DK522183D0 - Apparat til tilberedning af et hvedeprodukt - Google Patents
Apparat til tilberedning af et hvedeproduktInfo
- Publication number
- DK522183D0 DK522183D0 DK5221/83A DK522183A DK522183D0 DK 522183 D0 DK522183 D0 DK 522183D0 DK 5221/83 A DK5221/83 A DK 5221/83A DK 522183 A DK522183 A DK 522183A DK 522183 D0 DK522183 D0 DK 522183D0
- Authority
- DK
- Denmark
- Prior art keywords
- preparing
- wheat product
- wheat
- product
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B11/00—Presses specially adapted for forming shaped articles from material in particulate or plastic state, e.g. briquetting presses, tabletting presses
- B30B11/22—Extrusion presses; Dies therefor
- B30B11/221—Extrusion presses; Dies therefor extrusion dies
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
- A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
- A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion
Landscapes
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Mechanical Engineering (AREA)
- Fodder In General (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Formation And Processing Of Food Products (AREA)
- Cereal-Derived Products (AREA)
- Noodles (AREA)
- Grain Derivatives (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Applications Claiming Priority (4)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US35878982 | 1982-03-16 | ||
US06/358,789 US4438146A (en) | 1982-03-16 | 1982-03-16 | Method for preparing cooked wheat product |
PCT/US1983/000373 WO1983003185A1 (en) | 1982-03-16 | 1983-03-11 | Method for preparing cooked wheat product |
US8300373 | 1983-03-11 |
Publications (4)
Publication Number | Publication Date |
---|---|
DK522183A DK522183A (da) | 1983-11-15 |
DK522183D0 true DK522183D0 (da) | 1983-11-15 |
DK159950B DK159950B (da) | 1991-01-07 |
DK159950C DK159950C (da) | 1991-06-03 |
Family
ID=23411052
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DK522183A DK159950C (da) | 1982-03-16 | 1983-11-15 | Apparat til tilberedning af et hvedeprodukt |
Country Status (20)
Country | Link |
---|---|
US (1) | US4438146A (da) |
EP (1) | EP0103015B1 (da) |
KR (1) | KR910000281B1 (da) |
AU (1) | AU557129B2 (da) |
CA (1) | CA1184419A (da) |
DE (1) | DE3371161D1 (da) |
DK (1) | DK159950C (da) |
ES (1) | ES8403290A1 (da) |
FI (1) | FI834166A0 (da) |
GB (1) | GB2116828B (da) |
GR (1) | GR78446B (da) |
IE (1) | IE54574B1 (da) |
IL (1) | IL68022A0 (da) |
MX (1) | MX7500E (da) |
NO (1) | NO834168L (da) |
NZ (1) | NZ203427A (da) |
PH (1) | PH18353A (da) |
PT (1) | PT76379B (da) |
WO (1) | WO1983003185A1 (da) |
ZA (1) | ZA831393B (da) |
Families Citing this family (52)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE3267373D1 (en) * | 1982-05-03 | 1985-12-19 | Nestle Sa | Method for forming cakes |
ATE25182T1 (de) * | 1982-12-30 | 1987-02-15 | Nestle Sa | Kekse und verfahren zur herstellung derselben. |
JPS59159738A (ja) * | 1983-03-02 | 1984-09-10 | Ikegai Corp | 発泡状食品の製造方法 |
US4756921A (en) * | 1985-05-24 | 1988-07-12 | Nabisco Brands, Inc. | Bran extrusion process |
NL8503271A (nl) * | 1985-11-26 | 1987-06-16 | Tno | Werkwijze voor het vervaardigen van een voedingspreparaat, het voedingspreparaat, en een voedingsprodukt, zoals gevulde koeken en gerechten, die dit voedingspreparaat bevatten. |
ES2042769T3 (es) * | 1987-12-03 | 1993-12-16 | Unilever Nv | Comestibles. |
US4949628A (en) * | 1989-06-07 | 1990-08-21 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure, the extruder including a microwave applicator |
