DE69927745D1 - Dekoratives Nahrungsmittel und Verfahren und Vorrichtung zu seiner Herstellung - Google Patents
Dekoratives Nahrungsmittel und Verfahren und Vorrichtung zu seiner HerstellungInfo
- Publication number
- DE69927745D1 DE69927745D1 DE69927745T DE69927745T DE69927745D1 DE 69927745 D1 DE69927745 D1 DE 69927745D1 DE 69927745 T DE69927745 T DE 69927745T DE 69927745 T DE69927745 T DE 69927745T DE 69927745 D1 DE69927745 D1 DE 69927745D1
- Authority
- DE
- Germany
- Prior art keywords
- manufacture
- decorative food
- decorative
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/28—Apparatus for decorating sweetmeats or confectionery
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/50—Cocoa products, e.g. chocolate; Substitutes therefor characterised by shape, structure or physical form, e.g. products with an inedible support
- A23G1/54—Composite products, e.g. layered laminated, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2015—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
- A23G3/203—Apparatus for laying down the liquid, pasty or solid materials in moulds or drop-by-drop, on a surface or an article being completed, optionally with the associated heating, cooling, proportioning, cutting cast-tail, antidripping device
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
- A23G9/282—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for dispensing multi-flavour ice-creams
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
- A23G9/283—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
- A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
- A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
- A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Confectionery (AREA)
- Formation And Processing Of Food Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP16567498 | 1998-06-12 | ||
JP16567498A JP3663299B2 (ja) | 1998-06-12 | 1998-06-12 | 装飾食品の製造装置 |
Publications (2)
Publication Number | Publication Date |
---|---|
DE69927745D1 true DE69927745D1 (de) | 2006-03-02 |
DE69927745T2 DE69927745T2 (de) | 2006-07-06 |
Family
ID=15816886
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
DE69927745T Expired - Fee Related DE69927745T2 (de) | 1998-06-12 | 1999-06-08 | Dekoratives Nahrungsmittel und Verfahren und Vorrichtung zu seiner Herstellung |
Country Status (8)
Country | Link |
---|---|
US (3) | US6200125B1 (de) |
EP (1) | EP0965274B1 (de) |
JP (1) | JP3663299B2 (de) |
KR (1) | KR100366259B1 (de) |
CN (1) | CN1099239C (de) |
AU (1) | AU725761B2 (de) |
CA (1) | CA2274347C (de) |
DE (1) | DE69927745T2 (de) |
Families Citing this family (66)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP3663299B2 (ja) * | 1998-06-12 | 2005-06-22 | 芥川製菓株式会社 | 装飾食品の製造装置 |
JP3658505B2 (ja) * | 1998-08-07 | 2005-06-08 | 芥川製菓株式会社 | 複合食品の製造方法とその装置 |
US6289928B1 (en) * | 1998-12-04 | 2001-09-18 | Basf Corporation | Apparatus and method for direct injection of additives into a polymer melt stream |
US6099880A (en) * | 1999-05-24 | 2000-08-08 | Nabisco, Inc. | Variable-width swirl pattern in candy |
GB0109310D0 (en) * | 2001-04-17 | 2001-05-30 | Apv Uk | Food material depositor |
ATE340509T1 (de) * | 2002-03-28 | 2006-10-15 | Nestle Sa | Milchprodukt mit streifen oder einer ummantelung |
