ES2118547T3 - Procedimiento e instalacion de torrefaccion de frutos o granos de anacardo, cacahuetes o analogos. - Google Patents

Procedimiento e instalacion de torrefaccion de frutos o granos de anacardo, cacahuetes o analogos.

Info

Publication number
ES2118547T3
ES2118547T3 ES95903842T ES95903842T ES2118547T3 ES 2118547 T3 ES2118547 T3 ES 2118547T3 ES 95903842 T ES95903842 T ES 95903842T ES 95903842 T ES95903842 T ES 95903842T ES 2118547 T3 ES2118547 T3 ES 2118547T3
Authority
ES
Spain
Prior art keywords
fruits
grains
installation
procedure
cashew
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES95903842T
Other languages
English (en)
Inventor
Jacky Cormouls-Houles
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Chenier SC
Original Assignee
Chenier SC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chenier SC filed Critical Chenier SC
Application granted granted Critical
Publication of ES2118547T3 publication Critical patent/ES2118547T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08—Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • A23L25/25—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments coated with a layer

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Pretreatment Of Seeds And Plants (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

LA INVENCION SE REFIERE A UN PROCEDIMIENTO DE PREPARACION POR TORREFACCION DE FRUTOS O GRANOS DEL TIPO ALMENDRAS, ANACARDO, PACANE, CACAHUETES Y SIMILARES. ESTE PROCEDIMIENTO SE CARACTERIZA POR QUE CONSISTE EN AÑADIR A DICHOS FRUTOS O GRANOS ACEITE, ANTES DE SOMETERLOS A LA FASE DE TOSTADO. LA INVENCION SE REFIERE TAMBIEN A UNA INSTALACION PARA LA APLICACION DE ESTE PROCESO, QUE COMPRENDE PRINCIPALMENTE MEDIOS DE ALIMENTACION (1) DE FRUTOS O GRANOS, MEDIOS DE TRANSPORTE (2) DE DICHOS FRUTOS HACIA MEDIOS DE TOSTADO (3), CARACTERIZANDOSE ESTA INSTALACION PORQUE ADEMAS COMPRENDE MEDIOS DE DISTRIBUCION (6,7) DE SAL Y ACEITE EN LA ENTRADA DE DICHOS MEDIOS DE TOSTADO.
ES95903842T 1993-12-15 1994-12-15 Procedimiento e instalacion de torrefaccion de frutos o granos de anacardo, cacahuetes o analogos. Expired - Lifetime ES2118547T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9315320A FR2713447B1 (fr) 1993-12-15 1993-12-15 Procédé et installation de torréfaction de fruits du genre noix de cajou ou analogues.

Publications (1)

Publication Number Publication Date
ES2118547T3 true ES2118547T3 (es) 1998-09-16

Family

ID=9454126

Family Applications (1)

Application Number Title Priority Date Filing Date
ES95903842T Expired - Lifetime ES2118547T3 (es) 1993-12-15 1994-12-15 Procedimiento e instalacion de torrefaccion de frutos o granos de anacardo, cacahuetes o analogos.

Country Status (8)

Country Link
US (1) US5702751A (es)
EP (1) EP0734211B1 (es)
AT (1) ATE167361T1 (es)
DE (1) DE69411186T2 (es)
DK (1) DK0734211T3 (es)
ES (1) ES2118547T3 (es)
FR (1) FR2713447B1 (es)
WO (1) WO1995016365A1 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2011100403A1 (en) 2010-02-10 2011-08-18 Immunogen, Inc Cd20 antibodies and uses thereof
KR101367963B1 (ko) 2012-01-12 2014-02-27 권영기 가염유닛을 포함하는 견과류 가공장치
FR2986401B1 (fr) 2012-02-02 2014-03-07 Financ Cormouls Houles Soc Procede de preparation d'un aliment hypoallergenique

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1872456A (en) * 1932-05-14 1932-08-16 Nut Products Company Process of preparing and distributing nuts
US3528362A (en) * 1965-03-15 1970-09-15 Pet Inc Infrared oven for roasting
JPS61177968A (ja) * 1985-02-01 1986-08-09 Shozo Shimizu 焼栗の製造方法
US4938987A (en) * 1989-08-31 1990-07-03 Nabisco Brands, Inc. Products and process for preparing low-fat roasted nuts
US5595780A (en) * 1994-03-11 1997-01-21 Nabisco, Inc. Process for the preparation of partially-defatted nuts and product thereof

Also Published As

Publication number Publication date
EP0734211A1 (fr) 1996-10-02
FR2713447B1 (fr) 1996-02-09
DK0734211T3 (da) 1999-04-06
DE69411186D1 (de) 1998-07-23
DE69411186T2 (de) 1999-01-07
WO1995016365A1 (fr) 1995-06-22
US5702751A (en) 1997-12-30
FR2713447A1 (fr) 1995-06-16
ATE167361T1 (de) 1998-07-15
EP0734211B1 (fr) 1998-06-17

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