CN109829835A - A kind of method, apparatus, electronic equipment and the storage medium of determining menu - Google Patents
A kind of method, apparatus, electronic equipment and the storage medium of determining menu Download PDFInfo
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- CN109829835A CN109829835A CN201910089168.7A CN201910089168A CN109829835A CN 109829835 A CN109829835 A CN 109829835A CN 201910089168 A CN201910089168 A CN 201910089168A CN 109829835 A CN109829835 A CN 109829835A
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Abstract
The invention discloses method, apparatus, electronic equipment and the storage mediums of a kind of determining menu, for solving the technical issues of menu is not consistent with cooking equipment.This method comprises: the determining and associated predetermined cooking equipment of standard menu, wherein predetermined cooking equipment is the cooking equipment being pre-configured with for executing standard menu；Target cooking equipment is determined for standard menu；Determine whether target cooking equipment and predetermined cooking equipment are same type of cooking equipment；If not same type of cooking equipment, then be adjusted standard menu according to target cooking equipment, to obtain menu adjusted.
Description
Technical field
The present invention relates to intelligent kitchen technical field more particularly to a kind of method, apparatus of determining menu, electronic equipment and
Storage medium.
Background technique
In recent years, intelligent kitchen starts to progress into people's lives, thus people begin to use and control device company
The cooking equipment connect carries out dish-cooking, wherein and the database of control device can be stored with some standard menus of user's purchase,
In this case, user can control the cooking equipment of connection by control device, to control cooking equipment according to control device
The standard menu of middle storage carries out the culinary art of dish.
However, in the prior art, corresponding cooking equipment can be generally preset for menu, for example, the quick-fried eggplant of sauce
It is frying pan that this menu, which corresponds to preconfigured cooking equipment, that is to say, that the quick-fried eggplant of sauce is for this cooking equipment of frying pan
Come the menu formulated.But the cooking equipment that user is commonly used may not be preconfigured culinary art in standard menu
Equipment, in this case, in fact it could happen that menu is not particularly suited for the case where cooking equipment that user is able to use, that is, menu with cook
Equipment of preparing food is not consistent.However, also lacking corresponding solution at present.
Summary of the invention
The embodiment of the present invention provides method, apparatus, electronic equipment and the storage medium of a kind of determining menu, for solving dish
The technical issues of spectrum is not consistent with cooking equipment.
In a first aspect, providing a kind of method of determining menu, which comprises
The determining and associated predetermined cooking equipment of standard menu, wherein the predetermined cooking equipment is to be pre-configured with to be used for
Execute the cooking equipment of the standard menu；
Target cooking equipment is determined for the standard menu；
Determine whether the target cooking equipment and the predetermined cooking equipment are same type of cooking equipment；
If not same type of cooking equipment, then adjust the standard menu according to the target cooking equipment
It is whole, to obtain menu adjusted.
Optionally, the standard menu is adjusted according to the target cooking equipment, to obtain menu adjusted,
Include:
Determine the target cooking equipment to the first culinary art ability of the standard menu, and the determining predetermined culinary art
Equipment cooks ability to the second of the standard menu；
Determine the capacity variance information between the first culinary art ability and the second culinary art ability；
The standard menu is adjusted according to the capacity variance information, to obtain menu adjusted.
Optionally, determine the target cooking equipment to the first culinary art ability of the standard menu, comprising:
Obtain the device parameter information of the target cooking equipment, wherein the device parameter information includes thermal conductivity, material
At least one of matter, thickness；
According to the device parameter information, determine that the target cooking equipment cooks energy to the first of the standard menu
Power.
Optionally, the standard menu is adjusted according to the capacity variance information, obtains menu adjusted, wrapped
It includes:
Obtain the corresponding relationship of the predetermined culinary art parameter of the second culinary art ability and the standard menu；
According to the different information and the corresponding relationship, the adjustment information to the predetermined culinary art parameter is determined；
The standard menu is adjusted according to the adjustment information, to obtain menu adjusted.
Optionally, after obtaining menu adjusted, the method also includes:
Generate the label of the menu adjusted, wherein the label is for showing that the menu adjusted is needle
To the menu of target cooking equipment configuration；
By label storage corresponding with the menu adjusted or publication.
Optionally, target cooking equipment is determined for the standard menu, comprising:
The cooking equipment information of input is received, and the corresponding cooking equipment of the cooking equipment information is determined as the mesh
Mark cooking equipment；Alternatively,
It obtains user and selects cooking equipment information for the history of the standard menu, and history selection culinary art is set
Standby information shows that the cooking equipment that the user selected is determined as the target cooking equipment.
Optionally, target cooking equipment is determined for the standard menu, comprising:
Obtain existing cooking equipment collection, wherein the existing cooking equipment collection is for showing existing workable culinary art
Equipment；
According to default selection strategy, is concentrated from the existing cooking equipment and determine the target cooking equipment.
Second aspect, provides a kind of device of determining menu, and the device of the determination menu includes:
First determining module, for the determining and associated predetermined cooking equipment of standard menu, wherein the predetermined culinary art is set
Standby is the cooking equipment being pre-configured with for executing the standard menu；
Second determining module, for determining target cooking equipment for the standard menu；
Third determining module, for determining whether the target cooking equipment and the predetermined cooking equipment are same type
Cooking equipment；
Module is adjusted, is used for if not same type of cooking equipment, then according to the target cooking equipment to the mark
Quasi- menu is adjusted, to obtain menu adjusted.
Optionally, the adjustment module, is used for:
Determine the target cooking equipment to the first culinary art ability of the standard menu, and the determining predetermined culinary art
Equipment cooks ability to the second of the standard menu；
Determine the capacity variance information between the first culinary art ability and the second culinary art ability；
The standard menu is adjusted according to the capacity variance information, to obtain menu adjusted.
Optionally, the adjustment module, is used for:
Obtain the device parameter information of the target cooking equipment, wherein the device parameter information includes thermal conductivity, material
At least one of matter, thickness；
According to the device parameter information, determine that the target cooking equipment cooks energy to the first of the standard menu
Power.
