CN109407554A - Kitchen automatic cooking control method, device, storage medium and computer equipment - Google Patents
Kitchen automatic cooking control method, device, storage medium and computer equipment Download PDFInfo
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- CN109407554A CN109407554A CN201710697010.9A CN201710697010A CN109407554A CN 109407554 A CN109407554 A CN 109407554A CN 201710697010 A CN201710697010 A CN 201710697010A CN 109407554 A CN109407554 A CN 109407554A
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- 238000010411 cooking Methods 0.000 title claims abstract description 102
- 238000003860 storage Methods 0.000 title claims abstract description 35
- 238000000034 method Methods 0.000 title claims abstract description 26
- 235000013305 food Nutrition 0.000 claims description 60
- 239000000463 material Substances 0.000 claims description 59
- 235000019640 taste Nutrition 0.000 claims description 18
- 239000013589 supplement Substances 0.000 claims description 12
- 238000004590 computer program Methods 0.000 claims description 6
- 230000008676 import Effects 0.000 claims description 4
- 238000000605 extraction Methods 0.000 description 7
- 238000001514 detection method Methods 0.000 description 4
- 238000012216 screening Methods 0.000 description 4
- 230000007812 deficiency Effects 0.000 description 3
- 230000006870 function Effects 0.000 description 3
- 230000004069 differentiation Effects 0.000 description 2
- 230000006698 induction Effects 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000035807 sensation Effects 0.000 description 2
- 235000019615 sensations Nutrition 0.000 description 2
- 235000015278 beef Nutrition 0.000 description 1
- 235000013409 condiments Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000003825 pressing Methods 0.000 description 1
- 230000000750 progressive effect Effects 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/004—Cooking-vessels with integral electrical heating means
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
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- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- General Physics & Mathematics (AREA)
- Automation & Control Theory (AREA)
- User Interface Of Digital Computer (AREA)
Abstract
The present invention relates to a kind of kitchen automatic cooking control method, device, storage medium and computer equipments, it carries out finger scan and obtains fingerprint scan data, it is stored in the menu library of user fingerprints information and menu data, obtains and menu data corresponding to the matched user fingerprints information of fingerprint scan data from binding.Corresponding culinary art control instruction is exported to automatic cooking apparatus according to the menu data of acquisition, carries out cooking operation to control automatic cooking apparatus.User identity is identified by fingerprint identification technology, obtaining fingerprint scan data according to scanning selects corresponding menu data to carry out automatic cooking control different user, realize that culinary cuisine individual is customized, user, which carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve the operation ease of kitchen automatic cooking.
Description
Technical field
The present invention relates to technical field of intelligent home control, more particularly to a kind of kitchen automatic cooking control method, dress
It sets, storage medium and computer equipment.
Background technique
It is constantly progressive with the development of science and technology with social, the various functions being designed into family kitchen become more and more multiple
It is miscellaneous.Automatic control technology in modern industry in technology has been applied to culinary cuisine, greatly improves people's lives water
It is flat.
Traditional kitchen automatic cooking method is that user gets out food materials and is put into food materials storing unit, passes through human-computer interaction
Terminal carries out menu input, controls corresponding cooking apparatus pair according to the menu selection information received by backstage center processor
Food materials are handled, and realize automation culinary art.Menu input of user's progress is required due to cooking every time, it is complicated for operation numerous
Trivial, traditional kitchen automatic cooking method haves the shortcomings that operation ease is low.
Summary of the invention
Based on this, it is necessary in view of the above-mentioned problems, providing a kind of kitchen of operation ease that kitchen automatic cooking can be improved
Room automatic cooking control method, device, storage medium and computer equipment.
A kind of kitchen automatic cooking control method, comprising the following steps:
It carries out finger scan and obtains fingerprint scan data；
It is stored in the menu library of user fingerprints information and menu data, obtains and the fingerprint scan data from binding
Menu data corresponding to the user fingerprints information matched；
It is described automatic to control according to the corresponding culinary art control instruction of the menu data of acquisition output to automatic cooking apparatus
Cooking equipment carries out cooking operation.
