ES8400663A1 - "un aparato para tratar con vapor productos alimenticios, y procedimiento correspondiente". - Google Patents

"un aparato para tratar con vapor productos alimenticios, y procedimiento correspondiente".

Info

Publication number
ES8400663A1
ES8400663A1 ES513245A ES513245A ES8400663A1 ES 8400663 A1 ES8400663 A1 ES 8400663A1 ES 513245 A ES513245 A ES 513245A ES 513245 A ES513245 A ES 513245A ES 8400663 A1 ES8400663 A1 ES 8400663A1
Authority
ES
Spain
Prior art keywords
steam
products
food processing
conveyor
heating module
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES513245A
Other languages
English (en)
Other versions
ES513245A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Canadian Patents and Development Ltd
Original Assignee
Canadian Patents and Development Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Canadian Patents and Development Ltd filed Critical Canadian Patents and Development Ltd
Publication of ES8400663A1 publication Critical patent/ES8400663A1/es
Publication of ES513245A0 publication Critical patent/ES513245A0/es
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/06—Blanching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/185—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Commercial Cooking Devices (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Baking, Grill, Roasting (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

TRATAMIENTO CONTINUO DE PRODUCTOS ALIMENTICIOS POR MEDIO DEL VAPOR, POR EJEMPLO PARA BLANQUEAR O COCER PRODUCTOS VEGETALES.SE UTILIZA UN APARATO QUE COMPRENDE UN MODULO DE CALENTAMIENTO (1) Y UN MODULO DE RETENCION (20). EL MODULO DE CALENTAMIENTO INCLUYE UN TRANSPORTADOR PERMEABLE (2) A TRAVES DEL CUAL PASA EL VAPOR PARA CALENTAR Y AGITAR LOS PRODUCTOS SITUADOS SOBRE EL MISMO, LO QUE PERMITE UN TRATAMIENTO UNIFORME DE CAPAS DE PRODUCTO RELATIVAMENTE GRUESAS. EL MODULO DE RETENCION, QUE COMPRENDE UN TRANSPORTADOR (21) CON COMPARTIMENTOS (23) MANTIENE LOS PRODUCTOS CALENTADOSA UNA ELEVADA TEMPERATURA PARA COMPLETAR EL TRATAMIENTO SIN APORTE ADICIONAL DE CALOR.
ES513245A 1981-08-20 1982-06-18 "un aparato para tratar con vapor productos alimenticios, y procedimiento correspondiente". Granted ES513245A0 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CA000384276A CA1162100A (en) 1981-08-20 1981-08-20 Food processing with steam

Publications (2)

Publication Number Publication Date
ES8400663A1 true ES8400663A1 (es) 1983-11-01
ES513245A0 ES513245A0 (es) 1983-11-01

Family

ID=4120756

Family Applications (1)

Application Number Title Priority Date Filing Date
ES513245A Granted ES513245A0 (es) 1981-08-20 1982-06-18 "un aparato para tratar con vapor productos alimenticios, y procedimiento correspondiente".

Country Status (8)