AU2004207067A1 (en) * | 2003-01-31 | 2004-08-12 | Nestec S.A. | Viscous food and beverage dispensing system |
US7264836B2 (en) * | 2003-03-21 | 2007-09-04 | Kraft Foods Holdings, Inc. | Production of triple coextruded baked bar goods |
JP4348136B2 (ja) * | 2003-05-12 | 2009-10-21 | 明治製菓株式会社 | 多色シェルとそれを有する油性菓子およびそれらの製造方法 |
US20050064081A1 (en) * | 2003-09-19 | 2005-03-24 | Rapidx Technologies Inc. | Food product and method |
US20050255203A1 (en) * | 2004-05-17 | 2005-11-17 | Morando E D | Method of making a fresh fruit confection with improved shelf-life |
US7618666B2 (en) * | 2004-05-17 | 2009-11-17 | Morando E Donald | Edible candy confection with improved shelf-life and method of making thereof |
US7470119B2 (en) | 2004-05-18 | 2008-12-30 | Wm. Wrighley Jr. Company | Confection center fill apparatus and method |
US20050260329A1 (en) * | 2004-05-18 | 2005-11-24 | Christianita Yusuf | Production of liquid center filled confections |
US20060034976A1 (en) * | 2004-08-12 | 2006-02-16 | Cotten Gerald B | Dual textured swirled confections |
US20060240175A1 (en) * | 2005-03-23 | 2006-10-26 | The Topps Company, Inc. | Composite candy and method for making the same |
US20060266915A1 (en) * | 2005-05-24 | 2006-11-30 | Ice Cube, Inc. | Tray mold |
US8185224B2 (en) | 2005-06-30 | 2012-05-22 | Biomet 3I, Llc | Method for manufacturing dental implant components |
US11219511B2 (en) | 2005-10-24 | 2022-01-11 | Biomet 3I, Llc | Methods for placing an implant analog in a physical model of the patient's mouth |
US8257083B2 (en) * | 2005-10-24 | 2012-09-04 | Biomet 3I, Llc | Methods for placing an implant analog in a physical model of the patient's mouth |
CN101103837B (zh) * | 2006-07-12 | 2010-12-01 | 曹乐 | 压力挤出点阵组图成型机 |
US20080089967A1 (en) * | 2006-10-13 | 2008-04-17 | Thomas Bourque | Apparatus for twisting extrusions of icing and the like |
WO2008060548A1 (en) * | 2006-11-14 | 2008-05-22 | Gertrude Hawk Chocolates | Striped confection and method for making same |
CN101562995A (zh) * | 2006-12-21 | 2009-10-21 | Wm.雷格利Jr.公司 | 核心填充型糖果产品 |
US8206153B2 (en) | 2007-05-18 | 2012-06-26 | Biomet 3I, Inc. | Method for selecting implant components |
US8777612B2 (en) | 2007-11-16 | 2014-07-15 | Biomet 3I, Llc | Components for use with a surgical guide for dental implant placement |
JP2011517612A (ja) | 2008-04-15 | 2011-06-16 | バイオメット・3アイ・エルエルシー | 正確な骨及び軟質組織デジタル歯科用モデルを生成する方法 |
EP3000430B1 (de) | 2008-04-16 | 2017-11-15 | Biomet 3i, LLC | Verfahren zur virtuellen entwicklung einer chirurgischen führung für zahnärztliche implantate |
US8926308B2 (en) | 2010-04-21 | 2015-01-06 | Intercontinental Great Brands Llc | Dough extruders and methods |
JP4862089B2 (ja) * | 2010-07-12 | 2012-01-25 | 芥川製菓株式会社 | 複数色模様食品の製造方法とその製造装置 |
EP2462893B8 (de) | 2010-12-07 | 2014-12-10 | Biomet 3i, LLC | Universelles Abtastelement zur Verwendung auf Zahnimplantaten und Modellimplantaten |
CA2833215C (en) | 2011-05-16 | 2018-02-27 | Biomet 3I, Llc | Temporary abutment with combination of scanning features and provisionalization features |
US9240028B2 (en) | 2011-08-26 | 2016-01-19 | Elwha Llc | Reporting system and method for ingestible product preparation system and method |
US9037478B2 (en) | 2011-08-26 | 2015-05-19 | Elwha Llc | Substance allocation system and method for ingestible product preparation system and method |
