FI55286C - Foerfarande foer framstaellning av koettsurrogat - Google Patents

Foerfarande foer framstaellning av koettsurrogat

Info

Publication number
FI55286C
FI55286C FI3012/73A FI301273A FI55286C FI 55286 C FI55286 C FI 55286C FI 3012/73 A FI3012/73 A FI 3012/73A FI 301273 A FI301273 A FI 301273A FI 55286 C FI55286 C FI 55286C
Authority
FI
Finland
Prior art keywords
koettsurrogat
foerfarande foer
foer framstaellning
framstaellning
foerfarande
Prior art date
Application number
FI3012/73A
Other languages
English (en)
Other versions
FI55286B (fi
Inventor
Alonzo Feldbrugge
Cynthia Travers
William Francis Cloud
Marshall Rankowitz
Jr John Thomas Hayes
Robert Tewey
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US309328A external-priority patent/US3886298A/en
Priority claimed from US309301A external-priority patent/US3886299A/en
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of FI55286B publication Critical patent/FI55286B/fi
Application granted granted Critical
Publication of FI55286C publication Critical patent/FI55286C/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Cereal-Derived Products (AREA)
  • Processing Of Meat And Fish (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Beans For Foods Or Fodder (AREA)
FI3012/73A 1972-11-24 1973-09-26 Foerfarande foer framstaellning av koettsurrogat FI55286C (fi)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US309328A US3886298A (en) 1972-11-24 1972-11-24 Method for preparing meatlike fibers
US309301A US3886299A (en) 1972-11-24 1972-11-24 Process for preparing meatlike fibers

Publications (2)

Publication Number Publication Date
FI55286B FI55286B (fi) 1979-03-30
FI55286C true FI55286C (fi) 1979-07-10

Family

ID=26976713

Family Applications (1)

Application Number Title Priority Date Filing Date
FI3012/73A FI55286C (fi) 1972-11-24 1973-09-26 Foerfarande foer framstaellning av koettsurrogat

Country Status (11)

Country Link
JP (1) JPS5713253B2 (fi)
AU (1) AU475775B2 (fi)
CH (1) CH584011A5 (fi)
DE (1) DE2349566C2 (fi)
ES (1) ES418895A1 (fi)
FI (1) FI55286C (fi)
FR (1) FR2207656B1 (fi)
GB (1) GB1448875A (fi)
NL (1) NL7313577A (fi)
NO (1) NO139661C (fi)
SE (1) SE392563B (fi)

Families Citing this family (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3970761A (en) * 1975-05-27 1976-07-20 Wenger Manufacturing Method of preparing dense, uniformly layered vegetable protein meat analogue
JPS539345A (en) * 1976-07-09 1978-01-27 Ajinomoto Kk Method of producing protein food
JPS5990457U (ja) * 1982-12-10 1984-06-19 コクヨ株式会社 プリンタ−用記録紙の載置台
JPS5990458U (ja) * 1982-12-10 1984-06-19 コクヨ株式会社 プリンタ−用記録紙の載置台
JPS6026857U (ja) * 1983-07-29 1985-02-23 大倉電気株式会社 プリンタ用紙の収容構造
JP2581321B2 (ja) * 1991-03-26 1997-02-12 不二製油株式会社 干瓢代替物、その製造方法及び紐材で結んだ食品の製造法
GB2314753B (en) * 1995-05-19 1999-01-13 United Biscuits Ltd Improvements in and relating to textured wheat gluten protein products
EP0831716A1 (en) * 1995-05-19 1998-04-01 United Biscuits (Uk) Limited Improvements in and relating to textured wheat gluten protein products
IT1284198B1 (it) * 1996-07-30 1998-05-08 Beniamino Anzalone Carne vegetale
US6733815B2 (en) * 1999-04-16 2004-05-11 Cargill, Incorporated Food ingredient containing wheat gluten, soy grits and soy flour
AU2006246457B2 (en) * 2000-12-22 2009-01-22 Cargill, Incorporated Food product comprising gluten, soya grits and/or soya flour
US9907322B2 (en) 2006-05-19 2018-03-06 Solae Llc Structured protein product
US8685485B2 (en) 2006-05-19 2014-04-01 Solae, Llc Protein composition and its use in restructured meat and food products
MX2009005313A (es) * 2006-11-21 2009-05-28 Solae Llc Uso de productos de proteina vegetal estructurada para producir productos carnicos emulsionados.
US8293297B2 (en) 2007-04-05 2012-10-23 Solae, Llc Colored structured protein products
US20080248167A1 (en) * 2007-04-05 2008-10-09 Solae, Llc Processed Meat Products Comprising Structured Protein Products
CA2714645A1 (en) * 2008-02-12 2009-08-20 Mars, Incorporated Meat analog product
BE1024092B1 (nl) 2014-09-05 2017-11-13 Syral Belgium Nv Een eiwitachtige vleesvervanger met een verbeterde structuur en verlengde houdbaarheid.
MX2017013715A (es) 2015-04-28 2018-03-02 Mars Inc Proceso de preparacion de un producto de alimento para mascotas humedo esterilizado.
BE1024413B1 (nl) * 2016-07-04 2018-02-12 Syral Belgium Nv Een eiwitachtige vleesvervanger met verlengde houdbaarheid
NL2024603B1 (en) * 2020-01-03 2021-09-06 Plant Meat Makers B V Food production device

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA968214A (en) * 1965-12-15 1975-05-27 Sherman L. Jenkins Protein product and method and apparatus for forming same
US3684522A (en) * 1969-09-18 1972-08-15 Charles A Anker Process of preparing fibrous protein products
US3814823A (en) * 1970-09-30 1974-06-04 Procter & Gamble Meat analogs having the fiber structure of meat
US3870805A (en) * 1970-11-04 1975-03-11 Staley Mfg Co A E Process for preparing texturized protein compositions and the resulting product
US3759715A (en) * 1971-02-08 1973-09-18 Ralston Purina Co Process of making a textured expanded food product

Also Published As

Publication number Publication date
DE2349566C2 (de) 1983-05-19
ES418895A1 (es) 1976-03-16
FI55286B (fi) 1979-03-30
CH584011A5 (fi) 1977-01-31
SE392563B (sv) 1977-04-04
FR2207656B1 (fi) 1978-11-10
AU475775B2 (en) 1976-09-02
AU5994573A (en) 1975-03-06
DE2349566A1 (de) 1974-05-30
NO139661C (no) 1979-04-25
NL7313577A (fi) 1974-05-28
GB1448875A (en) 1976-09-08
NO139661B (no) 1979-01-15
JPS5713253B2 (fi) 1982-03-16
JPS4981563A (fi) 1974-08-06
FR2207656A1 (fi) 1974-06-21

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