Above-mentioned kitchen automatic cooking control method carries out finger scan and obtains fingerprint scan data, useful from binding storage
In the menu library of family finger print information and menu data, obtain and dish corresponding to the matched user fingerprints information of fingerprint scan data
Forms data.Corresponding culinary art control instruction is exported to automatic cooking apparatus, to control automatic cooking according to the menu data of acquisition
Equipment carries out cooking operation.User identity is identified by fingerprint identification technology, and fingerprint scan data is obtained to difference according to scanning
User selects corresponding menu data to carry out automatic cooking control, realizes that culinary cuisine individual is customized, and user is without culinary art every time
The cuisines oneself liked can also be enjoyed by all carrying out menu input operation, improve the operation ease of kitchen automatic cooking.
In one embodiment, the menu data includes name of the dish information and taste setting information.It is obtained according to scanning
Fingerprint scan data is corresponding to carry out menu and taste selection, to better adapt to the habit of different user, further improves certainly
The operation ease of dynamic culinary art.
In one embodiment, described that corresponding culinary art control instruction is exported to automatic cooking according to the menu data of acquisition
Equipment, comprising:
In the menu data that touch screen display obtains；
The selection instruction for acting on the touch screen is received, the menu data output chosen according to the selection instruction corresponds to
Culinary art control instruction to automatic cooking apparatus.
The menu data extracted according to fingerprint scan data is shown in touch screen, user can be according to current reality
Border demand input selection instruction further screens the menu data of extraction, works as so that the dish of culinary art be made more to meet user
Preceding taste and demand equally improve the operation ease of automatic cooking.
In one embodiment, the menu data chosen according to the selection instruction exports corresponding culinary art control and refers to
It enables to automatic cooking apparatus, comprising:
When detect be stored with the menu data that the selection instruction is chosen needed for food materials when, export corresponding culinary art and control
System is instructed to automatic cooking apparatus；
When be not detected be stored with the menu data that the selection instruction is chosen needed for food materials when, output food materials supplement mentions
Show information.
After determining the menu data that user chooses, required food materials are stored with if detecting, export corresponding control instruction
Carry out culinary art control, if do not detect be stored with required food materials if export prompt information, remind user to carry out food materials supplement, keep away
Exempt to lead to not be cooked because of food materials deficiency.
In one embodiment, the acquisition and dish corresponding to the matched user fingerprints information of the fingerprint scan data
Forms data, comprising:
Calculate the similarity of each user fingerprints information in the fingerprint scan data and the menu library；
Extract similarity be greater than preset threshold user fingerprints information as with the matched user of the fingerprint scan data
Finger print information；
It obtains and menu data corresponding to the matched user fingerprints information of the fingerprint scan data.
Calculate fingerprint scan data and each user fingerprints information similarity, according to similarity compared with preset threshold knot
Fruit determination and the matched user fingerprints information of fingerprint scan data, and then corresponding menu data is extracted, it is easy to operate and reliable
Property it is high.
In one embodiment, described to be stored in the menu library of user fingerprints information and menu data from binding, it obtains
It further include receiving user before the step of menu data corresponding to the matched user fingerprints information of the fingerprint scan data
Finger print information and menu data and corresponding the step of binding storage in menu library.
User fingerprints information and menu data and the corresponding binding storage in menu library are received, different user can be liked
Menu saved and updated, transferred for use as subsequent direct progress menu data.
A kind of kitchen automatic cooking control device, comprising:
Finger scan module obtains fingerprint scan data for carrying out finger scan；
Data acquisition module, for from binding be stored in the menu library of user fingerprints information and menu data, obtain with
Menu data corresponding to the matched user fingerprints information of fingerprint scan data；
Control module is cooked, is set for exporting corresponding culinary art control instruction to automatic cooking according to the menu data of acquisition
It is standby, cooking operation is carried out to control the automatic cooking apparatus.
Above-mentioned kitchen automatic cooking control device identifies user identity by fingerprint identification technology, is referred to according to scanning
Line scan data selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized,
User, which carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve kitchen automatic cooking
Operation ease.