Optionally, the adjustment module, is used for:
Obtain the corresponding relationship of the predetermined culinary art parameter of the second culinary art ability and the standard menu；
According to the capacity variance information and the corresponding relationship, the adjustment information to the predetermined culinary art parameter is determined；
The standard menu is adjusted according to the adjustment information, to obtain menu adjusted.
Optionally, described device further includes cue module, is used for:
Generate the label of the menu adjusted, wherein the label is for showing that the menu adjusted is needle
To the menu of target cooking equipment configuration；
By label storage corresponding with the menu adjusted or publication.
Optionally, second determining module, is used for:
The cooking equipment information of input is received, and the corresponding cooking equipment of the cooking equipment information is determined as the mesh
Mark cooking equipment；Alternatively,
It obtains user and selects cooking equipment information for the history of the standard menu, and history selection culinary art is set
Standby information shows that the cooking equipment that the user selected is determined as the target cooking equipment.
Optionally, second determining module, is used for:
Obtain existing cooking equipment collection, wherein the existing cooking equipment collection is for showing existing workable culinary art
Equipment；
According to default selection strategy, is concentrated from the existing cooking equipment and determine the target cooking equipment.
The third aspect provides a kind of electronic equipment, which includes:
Memory, for storing program instruction；
Processor executes first according to the program instruction of acquisition for calling the program instruction stored in the memory
Method includes the steps that either in aspect.
Fourth aspect provides a kind of storage medium, which is stored with computer executable instructions, the computer
Executable instruction for make computer execute first aspect in either method include the steps that.
In embodiments of the present invention, after obtaining standard menu, it can determine that the associated predetermined culinary art of the standard menu is set
It is standby, that is to say, that the cooking equipment being pre-configured with for executing the standard menu can be determined, for example, the standard dish of stewed chicken soup
Composing corresponding predetermined cooking equipment is casserole, then, determines target cooking equipment for the standard menu, wherein target culinary art
Equipment is can be to the equipment that standard menu is cooked, such as the target cooking equipment can be existing culinary art in user family
Equipment can also be the cooking equipment that user gets used to.Further, then judge target cooking equipment and predetermined cooking equipment
It whether is same type of cooking equipment, if not same type of cooking equipment, then showing target cooking equipment not is configuration
For making the optimized cooking equipment of standard menu, if at this time still with target cooking equipment come if executing standard menu, system
Make come out vegetable may it is not anticipated that deliciousness, be based on this, can be according to target cooking equipment to mark in the embodiment of the present application
Quasi- menu is adjusted, such as is adjusted according to the culinary art ability of target cooking equipment to standard menu, to be adjusted
Menu afterwards, so that menu adjusted is adapted with target cooking equipment as far as possible, so that it is stronger to obtain specific aim
Menu executes the dish of the personalization by target cooking equipment to get to the menu with the matched personalization of target cooking equipment
Spectrum can also ensure the delicious degree of vegetable as far as possible, improve user experience.
Detailed description of the invention
In order to more clearly explain the embodiment of the invention or the technical proposal in the existing technology, embodiment will be described below
Needed in attached drawing be briefly described, it should be apparent that, the accompanying drawings in the following description is only of the invention some
Embodiment.
Fig. 1 is the application scenarios schematic diagram in the embodiment of the present invention；
Fig. 2 is the flow chart of the method for the determination menu in the embodiment of the present invention；
Fig. 3 is the flow chart of the method for the acquisition menu adjusted in the embodiment of the present invention；
Fig. 4 is the structural block diagram of the device of the determination menu in the embodiment of the present invention；
Fig. 5 is the structural schematic diagram of the electronic equipment in the embodiment of the present invention.
Specific embodiment
To make the objectives, technical solutions, and advantages of the present invention clearer, below in conjunction in the embodiment of the present invention
Attached drawing, technical scheme in the embodiment of the invention is clearly and completely described, it is clear that described embodiment is only
It is a part of the embodiment of the present invention, instead of all the embodiments.Based on the embodiments of the present invention, ordinary skill people
Member's every other embodiment obtained without making creative work, shall fall within the protection scope of the present invention.?
In the case where not conflicting, the feature in embodiment and embodiment in the present invention can mutual any combination.Although also, flowing
Logical order is shown in journey figure, but in some cases, it can be to be different from shown or described by sequence execution herein
The step of.
Term " first " and " second " in description and claims of this specification and above-mentioned attached drawing are for distinguishing
Different objects, not for description particular order.In addition, term " includes " and their any deformations, it is intended that covering is not
Exclusive protection.Such as it contains the process, method, system, product or equipment of a series of steps or units and is not limited to
The step of listing or unit, but optionally further comprising the step of not listing or unit, or optionally further comprising for these
The intrinsic other step or units of process, method, product or equipment.
In the embodiment of the present invention, " a variety of " can indicate at least two, such as can be two kinds, three kinds or more kinds of,
The embodiment of the present application is with no restrictions.
In addition, the terms "and/or", only a kind of incidence relation for describing affiliated partner, indicates may exist
Three kinds of relationships, for example, A and/or B, can indicate: individualism A exists simultaneously A and B, these three situations of individualism B.Separately
Outside, character "/" herein typicallys represent the relationship that forward-backward correlation object is a kind of "or" in the case where not illustrating.
Currently, in the prior art, user can input on the display panel of control device external connection wants culinary art
Menu name, then control device can determine the corresponding standard menu of the dish according to menu name, and standard menu can be with
It is not understood as the menu that each menu corresponds to preconfigured cooking equipment, that is to say, that the optimized cooking for marking the menu is set
Standby is that it corresponds to preconfigured menu.When which type of cooking equipment user oneself determine using, it is possible that user
Not the case where cooking equipment oneself determined is not the menu preconfigured cooking equipment.