US5015489A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Production of cookies with extrusion and post extrusion baking |
US4960043A (en) * | 1989-06-07 | 1990-10-02 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure |
US4938127A (en) * | 1989-06-07 | 1990-07-03 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion radio frequency device |
US4999208A (en) * | 1989-06-07 | 1991-03-12 | Nabisco Brands, Inc. | Extrusion baking of cookies having liposome encapsulated ingredients |
US5071668A (en) * | 1989-06-07 | 1991-12-10 | Nabisco Brands, Inc. | Extrusion baking of cookies containing heat and shear sensitive additives |
US4979434A (en) * | 1989-06-07 | 1990-12-25 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure |
US4957042A (en) * | 1989-06-07 | 1990-09-18 | Nabisco Brands, Inc. | Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion microwave device |
US5077074A (en) * | 1989-06-07 | 1991-12-31 | Nabisco Brands, Inc. | Preparation of cookie products involving extrusion heating and wire cutting |
US5030468A (en) * | 1989-06-07 | 1991-07-09 | Nabisco Brands, Inc. | Production of leavened products using high temperature mixing |
US5124161A (en) * | 1989-06-07 | 1992-06-23 | Nabisco Brands, Inc. | Filled, microwave expandable snack food product and method and apparatus for its production |
US4984514A (en) * | 1989-06-07 | 1991-01-15 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure including a post extrusion microwave device |
US4957041A (en) * | 1989-06-07 | 1990-09-18 | Nabisco Brands, Inc. | Extruder apparatus for producing an at least partially baked product having a cookie-like crumb structure including a post-extrusion radio frequency device |
US5079012A (en) * | 1989-06-07 | 1992-01-07 | Nabisco Brands, Inc. | Shelf stable cookie product containing heat and shear sensitive additives and method of making |
US5015490A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Production of extruded baked products without oil separation |
US5015488A (en) * | 1989-06-07 | 1991-05-14 | Nabisco Brands, Inc. | Cookie production with extrusion heat treatment and post extrusion mixing and baking |
US5169662A (en) * | 1989-08-31 | 1992-12-08 | New Generation Foods, Inc. | Dietary product and method for manufacture |
DE68910981T2 (de) * | 1989-12-02 | 1994-03-17 | Nestle Sa | Herstellung von Flocken. |
US5143740A (en) * | 1989-12-02 | 1992-09-01 | Nestec S.A. | Process for preparing cereal flakes |
DE3942035A1 (de) * | 1989-12-20 | 1991-06-27 | Jacobs Suchard Ag | Verfahren zur herstellung von crispies mit verbesserten ernaehrungsphysiologischen eigenschaften |
US5260078A (en) * | 1991-06-25 | 1993-11-09 | New Generation Foods, Inc. | Expanded wheat product and method of manufacture |
US5372826A (en) * | 1991-08-16 | 1994-12-13 | The Quaker Oats Company | Ready-to-eat cereal flakes and process for making same |
US5510130A (en) * | 1991-08-16 | 1996-04-23 | The Quaker Oats Company | Ready-to-eat cereal flakes and process for making same |
US5120559A (en) * | 1991-10-03 | 1992-06-09 | Cornell Research Foundation, Inc. | Extrusion processing with supercritical fluids |
US5250308A (en) * | 1991-12-13 | 1993-10-05 | Amway Corporation | Formulation for and method of producing a fiber fortified foodstuff |
US5417992A (en) * | 1994-03-14 | 1995-05-23 | Cornell Research Foundation, Inc. | Supercritical fluid extrusion process and apparatus |
US5674974A (en) * | 1994-11-23 | 1997-10-07 | E. I. Du Pont De Nemours And Company | Continuous polymerization process for polyamides |