In one embodiment, kitchen automatic cooking control device further include:
Data import modul, for being stored with the dish of user fingerprints information and menu data from binding in data acquisition module
It composes in library, obtains with before menu data corresponding to the matched user fingerprints information of the fingerprint scan data, receive user
Finger print information and menu data and the corresponding binding storage in menu library.
User fingerprints information and menu data and the corresponding binding storage in menu library are received, different user can be liked
Menu saved and updated, transferred for use as subsequent direct progress menu data.
A kind of computer readable storage medium, is stored thereon with computer program, realization when which is executed by processor
The step of above method.
Above-mentioned computer readable storage medium identifies user identity by fingerprint identification technology, obtains fingerprint according to scanning
Scan data selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized, uses
Family, which all carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve kitchen automatic cooking
Operation ease.
A kind of computer equipment, including memory, processor and storage can be run on a memory and on a processor
Computer program, the step of processor realizes the above method when executing described program.
Above-mentioned computer equipment identifies user identity by fingerprint identification technology, obtains fingerprint scan data according to scanning
It selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized, user is without every
Secondary culinary art, which all carries out menu input operation, can also enjoy the cuisines oneself liked, and improve operating conveniently for kitchen automatic cooking
Property.
Detailed description of the invention
Fig. 1 is the flow chart of kitchen automatic cooking control method in an embodiment；
Fig. 2 is the flow chart of kitchen automatic cooking control method in another embodiment；
Fig. 3 is the structure chart of kitchen automatic cooking control device in an embodiment；
Fig. 4 is the structure chart of kitchen automatic cooking control device in another embodiment.
Specific embodiment
In one embodiment, a kind of kitchen automatic cooking control method, as shown in Figure 1, comprising the following steps:
Step S120: it carries out finger scan and obtains fingerprint scan data.
The mode of finger scan is not unique, specifically can be Photoinduction type scanning or probing wave scanning etc..It is swept with Photoinduction type
For retouching, when user's finger pressing is in induction screen, opponent refers to that being scanned induction generates fingerprint scan data.The present embodiment
In, fingerprint scan data is obtained using light sensation fingerprint identification technology progress finger scan, it is simple and efficient to handle.
Step S130: being stored in the menu library of user fingerprints information and menu data from binding, acquisition and finger scan
Menu data corresponding to the user fingerprints information of Data Matching.
User can consider from the other factors such as itself hobby or physical condition, upload menu number that is favorite or being suitble to itself
According to the finger print information with oneself.User identity differentiation, the menu number that the same user is uploaded are carried out by user fingerprints information
It is stored in menu library according to the binding of corresponding user fingerprints information, to carry out corresponding menu data according to user fingerprints information
Extraction.The concrete type of menu data is not unique, may include name of the dish information, food materials information relevant to name of the dish information,
The data such as taste setting information and required cooking apparatus, wherein food materials type needed for food materials information refers to the corresponding dish of production and point
Amount, taste setting information refer to that condiment adds degree, such as special peppery, micro- peppery.In the present embodiment, menu data include name of the dish information and
Taste setting information.The fingerprint scan data obtained according to scanning is corresponding to carry out menu and taste selection, to better adapt to not
With the habit of user, the operation ease of automatic cooking is further improved.
After scanning obtains fingerprint scan data, find and the matched user fingerprints information of fingerprint scan data, and root
Corresponding menu data is obtained from menu library according to the user fingerprints information found.
Step S140: corresponding culinary art control instruction is exported to automatic cooking apparatus, with control according to the menu data of acquisition
Automatic cooking apparatus processed carries out cooking operation.
After carrying out the corresponding menu data of menu selection acquisition according to the fingerprint scan data scanned, according to the menu of acquisition
Data generate corresponding culinary art control instruction, execute cooking operation to control automatic cooking apparatus.Specifically, can be will cook
Control instruction is sent directly to automatic cooking apparatus, and automatic cooking apparatus instructs based on the received cooks corresponding food materials；
Control instruction will be cooked by, which being also possible to, is sent to kitchen controller, is forwarded to automatic cooking apparatus, kitchen control through kitchen controller
Device processed obtains corresponding food materials from food materials storage equipment according to the control of culinary art control instruction so that automatic cooking apparatus is cooked.
