EG19588A - Ingestible containing substantially tasteless sweetness inhibitors as bitter taste reducers as substantially tasteless bitter inhibitors as sweet taste reducers - Google Patents

Ingestible containing substantially tasteless sweetness inhibitors as bitter taste reducers as substantially tasteless bitter inhibitors as sweet taste reducers

Info

Publication number
EG19588A
EG19588A EG33791A EG33791A EG19588A EG 19588 A EG19588 A EG 19588A EG 33791 A EG33791 A EG 33791A EG 33791 A EG33791 A EG 33791A EG 19588 A EG19588 A EG 19588A
Authority
EG
Egypt
Prior art keywords
inhibitors
bitter
substantially tasteless
reducers
taste reducers
Prior art date
Application number
EG33791A
Other languages
English (en)
Inventor
Robert J Kurtz
Original Assignee
Bioresearch Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bioresearch Inc filed Critical Bioresearch Inc
Application granted granted Critical
Publication of EG19588A publication Critical patent/EG19588A/xx

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/40Table salts; Dietetic salt substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/21Synthetic spices, flavouring agents or condiments containing amino acids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20Synthetic spices, flavouring agents or condiments
    • A23L27/204Aromatic compounds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/37Halogenated sugars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/39Addition of sweetness inhibitors

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Seasonings (AREA)
  • Medicinal Preparation (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Peptides Or Proteins (AREA)
  • Cosmetics (AREA)
  • Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
EG33791A 1990-06-01 1991-05-30 Ingestible containing substantially tasteless sweetness inhibitors as bitter taste reducers as substantially tasteless bitter inhibitors as sweet taste reducers EG19588A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/531,388 US5232735A (en) 1990-06-01 1990-06-01 Ingestibles containing substantially tasteless sweetness inhibitors as bitter taste reducers or substantially tasteless bitter inhibitors as sweet taste reducers

Publications (1)

Publication Number Publication Date
EG19588A true EG19588A (en) 1995-09-30

Family

ID=24117423

Family Applications (1)

Application Number Title Priority Date Filing Date
EG33791A EG19588A (en) 1990-06-01 1991-05-30 Ingestible containing substantially tasteless sweetness inhibitors as bitter taste reducers as substantially tasteless bitter inhibitors as sweet taste reducers

Country Status (24)

Country Link
US (1) US5232735A (zh)
EP (6) EP0727152A3 (zh)
JP (1) JPH05500756A (zh)
KR (1) KR920702203A (zh)
CN (1) CN1029932C (zh)
AT (1) ATE143569T1 (zh)
AU (1) AU648804B2 (zh)
BR (1) BR9105778A (zh)
CA (1) CA2064707A1 (zh)
CS (1) CS159891A2 (zh)
DE (1) DE69122473T2 (zh)
EG (1) EG19588A (zh)
ES (1) ES2093105T3 (zh)
HU (1) HUT64452A (zh)
IE (1) IE911878A1 (zh)
IL (1) IL98241A (zh)
MY (1) MY130080A (zh)
NZ (1) NZ238251A (zh)
PT (1) PT97837B (zh)
RO (2) RO109699B1 (zh)
RU (1) RU2050795C1 (zh)
WO (1) WO1991018523A1 (zh)
YU (1) YU47534B (zh)
ZA (1) ZA913666B (zh)