US5500239A (en) * | 1995-03-15 | 1996-03-19 | Colgate Palmolive Company | Method and apparatus for the manufacture of a pet food product having a fibrous striated structural matrix |
IN181843B (da) * | 1995-04-28 | 1998-10-03 | Nestle Sa | |
US5997934A (en) * | 1995-04-28 | 1999-12-07 | Nestec S.A. | Manufacture of cooked cereals |
ATE255814T1 (de) * | 1998-11-03 | 2003-12-15 | Nestle Sa | Süsses snackprodukt |
JP3412753B2 (ja) * | 1999-07-19 | 2003-06-03 | エス・ジーエンジニアリング株式会社 | 物質の微粒化装置 |
US6290483B1 (en) | 1999-10-06 | 2001-09-18 | Robert Reiser & Co., Inc. | Apparatus for food extrusion |
DK200101157A (da) * | 2000-11-23 | 2002-05-24 | Knudsen Ole | Fremgangsmåde til fremstilling af snack- og morgenmadsprodukt samt et produkt fremstillet ved denne metode |
US6773739B2 (en) * | 2002-08-30 | 2004-08-10 | Wenger Manufacturing, Inc | Method and apparatus for extrusion of food products including back pressure valve/diverter |
CA2471630A1 (en) * | 2002-10-24 | 2004-05-06 | Oyatsu Company Ltd | SNACK PRODUCTION METHOD, SNACK AND SNACK TYPE FOOD PRODUCT |
US8002534B2 (en) * | 2004-09-15 | 2011-08-23 | Lowry Stanley N | Methods and apparatuses for cutting dough utilizing a shaped opening |
US7959961B2 (en) * | 2005-02-03 | 2011-06-14 | General Mills Ip Holdings Ii, Llc | Food products containing rice bran oil |
US20070231452A1 (en) * | 2006-03-29 | 2007-10-04 | Van Scoyoc Velissa Myra | Spice forms |
US8133527B2 (en) | 2006-06-16 | 2012-03-13 | Kraft Foods Global Brands Llc | Production of stabilized whole grain wheat flour and products thereof |
US20110256281A1 (en) * | 2010-04-20 | 2011-10-20 | Charles Johnson | Cheese fabricating machine and method |
US8409648B2 (en) | 2010-08-13 | 2013-04-02 | Anderson Group, Ltd. | Machine and method for controlling the temperature of dough |
US8986774B2 (en) | 2011-11-29 | 2015-03-24 | Frito-Lay North America, Inc. | Supercritical fluid extruded food product |
US8877277B2 (en) | 2011-11-29 | 2014-11-04 | Frito-Lay North America, Inc. | Supercritical fluid extrusion method, apparatus and system for making a food product |
US9295264B2 (en) | 2012-01-06 | 2016-03-29 | Anderson Group, Ltd. | Dough preparing machine with dough dividing in bowl |
RU2585470C1 (ru) * | 2014-11-12 | 2016-05-27 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Кубанский государственный технологический университет" (ФГБОУ ВПО "КубГТУ") | Способ получения экструдированного продукта высокой пищевой ценности, обогащенного скорцонерой |
Family Cites Families (17)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB232543A (en) * | 1924-04-21 | 1926-01-21 | Anderson Puffed Rice Company | Improvements in methods and apparatus for making puffed products, and the product obtained therefrom |
GB300194A (en) * | 1927-11-08 | 1929-11-25 | Anderson Puffed Rice Company | An improved process and apparatus for the production of a puffed product and the product obtained therefrom |
GB386686A (en) * | 1930-05-24 | 1933-01-20 | Efraim Rabinovitch | Process for making and treating dough |
GB382640A (en) * | 1930-05-24 | 1932-10-20 | Efraim Rabinovitch | Process and apparatus for making and treating dough |
US2120138A (en) * | 1933-12-06 | 1938-06-07 | Flakall Corp | Method for producing food products |
US2705927A (en) * | 1949-12-30 | 1955-04-12 | G & R Corp | Apparatus for reducing and comminuting cereal grain |
GB961895A (en) * | 1962-03-19 | 1964-06-24 | George Oliver Graves | Apparatus for extruding and puffing cereal materials |
