ES2175183T3 - Bebidas con emulsiones estables de sabor/turbidez en presencia de sistemas conservantes que contienen polifosfato por inclusion de goma gelan. - Google Patents
Bebidas con emulsiones estables de sabor/turbidez en presencia de sistemas conservantes que contienen polifosfato por inclusion de goma gelan.Info
- Publication number
- ES2175183T3 ES2175183T3 ES96944840T ES96944840T ES2175183T3 ES 2175183 T3 ES2175183 T3 ES 2175183T3 ES 96944840 T ES96944840 T ES 96944840T ES 96944840 T ES96944840 T ES 96944840T ES 2175183 T3 ES2175183 T3 ES 2175183T3
- Authority
- ES
- Spain
- Prior art keywords
- ppm
- gelan
- turbidity
- drinks
- taste
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
- A23L2/62—Clouding agents; Agents to improve the cloud-stability
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
Landscapes
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Dispersion Chemistry (AREA)
- Non-Alcoholic Beverages (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Colloid Chemistry (AREA)
- Compositions Of Macromolecular Compounds (AREA)
- Tea And Coffee (AREA)
- Seasonings (AREA)
Abstract
SE DESCRIBE UNA BEBIDA, TAL COMO UN ZUMO DILUIDO O UNA BEBIDA DE TE, QUE PRESENTA UNA EMULSION ESTABLE DE SABOR/TURBIDEZ, QUE CONTIENE DESDE APROXIMADAMENTE UN 0,005 A UN 0,04 % DE GOMA DE GELANO, DESDE APROXIMADAMENTE 100 PPM A 1000 PPM DE UN CONSERVANTE SELECCIONADO ENTRE ACIDO SORBICO, ACIDO BENZOICO, SALES DE METAL ALCALINO DE LOS MISMOS Y MEZCLAS DE LOS MISMOS, DESDE APROXIMADAMENTE 300 PPM A 3000 PPM DE UN POLIFOSFATO SOLUBLE EN AGUA DE CALIDAD ALIMENTARIA, Y DESDE APROXIMADAMENTE UN 60 A UN 99 % EN PESO DE AGUA AÑADIDA QUE PRESENTA DESDE 0 PPM A APROXIMADAMENTE 180 PPM DE DUREZA.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US08/572,976 US5641532A (en) | 1995-12-15 | 1995-12-15 | Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum |
Publications (1)
Publication Number | Publication Date |
---|---|
ES2175183T3 true ES2175183T3 (es) | 2002-11-16 |
Family
ID=24290131
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES96944840T Expired - Lifetime ES2175183T3 (es) | 1995-12-15 | 1996-12-09 | Bebidas con emulsiones estables de sabor/turbidez en presencia de sistemas conservantes que contienen polifosfato por inclusion de goma gelan. |
Country Status (14)
Country | Link |
---|---|
US (1) | US5641532A (es) |
EP (1) | EP0866665B1 (es) |
JP (1) | JP3073528B2 (es) |
CN (1) | CN1086283C (es) |
AT (1) | ATE218817T1 (es) |
AU (1) | AU1335597A (es) |
BR (1) | BR9612349A (es) |
CA (1) | CA2240046C (es) |
DE (1) | DE69621822T2 (es) |
DK (1) | DK0866665T3 (es) |
ES (1) | ES2175183T3 (es) |
MX (1) | MX9804780A (es) |
PT (1) | PT866665E (es) |
WO (1) | WO1997021359A1 (es) |
Families Citing this family (47)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5869118A (en) * | 1996-11-13 | 1999-02-09 | Abbott Laboratories | Gellan gum to improve physical stability of liquid nutritional products |
JP3747976B2 (ja) * | 1997-03-04 | 2006-02-22 | 宝ホールディングス株式会社 | 固形物入り液状飲食品の製造方法 |
