DE3762382D1 - Essbares fettprodukt und verfahren zur herstellung eines solchen produktes. - Google Patents

Essbares fettprodukt und verfahren zur herstellung eines solchen produktes.

Info

Publication number
DE3762382D1
DE3762382D1 DE8787201828T DE3762382T DE3762382D1 DE 3762382 D1 DE3762382 D1 DE 3762382D1 DE 8787201828 T DE8787201828 T DE 8787201828T DE 3762382 T DE3762382 T DE 3762382T DE 3762382 D1 DE3762382 D1 DE 3762382D1
Authority
DE
Germany
Prior art keywords
product
producing
edible fat
fat product
edible
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
DE8787201828T
Other languages
English (en)
Inventor
Leendert Hendrik Wesdorp
Mattheus Struik
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=26103283&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=DE3762382(D1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of DE3762382D1 publication Critical patent/DE3762382D1/de
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/015Reducing calorie content; Reducing fat content, e.g. "halvarines"
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/001Spread compositions
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/804Low calorie, low sodium or hypoallergic

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
DE8787201828T 1986-09-26 1987-09-23 Essbares fettprodukt und verfahren zur herstellung eines solchen produktes. Expired - Lifetime DE3762382D1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP86201674 1986-09-26
EP86201673 1986-09-26

Publications (1)

Publication Number Publication Date
DE3762382D1 true DE3762382D1 (de) 1990-05-31

Family

ID=26103283

Family Applications (1)

Application Number Title Priority Date Filing Date
DE8787201828T Expired - Lifetime DE3762382D1 (de) 1986-09-26 1987-09-23 Essbares fettprodukt und verfahren zur herstellung eines solchen produktes.

Country Status (7)

Country Link
US (1) US4954362A (de)
EP (1) EP0264149B1 (de)
JP (1) JPH0787743B2 (de)
AU (1) AU608536B2 (de)
CA (1) CA1322694C (de)
DE (1) DE3762382D1 (de)
TR (1) TR23385A (de)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU604259B2 (en) * 1986-09-26 1990-12-13 Unilever Plc Process for preparing an edible dispersion containing a continuous fat phase and an aqueous phase
ES2022597B3 (es) * 1987-08-19 1991-12-01 Unilever Nv Producto comestible que contiene grasa y procedimiento para su produccion.
GB8814478D0 (en) * 1988-06-17 1988-07-20 Unilever Plc Butter-like spreads
GB8814479D0 (en) * 1988-06-17 1988-07-20 Unilever Plc Cream churned spread made therefrom & method of manufacturing them
JPH0738771B2 (ja) * 1989-01-17 1995-05-01 花王株式会社 液状食用油組成物
GB8909803D0 (en) * 1989-04-28 1989-06-14 Unilever Plc Process for spread production and apparatus for performance of the process
EP0422714A3 (en) * 1989-10-09 1991-09-25 Unilever Nv Edible fat composition
SK279965B6 (sk) * 1992-01-17 1999-06-11 Unilever Nv Spôsob výroby kontinuálnej tukovej emulzie s obsah
HUP9800038A3 (en) * 1997-01-22 1999-12-28 Unilever Nv Cooking fat and method of making
US6423363B1 (en) 1997-08-22 2002-07-23 Lipton, Division Of Conopco, Inc. Aqueous dispersion
US7927646B2 (en) * 2006-11-03 2011-04-19 Land O'lakes, Inc. Refrigeration-temperature spreadable butter-based product
WO2014044523A1 (en) 2012-09-21 2014-03-27 Unilever N.V. Edible water-in-oil emulsions and a process for preparing such emulsions
EP2897464B1 (de) 2012-09-21 2015-12-09 Unilever N.V. Essbare wasser-in-öl-emulsion und verfahren zur herstellung solch einer emulsion