US10026336B2 (en) | 2011-08-26 | 2018-07-17 | Elwha Llc | Refuse intelligence acquisition system and method for ingestible product preparation system and method |
US10121218B2 (en) | 2012-06-12 | 2018-11-06 | Elwha Llc | Substrate structure injection treatment system and method for ingestible product system and method |
US9922576B2 (en) | 2011-08-26 | 2018-03-20 | Elwha Llc | Ingestion intelligence acquisition system and method for ingestible material preparation system and method |
US9947167B2 (en) | 2011-08-26 | 2018-04-17 | Elwha Llc | Treatment system and method for ingestible product dispensing system and method |
US8989895B2 (en) | 2011-08-26 | 2015-03-24 | Elwha, Llc | Substance control system and method for dispensing systems |
US9785985B2 (en) | 2011-08-26 | 2017-10-10 | Elwha Llc | Selection information system and method for ingestible product preparation system and method |
US9619958B2 (en) | 2012-06-12 | 2017-04-11 | Elwha Llc | Substrate structure duct treatment system and method for ingestible product system and method |
US20130331981A1 (en) | 2012-06-12 | 2013-12-12 | Elwha LLC, a limited liability company of the State of Delaware | Substrate Structure Deposition Treatment System And Method For Ingestible Product System And Method |
US20130330452A1 (en) * | 2012-06-12 | 2013-12-12 | Elwha LLC, a limited liability company of the State of Delaware | Substrate Structure Masking Treatment System And Method For Ingestible Product System And Method |
US9997006B2 (en) | 2011-08-26 | 2018-06-12 | Elwha Llc | Treatment system and method for ingestible product dispensing system and method |
US9111256B2 (en) | 2011-08-26 | 2015-08-18 | Elwha Llc | Selection information system and method for ingestible product preparation system and method |
US10192037B2 (en) | 2011-08-26 | 2019-01-29 | Elwah LLC | Reporting system and method for ingestible product preparation system and method |
US20130054255A1 (en) | 2011-08-26 | 2013-02-28 | Elwha LLC, a limited liability company of the State of Delaware | Controlled substance authorization and method for ingestible product preparation system and method |
US9089382B2 (en) | 2012-01-23 | 2015-07-28 | Biomet 3I, Llc | Method and apparatus for recording spatial gingival soft tissue relationship to implant placement within alveolar bone for immediate-implant placement |
US9452032B2 (en) | 2012-01-23 | 2016-09-27 | Biomet 3I, Llc | Soft tissue preservation temporary (shell) immediate-implant abutment with biological active surface |
EP2625963A1 (de) * | 2012-02-08 | 2013-08-14 | Bühler Bindler GmbH | Giessmaschine und Verfahren zur Herstellung eines Verschlusses für ein hohlkörperartiges Verzehrgut |
RU2519864C2 (ru) | 2012-03-01 | 2014-06-20 | Марс, Инкорпорейтед | Способ изготовления рельефного декоративного элемента и кондитерского изделия с рельефным декоративным элементом |
CA2867193C (en) | 2012-03-12 | 2019-06-18 | Anne-Christine MCKIBBEN | Edible wafer |
WO2013149360A1 (en) * | 2012-04-05 | 2013-10-10 | Unilever Plc | Apparatus and process for preparing frozen confectionery products |
CN104349681B (zh) | 2012-04-05 | 2016-12-14 | 荷兰联合利华有限公司 | 用于制备冷冻甜食产品的设备和过程 |