US3358582A (en) * | 1966-03-07 | 1967-12-19 | Graves | Cereal processing machine |
US3476567A (en) * | 1966-03-21 | 1969-11-04 | Helme Products Inc | Process for preparing expanded cornmeal extrusions |
US3458321A (en) * | 1966-06-02 | 1969-07-29 | Gen Mills Inc | Method for extrusion cooking of food products |
GB1223290A (en) * | 1967-09-19 | 1971-02-24 | Gen Mills Inc | Cooking |
US3682652A (en) * | 1969-08-08 | 1972-08-08 | Drackett Co | Process for preparing a low calorie snack |
US3703379A (en) * | 1970-07-27 | 1972-11-21 | Gen Mills Inc | Double expanded food products |
US3753729A (en) * | 1972-02-10 | 1973-08-21 | Cpc International Inc | Method for preparing food snack compositions |
ZA764365B (en) * | 1975-08-27 | 1977-07-27 | Gen Mills Inc | Snack food process |
US4259359A (en) * | 1977-11-17 | 1981-03-31 | New Generation Foods, Inc. | High protein wheat product |
GB2033205B (en) * | 1978-11-06 | 1983-07-20 | New Generation Foods | High protein wheat product |
-
1982
- 1982-03-16 US US06/358,789 patent/US4438146A/en not_active Expired - Fee Related
-
1983
- 1983-03-01 ZA ZA831393A patent/ZA831393B/xx unknown
- 1983-03-01 NZ NZ203427A patent/NZ203427A/en unknown
- 1983-03-02 IL IL68022A patent/IL68022A0/xx not_active IP Right Cessation
- 1983-03-10 CA CA000423295A patent/CA1184419A/en not_active Expired
- 1983-03-11 WO PCT/US1983/000373 patent/WO1983003185A1/en active IP Right Grant
- 1983-03-11 DE DE8383901303T patent/DE3371161D1/de not_active Expired
- 1983-03-11 PT PT76379A patent/PT76379B/pt not_active IP Right Cessation
- 1983-03-11 EP EP83901303A patent/EP0103015B1/en not_active Expired
- 1983-03-11 AU AU14754/83A patent/AU557129B2/en not_active Ceased
- 1983-03-14 PH PH28644A patent/PH18353A/en unknown
- 1983-03-15 KR KR1019830001032A patent/KR910000281B1/ko not_active IP Right Cessation
- 1983-03-15 GB GB08307124A patent/GB2116828B/en not_active Expired
- 1983-03-15 GR GR70795A patent/GR78446B/el unknown
- 1983-03-15 IE IE557/83A patent/IE54574B1/en not_active IP Right Cessation
- 1983-03-15 ES ES520594A patent/ES8403290A1/es not_active Expired
- 1983-03-16 MX MX83101954U patent/MX7500E/es unknown
- 1983-11-14 FI FI834166A patent/FI834166A0/fi not_active Application Discontinuation
- 1983-11-15 NO NO834168A patent/NO834168L/no unknown
- 1983-11-15 DK DK522183A patent/DK159950C/da not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
EP0103015A4 (en) | 1984-08-20 |
NZ203427A (en) | 1986-04-11 |
AU557129B2 (en) | 1986-12-04 |
GB8307124D0 (en) | 1983-04-20 |
KR910000281B1 (ko) | 1991-01-24 |
IE54574B1 (en) | 1989-11-22 |
WO1983003185A1 (en) | 1983-09-29 |
DK159950C (da) | 1991-06-03 |
DE3371161D1 (en) | 1987-06-04 |
CA1184419A (en) | 1985-03-26 |
PH18353A (en) | 1985-06-05 |
NO834168L (no) | 1983-11-15 |
DK522183A (da) | 1983-11-15 |
GB2116828B (en) | 1986-02-12 |
KR840003778A (ko) | 1984-10-04 |
AU1475483A (en) | 1983-10-24 |
EP0103015B1 (en) | 1987-04-29 |
ZA831393B (en) | 1983-11-30 |
FI834166A (fi) | 1983-11-14 |
IL68022A0 (en) | 1983-06-15 |
GB2116828A (en) | 1983-10-05 |
ES520594A0 (es) | 1984-03-16 |
EP0103015A1 (en) | 1984-03-21 |
ES8403290A1 (es) | 1984-03-16 |
GR78446B (da) | 1984-09-27 |
FI834166A0 (fi) | 1983-11-14 |
DK159950B (da) | 1991-01-07 |
PT76379B (en) | 1985-12-05 |
IE830557L (en) | 1983-09-16 |
PT76379A (en) | 1983-04-01 |
MX7500E (es) | 1988-10-17 |
US4438146A (en) | 1984-03-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PBP | Patent lapsed |