CN220674988U - 一种油条压皮机 - Google Patents
一种油条压皮机 Download PDFInfo
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- CN220674988U CN220674988U CN202321062762.5U CN202321062762U CN220674988U CN 220674988 U CN220674988 U CN 220674988U CN 202321062762 U CN202321062762 U CN 202321062762U CN 220674988 U CN220674988 U CN 220674988U
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- 238000003825 pressing Methods 0.000 title claims abstract description 10
- 238000001125 extrusion Methods 0.000 claims abstract description 44
- 230000005540 biological transmission Effects 0.000 claims abstract description 18
- 230000000712 assembly Effects 0.000 claims abstract description 4
- 238000000429 assembly Methods 0.000 claims abstract description 4
- 239000002131 composite material Substances 0.000 claims description 21
- 230000001681 protective effect Effects 0.000 claims description 11
- 238000005520 cutting process Methods 0.000 claims description 10
- 239000000725 suspension Substances 0.000 claims description 6
- 238000007599 discharging Methods 0.000 claims description 5
- 235000013305 food Nutrition 0.000 claims description 4
- 229920001903 high density polyethylene Polymers 0.000 claims description 3
- 239000004700 high-density polyethylene Substances 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 239000004033 plastic Substances 0.000 claims description 3
- 229920003023 plastic Polymers 0.000 claims description 3
- 150000001875 compounds Chemical class 0.000 description 6
- 238000004898 kneading Methods 0.000 description 4
- 230000009286 beneficial effect Effects 0.000 description 3
- 238000010586 diagram Methods 0.000 description 3
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 2
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 2
- 235000008429 bread Nutrition 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000021152 breakfast Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 239000002023 wood Substances 0.000 description 1
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- Manufacturing And Processing Devices For Dough (AREA)
Abstract
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Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202321062762.5U CN220674988U (zh) | 2023-05-04 | 2023-05-04 | 一种油条压皮机 |
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CN202321062762.5U CN220674988U (zh) | 2023-05-04 | 2023-05-04 | 一种油条压皮机 |
Publications (1)
Publication Number | Publication Date |
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CN220674988U true CN220674988U (zh) | 2024-03-29 |
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Family Applications (1)
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CN202321062762.5U Active CN220674988U (zh) | 2023-05-04 | 2023-05-04 | 一种油条压皮机 |
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CN (1) | CN220674988U (zh) |
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2023
- 2023-05-04 CN CN202321062762.5U patent/CN220674988U/zh active Active
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Legal Events
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GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right |
Effective date of registration: 20240603 Address after: K123, 3rd Floor, Guizhou Academy of Sciences, No. 1 Shaanxi Road, Qianling East Road Street, Yunyan District, Guiyang City, Guizhou Province, 550000 Patentee after: Guizhou Ruili Tiancheng Enterprise Management Partnership Enterprise (Limited Partnership) Country or region after: China Patentee after: Zhiqian Wumu (Xiamen) Intellectual Property Operation Co.,Ltd. Patentee after: Long Xiaojian Patentee after: Sheng Ziyi Patentee after: Deng Xingwen Address before: 317300 No. 5, Dong'an village, Baita Town, Xianju County, Taizhou City, Zhejiang Province Patentee before: Jiang Jincheng Country or region before: China |