For example, the menu name of user's input is duck soup pot, control device determines the standard menu pair of duck soup pot
Answering preconfigured cooking equipment is metal saucepan, and the cooking equipment of user's selection is casserole.Further, control device
Casserole is controlled always according to the cooking step dish-cooking of the standard menu of duck soup pot, not being due to casserole is standard menu pair
The cooking equipment (i.e. metal saucepan) that should be configured, it is poor that this may cause the duck soup pot mouthfeel cooked using casserole.It changes
Yan Zhi, when the cooking equipment of actual use is mismatched with the preconfigured culinary art setting of standard menu, the vegetable cooked can
It can not can preferably meet the actual use demand of user.
In consideration of it, the embodiment of the present invention provides a kind of method of determining menu, it can be automatically to menu by this method
It is adaptively adjusted, to improve the regulated efficiency of menu, and then promotes the usage experience of user.
After having introduced the design philosophy of the embodiment of the present invention, below to the side of the determination menu in the embodiment of the present invention
The applicable application scenarios of the technical solution of method do some simple introductions, it should be noted that application scenarios introduced below are only used
In illustrating the embodiment of the present invention and non-limiting.It in the specific implementation, can neatly application present invention implementation according to actual needs
The technical solution that example provides.
As shown in Figure 1, the embodiment of the present invention provides a kind of electronic equipment, which can be the middle control being previously mentioned
Equipment, the control device can be server, which is, for example, personal computer, large and medium-sized computer, computer cluster
Etc..Also, the control device can also include operation display interface, and, it can store multiple menus in control device.
Further, which can connect all cooking equipments bound with it, such as the culinary art that can be in user family is set
It is standby, it can also be all cooking equipments for including in dining room, can also be other application scenarios etc..As shown in fig. 1, in
Control equipment is connected with cooking equipment 1, cooking equipment 2, cooking equipment 3, cooking equipment n-1, cooking equipment n.
Technical solution provided in an embodiment of the present invention is introduced with reference to the accompanying drawings of the specification.
Fig. 2 is referred to, the embodiment of the present invention provides a kind of method of determining menu, and this method for example can be by figure above-mentioned
Electronic equipment in 1 executes, and will hereinafter be illustrated so that electronic equipment is control device as an example to method provided by the invention.
The detailed process of this method is described as follows.
Step 201: the determining and associated predetermined cooking equipment of standard menu, wherein predetermined cooking equipment is to be pre-configured with
For executing the cooking equipment of standard menu.
Technical solution in the embodiment of the present invention can be applied to any for carrying out dish culinary art automatically using cooking equipment
Scene, such as school lunch service, corporation eatery, dining room, in household kitchen etc., in application scenarios above-mentioned, when user wishes
Carry out dish-cooking when, user can the operation display interface of control device carry out input dish-cooking title operation, example
Such as, user can operate on the operation display interface of control device, can be in display operating panel input " green pepper stir-fry
Egg ", or can be the title (example that the dish cooked is wished in selection in the multiple menu names shown on display operating panel
It such as boils in water for a while, then dress with soy, vinegar, etc. and fries lotus).Then control device can obtain the dish information of user's input, so that control device obtains menu.Or
The menu of the new purchase can be loaded into control device, in order to which the later period is according to loading the menu newly bought by person
New menu makes dish.
In the specific implementation process, menu name information can also be inputted by voice, for example, user can say
The voice of " green pepper scrambled egg ", control device can obtain the voice messaging of user's input by microphone, then to voice messaging
It is parsed, so that the corresponding standard menu of dish is determined according to the dish information that user inputs, it further, can be with
Predetermined cooking equipment is determined according to standard menu.
For example, it is assumed that the entitled vinegar-pepper cooking shredded potato of dish is inputted on the display panel of control device with user, then
Control device can obtain the standard menu of vinegar-pepper cooking shredded potato from server database, and then determine according to standard menu is obtained
The cooking equipment configured out is frying pan, that is to say, that is determined in standard menu is used to cook the cooking equipment of vinegar-pepper cooking shredded potato
For frying pan.
In embodiments of the present invention, for ease of description, the menu that can will make dish is known as standard menu, should
Standard menu for example can be the menu newly bought, and perhaps can be the menu downloaded from the Internet or can be and is locally stored
Menu.It is possible to further determine that it corresponds to predetermined cooking equipment according to standard menu, wherein predetermined cooking equipment is pre-
First it is configured to carry out the cooking equipment of the standard menu.
As previously mentioned, its corresponding predetermined cooking equipment can be determined according to standard menu, specifically, implementing in the present invention
In example, determines that the mode of the instruction information of predetermined cooking equipment can be and obtained from standard menu, i.e., predetermined cooking equipment
Instruction information include in standard menu, wherein the instruction information of predetermined cooking equipment is used to indicate predetermined cooking equipment
For which kind of cooking equipment.Such as standard menu is " decocting beefsteak ... ..., which is suitable for pan ", then " dish therein
Spectrum is suitable for pan " it can be not understood as the instruction information of predetermined cooking equipment above-mentioned, really according to the instruction information institute
The predetermined cooking equipment made is pan.Certainly, determine that the instruction information of predetermined cooking equipment can also be according to standard
The source of menu determines, for example, can indicate at the purchase of the standard menu promising for the standard menu newly bought
The predetermined cooking equipment of standard menu configuration.Further, mark is executed using the corresponding predetermined cooking equipment of standard menu
Quasi- menu, the dish cooked is more nutrition deliciousness, and can generally can satisfy making for most users as far as possible
It is in other words that the predetermined Cookbooks of standard menu configuration are to try to be adapted with the standard menu with demand, of the two
It is relatively high with degree.
Step 202: determining target cooking equipment for standard menu.
It in embodiments of the present invention, can be according to specific after determining the associated predetermined cooking equipment of standard menu
The case where determine cooking equipment, in embodiments of the present invention, for ease of description, the culinary art that will be determined according to specific circumstances
Equipment is known as target cooking equipment.