Above-mentioned kitchen automatic cooking control method identifies user identity by fingerprint identification technology, is referred to according to scanning
Line scan data selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized,
User, which carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve kitchen automatic cooking
Operation ease.
It in one embodiment, further include step S110 as shown in Fig. 2, before step S130.
Step S110: user fingerprints information and menu data and the corresponding binding storage in menu library are received.
Step S110 specifically can be before step S120, can also be after step S120.Receive user fingerprints information and dish
Forms data and the corresponding binding storage in menu library can be saved and be updated to the favorite menu of different user institute, for use as
Subsequent direct progress menu data is transferred.
In one embodiment, in step S130 obtain with the matched user fingerprints information of fingerprint scan data corresponding to
Menu data, including step 132 is to step 136.
Step 132: calculating the similarity of each user fingerprints information in fingerprint scan data and menu library.
Step 134: extracting similarity and be greater than the user fingerprints information of preset threshold as matched with fingerprint scan data
User fingerprints information.
Step 136: obtaining and menu data corresponding to the matched user fingerprints information of fingerprint scan data.
The specific value of preset threshold is not unique, similar to each user fingerprints information by calculating fingerprint scan data
Degree, according to the determination of the comparison result of similarity and preset threshold and the matched user fingerprints information of fingerprint scan data, Jin Erti
Take corresponding menu data, easy to operate and high reliablity.
The mode for exporting culinary art control instruction according to menu data is not unique, in one embodiment, in step S140
Corresponding culinary art control instruction is exported to automatic cooking apparatus, including step 142 and step 144 according to the menu data of acquisition.
Step 142: in the menu data that touch screen display obtains.
The menu data of extraction is shown on touch screen, the mode of being particularly shown is also not uniquely, can be with
Tabular form enumerates each name of the dish and corresponding taste option, and corresponding choose is arranged in each name of the dish and taste option
Frame.By taking dish " Sizzling beef " as an example, name of the dish can be shown on the same column of touch screen and square tick boxes are set, next group is aobvious
Show " special peppery ", " micro- peppery " and be correspondingly arranged square tick boxes, so that user decides whether to select the dish, chooses the dish
Taste can also be selected afterwards.
Step 144: receiving the selection instruction for acting on touch screen, the menu data output chosen according to selection instruction corresponds to
Culinary art control instruction to automatic cooking apparatus.
Accordingly, user can input selection instruction by clicking corresponding tick boxes, in conjunction with actual needs to menu into
Row postsearch screening, it is final that corresponding culinary art control instruction is generated according to the menu data chosen.Menu number is carried out by touch screen
It is simple and efficient to handle according to display and screening.It is appreciated that in other instances, being also possible to directly will be according to finger scan number
Corresponding culinary art control instruction output is generated according to the menu data of acquisition.
In the present embodiment, the menu data extracted according to fingerprint scan data is shown in touch screen, user
Selection instruction can be inputted according to currently practical demand further to screen the menu data of extraction, to make the dish of culinary art
More meet user's current tastes and demand, equally improves the operation ease of automatic cooking.
Further, in one embodiment, step 144 include step 1 to step 2.
Step 1: when detect be stored with the menu data that selection instruction is chosen needed for food materials when, export corresponding culinary art
Control instruction is to automatic cooking apparatus.
Specifically, it can be in directly detection food materials storage equipment and whether be stored with corresponding food materials；If kitchen controls utensil
The standby food materials detection function to food materials storage equipment is also possible to obtain the food materials letter of food materials storage equipment from kitchen controller
Breath.If food materials needed for being stored with the menu data that selection instruction is chosen in food materials storage equipment generate corresponding culinary art control
System instruction output.
Step 2: when be not detected be stored with the menu data that selection instruction is chosen needed for food materials when, output food materials supplement
Prompt information.
