FR2435912A1 - Composition liquide aqueuse de fumage, son procede de preparation et enveloppe alimentaire preparee a l'aide de cette composition - Google Patents
Composition liquide aqueuse de fumage, son procede de preparation et enveloppe alimentaire preparee a l'aide de cette compositionInfo
- Publication number
- FR2435912A1 FR2435912A1 FR7911567A FR7911567A FR2435912A1 FR 2435912 A1 FR2435912 A1 FR 2435912A1 FR 7911567 A FR7911567 A FR 7911567A FR 7911567 A FR7911567 A FR 7911567A FR 2435912 A1 FR2435912 A1 FR 2435912A1
- Authority
- FR
- France
- Prior art keywords
- same
- smoking composition
- liquid aqueous
- food cover
- cover prepared
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
- A23B4/048—Smoking; Smoking devices with addition of chemicals other than natural smoke
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/27—Smoke flavours
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Medicinal Preparation (AREA)
- Manufacture Of Tobacco Products (AREA)
Abstract
L'invention concerne la préparation d'enveloppes tubulaires pour produits alimentaires avec des compositions liquides de fumage. La composition liquide et aqueuse de fumage comprend un mélange uniforme de composants donnant une couleur et une saveur fumées, et d'une quantité d'un agent hydrosoluble de solubilisation suffisante pour empêcher les constituants de se séparer. Domaine d'application : préparation d'enveloppes pour produits alimentaires tels que des saucisses, etc.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US90428378A | 1978-05-09 | 1978-05-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2435912A1 true FR2435912A1 (fr) | 1980-04-11 |
Family
ID=25418878
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7911567A Pending FR2435912A1 (fr) | 1978-05-09 | 1979-05-08 | Composition liquide aqueuse de fumage, son procede de preparation et enveloppe alimentaire preparee a l'aide de cette composition |
Country Status (18)
Country | Link |
---|---|
JP (1) | JPS54147970A (fr) |
AR (1) | AR220936A1 (fr) |
AU (1) | AU4684479A (fr) |
BE (1) | BE876120A (fr) |
BR (1) | BR7902766A (fr) |
DE (1) | DE2918164A1 (fr) |
DK (1) | DK189979A (fr) |
ES (2) | ES480303A0 (fr) |
FI (1) | FI791462A (fr) |
FR (1) | FR2435912A1 (fr) |
GB (1) | GB2020533A (fr) |
IL (1) | IL57221A0 (fr) |
IT (1) | IT1113388B (fr) |
NL (1) | NL7903600A (fr) |
NO (1) | NO791521L (fr) |
PT (1) | PT69596A (fr) |
SE (1) | SE7903958L (fr) |
ZA (1) | ZA791834B (fr) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0100858A1 (fr) * | 1982-07-08 | 1984-02-22 | Teepak, Inc. | Enveloppe pour aliment conférant à cet aliment un goût et une couleur de fumée et fumée liquide naturelle de base à utiliser avec cette enveloppe |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57159437A (en) * | 1981-03-28 | 1982-10-01 | Osaka Kagaku Goukin Kk | Cellulose casing |
US4377187A (en) * | 1981-09-11 | 1983-03-22 | Union Carbide Corporation | Liquid smoke impregnated fibrous food casing |
US4431033A (en) | 1981-10-16 | 1984-02-14 | Union Carbide Corporation | Tar-depleted liquid smoke treatment of food casings |
US4431032A (en) * | 1981-10-16 | 1984-02-14 | Union Carbide Corporation | Tar-depleted liquid smoke treatment of food casings |
DE4431992A1 (de) * | 1994-09-08 | 1996-03-14 | Hoechst Ag | Mit Flüssigrauch imprägnierte schlauchförmige Nahrungsmittelhülle auf der Basis von Cellulosehydrat |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1086604A (en) * | 1966-04-01 | 1967-10-11 | Tee Pak Inc | Dry sausage casing |