US6007856A (en) * | 1997-08-08 | 1999-12-28 | The Procter & Gamble Company | Oil-in-water dispersions of β-carotene and other carotenoids stable against oxidation prepared from water-dispersible beadlets having high concentrations of carotenoid |
US6036986A (en) * | 1997-10-28 | 2000-03-14 | Lipton, Division Of Conopco, Inc. | Cinnamic acid for use in tea containing beverages |
US6022576A (en) * | 1997-10-28 | 2000-02-08 | Lipton, Division Of Conopco, Inc. | Flavoring materials for use in tea containing beverages |
US6120823A (en) * | 1997-10-28 | 2000-09-19 | Lipton, Divsion Of Conopco, Inc. | Flavoring materials used in foodstuffs |
WO1999061038A1 (en) * | 1998-05-29 | 1999-12-02 | Adams Food Ltd. | Composition having therapeutic and/or nutritionally active substituent |
JP3798913B2 (ja) * | 1998-07-31 | 2006-07-19 | 伊那食品工業株式会社 | 増粘用添加液 |
GB9819530D0 (en) | 1998-09-09 | 1998-10-28 | Smithkline Beecham Plc | Novel compositions and use |
FR2794997B1 (fr) * | 1999-06-18 | 2002-05-17 | Oreal | Emulsion h/e solide comprenant du gellane et un tensioactif particulier, utilisations |
BR0011918A (pt) | 1999-06-28 | 2002-04-23 | Astaris Llc | Polifosfato de alto teor de potássio e método para sua preparação |
AU5891000A (en) * | 1999-06-28 | 2001-01-31 | Astaris Llc | Non-carbonated beverages comprising antimicrobial long chain polyphosphates |
DE19951615A1 (de) * | 1999-10-26 | 2001-05-03 | Basf Ag | Verfahren zur Stabilisierung von flüssigen, wäßrigen Präparaten fettlöslicher Substanzen |
DE10002001B4 (de) * | 2000-01-19 | 2007-06-14 | Robert Bosch Gmbh | Dosiereinheit, deren Verwendung und Verfahren zur Dosierung flüssiger oder gasförmiger Edukte für ein Brennstoffzellensystem |
US9585827B2 (en) * | 2000-01-21 | 2017-03-07 | The Procter & Gamble Company | Kits comprising a beverage composition and information for use |
US6699977B1 (en) | 2000-06-09 | 2004-03-02 | Cp Kelco Aps | Low methoxyl pectins, processes thereof, and stabilized aqueous systems comprising the same |
AU2001268078A1 (en) * | 2000-06-23 | 2002-01-08 | Acuabiotec Llc | Bioactive food complex, method for making bioactive food complex product and method for controlling disease |
US6555151B2 (en) * | 2001-01-12 | 2003-04-29 | Pq Corporation | Process for making and using a low beverage soluble iron content adsorbent and composition made thereby |
US20020192350A1 (en) * | 2001-04-30 | 2002-12-19 | Hynes Michael P. | Food products |
US6759073B2 (en) * | 2001-07-02 | 2004-07-06 | The Procter & Gamble Co. | Compositions and methods for stabilization and enhanced viscosity |
US20040062845A1 (en) * | 2001-11-30 | 2004-04-01 | Krawczyk Gregory R. | Beverage emulsion stabilizer |
EP1470214A4 (en) * | 2002-01-02 | 2005-09-07 | Kintaro Sake Company Llc | SAKE INFUSE AND METHOD OF MANUFACTURING THE SAME |
RU2377870C2 (ru) | 2004-05-26 | 2010-01-10 | СиПи КЕЛКО Ю.Эс., ИНК. | Способ получения геллановой камеди, камедь, полученная этим способом, и содержащий ее напиток |
WO2006131025A1 (fr) * | 2005-06-10 | 2006-12-14 | Sen Huang | Boisson de the aux myrtilles et son procede de preparation |
US8153180B2 (en) * | 2005-09-06 | 2012-04-10 | Pepsico, Inc. | Method and apparatus for making beverages |