Accordingly, if there is no food materials needed for storing the menu data that selection instruction is chosen in food materials storage equipment,
It exports food materials and supplements prompt information, to remind user to carry out food materials supplement or replacement menu.Export food materials supplement prompt information
Concrete mode is not unique, can be control touch screen and show the information such as preset picture or text, or control buzzer into
Row sound production prompt can also be that control warning light flashing prompts etc..
After determining the menu data that user chooses, required food materials are stored with if detecting, corresponding control is exported and refers to
Order carries out culinary art control, if do not detect be stored with required food materials if export prompt information, remind user to carry out food materials supplement,
It avoids leading to not be cooked because of food materials deficiency.
In one embodiment, a kind of kitchen automatic cooking control device, as shown in figure 3, including finger scan module
120, data acquisition module 130 and culinary art control module 140.
Finger scan module 120 obtains fingerprint scan data for carrying out finger scan.
The mode of finger scan is not unique, specifically can be Photoinduction type scanning or probing wave scanning etc..In the present embodiment,
Fingerprint scan data is obtained using light sensation fingerprint identification technology progress finger scan, it is simple and efficient to handle.
Data acquisition module 130 is used to be stored in the menu library of user fingerprints information and menu data from binding, obtains
With menu data corresponding to the matched user fingerprints information of fingerprint scan data.
User can consider from the other factors such as itself hobby or physical condition, upload menu number that is favorite or being suitble to itself
According to the finger print information with oneself.User identity differentiation, the menu number that the same user is uploaded are carried out by user fingerprints information
It is stored in menu library according to the binding of corresponding user fingerprints information, to carry out corresponding menu data according to user fingerprints information
Extraction.The concrete type of menu data is not unique, may include name of the dish information, food materials information relevant to name of the dish information,
The data such as taste setting information and required cooking apparatus.In the present embodiment, menu data includes name of the dish information and taste setting letter
Breath.The fingerprint scan data obtained according to scanning is corresponding to carry out menu and taste selection, to better adapt to the habit of different user
It is used, further improve the operation ease of automatic cooking.
After scanning obtains fingerprint scan data, find and the matched user fingerprints information of fingerprint scan data, and root
Corresponding menu data is obtained from menu library according to the user fingerprints information found.
Control module 140 is cooked to be used to export corresponding culinary art control instruction to automatic cooking according to the menu data of acquisition
Equipment carries out cooking operation to control automatic cooking apparatus.
After carrying out the corresponding menu data of menu selection acquisition according to the fingerprint scan data scanned, according to the menu of acquisition
Data generate corresponding culinary art control instruction, execute cooking operation to control automatic cooking apparatus.
Above-mentioned kitchen automatic cooking control device identifies user identity by fingerprint identification technology, is referred to according to scanning
Line scan data selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized,
User, which carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve kitchen automatic cooking
Operation ease.
In one embodiment, as shown in figure 4, kitchen automatic cooking control device further includes data import modul 110.
Data import modul 110 is used to be stored with user fingerprints information and menu number from binding in data acquisition module 130
According to menu library in, obtain and before menu data, receive and use corresponding to the matched user fingerprints information of fingerprint scan data
Family finger print information and menu data and the corresponding binding storage in menu library.
User fingerprints information and menu data and the corresponding binding storage in menu library are received, different user can be liked
Menu saved and updated, transferred for use as subsequent direct progress menu data.
In one embodiment, data acquisition module 130 calculates each user fingerprints in fingerprint scan data and menu library and believes
The similarity of breath；The user fingerprints information that similarity is extracted greater than preset threshold refers to as with the matched user of fingerprint scan data
Line information；It obtains and menu data corresponding to the matched user fingerprints information of fingerprint scan data.
The specific value of preset threshold is not unique, similar to each user fingerprints information by calculating fingerprint scan data
Degree, according to the determination of the comparison result of similarity and preset threshold and the matched user fingerprints information of fingerprint scan data, Jin Erti
Take corresponding menu data, easy to operate and high reliablity.