In the specific implementation process, it can be the practical choosing in view of user to the cooking equipment of standard menu above-mentioned
It selects to determine target cooking equipment, in this case, due to being that culinary art for the actual selection of specific user to determine is set
It is standby, then it can meet the actual demand of the user, as far as possible so as to preferably be user service.In a kind of possible implementation
In mode, it can be user according to the judgement and analysis to the existing cooking equipment of family, select to be suitble to culinary art standard menu
Cooking equipment is as target cooking equipment, and then user can input determining target cooking equipment in control device, thus
Control device receives the cooking equipment information of user's input, and the corresponding cooking equipment of cooking equipment information is determined as target
Cooking equipment.
For example, user wishes that the dish of culinary art is " quick-fried sheep liver ", user examines according to cooking equipment existing in own home
Consider determination and cook " quick-fried sheep liver " this dish using frying pan, then user can input on the display operating panel of control device
" frying pan ", then control device can receive " frying pan " this cooking equipment information, so that " frying pan " corresponding culinary art be set
It is standby to be determined as target cooking equipment.
Further, it can also be that user according to oneself use habit, determines target cooking equipment, for example, user
Prefer to carry out dish-cooking using non-stick pan, then can be using non-stick pan as target cooking equipment, then user can be in
It controls equipment voice and inputs cooking equipment information, control device receives the cooking equipment information of user's input, thus control device
The corresponding cooking equipment of cooking equipment information is determined as the target cooking equipment for standard menu.In this case, due to
It is the cooking equipment information that user oneself inputs according to the use habit of oneself, then accurately adapts to user's actual need,
To which the sense of participation of user can also be enhanced while promoting user's use feeling.
In a kind of possible embodiment, it can also be that control device obtains user for the standard dish from server
The history of spectrum selects cooking equipment information, so that the corresponding cooking equipment of history selection cooking equipment information is determined as target
Cooking equipment.For example, it is assumed that standard menu is to fry seasonal vegetable, and control device determines the history selection cooking equipment of user
Include in information fry seasonal vegetable the corresponding cooking equipment of menu be frying pan, then frying pan can be determined as target by control device
Cooking equipment, in this case, when user is more hasty or the case where user oneself can not determine cooking equipment, middle control
Equipment can set the goal cooking equipment really according to the history usage record of user, Lai Zidong, improve determining target culinary art and set
Standby accuracy and the efficiency for improving determining target cooking equipment.
In a kind of possible embodiment, it can also be that control device obtains existing cooking equipment collection, wherein existing to cook
Equipment of preparing food collection is for showing existing workable cooking equipment, for example, now with casserole, iron pan, pan, aluminium in user family
Pot, metal saucepan, but iron pan breaks down, then and the existing cooking equipment collection of the user includes casserole, pan, aluminum pot and metal
Saucepan.Further, control device can be determined from existing cooking equipment concentration for standard dish according to default selection strategy
Compose determining target cooking equipment.Wherein, default selection strategy is can to cook mark for selecting from existing cooking equipment concentration
The strategy of the cooking equipment of quasi- menu, specifically, default selection strategy, which can be basis, determines there is step in standard menu
Keyword selects target cooking equipment, for example, can choose flat if including the keyword of " frying " in standard menu
Bottom pot.Further, default selection strategy can also be the culinary art type according to the predetermined cooking equipment for determining standard menu
To select target cooking equipment, that is to say, that control device can be determined to be directed to according to the existing cooking equipment of user
The target cooking equipment of standard menu, such method of determination increase a kind of scheme on the basis of method of determination above-mentioned,
Improve the flexibility of scheme.
Step 203: judging whether target cooking equipment and predetermined cooking equipment are same type of cooking equipment；
Step 204: if not same type of cooking equipment, then adjust standard menu according to target cooking equipment
It is whole, to obtain menu adjusted.
In an embodiment of the present invention, after control device determines target cooking equipment, it can determine that target culinary art is set
Whether standby with predetermined cooking equipment be same type of cooking equipment, for example, in casserole used in user A family and user B family
The casserole used belongs to same type of cooking equipment, and casserole used in user A family and metal saucepan are not belonging to same type
Cooking equipment, in this case, can accurately determine the corresponding cooking equipment of standard menu.Further, if not
Same type of cooking equipment, then showing target cooking equipment not is the optimized cooking equipment for being configured to production standard menu,
If at this time still with target cooking equipment come the vegetable if executing standard menu, made may it is not anticipated that deliciousness,
Based on this, standard menu can be adjusted according to target cooking equipment in the embodiment of the present application, to obtain dish adjusted
Spectrum, that is to say, that automatically menu adaptively can be adjusted by this method, the menu adjusted of acquisition is as far as possible
It is adapted with target cooking equipment, that is, what is obtained is the stronger menu of specific aim, to improve the regulated efficiency of menu, in turn
Promote the usage experience of user.
In the specific implementation process, standard menu is adjusted according to target cooking equipment to obtain dish adjusted
The mode of spectrum can be illustrated according to flow implementation shown in Fig. 3 below in conjunction with Fig. 3.
Step 301: determining target cooking equipment to the first culinary art ability of standard menu, and determining predetermined cooking equipment
Ability is cooked to the second of standard menu；
Step 302: determining the capacity variance information between the first culinary art ability and the second culinary art ability；
Step 303: standard menu being adjusted according to capacity variance information, to obtain menu adjusted.
In the specific implementation process, when control device determines culinary art ability of the target cooking equipment to standard menu,
For ease of description, culinary art ability of the target cooking equipment to standard menu is known as the first culinary art ability, can first obtains mesh
Mark the device parameter information of cooking equipment, wherein device parameter information includes at least one of thermal conductivity, material, thickness, example
Such as, it is assumed that cooking equipment is aluminum pot, and the device parameter information of the aluminum pot obtained can be stronger for aluminum pot, thermal conductivity, with a thickness of
0.5 millimeter, then according to device parameter information, determine target cooking equipment to the first culinary art ability of standard menu.
