la fabricación del producto alimenticio denominado "Yogurt".
FR376591A (fr) Procédé pour la conservation du lait par concentration
FR385775A (fr) Procédé de conservation des matières animales et végétales
FR405411A (fr) Procédé pour la culture des champignons comestibles, spécialement des bolets comestibles, dans des pots à fleurs
ES42264A1 (es) El producto industrial alimento compuesto.