The mode for exporting culinary art control instruction according to menu data is not unique, in one embodiment, culinary art control mould
The menu data that block 140 is obtained in touch screen display；The selection instruction for acting on touch screen is received, is chosen according to selection instruction
Menu data exports corresponding culinary art control instruction to automatic cooking apparatus.
The menu data of extraction is shown on touch screen, the mode of being particularly shown is also not uniquely, can be with
Tabular form enumerates each name of the dish and corresponding taste option, and corresponding choose is arranged in each name of the dish and taste option
Frame.User can input selection instruction by clicking corresponding tick boxes, carry out postsearch screening to menu in conjunction with actual needs, most
Corresponding culinary art control instruction is generated according to the menu data chosen eventually.Menu data is carried out by touch screen to show and screening,
It is simple and efficient to handle.It is appreciated that in other instances, being also possible to the menu number that will directly obtain according to fingerprint scan data
It is exported according to corresponding culinary art control instruction is generated.
In the present embodiment, the menu data extracted according to fingerprint scan data is shown in touch screen, user
Selection instruction can be inputted according to currently practical demand further to screen the menu data of extraction, to make the dish of culinary art
More meet user's current tastes and demand, equally improves the operation ease of automatic cooking.
Further, in one embodiment, culinary art control module 140, which ought detect, is stored with the dish that selection instruction is chosen
When food materials needed for forms data, corresponding culinary art control instruction is exported to automatic cooking apparatus；Selection is stored with when being not detected
When food materials needed for instructing the menu data chosen, output food materials supplement prompt information.
Specifically, it can be in directly detection food materials storage equipment and whether be stored with corresponding food materials；If kitchen controls utensil
The standby food materials detection function to food materials storage equipment is also possible to obtain the food materials letter of food materials storage equipment from kitchen controller
Breath.If food materials needed for being stored with the menu data that selection instruction is chosen in food materials storage equipment generate corresponding culinary art control
System instruction output.If there is no food materials needed for storing the menu data that selection instruction is chosen in food materials storage equipment, export
Food materials supplement prompt information, to remind user to carry out food materials supplement or replacement menu.
After determining the menu data that user chooses, required food materials are stored with if detecting, corresponding control is exported and refers to
Order carries out culinary art control, if do not detect be stored with required food materials if export prompt information, remind user to carry out food materials supplement,
It avoids leading to not be cooked because of food materials deficiency.
In one embodiment, a kind of computer readable storage medium, is stored thereon with computer program, which is located
Manage the step of realizing the above method when device executes.
Above-mentioned computer readable storage medium identifies user identity by fingerprint identification technology, obtains fingerprint according to scanning
Scan data selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized, uses
Family, which all carries out menu input operation without culinary art every time, can also enjoy the cuisines oneself liked, and improve kitchen automatic cooking
Operation ease.
In one embodiment, a kind of computer equipment, including memory, processor and storage are on a memory and can
The step of computer program run on a processor, processor realizes the above method when executing program.
Above-mentioned computer equipment identifies user identity by fingerprint identification technology, obtains fingerprint scan data according to scanning
It selects corresponding menu data to carry out automatic cooking control different user, realizes that culinary cuisine individual is customized, user is without every
Secondary culinary art, which all carries out menu input operation, can also enjoy the cuisines oneself liked, and improve operating conveniently for kitchen automatic cooking
Property.
Each technical characteristic of embodiment described above can be combined arbitrarily, for simplicity of description, not to above-mentioned reality
It applies all possible combination of each technical characteristic in example to be all described, as long as however, the combination of these technical characteristics is not deposited
In contradiction, all should be considered as described in this specification.
The embodiments described above only express several embodiments of the present invention, and the description thereof is more specific and detailed, but simultaneously
It cannot therefore be construed as limiting the scope of the patent.It should be pointed out that coming for those of ordinary skill in the art
It says, without departing from the inventive concept of the premise, various modifications and improvements can be made, these belong to protection of the invention
Range.Therefore, the scope of protection of the patent of the invention shall be subject to the appended claims.