In embodiments of the present invention, culinary art ability can be understood as indicating a certain cooking equipment to a certain menu
The cooking techniques ability of food materials, for example, it is assumed that cooking equipment be casserole, menu is stewed pig's trotters, then can according to casserole material
Matter and thermal conductivity determine the culinary art ability of casserole stewed pig's trotters can be presented as by trotter stew it is soft glutinous, if assume cooking equipment be
Metal saucepan determines that the culinary art ability of metal saucepan is in the culinary art as casserole with thermal conductivity according to the material of metal saucepan
Under parameter, culinary art ability can be presented as that trotter is stewed especially rotten, that is to say, that the culinary art ability of metal saucepan is stronger.
Further, it is also based on the culinary art energy that above-mentioned similar method determines predetermined cooking equipment to standard menu
Culinary art ability of the predetermined cooking equipment to standard menu is known as the second culinary art ability for ease of description by power.Then it can obtain
Obtain the capacity variance information between the first culinary art ability and the second culinary art ability, wherein culinary art capacity variance information is understood that
For under same culinary art parameter, first cooks the difference between ability and the second culinary art ability, for example, it is assumed that is obtained is dry pot
Duck standard menu, and the corresponding predetermined cooking equipment of dry pot duck standard menu is iron pan, and the target culinary art that user determines is set
Standby is aluminum pot, i.e., predetermined cooking equipment and target cooking equipment are not belonging to same type of cooking equipment, then control device can
To determine the device parameter information of aluminum pot, energy is cooked for the culinary art ability i.e. first of dry pot duck standard menu to obtain aluminum pot
Power, i.e., under same culinary art parameter, aluminum pot is stronger to the working ability of duck food materials, and determines the device parameter letter of iron pan
Breath, thus obtain iron pan for culinary art ability i.e. the second culinary art ability of dry pot duck standard menu, i.e., under same culinary art parameter,
Iron pan is weaker to the working ability of duck food materials, it is hereby achieved that the ability between the first culinary art ability and the second culinary art ability
The working ability different information of different information, that is, iron pan and aluminum pot to duck food materials.
It in the specific implementation process, can be according to the ability between the first of acquisition the culinary art ability and the second culinary art ability
Different information is adjusted standard menu, specifically, can be the predetermined culinary art for obtaining the second culinary art ability and standard menu
Then the corresponding relationship of parameter can determine that the adjustment to predetermined culinary art parameter is believed according to capacity variance information and corresponding relationship
Breath to be adjusted according to adjustment information to standard menu, and then obtains menu adjusted, that is to say, that according to predetermined
The culinary art ability of cooking equipment and it the culinary art parameter of target cooking equipment is adjusted to the culinary art parameter of standard menu, and examine
Different cooking equipments has been considered to the culinary art ability of same menu, can accurately be determined adjustment information, be improved
Determine the accuracy of adjustment information.
For example, it is assumed that standard menu is scrambled eggs menu, and determine that the corresponding predetermined cooking equipment of scrambled eggs menu is
Stainless-steel pan, and the target cooking equipment determined is aluminum pot, then control device can obtain stainless-steel pan to scrambled eggs menu
Culinary art ability and predetermined culinary art parameter corresponding relationship, predetermined culinary art parameter therein for example may include cooking power, cooking
It prepares food time, stir-frying at least one of speed, then according to stainless-steel pan and aluminum pot to the energy of the culinary art ability of scrambled eggs menu
Power different information and corresponding relationship determine the adjustment information of aluminum pot culinary art scrambled eggs menu to reduce culinary art power, shortening and cook
It prepares food at least one of time and quickening stir-frying frequency.Further, it is assumed that determining stainless-steel pan is to scrambled eggs menu
Predetermined culinary art parameter is 3 minutes a length of when being culinary art, then according to determining stainless-steel pan and aluminum pot to the culinary art ability of scrambled eggs menu
Different information and corresponding relationship, determine adjustment information for culinary art when it is 2 minutes a length of, so as to according to the adjustment of acquisition believe
Breath, is adjusted standard menu, and then obtains menu adjusted.
In a kind of possible embodiment, after obtaining menu adjusted, menu pair after adjustment can also be generated
The label answered, wherein the label, then can be with for showing that menu adjusted is the menu configured for target cooking equipment
By label it is corresponding with menu adjusted storage or publication, in this case, user's next time using when can directly according to label come
The selection for carrying out menu, without determining target cooking equipment to promote cooking efficiency again.If also, user
The target cooking equipment that other users on friend or network also exactly use, and need to be implemented publication with label
Menu adjusted, then the user then can directly using sharing in network or the menu with the label of publication,
The sharing of menu is enhanced, in order to which more users can download use.
So in embodiments of the present invention, after obtaining standard menu, can determine the standard dish by the above method
Compose associated predetermined cooking equipment, that is to say, that can determine the cooking equipment being pre-configured with for executing the standard menu, example
Such as, the corresponding predetermined cooking equipment of the standard menu of stewed chicken soup is casserole, then, determines that target culinary art is set for the standard menu
It is standby, wherein target cooking equipment is can be to the equipment that standard menu is cooked, such as the target cooking equipment can be use
Existing cooking equipment in the man of family can also be the cooking equipment that user gets used to.Further, then judge that target culinary art is set
Whether standby with predetermined cooking equipment be same type of cooking equipment, if not same type of cooking equipment, then show target
Cooking equipment is not the optimized cooking equipment for being configured to production standard menu, if still executed at this time with target cooking equipment
If standard menu, the vegetable made may it is not anticipated that deliciousness, be based on this, can be according to mesh in the embodiment of the present application
Mark cooking equipment is adjusted standard menu, such as is adjusted according to the culinary art ability of target cooking equipment to standard menu
It is whole, so that menu adjusted is obtained, so that menu adjusted is adapted with target cooking equipment as far as possible, to obtain
The stronger menu of specific aim is obtained to get to the menu with the matched personalization of target cooking equipment, is held by target cooking equipment
The menu of the row personalization, can also ensure the delicious degree of vegetable as far as possible, improve user experience.
