DE69206021D1 - Rahm, aus diesem hergestelltes Butterungsprodukt und Verfahren zu deren Herstellung. - Google Patents

Rahm, aus diesem hergestelltes Butterungsprodukt und Verfahren zu deren Herstellung.

Info

Publication number
DE69206021D1
DE69206021D1 DE69206021T DE69206021T DE69206021D1 DE 69206021 D1 DE69206021 D1 DE 69206021D1 DE 69206021 T DE69206021 T DE 69206021T DE 69206021 T DE69206021 T DE 69206021T DE 69206021 D1 DE69206021 D1 DE 69206021D1
Authority
DE
Germany
Prior art keywords
cream
fat
interesterified
oil
vegetable
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69206021T
Other languages
English (en)
Other versions
DE69206021T2 (de
Inventor
Jeroen J J J Brockhus
Dagmar Schnell
Karel Theodorus Vermaat
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of DE69206021D1 publication Critical patent/DE69206021D1/de
Publication of DE69206021T2 publication Critical patent/DE69206021T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003—Compositions other than spreads

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Edible Oils And Fats (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Confectionery (AREA)
  • Fats And Perfumes (AREA)
  • Seeds, Soups, And Other Foods (AREA)
DE69206021T 1991-03-21 1992-03-18 Rahm, aus diesem hergestelltes Butterungsprodukt und Verfahren zu deren Herstellung. Expired - Fee Related DE69206021T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB919106011A GB9106011D0 (en) 1991-03-21 1991-03-21 Cream,churned product made therefrom and method of manufacturing them

Publications (2)

Publication Number Publication Date
DE69206021D1 true DE69206021D1 (de) 1995-12-21
DE69206021T2 DE69206021T2 (de) 1996-04-25

Family

ID=10691958

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69206021T Expired - Fee Related DE69206021T2 (de) 1991-03-21 1992-03-18 Rahm, aus diesem hergestelltes Butterungsprodukt und Verfahren zu deren Herstellung.

Country Status (6)

Country Link
EP (1) EP0505007B1 (de)
AT (1) ATE130168T1 (de)
CZ (1) CZ282569B6 (de)
DE (1) DE69206021T2 (de)
GB (1) GB9106011D0 (de)
HU (1) HU214975B (de)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PL191722B1 (pl) * 1998-04-01 2006-06-30 Unilever Nv Sposób wytwarzania produktu do smarowania
WO2006087092A2 (en) 2005-02-17 2006-08-24 Unilever N.V. Fat granules
EP2584907B1 (de) 2010-06-22 2014-04-23 Unilever NV Essbare fettpulver
WO2012079955A1 (en) 2010-12-17 2012-06-21 Unilever Nv Process of compacting a microporous fat powder and compacted fat powder so obtained
MX342040B (es) 2010-12-17 2016-09-12 Unilever Nv Emulsion de agua en aceite comestible.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5278204A (en) * 1975-12-25 1977-07-01 Asahi Denka Kogyo Kk Production of oily product for creamy composition
AU512484B2 (en) * 1978-02-07 1980-10-16 Svenska Mejriernans Riksforening Upa Production ofa butterlike edible fat
NL8400270A (nl) * 1984-01-30 1985-08-16 Unilever Nv Vetten met een laag transgehalte en broodsmeersels die dergelijke vetten bevatten.
SE8401332L (sv) * 1984-03-09 1985-09-10 Arla Ekonomisk Foerening Forfarande for framstellning av kylskapsbredbart matfett
AU622677B2 (en) * 1988-06-17 1992-04-16 Unilever Plc Cream, churned product made therefrom and method of manufacturing them

Also Published As

Publication number Publication date
ATE130168T1 (de) 1995-12-15
EP0505007A3 (en) 1992-11-19
CZ282569B6 (cs) 1997-08-13
GB9106011D0 (en) 1991-05-08
HUT66609A (en) 1994-12-28
HU9202973D0 (en) 1992-11-30
EP0505007A2 (de) 1992-09-23
EP0505007B1 (de) 1995-11-15
CZ289192A3 (en) 1994-03-16
DE69206021T2 (de) 1996-04-25
HU214975B (hu) 1998-12-28

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Legal Events

Date Code Title Description
8364 No opposition during term of opposition
8339 Ceased/non-payment of the annual fee