EP2010014B1 (de) * | 2006-03-07 | 2009-09-30 | Aquanova AG | Solubilisate von konservierungsmitteln sowie verfahren zu ihrer herstellung |
EP2152095B1 (en) * | 2007-05-07 | 2012-08-29 | Precision Foods, Inc | Food thickening agent, method for producing food thickening agent |
US20090087539A1 (en) * | 2007-10-01 | 2009-04-02 | Fry Ross G | Sustained energy drink |
US20090220668A1 (en) * | 2008-02-29 | 2009-09-03 | Coca-Cola China Beverages Ltd | Clarified tea extract and method of making same |
US8067321B2 (en) * | 2008-05-21 | 2011-11-29 | Icl Performance Products, Lp | Sodium-potassium hexametaphosphate and potassium metaphosphate with a low insolubles content |
US8628812B2 (en) | 2008-12-30 | 2014-01-14 | Pepsico, Inc. | Preservative system for acidic beverages based on sequestrants |
US8293299B2 (en) | 2009-09-11 | 2012-10-23 | Kraft Foods Global Brands Llc | Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids |
CN102740710B (zh) * | 2010-02-06 | 2014-12-24 | 考格尼斯知识产权管理有限责任公司 | 饮料 |
JP5651241B2 (ja) | 2010-07-08 | 2015-01-07 | トロピカーナ プロダクツ,インコーポレイテッド | 直ぐに飲める穀物飲料のための安定剤系 |
US8414942B2 (en) | 2011-02-24 | 2013-04-09 | Pepsico, Inc. | Reduction of sorbic acid precipitation in beverages |
US8691309B2 (en) | 2011-02-24 | 2014-04-08 | Pepsico, Inc. | Reduction of sorbic acid precipitation |
US8563062B2 (en) | 2011-02-24 | 2013-10-22 | Pepsico, Inc. | Reduction of sorbic acid precipitation by volume control |
PL2677887T3 (pl) * | 2011-02-24 | 2016-01-29 | Pepsico Inc | Zmniejszanie wytrącania kwasu sorbinowego |
US8697163B2 (en) * | 2011-02-24 | 2014-04-15 | Pepsico, Inc. | Reduction of sorbic acid precipitation by forming microemulsion |
US20130004617A1 (en) * | 2011-07-01 | 2013-01-03 | Pepsico, Inc. | Coacervate complexes, methods and food products |
US11013248B2 (en) | 2012-05-25 | 2021-05-25 | Kraft Foods Group Brands Llc | Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings |
PT2939551T (pt) * | 2012-12-25 | 2021-04-01 | Taisho Pharmaceutical Co Ltd | Bebida gasosa à base de água |
US10537124B2 (en) * | 2013-01-31 | 2020-01-21 | Pepsico, Inc. | Stabilizing sorbic acid in syrup and finished beverage |
US9101156B2 (en) | 2013-03-15 | 2015-08-11 | Kent Precision Foods Group, Inc. | Thickener composition, thickened nutritive products, methods for preparing thickened nutritive products, and methods for providing nutrition |
US11944111B2 (en) * | 2015-02-20 | 2024-04-02 | Pepsico., Inc. | Stabilizing sorbic acid in beverage syrup |
WO2017140376A1 (en) | 2016-02-19 | 2017-08-24 | Symrise Ag | Consumable emulsion |
US11751594B2 (en) | 2020-10-22 | 2023-09-12 | Grain Processing Corporation | Food thickener composition and method |
Family Cites Families (42)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2764486A (en) * | 1951-12-15 | 1956-09-25 | Sunkist Growers Inc | Cloud stabilization of citrus juice products |
US3404987A (en) * | 1965-03-31 | 1968-10-08 | Procter & Gamble | Food preservative compositions and method for inhibiting microbial growth in food products |