Based on the same inventive concept, the embodiment of the invention provides a kind of device of determining menu, the dresses of the determination menu
Set the corresponding function of method of can be realized determining menu above-mentioned.The device of the determination menu can be hardware configuration, software
Module or hardware configuration add software module.The device of the determination menu can be realized that chip system can be by core by chip system
Piece is constituted, and also may include chip and other discrete devices.Shown in Figure 4, the device of the determination menu includes first true
Cover half block 401, the second determining module 402, third determining module 403 and adjustment module 404.Wherein:
First determining module 401, for the determining and associated predetermined cooking equipment of standard menu, wherein predetermined culinary art is set
Standby is the cooking equipment being pre-configured with for executing standard menu；
Second determining module 402, for determining target cooking equipment for standard menu；
Whether third determining module 403 is same type of cook for determining target cooking equipment with predetermined cooking equipment
It prepares food equipment；
Module 404 is adjusted, is used for if not same type of cooking equipment, then according to target cooking equipment to standard menu
It is adjusted, to obtain menu adjusted.
In a kind of possible embodiment, module 404 is adjusted, for determining target cooking equipment to the of standard menu
One culinary art ability, and determine that predetermined cooking equipment cooks ability to the second of standard menu；Determine the first culinary art ability and
Capacity variance information between two culinary art abilities；Standard menu is adjusted according to capacity variance information, after being adjusted
Menu.
In a kind of possible embodiment, module 404 is adjusted, the device parameter for obtaining target cooking equipment is believed
Breath, wherein device parameter information includes at least one of thermal conductivity, material, thickness；According to device parameter information, mesh is determined
It marks cooking equipment and cooks ability to the first of standard menu.
In a kind of possible embodiment, module 404 is adjusted, cooks the pre- of ability and standard menu for obtaining second
Surely the corresponding relationship of parameter is cooked；According to capacity variance information and corresponding relationship, the adjustment information to predetermined culinary art parameter is determined；
Standard menu is adjusted according to adjustment information, to obtain menu adjusted.
In a kind of possible embodiment, device further includes cue module, for generating the label of menu adjusted,
Wherein, label is for showing that menu adjusted is the menu configured for target cooking equipment；By label and dish adjusted
The corresponding storage of spectrum or publication.
In a kind of possible embodiment, the second determining module 402, cooking equipment information for receiving input, and
The corresponding cooking equipment of cooking equipment information is determined as target cooking equipment；Alternatively, obtaining user's going through for standard menu
History selects cooking equipment information, and the cooking equipment that history selection cooking equipment information shows that user selected is determined as target
Cooking equipment.
In a kind of possible embodiment, the second determining module 402, for obtaining existing cooking equipment collection, wherein existing
There is cooking equipment collection for showing existing workable cooking equipment；According to default selection strategy, from existing cooking equipment collection
Middle determining target cooking equipment.
All related contents for each step that the embodiment of the method for determining menu above-mentioned is related to can quote this
The function of functional module corresponding to the device of determination menu in inventive embodiments describes, and details are not described herein.
It is schematical, only a kind of logical function partition to the division of module in the embodiment of the present invention, it is practical to realize
When there may be another division manner, in addition, each functional module in each embodiment of the present invention can integrate at one
It manages in device, is also possible to physically exist alone, can also be integrated in two or more modules in a module.It is above-mentioned integrated
Module both can take the form of hardware realization, can also be realized in the form of software function module.
Based on the same inventive concept, the embodiment of the present invention provides a kind of electronic equipment, which can be as shown in figure 1
Shown in electronic equipment, can also be electronic equipment as shown in Figure 5, which includes at least one processor 501, with
And the memory 502 being connect at least one processor, do not limit in the embodiment of the present invention processor 501 and memory 502 it
Between specific connection medium, be the bus 500 for passing through bus 500 between processor 501 and memory 502 and connect in Fig. 5
It is indicated in Fig. 5 with thick line, the connection type between other components is only to be schematically illustrated, does not regard it as and be limited.Bus
500 can be divided into address bus, data/address bus, control bus etc., only to be indicated with a thick line in Fig. 5, but simultaneously convenient for indicating
Only a bus or a type of bus are not indicated.
In embodiments of the present invention, memory 502 is stored with the instruction that can be executed by least one processor 501, at least
The instruction that one processor 501 is stored by executing memory 502 can execute included in the method for determining menu above-mentioned
The step of.
Wherein, processor 501 is the control centre of electronic equipment, can use various interfaces and the entire electronics of connection
The various pieces of equipment are stored in memory 502 by running or executing the instruction being stored in memory 502 and calling
Data, the various functions of electronic equipment and processing data, to carry out integral monitoring to electronic equipment.Optionally, processor
501 may include one or more processing units, and processor 501 can integrate application processor and modem processor, wherein answer
With the main processing operation system of processor, user interface and application program etc., modem processor mainly handles wireless communication.
It is understood that above-mentioned modem processor can not also be integrated into processor 501.In some embodiments, it handles
Device 501 and memory 502 can realize that in some embodiments, they can also be on independent chip on the same chip
It realizes respectively.
Processor 501 can be general processor, such as central processing unit (CPU), digital signal processor, dedicated integrated
Circuit, field programmable gate array or other programmable logic device, discrete gate or transistor logic, discrete hardware
Component may be implemented or execute each method, step disclosed in the embodiment of the present invention and logic diagram.General processor can be with
It is microprocessor or any conventional processor etc..In conjunction with disclosed in the embodiment of the present invention the step of method of determination menu
Hardware processor can be embodied directly in and execute completion, or in processor hardware and software module combination execute completion.
Memory 502 is used as a kind of non-volatile computer readable storage medium storing program for executing, can be used for storing non-volatile software journey
Sequence, non-volatile computer executable program and module.Memory 502 may include the storage medium of at least one type,
It such as may include flash memory, hard disk, multimedia card, card-type memory, random access storage device (Random Access
Memory, RAM), static random-access memory (Static Random Access Memory, SRAM), may be programmed read-only deposit
Reservoir (Programmable Read Only Memory, PROM), read-only memory (Read Only Memory, ROM), band
Electrically erasable programmable read-only memory (Electrically Erasable Programmable Read-Only Memory,
EEPROM), magnetic storage, disk, CD etc..Memory 502 can be used for carrying or storing have instruction or data
The desired program code of structure type and can by any other medium of computer access, but not limited to this.The present invention is real
Applying the memory 502 in example can also be circuit or other devices that arbitrarily can be realized store function, for storing program
Instruction and/or data.