US10813729B2 (en) | 2012-09-14 | 2020-10-27 | Biomet 3I, Llc | Temporary dental prosthesis for use in developing final dental prosthesis |
US8926328B2 (en) | 2012-12-27 | 2015-01-06 | Biomet 3I, Llc | Jigs for placing dental implant analogs in models and methods of doing the same |
EP3094283A4 (de) | 2013-12-20 | 2018-01-24 | Biomet 3i, LLC | Zahnärztliches system zur entwicklung von angepassten prothesen durch abtasten von codierten elementen |
US10299495B2 (en) * | 2014-01-27 | 2019-05-28 | Nestec S.A. | Device and method for co-metering |
US9700390B2 (en) | 2014-08-22 | 2017-07-11 | Biomet 3I, Llc | Soft-tissue preservation arrangement and method |
US10449018B2 (en) | 2015-03-09 | 2019-10-22 | Stephen J. Chu | Gingival ovate pontic and methods of using the same |
JP6632811B2 (ja) * | 2015-04-07 | 2020-01-22 | 株式会社明治 | 複合油性菓子の製造方法 |
JP6800449B2 (ja) | 2015-06-18 | 2020-12-16 | プーカ、ジュゼッペ | アルコール含有キャンディ製品 |
EP3135117A1 (de) | 2015-08-24 | 2017-03-01 | Katjes Fassin GmbH + co. Kommanditgesellschaft | Gelhaltige kartusche zur zubereitung von süsswaren |
US11406117B2 (en) | 2015-08-21 | 2022-08-09 | Katjes Fassin Gmbh. + Co. Kommanditgesellschaft | Gel-comprising cartridge for the preparation of confectionery |
EP3192375A1 (de) | 2016-01-13 | 2017-07-19 | Katjes Fassin GmbH. + Co. Kommanditgesellschaft | Drucker für süsswaren |
KR20220156407A (ko) | 2021-05-18 | 2022-11-25 | 최광국 | 원형 형상의 쵸코렛 제조방법 |
Family Cites Families (30)
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US1628251A (en) * | 1921-04-30 | 1927-05-10 | William B Laskey | Method of making candy |
US1765874A (en) * | 1927-04-26 | 1930-06-24 | Mason Au & Magenheimer Confect | Process for forming candy |
US1714234A (en) * | 1927-11-15 | 1929-05-21 | John A Ost | Device for forming braidlike decorations |
US1839719A (en) * | 1928-12-11 | 1932-01-05 | Racine Confectioners Machinery | Apparatus for molding confections |
FR847554A (fr) * | 1937-12-16 | 1939-10-12 | Dispositif pour la production par extrudage de joncs, tubes, flans, etc., en matière plastique de plusieurs couleurs | |
US3876743A (en) * | 1971-09-03 | 1975-04-08 | Kellog Co | Process for producing overlaid extrudates |
US3851084A (en) * | 1972-07-05 | 1974-11-26 | Nabisco Inc | Method of producing laminated comestible products |
US4184613A (en) * | 1974-12-30 | 1980-01-22 | Phillips Petroleum Company | Apparatus for combining a plurality of viscous streams to form a patterned product |
WO1982000241A1 (en) * | 1980-07-11 | 1982-02-04 | Binley G | Process and apparatus for forming edible products,and products formed thereby |
US4382968A (en) * | 1981-05-05 | 1983-05-10 | Akutagawa Confectionery Co., Ltd. | Process for molding chocolate to make chocolate block having ornamental pattern |
US4421773A (en) * | 1981-05-05 | 1983-12-20 | Akutagawa Chocolate Co., Ltd. | Process for molding chocolate to make chocolate block having ornamental pattern and internal hollow cavity |
US4480974A (en) * | 1983-03-30 | 1984-11-06 | Akutagawa Confectionery Co., Ltd. | Continuous and automatic apparatus for molding chocolate block having ornamental relief pattern |
JPS59220155A (ja) * | 1983-05-31 | 1984-12-11 | Akutagawa Seika Kk | 装飾チヨコレ−トの連続的自動製造装置 |
GB2156727A (en) * | 1984-03-09 | 1985-10-16 | Pemberton Sintermatic | Method for the production of helical protein products |