Claims (10)
1. a kind of kitchen automatic cooking control method, which comprises the following steps:
It carries out finger scan and obtains fingerprint scan data；
It is stored in the menu library of user fingerprints information and menu data, obtains matched with the fingerprint scan data from binding
Menu data corresponding to user fingerprints information；
Corresponding culinary art control instruction is exported to automatic cooking apparatus, to control the automatic cooking according to the menu data of acquisition
Equipment carries out cooking operation.
2. kitchen automatic cooking control method according to claim 1, which is characterized in that the menu data includes name of the dish
Information and taste setting information.
3. kitchen automatic cooking control method according to claim 1, which is characterized in that the menu number according to acquisition
According to the corresponding culinary art control instruction of output to automatic cooking apparatus, comprising:
In the menu data that touch screen display obtains；
The selection instruction for acting on the touch screen is received, the menu data output chosen according to the selection instruction is corresponding to cook
Control instruction of preparing food is to automatic cooking apparatus.
4. kitchen automatic cooking control method according to claim 3, which is characterized in that described according to the selection instruction
The menu data chosen exports corresponding culinary art control instruction to automatic cooking apparatus, comprising:
When detect be stored with the menu data that the selection instruction is chosen needed for food materials when, export corresponding culinary art and control and refers to
It enables to automatic cooking apparatus；
When be not detected be stored with the menu data that the selection instruction is chosen needed for food materials when, output food materials supplement prompt letter
Breath.
5. kitchen automatic cooking control method according to claim 1, which is characterized in that the acquisition is swept with the fingerprint
Retouch menu data corresponding to the user fingerprints information of Data Matching, comprising:
Calculate the similarity of each user fingerprints information in the fingerprint scan data and the menu library；
Extract similarity be greater than preset threshold user fingerprints information as with the matched user fingerprints of the fingerprint scan data
Information；
It obtains and menu data corresponding to the matched user fingerprints information of the fingerprint scan data.
6. kitchen automatic cooking control method according to claim 1, which is characterized in that described to be stored with user from binding
In the menu library of finger print information and menu data, corresponding to acquisition and the matched user fingerprints information of the fingerprint scan data
It further include receiving user fingerprints information and menu data and the corresponding binding storage in menu library before the step of menu data
Step.
7. a kind of kitchen automatic cooking control device characterized by comprising
Finger scan module obtains fingerprint scan data for carrying out finger scan；
Data acquisition module, for from binding be stored in the menu library of user fingerprints information and menu data, obtain with it is described
Menu data corresponding to the matched user fingerprints information of fingerprint scan data；
Control module is cooked, for exporting corresponding culinary art control instruction to automatic cooking apparatus according to the menu data of acquisition,
Cooking operation is carried out to control the automatic cooking apparatus.
8. automatic cooking control device in kitchen according to claim 7, which is characterized in that further include:
Data import modul, for being stored with the menu library of user fingerprints information and menu data from binding in data acquisition module
In, it obtains with before menu data corresponding to the matched user fingerprints information of the fingerprint scan data, receives user fingerprints
Information and menu data and the corresponding binding storage in menu library.
9. a kind of computer readable storage medium, is stored thereon with computer program, which is characterized in that the program is held by processor
The step of any one of the claims 1-6 the method is realized when row.
10. a kind of computer equipment, can run on a memory and on a processor including memory, processor and storage
Computer program, which is characterized in that the processor realizes side described in any one of claim 1-6 when executing described program
The step of method.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN201710697010.9A CN109407554A (en) | 2017-08-15 | 2017-08-15 | Kitchen automatic cooking control method, device, storage medium and computer equipment |
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| CN201710697010.9A CN109407554A (en) | 2017-08-15 | 2017-08-15 | Kitchen automatic cooking control method, device, storage medium and computer equipment |
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| CN109407554A true CN109407554A (en) | 2019-03-01 |
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| CN201710697010.9A Pending CN109407554A (en) | 2017-08-15 | 2017-08-15 | Kitchen automatic cooking control method, device, storage medium and computer equipment |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
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