It, can be by the method institute for the determination menu introduced in previous embodiment by being designed programming to processor 501
Corresponding code is cured in chip, thus the step of making chip be able to carry out the method for determining menu above-mentioned at runtime,
How processor 501 is designed and is programmed for technology known in those skilled in the art, which is not described herein again.
Based on the same inventive concept, the embodiment of the present invention also provides a kind of storage medium, which is stored with calculating
Machine instruction, when the computer instruction is run on computers, so that computer executes the method for determining menu as the aforementioned
Step.
In some possible embodiments, the various aspects of the method for determining menu provided by the invention can also be realized
For a kind of form of program product comprising program code, when described program product is run on an electronic device, described program
The determination for the illustrative embodiments various according to the present invention that code is used to that the electronic equipment to be made to execute this specification foregoing description
Step in the method for menu.
It should be understood by those skilled in the art that, the embodiment of the present invention can provide as method, system or computer program
Product.Therefore, complete hardware embodiment, complete software embodiment or reality combining software and hardware aspects can be used in the present invention
Apply the form of example.Moreover, it wherein includes the computer of computer usable program code that the present invention, which can be used in one or more,
The shape for the computer program product implemented in usable storage medium (including but not limited to magnetic disk storage and optical memory etc.)
Formula.
The present invention be referring to according to the method for the embodiment of the present invention, the process of equipment (system) and computer program product
Figure and/or block diagram describe.It should be understood that every one stream in flowchart and/or the block diagram can be realized by computer program instructions
The combination of process and/or box in journey and/or box and flowchart and/or the block diagram.It can provide these computer programs
Instruct the processor of general purpose computer, special purpose computer, Embedded Processor or other programmable data processing devices to produce
A raw machine, so that being generated by the instruction that computer or the processor of other programmable data processing devices execute for real
The device for the function of being specified in present one or more flows of the flowchart and/or one or more blocks of the block diagram.
These computer program instructions, which may also be stored in, is able to guide computer or other programmable data processing devices with spy
Determine in the computer-readable memory that mode works, so that it includes referring to that instruction stored in the computer readable memory, which generates,
Enable the manufacture of device, the command device realize in one box of one or more flows of the flowchart and/or block diagram or
The function of being specified in multiple boxes.
These computer program instructions also can be loaded onto a computer or other programmable data processing device, so that counting
Series of operation steps are executed on calculation machine or other programmable devices to generate computer implemented processing, thus in computer or
The instruction executed on other programmable devices is provided for realizing in one or more flows of the flowchart and/or block diagram one
The step of function of being specified in a box or multiple boxes.
Obviously, various changes and modifications can be made to the invention without departing from essence of the invention by those skilled in the art
Mind and range.In this way, if these modifications and changes of the present invention belongs to the range of the claims in the present invention and its equivalent technologies
Within, then the present invention is also intended to include these modifications and variations.
Claims (10)
1. a kind of method of determining menu, which is characterized in that the described method includes:
The determining and associated predetermined cooking equipment of standard menu, wherein the predetermined cooking equipment is to be pre-configured with for executing
The cooking equipment of the standard menu；
Target cooking equipment is determined for the standard menu；
Determine whether the target cooking equipment and the predetermined cooking equipment are same type of cooking equipment；
If not same type of cooking equipment, then be adjusted the standard menu according to the target cooking equipment, with
Obtain menu adjusted.
2. the method as described in claim 1, which is characterized in that carried out according to the target cooking equipment to the standard menu
Adjustment, to obtain menu adjusted, comprising:
Determine the target cooking equipment to the first culinary art ability of the standard menu, and the determining predetermined cooking equipment
Ability is cooked to the second of the standard menu；
Determine the capacity variance information between the first culinary art ability and the second culinary art ability；
The standard menu is adjusted according to the capacity variance information, to obtain menu adjusted.
3. method according to claim 2, which is characterized in that determine the target cooking equipment to the of the standard menu
One culinary art ability, comprising:
Obtain the device parameter information of the target cooking equipment, wherein the device parameter information include thermal conductivity, material,
At least one of thickness；
According to the device parameter information, determine the target cooking equipment to the first culinary art ability of the standard menu.
4. method according to claim 2, which is characterized in that carried out according to the capacity variance information to the standard menu
Adjustment, obtains menu adjusted, comprising:
Obtain the corresponding relationship of the predetermined culinary art parameter of the second culinary art ability and the standard menu；
According to the capacity variance information and the corresponding relationship, the adjustment information to the predetermined culinary art parameter is determined；
The standard menu is adjusted according to the adjustment information, to obtain menu adjusted.
5. the method as described in claim 1-4 is any, which is characterized in that after obtaining menu adjusted, the method
Further include:
Generate the label of the menu adjusted, wherein the label is for showing the menu adjusted for for institute
State the menu of target cooking equipment configuration；
By label storage corresponding with the menu adjusted or publication.
6. the method as described in claim 1-4 is any, which is characterized in that determine that target culinary art is set for the standard menu
It is standby, comprising:
The cooking equipment information of input is received, and the corresponding cooking equipment of the cooking equipment information is determined as the target and is cooked
It prepares food equipment；Alternatively,
It obtains user and selects cooking equipment information for the history of the standard menu, and history selection cooking equipment is believed
Breath shows that the cooking equipment that the user selected is determined as the target cooking equipment.
7. the method as described in claim 1-4 is any, which is characterized in that determine that target culinary art is set for the standard menu
It is standby, comprising:
Obtain existing cooking equipment collection, wherein the existing cooking equipment collection is for showing existing workable cooking equipment；
According to default selection strategy, is concentrated from the existing cooking equipment and determine the target cooking equipment.
