DE651819C - Process for softening solid fats - Google Patents

Process for softening solid fats

Info

Publication number
DE651819C
DE651819C DEW91469D DEW0091469D DE651819C DE 651819 C DE651819 C DE 651819C DE W91469 D DEW91469 D DE W91469D DE W0091469 D DEW0091469 D DE W0091469D DE 651819 C DE651819 C DE 651819C
Authority
DE
Germany
Prior art keywords
solid fats
fats
softening
softening solid
grater
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DEW91469D
Other languages
German (de)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JOHANNES WINDISCH
Original Assignee
JOHANNES WINDISCH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by JOHANNES WINDISCH filed Critical JOHANNES WINDISCH
Priority to DEW91469D priority Critical patent/DE651819C/en
Application granted granted Critical
Publication of DE651819C publication Critical patent/DE651819C/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food-Manufacturing Devices (AREA)

Description

Verfahren zum Geschmeidigmachen von festen Fetten Es ist bekannt, feste Fette durch Zusatz von Öl geschmeidig zu machen, wodurch aber der Geschmack und die Haltbarkeit leiden. Es ist ferner bekannt, feste Fette dadurch geschmeidig zu machen, #daß man sie in Knetmaschinen zerkleinert und zerquetscht und alsdann durch Glattwalzen laufen läßt. Das Verfahren hat den Nachteil, daß sich die Fette unter dem Druck der Knetflügel erwärmen, wodurch das Fett zum Schmelzen kommt, schmierig und schaumig wird und alsdann wieder erstarrt. Schließlich ist es bekannt, feste Fette dadurch geschmeidig zu machen, daß man sie in Blockform bricht und auf einer einer Bohrmaschine ähnlichen Morrichtung mittels eines umlaufenden Schabers feine Schichten abschabt. Diese Schichten ballen . sich aber infolge der Drehung des Schabers durch Fliehkraftwirkung zusammen, so daß es nicht möglich ist, eine gleichmäßig beschaffene, fein ausziehbare Fettmenge zu schaffen. Ein derartiges, durchaus gleichmäßiges, geschmeidiges Fett wird demgegenüber erfindungsgemäß aus festen Fetten dadurch erhalten, daß die festen Fette ohne ölzusatz in einer Reibevorrichtung zerrieben und dabei durch eine Reibescheibe mit feiner Siebung getrieben und auf der anderen Seite dieser Reibeplatte mit Hilfe abgeschrägter, verstellbarer Glattstreicher fein und gleichmäßig verstrichen werden.Process for softening solid fats It is known Solid fats can be made supple by adding oil, which, however, reduces the taste and durability suffer. It is also known to make solid fats pliable to make # that they are crushed and crushed in kneading machines and then runs through roller burnishing. The process has the disadvantage that the fats heat under the pressure of the kneading blades, which melts the fat, greasy and becomes frothy and then solidifies again. After all, it is known to be solid To make fats pliable by breaking them into blocks and on top of one A drilling machine similar to Morrichtung by means of a rotating scraper Scrapes off layers. These layers clump together. but as a result of the rotation of the scraper together by centrifugal force, so that it is not possible to produce one evenly to create a finely extractable amount of fat. Such a, quite even, In contrast, pliable fat is obtained according to the invention from solid fats by that the solid fats are ground in a grater without the addition of oil and at the same time driven through a grater with fine sieve and on the other side of this Grater plate finely and evenly with the help of beveled, adjustable smoothing blades be elapsed.

Claims (1)

PATENTANSPRUCH: Verfahren zum Geschmeidigmachenvon festen Fetten, dadurch gekennzeichnet, daß die festen Fette ohne ölzusatz in einer Reibevorrichtung zerrieben und dabei durch eine Reibescheibe mit feiner Siebung getrieben und auf der anderen Seite dieser Reibeplatte mit Hilfe abgeschrägter, verstellbarer Glattstreicher fein und gleichmäßig verstrichen werden. `PATENT CLAIM: Process for softening solid fats, characterized in that the solid fats without the addition of oil in a rubbing device grated and driven through a grater with a fine sieve and open the other side of this rubbing plate with the help of beveled, adjustable smoothing blades be spread finely and evenly. `
DEW91469D 1933-03-23 1933-03-23 Process for softening solid fats Expired DE651819C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
DEW91469D DE651819C (en) 1933-03-23 1933-03-23 Process for softening solid fats

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEW91469D DE651819C (en) 1933-03-23 1933-03-23 Process for softening solid fats

Publications (1)

Publication Number Publication Date
DE651819C true DE651819C (en) 1937-10-20

Family

ID=7613495

Family Applications (1)

Application Number Title Priority Date Filing Date
DEW91469D Expired DE651819C (en) 1933-03-23 1933-03-23 Process for softening solid fats

Country Status (1)

Country Link
DE (1) DE651819C (en)

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