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US5637618A (en) * 1990-06-01 1997-06-10 Bioresearch, Inc. Specific eatable taste modifiers
US5631038A (en) * 1990-06-01 1997-05-20 Bioresearch, Inc. Specific eatable taste modifiers
CZ129094A3 (en) * 1991-11-27 1995-12-13 Bioresearch Specific edible modifiers of taste
US5501869A (en) * 1992-12-28 1996-03-26 Kraft Foods, Inc. Fat-free tablespread and method of making
CA2162275A1 (en) * 1993-05-07 1994-11-24 Robert George Flynn Lactose-hydrolyzed milk and milk products with improved taste and suppressed sweetness
WO1995004479A1 (fr) * 1993-08-05 1995-02-16 San-Ei Gen F.F.I., Inc. Procede d'augmentation du gout epice
AU7239494A (en) * 1993-08-05 1995-02-28 San-Ei Gen F.F.I., Inc. Method of increasing bitterness and/or astringency
WO1995004477A1 (fr) * 1993-08-05 1995-02-16 San-Ei Gen F.F.I., Inc. PROCEDE D'AUGMENTATION DE l'ACIDITE
US5766622A (en) * 1996-08-14 1998-06-16 The Procter & Gamble Company Inhibiting undesirable taste in oral compositions
US20030180414A1 (en) * 1996-11-27 2003-09-25 Gudas Victor V. Method of controlling release of bitterness inhibitors in chewing gum and gum produced thereby
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DK1139793T3 (da) 1998-12-23 2010-03-01 Sinai School Medicine Inhibitorer af bittert smagsrespons
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US6403134B1 (en) * 2000-08-14 2002-06-11 Kraft Foods Holdings, Inc. Premium quality intermediate moisture vegetables and method of making
US6942874B2 (en) * 2001-05-25 2005-09-13 Linguagen Corp. Nucleotide compounds that block the bitter taste of oral compositions
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US7745509B2 (en) 2003-12-05 2010-06-29 3M Innovative Properties Company Polymer compositions with bioactive agent, medical articles, and methods
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US8231925B2 (en) * 2004-08-20 2012-07-31 Cargill, Incorporated Ingredient systems comprising trehalose, food products containing trehalose, and methods of making same
FR2883873B1 (fr) 2005-03-31 2009-07-10 Pharmamens Sarl Inhibiteurs d'age
CA2604560C (en) 2005-05-23 2012-06-26 Cadbury Adams Usa Llc Taste potentiator compositions and edible confectionery and chewing gum products containing same
CN101179943B (zh) 2005-05-23 2013-06-26 卡夫食品环球品牌有限责任公司 填充液体的咀嚼型胶基糖组合物
US7851006B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
US7851005B2 (en) 2005-05-23 2010-12-14 Cadbury Adams Usa Llc Taste potentiator compositions and beverages containing same
RU2008100017A (ru) * 2005-06-10 2009-07-20 Бипар Сайенсиз, Инк. (Us) Модуляторы parp и способ лечения рака
US7452563B2 (en) * 2005-06-20 2008-11-18 Redpoint Bio Corporation Compositions and methods for producing flavored seasonings that contain reduced quantities of common salt
US7455872B2 (en) * 2005-06-20 2008-11-25 Redpoint Bio Corporation Compositions and methods for producing a salty taste in foods or beverages
SG164368A1 (en) 2005-07-18 2010-09-29 Bipar Sciences Inc Treatment of cancer
WO2007022069A1 (en) * 2005-08-12 2007-02-22 Cadbury Adams Usa Llc Mouth-moistening compositions, delivery systems containing same and methods of making same
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US20080262062A1 (en) * 2006-11-20 2008-10-23 Bipar Sciences, Inc. Method of treating diseases with parp inhibitors
US20110097449A1 (en) * 2006-06-30 2011-04-28 Conagra Foods Rdm, Inc. Seasoning and method for seasoning a food product while reducing dietary sodium intake
US20100160442A1 (en) * 2006-07-18 2010-06-24 Ossovskaya Valeria S Formulations for cancer treatment
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CN101522609A (zh) 2006-09-05 2009-09-02 彼帕科学公司 癌症的治疗
AU2007300463B2 (en) * 2006-09-27 2012-08-16 Conagra Foods Rdm, Inc. Seasoning and method for enhancing and potentiating food flavor utilizing microencapsulation
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
UA100852C2 (ru) * 2007-01-16 2013-02-11 Байпар Сайенсиз, Инк. Композиции для лечения рака
US9314048B2 (en) 2007-03-14 2016-04-19 The Concentrate Manufacturing Company Of Ireland Beverage products with non-nutritive sweetener and bitterant
GB0713297D0 (en) 2007-07-10 2007-08-15 Cadbury Schweppes Plc Chocolate compositions having improved flavour characteristics
CN101903025A (zh) * 2007-10-19 2010-12-01 彼帕科学公司 利用苯并吡喃酮-型parp抑制剂治疗癌症的方法和组合物
KR20100102609A (ko) 2007-11-12 2010-09-24 바이파 사이언스 인코포레이티드 Parp 억제제를 단독으로 사용하거나 항종양제와 병용하여 유방암을 치료하는 방법
US20090275608A1 (en) * 2008-02-04 2009-11-05 Bipar Sciences, Inc. Methods of diagnosing and treating parp-mediated diseases
PL2323502T3 (pl) * 2008-09-05 2013-01-31 Unilever Nv Produkty żywnościowe zawierające flawan-3-ol
MX2013012646A (es) 2011-04-29 2014-02-11 Intercontinental Great Brands Llc Acido encapsulado, metodo para la preparacion del mismo y goma de mascar que comprende el mismo.
WO2013112865A1 (en) * 2012-01-27 2013-08-01 The Trustees Of The University Of Pennsylvania Diagnosis and treatment for respiratory tract diseases
JP5922155B2 (ja) * 2012-01-27 2016-05-24 キリンホールディングス株式会社 甘味料組成物および甘味物質の甘味改善方法
CN104725219B (zh) * 2015-02-11 2017-08-08 华中农业大学 S‑2‑(4‑甲氧基苯氧基)丙酸钠的制备方法
WO2020061223A1 (en) 2018-09-18 2020-03-26 Ohio State Innovation Foundation Novel small molecules that enhance flavor qualities of coffee and related beverages
CN109479878B (zh) * 2018-11-28 2021-08-03 华南农业大学 2-甲氧基苯丙酸化合物在预防和/或治疗植物病害中的应用
AR124714A1 (es) 2021-02-18 2023-04-26 Healthtech Bio Actives S L U Uso de un compuesto de oxi-2,3-dihidrocromen-4-ona para enmascarar o reducir la impresión de sabor amargo, agrio, acre o desagradable de una sustancia y composición que comprende dicho compuesto
CN114557401B (zh) * 2022-03-15 2024-04-19 云南大台农台标农业科技有限公司 一种复合微生物饲料及其制备方法