US3681091A (en) * | 1970-05-06 | 1972-08-01 | Stauffer Chemical Co | Method of preserving food materials,food product resulting therefrom,and preservative composition |
US3668132A (en) * | 1970-06-15 | 1972-06-06 | Ecodyne Corp | Composition and method |
US4220673A (en) * | 1978-08-25 | 1980-09-02 | The Procter & Gamble Company | Low-temperature steam desorbate process for improved instant tea |
KR830002802B1 (ko) * | 1978-12-04 | 1983-12-16 | 제임스 에프 · 너우톤 | 박테리아 발효에 의한 다당류 s-60의 제조방법 |
US4326053A (en) * | 1978-12-04 | 1982-04-20 | Merck & Co., Inc. | Polysaccharide S-60 and bacterial fermentation process for its preparation |
US4219583A (en) * | 1979-01-15 | 1980-08-26 | Merck & Co., Inc. | Process of increasing viscosity in agitated milk systems |
US4377636A (en) * | 1979-06-08 | 1983-03-22 | Merck & Co., Inc. | Polysaccharide S-60 and bacterial fermentation process for its preparation |
US4385123A (en) * | 1979-06-08 | 1983-05-24 | Merck & Co., Inc. | Deacetylated polysaccharide S-60 |
JPS56106578A (en) * | 1980-01-31 | 1981-08-24 | Miyagi Kagaku Kogyo Kk | Clear cold drink containing vegetable polyhydric phenol or gelatinous food, and making them clear |
US4433000A (en) * | 1980-11-19 | 1984-02-21 | Coca Cola Company | Method for preventing separation in fruit juice-containing products |
US4503084A (en) * | 1983-05-31 | 1985-03-05 | Merck & Co., Inc. | Non-heated gellan gum gels |
US4563366A (en) * | 1983-05-31 | 1986-01-07 | Merck & Co., Inc. | Non-heated gellan gum gels |
US4529613A (en) * | 1983-09-29 | 1985-07-16 | General Foods Corporation | Pectin-based clouding agent |
JPS60130671A (ja) * | 1983-12-19 | 1985-07-12 | Matsushita Electric Ind Co Ltd | 蓄熱材 |
FR2558840B1 (fr) * | 1984-01-31 | 1986-09-26 | Rhone Poulenc Spec Chim | Suspensions aqueuses de particules solides |
US4517216A (en) * | 1984-03-05 | 1985-05-14 | Merck & Co., Inc. | Gellan gum/gelatin blends |
GB8431699D0 (en) * | 1984-12-14 | 1985-01-30 | Mars G B Ltd | Gel system |
JPS6230564A (ja) * | 1985-07-31 | 1987-02-09 | Toshiba Corp | 中空高速回転体 |
FR2588189B1 (fr) * | 1985-10-03 | 1988-12-02 | Merck Sharp & Dohme | Composition pharmaceutique de type a transition de phase liquide-gel |
US4705691A (en) * | 1985-11-18 | 1987-11-10 | The Procter & Gamble Co. | Beverage opacifier |
US4647470A (en) * | 1985-11-27 | 1987-03-03 | Merck & Co., Inc. | Low-acetyl gellan gum blends |
US4906482A (en) * | 1986-03-19 | 1990-03-06 | Zemel Michael B | Method of making calcium fortified soy milk and the calcium fortified soy milk |
US4748033A (en) * | 1986-05-07 | 1988-05-31 | The Procter & Gamble Company | Tea concentrate having freeze thaw stability and enhanced cold water solubility |
US4717579A (en) * | 1986-05-07 | 1988-01-05 | The Procter & Gamble Co. | Flowable frozen tea mix concentrate which contains high levels of sugar |
DE3621604A1 (de) * | 1986-06-27 | 1988-03-10 | Kessler Kg Maschf | Spannvorrichtung fuer paletten |
US4869916A (en) * | 1988-05-16 | 1989-09-26 | Merck & Co., Inc. | Blends of high acyl gellan gum with starch |
US4876105A (en) * | 1988-06-09 | 1989-10-24 | Merck & Co., Inc. | Gellan gum/gelatin blends |
