CN108095121A - A kind of teenager's physical efficiency recovery beverage and preparation method thereof - Google Patents
A kind of teenager's physical efficiency recovery beverage and preparation method thereof Download PDFInfo
- Publication number
- CN108095121A CN108095121A CN201810025583.1A CN201810025583A CN108095121A CN 108095121 A CN108095121 A CN 108095121A CN 201810025583 A CN201810025583 A CN 201810025583A CN 108095121 A CN108095121 A CN 108095121A
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- Prior art keywords
- vitamin
- parts
- teenager
- polysaccharide
- physical efficiency
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- 235000013361 beverage Nutrition 0.000 title claims abstract description 52
- 238000011084 recovery Methods 0.000 title claims abstract description 34
- 238000002360 preparation method Methods 0.000 title claims description 15
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- 239000005017 polysaccharide Substances 0.000 claims abstract description 63
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 claims abstract description 56
- 229940088594 vitamin Drugs 0.000 claims abstract description 52
- 239000011782 vitamin Substances 0.000 claims abstract description 52
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 45
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- 239000002994 raw material Substances 0.000 claims abstract description 35
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
- A23L33/155—Vitamins A or D
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Mycology (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
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Abstract
The invention discloses a kind of teenager's physical efficiency recovery beverages, are made of the raw material of following parts by weight：5~18 parts of Pleurotus nebrodensis sporophore polysaccharide, 2~10 parts of bitter melon polysaccharide, 1~8 part of lotus root polyphenol, 3~4 parts of sucrose, 0.15~0.2 part of citric acid, 0.15~0.3 part of Aspartame, 0.02~0.05 part of l-cn, 0.07~0.15 part of taurine, 0.01~0.03 part of ascorbic acid, 0.01~0.05 part of gamma aminobutyric acid, 0.1~0.2 part of xanthans, 0.1~0.2 part of CMC, 0.5~1 part of beta-cyclodextrin, 0.5~1.5 part of multi-vitamins, 0.1~0.5 part of minerals, 0.02~0.05 part of essence, 0.001~0.003 part of pigment, water is to 100 parts.The beverage can provide sufficient energy, vitamin, electrolyte and protein etc. for teenager, eliminate muscular fatigue, prevent that teenager is injured during exercise, improve the recovery capability of teenager's body, help the fast quick-recovery physical efficiency of teenager.
Description
Technical field
The present invention relates to technical field of functional drink, and in particular to a kind of teenager's physical efficiency recovery beverage and its preparation side
Method.
Background technology
Large quantity of moisture and energy can be consumed during teenager strenuous exercise, severe patient can also cause because of dehydration and shortage inorganic salts
The circulatory system is unbalance, nervous system and muscular dysfunction.Energy expenditure causes lactic acid to accumulate in motion process, can generate muscle
Ache, burnout, the problems such as being short of physical strength, influence normally life study.In sports drink containing a certain amount of sugar, vitamin,
The nutrients such as minerals, protein and electrolyte quickly can keep the skin wet and move to a certain extent the inorganic salts being lost in,
There are certain promotion, but the nutrition in conventional sports drink to the recovery of body muscle power after the supply and movement of human body energy
The content deficiency of element, especially protein can not meet post exercise vivo protein intake demand, it is difficult to adjust blue or green few
Year organismic internal environment balance.Therefore, how science, reasonably arrange in pairs or groups it is a can supplement sufficient nutriment and protein,
Help teenager assimilate, help fatigue-relieving, recover physical efficiency, body is prevented to be dehydrated, metabolic disturbance of electrolyte, be at present urgently
It need to solve the problems, such as.
The content of the invention
It to solve the above-mentioned problems, can the present invention provides a kind of teenager's physical efficiency recovery beverage and preparation method thereof
For teenager's extra-nutrition substance, sufficient energy, vitamin, electrolyte and protein etc. are provided, alleviates sports fatigue, prevents
Teenager is injured during exercise, improves the recovery capability of teenager's body, helps the fast quick-recovery physical efficiency of teenager.