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Also Published As

Publication number Publication date
KR920702203A (ko) 1992-09-03
YU47534B (sh) 1995-10-03
EP0727150A3 (en) 2000-05-03
NZ238251A (en) 1992-11-25
EP0727150A2 (en) 1996-08-21
CA2064707A1 (en) 1991-12-12
RO111240B1 (ro) 1996-08-30
EP0728419A3 (en) 2000-05-03
EP0485587B1 (en) 1996-10-02
EP0485587A1 (en) 1992-05-20
RO109699B1 (ro) 1995-05-30
IE911878A1 (en) 1991-12-04
EP0727151A2 (en) 1996-08-21
PT97837A (pt) 1992-03-31
CN1029932C (zh) 1995-10-11
BR9105778A (pt) 1992-08-04
AU7961091A (en) 1991-12-31
CS159891A2 (en) 1991-12-17
ZA913666B (en) 1992-05-27
IL98241A0 (en) 1992-06-21
DE69122473T2 (de) 1997-04-30
EP0727151A3 (en) 2000-05-03
IL98241A (en) 1995-07-31
CN1060770A (zh) 1992-05-06
ES2093105T3 (es) 1996-12-16
RU2050795C1 (ru) 1995-12-27
ATE143569T1 (de) 1996-10-15
JPH05500756A (ja) 1993-02-18
AU648804B2 (en) 1994-05-05
MY130080A (en) 2007-05-31
WO1991018523A1 (en) 1991-12-12
DE69122473D1 (de) 1996-11-07
EP0485587A4 (en) 1992-12-02
PT97837B (pt) 1998-10-30
EP0727152A2 (en) 1996-08-21
YU96991A (sh) 1993-11-16
HUT64452A (en) 1994-01-28
HU9200673D0 (en) 1992-08-28
US5232735A (en) 1993-08-03
EP0727152A3 (en) 2000-05-03
EP0728419A2 (en) 1996-08-28
EP0727149A2 (en) 1996-08-21
EP0727149A3 (en) 2000-05-03

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