8. a kind of device of determining menu, which is characterized in that described device includes:
First determining module, for determining with the associated predetermined cooking equipment of standard menu, wherein the predetermined cooking equipment is
It is pre-configured with the cooking equipment for executing the standard menu；
Second determining module, for determining target cooking equipment for the standard menu；
Whether third determining module is same type of cook for determining the target cooking equipment with the predetermined cooking equipment
It prepares food equipment；
Module is adjusted, is used for if not same type of cooking equipment, then according to the target cooking equipment to the standard dish
Spectrum is adjusted, to obtain menu adjusted.
9. a kind of electronic equipment, which is characterized in that the electronic equipment includes:
Memory, for storing program instruction；
Processor, for calling the program instruction stored in the memory, according to the program instruction perform claim requirement of acquisition
Any method of 1-7 includes the steps that.
10. a kind of storage medium, which is characterized in that the storage medium is stored with computer executable instructions, the computer
Executable instruction is used to make computer perform claim that any method of 1-7 be required to include the steps that.
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| CN201910089168.7A CN109829835A (en) | 2019-01-30 | 2019-01-30 | A kind of method, apparatus, electronic equipment and the storage medium of determining menu |
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| CN201910089168.7A CN109829835A (en) | 2019-01-30 | 2019-01-30 | A kind of method, apparatus, electronic equipment and the storage medium of determining menu |
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| CN201910089168.7A Pending CN109829835A (en) | 2019-01-30 | 2019-01-30 | A kind of method, apparatus, electronic equipment and the storage medium of determining menu |
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| CN110648745A (en) * | 2019-09-26 | 2020-01-03 | 珠海格力电器股份有限公司 | Food cooking method, storage medium and cooking equipment |
| CN110658734A (en) * | 2019-10-29 | 2020-01-07 | 佛山市顺德区美的洗涤电器制造有限公司 | Control method, cooking appliance, cooking system, and computer-readable storage medium |
| CN111081350A (en) * | 2019-12-31 | 2020-04-28 | 青岛海尔科技有限公司 | Method and device for pushing intelligent household equipment information based on user characteristics |
| CN111214123A (en) * | 2019-11-29 | 2020-06-02 | 珠海优特智厨科技有限公司 | Intelligent cooking method, device and system |
| CN112748678A (en) * | 2019-10-30 | 2021-05-04 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method and device, electronic equipment and storage medium |
| CN113762654A (en) * | 2020-06-01 | 2021-12-07 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method, system, electronic device and computer-readable storage medium |
| CN114077955A (en) * | 2020-08-20 | 2022-02-22 | 珠海优特智厨科技有限公司 | Menu execution time determining method and device, storage medium and computer equipment |
| CN114488834A (en) * | 2022-01-21 | 2022-05-13 | 珠海格力电器股份有限公司 | Intelligent kitchen electrical equipment control method and device, server and storage medium |
| CN114747924A (en) * | 2020-12-25 | 2022-07-15 | 珠海优特智厨科技有限公司 | Cooking track planning method, storage medium and cooking equipment |
| CN114995553A (en) * | 2022-05-20 | 2022-09-02 | 深圳市晨北科技有限公司 | Menu processing method and device, storage medium and computer equipment |
| CN117075500A (en) * | 2023-10-12 | 2023-11-17 | 深圳市发掘科技有限公司 | Intelligent kitchen electricity self-adaptive control method and device |
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| CN110648745A (en) * | 2019-09-26 | 2020-01-03 | 珠海格力电器股份有限公司 | Food cooking method, storage medium and cooking equipment |
| CN110658734A (en) * | 2019-10-29 | 2020-01-07 | 佛山市顺德区美的洗涤电器制造有限公司 | Control method, cooking appliance, cooking system, and computer-readable storage medium |
| CN112748678A (en) * | 2019-10-30 | 2021-05-04 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method and device, electronic equipment and storage medium |
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| CN111214123A (en) * | 2019-11-29 | 2020-06-02 | 珠海优特智厨科技有限公司 | Intelligent cooking method, device and system |
| CN111214123B (en) * | 2019-11-29 | 2021-07-13 | 珠海优特智厨科技有限公司 | Intelligent cooking method, device and system |
| CN111081350B (en) * | 2019-12-31 | 2024-03-22 | 青岛海尔科技有限公司 | Method and device for pushing intelligent household equipment information based on user characteristics |
| CN111081350A (en) * | 2019-12-31 | 2020-04-28 | 青岛海尔科技有限公司 | Method and device for pushing intelligent household equipment information based on user characteristics |
| CN113762654A (en) * | 2020-06-01 | 2021-12-07 | 佛山市顺德区美的电热电器制造有限公司 | Cooking control method, system, electronic device and computer-readable storage medium |
| CN114077955A (en) * | 2020-08-20 | 2022-02-22 | 珠海优特智厨科技有限公司 | Menu execution time determining method and device, storage medium and computer equipment |
| CN114747924A (en) * | 2020-12-25 | 2022-07-15 | 珠海优特智厨科技有限公司 | Cooking track planning method, storage medium and cooking equipment |
| CN114747924B (en) * | 2020-12-25 | 2023-12-05 | 珠海优特智厨科技有限公司 | Cooking track planning method, storage medium and cooking equipment |
| CN114488834A (en) * | 2022-01-21 | 2022-05-13 | 珠海格力电器股份有限公司 | Intelligent kitchen electrical equipment control method and device, server and storage medium |
| CN114995553A (en) * | 2022-05-20 | 2022-09-02 | 深圳市晨北科技有限公司 | Menu processing method and device, storage medium and computer equipment |
| CN114995553B (en) * | 2022-05-20 | 2023-09-22 | 深圳市晨北科技有限公司 | Menu processing method and device, storage medium and computer equipment |
| CN117075500A (en) * | 2023-10-12 | 2023-11-17 | 深圳市发掘科技有限公司 | Intelligent kitchen electricity self-adaptive control method and device |
| CN117075500B (en) * | 2023-10-12 | 2024-01-02 | 深圳市发掘科技有限公司 | Intelligent kitchen electricity self-adaptive control method and device |
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