The present invention is achieved through the following technical solutions：
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：Pleurotus nebrodensis sporophore polysaccharide 5~18
Part, 2~10 parts of bitter melon polysaccharide, 1~8 part of lotus root polyphenol, 3~4 parts of sucrose, 0.15~0.2 part of citric acid, Aspartame 0.15~
0.3 part, 0.02~0.05 part of l-cn, 0.07~0.15 part of taurine, 0.01~0.03 part of ascorbic acid, gamma-amino fourth
0.01~0.05 part of acid, 0.1~0.2 part of xanthans, 0.1~0.2 part of CMC, 0.5~1 part of cycloheptaamylose, multi-vitamins
0.5~1.5 part, 0.1~0.5 part of minerals, 0.02~0.05 part of essence, 0.001~0.003 part of pigment, water is to 100 parts.
Preferably, a kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：Pleurotus nebrodensis sporophore is more
Sugar 8~15 parts, 4~8 parts of bitter melon polysaccharide, 2~6 parts of lotus root polyphenol, 3.2~3.8 parts of sucrose, 0.16~0.18 part of citric acid, Ah
0.2~0.25 part of this Ba Tian, 0.03~0.04 part of l-cn, 0.09~0.13 part of taurine, ascorbic acid 0.015~
0.025 part, 0.02~0.04 part of γ-aminobutyric acid, 0.12~0.18 part of xanthans, 0.13~0.8 part of CMC, cycloheptaamylose
0.6~0.8 part, 0.8~1.2 part of multi-vitamins, 0.2~0.4 part of minerals, 0.03~0.04 part of essence, pigment 0.0015
~0.0025 part, water is to 100 parts.
Preferably, a kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：Pleurotus nebrodensis sporophore is more
11.5 parts of sugar, 6 parts of bitter melon polysaccharide, 4.5 parts of lotus root polyphenol, 3.5 parts of sucrose, 0.175 part of citric acid, 0.23 part of Aspartame, a left side
Revolve 0.035 part of carnitine, 0.11 part of taurine, 0.02 part of ascorbic acid, 0.03 part of γ-aminobutyric acid, 0.15 part of xanthans, CMC
0.15 part, 0.75 part of cycloheptaamylose, 1 part of multi-vitamins, 0.3 part of minerals, 0.035 part of essence, 0.002 part of pigment, water
To 100 parts.
Preferably, the minerals are made of the raw material of following parts by weight：0.1~0.2 part of sodium chloride, sodium dihydrogen phosphate
0.05~0.1 part, 0.02~0.05 part of potassium chloride, 0.005~0.01 part of potassium dihydrogen phosphate, 0.01~0.02 part of magnesium sulfate, Portugal
0.002~0.003 part of grape Calciofon；The multi-vitamins are made of the raw material of following parts by weight：Vitamin A 0.05~
0.08 part, 0.01~0.05 part of vitamin B1,0.1~0.3 part of vitamin B2,0.02~0.04 part of vitamin B6, vitamin
0.02~0.05 part of C, 0.1~0.5 part of vitamin E, 0.2~0.5 part of vitamin D.
Preferably, the minerals are made of the raw material of following parts by weight：0.12~0.18 part of sodium chloride, biphosphate
0.06~0.09 part of sodium, 0.03~0.04 part of potassium chloride, 0.006~0.008 part of potassium dihydrogen phosphate, magnesium sulfate 0.012~0.018
Part, 0.0023~0.0028 part of calcium gluconate；The multi-vitamins are made of the raw material of following parts by weight：Vitamin A
0.06~0.07 part, 0.02~0.04 part of vitamin B1,0.15~0.25 part of vitamin B2, vitamin B6 0.025~
0.035 part, 0.03~0.04 part of vitamin C, 0.2~0.4 part of vitamin E, 0.3~0.4 part of vitamin D.
Preferably, the minerals are made of the raw material of following parts by weight：0.15 part of sodium chloride, sodium dihydrogen phosphate
0.075 part, 0.035 part of potassium chloride, 0.0075 part of potassium dihydrogen phosphate, 0.015 part of magnesium sulfate, 0.0025 part of calcium gluconate；Institute
Multi-vitamins are stated to be made of the raw material of following parts by weight：0.065 part of vitamin A, 0.03 part of vitamin B1, vitamin B2
0.2 part, 0.03 part of vitamin B6,0.035 part of vitamin C, 0.3 part of vitamin E, 0.35 part of vitamin D.