JP2731397B2 (ja) * | 1988-07-05 | 1998-03-25 | 三栄源エフ・エフ・アイ株式会社 | 即席増粘ゲル化物の製造方法 |
JP2708825B2 (ja) * | 1988-11-25 | 1998-02-04 | 三栄源エフ・エフ・アイ株式会社 | 熱可逆性ジエラングム及びその製造法 |
US4980182A (en) * | 1989-06-21 | 1990-12-25 | Nestec S.A. | Beverages containing a beverage base and milk protein |
JP2798475B2 (ja) * | 1990-03-23 | 1998-09-17 | サンスター株式会社 | ゼリー入り飲料およびそのゼリーの製造方法 |
US5190778A (en) * | 1990-05-23 | 1993-03-02 | Merck & Co., Inc. | Foam-stabilized malt beverage |
US5196220A (en) * | 1990-05-23 | 1993-03-23 | Merck & Co., Inc. | Foam-stabilized malt beverage |
US5021251A (en) * | 1990-07-23 | 1991-06-04 | Borden, Inc. | Process for preserving lemon juice utilizating a non-sulfite preservative |
JPH0497438A (ja) * | 1990-08-16 | 1992-03-30 | Nec Corp | 障害検出方式 |
JPH053773A (ja) * | 1991-06-27 | 1993-01-14 | Morinaga & Co Ltd | 粒状食品入り飲料の製造法 |
US5417994A (en) * | 1993-03-31 | 1995-05-23 | Pepsico, Inc. | Microstable, preservative-free beverages and process of making |
US5376396A (en) * | 1993-04-27 | 1994-12-27 | Merck & Co., Inc. | Beverage stabilizing system and process thereof |
US5431940A (en) * | 1994-02-24 | 1995-07-11 | The Procter & Gamble Company | Preparation of noncarbonated beverage products with improved microbial stability |
EP0766517A1 (en) * | 1994-06-24 | 1997-04-09 | Monsanto Company | Gellan gum beverage |
-
1995
- 1995-12-15 US US08/572,976 patent/US5641532A/en not_active Expired - Lifetime
-
1996
- 1996-12-09 BR BR9612349A patent/BR9612349A/pt not_active IP Right Cessation
- 1996-12-09 DK DK96944840T patent/DK0866665T3/da active
- 1996-12-09 AU AU13355/97A patent/AU1335597A/en not_active Abandoned
- 1996-12-09 DE DE69621822T patent/DE69621822T2/de not_active Expired - Lifetime
- 1996-12-09 AT AT96944840T patent/ATE218817T1/de active
- 1996-12-09 CN CN96199626A patent/CN1086283C/zh not_active Expired - Lifetime
- 1996-12-09 PT PT96944840T patent/PT866665E/pt unknown
- 1996-12-09 ES ES96944840T patent/ES2175183T3/es not_active Expired - Lifetime
- 1996-12-09 WO PCT/US1996/020068 patent/WO1997021359A1/en active IP Right Grant
- 1996-12-09 CA CA002240046A patent/CA2240046C/en not_active Expired - Lifetime
- 1996-12-09 JP JP09522264A patent/JP3073528B2/ja not_active Expired - Lifetime
- 1996-12-09 EP EP96944840A patent/EP0866665B1/en not_active Expired - Lifetime
-
1998
- 1998-06-15 MX MX9804780A patent/MX9804780A/es unknown
Also Published As
Publication number | Publication date |
---|---|
EP0866665A1 (en) | 1998-09-30 |
JP3073528B2 (ja) | 2000-08-07 |
CA2240046A1 (en) | 1997-06-19 |
PT866665E (pt) | 2002-11-29 |
WO1997021359A1 (en) | 1997-06-19 |
DE69621822D1 (de) | 2002-07-18 |
US5641532A (en) | 1997-06-24 |
EP0866665B1 (en) | 2002-06-12 |
CN1207652A (zh) | 1999-02-10 |
AU1335597A (en) | 1997-07-03 |
JPH11501221A (ja) | 1999-02-02 |
DK0866665T3 (da) | 2002-07-15 |
DE69621822T2 (de) | 2003-02-20 |
BR9612349A (pt) | 1999-07-13 |
CN1086283C (zh) | 2002-06-19 |
MX9804780A (es) | 1998-10-31 |
CA2240046C (en) | 2002-11-19 |
ATE218817T1 (de) | 2002-06-15 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
FG2A | Definitive protection |
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