US3360383A (en) * | 1964-09-08 | 1967-12-26 | Tee Pak Inc | Casing for preparation of dry sausages |
US3467527A (en) * | 1965-09-17 | 1969-09-16 | Heller & Co B | Method of producing a ground meat product |
GB1342886A (en) * | 1970-04-16 | 1974-01-03 | Hercules Powder Co Ltd | Smoked flavour compositions |
GB1498264A (en) * | 1976-02-02 | 1978-01-18 | Scanrog As & Co | Smoked flavour compositions |
FR2385334A1 (fr) * | 1977-03-31 | 1978-10-27 | Union Carbide Corp | Compositions aqueuses sensiblement neutralisees de fumee liquide |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5336184A (en) * | 1976-09-16 | 1978-04-04 | Seiko Epson Corp | Semiconductor integrated circuit |
-
1979
- 1979-04-18 ZA ZA791834A patent/ZA791834B/xx unknown
- 1979-05-05 DE DE19792918164 patent/DE2918164A1/de not_active Withdrawn
- 1979-05-06 IL IL57221A patent/IL57221A0/xx unknown
- 1979-05-07 FI FI791462A patent/FI791462A/fi not_active Application Discontinuation
- 1979-05-07 ES ES480303A patent/ES480303A0/es active Granted
- 1979-05-07 SE SE7903958A patent/SE7903958L/xx unknown
- 1979-05-07 NO NO791521A patent/NO791521L/no unknown
- 1979-05-08 AU AU46844/79A patent/AU4684479A/en not_active Abandoned
- 1979-05-08 PT PT69596A patent/PT69596A/pt unknown
- 1979-05-08 BR BR7902766A patent/BR7902766A/pt unknown
- 1979-05-08 GB GB7915921A patent/GB2020533A/en not_active Withdrawn
- 1979-05-08 FR FR7911567A patent/FR2435912A1/fr active Pending
- 1979-05-08 NL NL7903600A patent/NL7903600A/xx not_active Application Discontinuation
- 1979-05-08 DK DK189979A patent/DK189979A/da unknown
- 1979-05-08 BE BE0/195055A patent/BE876120A/fr unknown
- 1979-05-08 IT IT22466/79A patent/IT1113388B/it active
- 1979-05-08 JP JP5537379A patent/JPS54147970A/ja active Pending
- 1979-05-09 AR AR276439A patent/AR220936A1/es active
-
1980
- 1980-02-01 ES ES488228A patent/ES8101852A1/es not_active Expired
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3360383A (en) * | 1964-09-08 | 1967-12-26 | Tee Pak Inc | Casing for preparation of dry sausages |
US3467527A (en) * | 1965-09-17 | 1969-09-16 | Heller & Co B | Method of producing a ground meat product |
GB1086604A (en) * | 1966-04-01 | 1967-10-11 | Tee Pak Inc | Dry sausage casing |
GB1342886A (en) * | 1970-04-16 | 1974-01-03 | Hercules Powder Co Ltd | Smoked flavour compositions |
GB1498264A (en) * | 1976-02-02 | 1978-01-18 | Scanrog As & Co | Smoked flavour compositions |
FR2385334A1 (fr) * | 1977-03-31 | 1978-10-27 | Union Carbide Corp | Compositions aqueuses sensiblement neutralisees de fumee liquide |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0100858A1 (fr) * | 1982-07-08 | 1984-02-22 | Teepak, Inc. | Enveloppe pour aliment conférant à cet aliment un goût et une couleur de fumée et fumée liquide naturelle de base à utiliser avec cette enveloppe |
Also Published As
Publication number | Publication date |
---|---|
GB2020533A (en) | 1979-11-21 |
JPS54147970A (en) | 1979-11-19 |
FI791462A (fi) | 1979-11-10 |
NO791521L (no) | 1979-11-12 |
IL57221A0 (en) | 1979-09-30 |
ES488228A0 (es) | 1980-12-16 |
DK189979A (da) | 1979-11-10 |
ES8101852A1 (es) | 1980-12-16 |
ZA791834B (en) | 1980-04-30 |
BR7902766A (pt) | 1979-11-27 |
DE2918164A1 (de) | 1979-11-15 |
AU4684479A (en) | 1979-11-15 |
IT7922466A0 (it) | 1979-05-08 |
SE7903958L (sv) | 1979-11-10 |
ES8100050A1 (es) | 1980-11-01 |
AR220936A1 (es) | 1980-12-15 |
ES480303A0 (es) | 1980-11-01 |
PT69596A (en) | 1979-06-01 |
BE876120A (fr) | 1979-11-08 |
IT1113388B (it) | 1986-01-20 |
NL7903600A (nl) | 1979-11-13 |
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