Country Link
US (1) US4387630A (es)
EP (1) EP0073095B1 (es)
JP (1) JPS5832711A (es)
AU (1) AU562986B2 (es)
CA (1) CA1162100A (es)
DE (1) DE3274050D1 (es)
DK (1) DK295182A (es)
ES (1) ES513245A0 (es)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4473593A (en) * 1982-03-15 1984-09-25 Proctor & Schwartz Process for preparing quick-cooking food products
JPS6053112A (ja) * 1983-08-31 1985-03-26 梶原工業株式会社 食品連続蒸し機
IT1192607B (it) * 1983-10-03 1988-04-27 Lorenzo Lucchetti Apparecchiatura automatica per la cottura di paste alimentri-legumi secchi e cibi simili
JPS6352845A (ja) * 1986-08-20 1988-03-07 Shinmei Seisakusho:Kk 穀物の圧扁フレ−クの製造法及びその装置
JPH01107717A (ja) * 1987-10-19 1989-04-25 Horiken Kogyo Kk 蒸煮炊飯装置
WO1989008987A1 (en) * 1988-03-29 1989-10-05 Gosudarstvenny Proektno-Konstruktorsky Institut Ry Installation for thermal treatment of products
US4942810A (en) * 1988-09-15 1990-07-24 Lyco Manufacturing, Inc. Water seal blancher
DE4110817C1 (es) * 1991-04-04 1993-01-21 Roba B.V., Helmond, Nl
US5666876A (en) * 1991-12-20 1997-09-16 Vos Industries Ltd. Cooking apparatus
FR2698763B1 (fr) * 1992-12-07 1995-02-10 Bonduelle Sa Ets Procédé de traitement thermique de produits alimentaires, notamment de cuisson de légumes, et dispositif pour sa mise en Óoeuvre.
US5947010A (en) * 1997-09-30 1999-09-07 Recot, Inc. Chip de-oiler apparatus
US6263785B1 (en) 1998-06-09 2001-07-24 David R. Zittel Blancher and method of operation
JP2002034482A (ja) * 2000-07-28 2002-02-05 Fuji Seisakusho:Kk 麺の糊化装置
FR2906975B1 (fr) * 2006-10-12 2011-12-30 Bonduelle Sa Ets Procede de traitement, notamment de blanchiment et/ou de cuisson de produits alimentaires en vrac.
US8932658B2 (en) * 2008-12-22 2015-01-13 Laitram, L.L.C. Method and apparatus for steam-cooking
KR101733857B1 (ko) * 2015-03-16 2017-05-08 씨제이제일제당 (주) 식품가공용 증숙시스템
AU2016345054B2 (en) * 2015-10-27 2022-12-01 Cos Ipt Pty Ltd Apparatus for storing organic material

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE509100C (de) * 1930-10-04 Herbort Kricheldorff & Brueser Vorrichtung zum Daempfen und Kuehlen von Gemuese u. dgl.
DE676309C (de) * 1936-04-02 1939-06-01 Karges Hammer Maschinenfabrik Vorrichtung zum ununterbrochenen Daempfen von Gemuese und Obst
US2534648A (en) * 1945-06-12 1950-12-19 Fmc Corp Method of and apparatus for steaming vegetables
US2788735A (en) * 1954-11-26 1957-04-16 Stephen T Farace Cooker for cylindrical food articles
US2917827A (en) * 1958-02-14 1959-12-22 Marion P Lankford Continuous flow cheese making apparatus
US3537862A (en) * 1967-02-01 1970-11-03 Nestle Sa Process for preparing an alimentary paste product
US3573938A (en) * 1968-08-12 1971-04-06 Amf Inc Method and apparatus for dehydrating food foams
US3794500A (en) * 1971-03-31 1974-02-26 Us Agriculture Deactivation of inner core enzymes by retained blanching heat
US3718082A (en) * 1971-04-20 1973-02-27 S Lipoma Apparatus for continuous electromagnetic sterilization
US3801715A (en) * 1971-08-25 1974-04-02 G Hanscom Dry blanching process
US4092911A (en) * 1977-01-21 1978-06-06 Goodale Richard J Blanching apparatus
US4284359A (en) * 1980-02-19 1981-08-18 Theodore Rapolla Agglomerization system for intermixing edible ingredients

Also Published As

Publication number Publication date
JPS5832711A (ja) 1983-02-25
EP0073095A1 (en) 1983-03-02
AU8488482A (en) 1983-02-24
AU562986B2 (en) 1987-06-25
DE3274050D1 (en) 1986-12-11
EP0073095B1 (en) 1986-11-05
DK295182A (da) 1983-02-21
CA1162100A (en) 1984-02-14
ES513245A0 (es) 1983-11-01
US4387630A (en) 1983-06-14

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