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1091593A (en) * 1964-03-25 1967-11-22 Unilever Ltd Fatty emulsions and their preparation
LU60482A1 (de) * 1970-03-09 1970-05-11
JPS5394307A (en) * 1977-01-28 1978-08-18 Asahi Denka Kogyo Kk Edible fat composition
EP0101104B1 (de) * 1982-07-08 1986-05-28 Unilever N.V. Verfahren und Anlage für die Herstellung von essbaren Emulsionen
AU554283B2 (en) * 1982-07-28 1986-08-14 Unilever Plc Edible fat composition
GB8302574D0 (en) * 1983-01-31 1983-03-02 Unilever Plc Fat blend having butter-like properties
NL8302198A (nl) * 1983-06-21 1985-01-16 Unilever Nv Margarinevetmengsel en werkwijze ter bereiding van een dergelijk vetmengsel.
US4568556A (en) * 1983-06-24 1986-02-04 The Procter & Gamble Company Margarine product and process
NL8304132A (nl) * 1983-12-01 1985-07-01 Unilever Nv Water-in-olie emulsies die een verbeterde afgifte van smaakstoffen vertonen.
JPS60153758A (ja) * 1984-01-23 1985-08-13 Kao Corp 油脂組成物
US4586556A (en) * 1984-07-11 1986-05-06 Microdot Inc. Guide ring for bottom pour ingot mould system
US4844928A (en) * 1985-03-27 1989-07-04 Lever Brothers Company Process for the preparation of an edible fat-containing product
AU604259B2 (en) * 1986-09-26 1990-12-13 Unilever Plc Process for preparing an edible dispersion containing a continuous fat phase and an aqueous phase
GB8630555D0 (en) * 1986-12-22 1987-02-04 Unilever Plc Producing butter-like w/o emulsion spread

Also Published As

Publication number Publication date
EP0264149A1 (de) 1988-04-20
TR23385A (tr) 1989-12-29
JPH0787743B2 (ja) 1995-09-27
AU608536B2 (en) 1991-04-11
JPS63152942A (ja) 1988-06-25
AU7880687A (en) 1988-03-31
EP0264149B1 (de) 1990-04-25
US4954362A (en) 1990-09-04
CA1322694C (en) 1993-10-05

Similar Documents

Publication Publication Date Title
DE3877048D1 (de) Nahrungsmittel und verfahren zur herstellung eines nahrungsmittels.
DE3884362D1 (de) Backfett für Hartbutterprodukt und Verfahren zur Herstellung eines Hartbutterproduktes.
DE3883806D1 (de) Verfahren und Vorrichtung zur Herstellung eines geformten Nahrungsmittels.
DE3784841D1 (de) Konfektprodukt und verfahren zur herstellung.
DE3877733D1 (de) Verfahren zur herstellung eines molkeeiweisshydrolysates und eines hypoallergenen nahrungsmittels.
DE3682725D1 (de) Verfahren zur herstellung von trockenen nahrungsmitteln und pflanzenprodukten.
DE69106691D1 (de) Verfahren und Vorrichtung zur Herstellung von Eiskonfekt.
AT385179B (de) Verfahren und vorrichtung zur herstellung eines zusammengesetzten konfektproduktes
DE3861537D1 (de) Verfahren zur herstellung eines gewuerzmittels.
DE69013921D1 (de) Verfahren zur herstellung von nahrungsmitteln mit ermässigtem fettgehalt.
DE68916149D1 (de) Proteinenreiches nahrungsmittel und verfahren zur herstellung.
DE3782979D1 (de) Verfahren zur herstellung eines verglasten produkts.
DE3674683D1 (de) Verfahren und vorrichtung zur herstellung gekochter speisen.
DE58903915D1 (de) Verfahren zur herstellung eines nahrungsmittels.
DE3782539D1 (de) Verfahren zur herstellung eines aromatisierungsmittels, und dieses mittel enthaltende nahrungsmittel.
DE3774784D1 (de) Verfahren und anordnung zur herstellung eines reaktionsproduktes.
DE3762382D1 (de) Essbares fettprodukt und verfahren zur herstellung eines solchen produktes.
DE3864997D1 (de) Verfahren zur herstellung von sauermilchprodukten.
DE69004122D1 (de) Verfahren zur Herstellung eines Kalorienarmen Butterbrotaufstrichs und Erzeugnis.
DE69001005D1 (de) Nahrungsmittelprodukt und verfahren zu seiner herstellung.
DE69024026D1 (de) Yoghurt-Aroma und Verfahren zur Herstellung eines Yoghurt-Aromas.
ATA132585A (de) Verfahren zur herstellung eines gefuellten nahrungsmittelproduktes
DE68905898D1 (de) Vorrichtung und verfahren zur herstellung eines fetterzeugnisses basiert auf milchfett.
DE68905071D1 (de) Automatisiertes verfahren zur herstellung eines ein essbares fett enthaltenden produktes und apparat dafuer.
DE3781051D1 (de) Verfahren zur herstellung eines kalorienarmen getreideproduktes.

Legal Events

Date Code Title Description
8363 Opposition against the patent
8365 Fully valid after opposition proceedings