US5019404A (en) * | 1986-10-20 | 1991-05-28 | Kraft General Foods, Inc. | Multicolor confection extrusion system |
US4925380A (en) * | 1986-10-20 | 1990-05-15 | Kraft, Inc. | Multicolor confection extrusion system |
US4873104A (en) * | 1987-04-22 | 1989-10-10 | Thomas J. Lipton, Inc. | Method of producing variegated extruded products |
GB8709477D0 (en) * | 1987-04-22 | 1987-05-28 | Unilever Plc | Food product |
US4938128A (en) * | 1988-10-28 | 1990-07-03 | Warner-Lambert Company | Apparatus for forming a confectionary rope having a viscous center |
EP0503612A1 (de) * | 1991-03-14 | 1992-09-16 | Akutagawa Confectionary Co., Ltd. | Elastische Form und Verfahren zur Herstellung von Formteilen mit dieser Form |
AU5042193A (en) * | 1992-11-25 | 1994-06-09 | Resfab, Inc. | Device for producing a shaped confection of edible materials combined into co-extensive strips |
JP3225133B2 (ja) * | 1993-06-24 | 2001-11-05 | 芥川製菓株式会社 | チョコレート気泡除去方法 |
DE69427350T2 (de) * | 1994-09-29 | 2001-09-13 | Nestle Sa | Extrusionsmatrize |
JP3430303B2 (ja) * | 1995-07-10 | 2003-07-28 | 株式会社ロッテ | 混合チョコレート菓子の製法およびその実施に使用するノズル |
US6039554A (en) * | 1995-12-18 | 2000-03-21 | Akutagawa Confectionery Co., Ltd. | Molding apparatus for producing solidified articles |
US5762971A (en) * | 1996-10-22 | 1998-06-09 | Schirmer; Henry G. | Modular disk coextrusion die |
GB9709460D0 (en) * | 1997-05-09 | 1997-07-02 | Matthews Bernard Plc | Apparatus for extruding plastic food substrates |
JP3052194B2 (ja) * | 1997-05-28 | 2000-06-12 | 芥川製菓株式会社 | チョコレート菓子を製造するノズルとそのノズルを使用したチョコレート菓子の製造方法 |
JP3663299B2 (ja) * | 1998-06-12 | 2005-06-22 | 芥川製菓株式会社 | 装飾食品の製造装置 |
US6099880A (en) * | 1999-05-24 | 2000-08-08 | Nabisco, Inc. | Variable-width swirl pattern in candy |
-
1998
- 1998-06-12 JP JP16567498A patent/JP3663299B2/ja not_active Expired - Fee Related
-
1999
- 1999-06-08 EP EP99304478A patent/EP0965274B1/de not_active Expired - Lifetime
- 1999-06-08 DE DE69927745T patent/DE69927745T2/de not_active Expired - Fee Related
- 1999-06-09 AU AU34970/99A patent/AU725761B2/en not_active Ceased
- 1999-06-10 US US09/332,359 patent/US6200125B1/en not_active Expired - Fee Related
- 1999-06-11 CA CA002274347A patent/CA2274347C/en not_active Expired - Fee Related
- 1999-06-11 KR KR10-1999-0021837A patent/KR100366259B1/ko not_active IP Right Cessation
- 1999-06-14 CN CN99108390A patent/CN1099239C/zh not_active Expired - Fee Related
-
2001
- 2001-01-17 US US09/764,468 patent/US6361811B2/en not_active Expired - Fee Related
- 2001-11-08 US US10/010,480 patent/US6509048B2/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
JP3663299B2 (ja) | 2005-06-22 |
EP0965274A1 (de) | 1999-12-22 |
US6361811B2 (en) | 2002-03-26 |
DE69927745T2 (de) | 2006-07-06 |
US6509048B2 (en) | 2003-01-21 |
CN1099239C (zh) | 2003-01-22 |
EP0965274B1 (de) | 2005-10-19 |
CN1238914A (zh) | 1999-12-22 |
CA2274347A1 (en) | 1999-12-12 |
JPH11346658A (ja) | 1999-12-21 |
AU725761B2 (en) | 2000-10-19 |
CA2274347C (en) | 2003-06-10 |
KR100366259B1 (ko) | 2003-01-15 |
US6200125B1 (en) | 2001-03-13 |
US20020146493A1 (en) | 2002-10-10 |
US20010001675A1 (en) | 2001-05-24 |
KR20000006127A (ko) | 2000-01-25 |
AU3497099A (en) | 1999-12-23 |
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