Preferably, the preparation method of the Pleurotus nebrodensis sporophore polysaccharide is：Pleurotus nebrodensis entity is taken to dry, crushed 50 mesh
Sieve, by solid-liquid ratio 1:24 add in 60% absolute ethyl alcohol, and the ultrasonication 15min at 90 DEG C stands 1.5h, and filtering takes filter residue
It washed once, merging filtrate and cleaning solution are concentrated in vacuo to the 1/4 of original volume, are 1 by solid-liquid ratio:1 adds in 95% absolute ethyl alcohol
It standing for 24 hours, 5min is centrifuged under 10000r/min, abandon supernatant, precipitation is washed with 75% ethyl alcohol, is centrifuged, and is washed repeatedly twice,
It centrifuges again, merges sediment, through 60 DEG C of dryings, obtain Pleurotus nebrodensis sporophore polysaccharide.
Preferably, the preparation method of the bitter melon polysaccharide is：Fresh bitter is cleaned remove seed to cut into slices, 40~50 DEG C of dryings,
60 mesh sieves are crushed, obtain balsam pear powder, it is 1 to press solid-liquid ratio to balsam pear powder:19.22 add in distilled water, the microwave under 413.1W power
14.35min is extracted, filtering takes filtrate to be concentrated into the 1/6 of original volume, then adds in 95% ethyl alcohol alcohol precipitation of its 2 times of volumes
For 24 hours, through 20 DEG C, 8000r/min centrifugation 10min, taking precipitation plus distillation water washing, drying obtains bitter melon polysaccharide to no alcohol taste.
Preferably, the preparation method of the lotus root polyphenol is：Dry Lotus root congee is taken, by solid-liquid ratio 1:22 additions 40% are anhydrous
Ethyl alcohol, it is 3 to adjust pH with 0.1mol/L HCl, and at 20~60 DEG C, ultrasonic wave extraction 72min under 200W takes extracting solution, filtering,
The 1/4 of original volume is concentrated the filtrate to, vacuum freeze drying obtains lotus root polyphenol.
The present invention also provides a kind of preparation methods of teenager's physical efficiency recovery beverage, comprise the following steps：
(1) Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide, lotus root polyphenol are mixed by weight, after stirring evenly, adds in lemon
Lemon acid, sucrose, Aspartame stir evenly, and obtain mixed liquor A；
(2) water is added to dissolve by heating xanthans, CMC, cycloheptaamylose, adds in multi-vitamins and minerals stirring is equal
It is even, it adds in step (1) mixed liquor and stirs evenly, obtain mixed liquid B；
(3) l-cn, taurine, ascorbic acid, γ-aminobutyric acid, essence, pigment are added in obtained by step (2)
In mixed liquid B, beverage stoste is stirred into；
(4) the deployed beverage stoste of step (3) is placed in 70 DEG C, homogeneous 2 times under 60~70kPa, then at 70 DEG C, vacuum
It spends to deaerate under conditions of 0.08MPa, it is filling in time；
(5) beverage after will be filling sterilizes 30min at 80 DEG C, is cooled to room temperature the teenager prepared to get the present invention
Physical efficiency recovery beverage.
Each main composition mechanism of action of the present invention is as follows：
Bitter melon polysaccharide and lotus root polyphenol can effectively remove organic free radical, superoxide anion；Pleurotus nebrodensis entity polysaccharide and bacterium
Mycelium polysaccharide has hydroxy radical stronger scavenging capacity, and increasing with concentration, understands that the ability of hydroxy radical is also continuous
Rise, be a kind of good antioxidant, it can be by eliminating the fatigue phenomenon caused by movement generates harmful substance, to reach
To the effect for recovering physical efficiency.
Compared with prior art, usefulness of the present invention is：
1st, the present invention extracts polysaccharide using ultrasonic extraction and is purified from Pleurotus nebrodensis sporophore, and gained Pleurotus nebrodensis is real
Body polysaccharide has stronger free-radical scavenging activity, adds it in beverage, can eliminate the harmful substance generated by movement
Caused fatigue；
2nd, the present invention using microwave loss mechanisms extract bitter melon polysaccharide, gained bitter melon polysaccharide can effectively remove organic free radical,
Superoxide anion is added it in beverage, can be achieved the purpose that fatigue-relieving by removing free radical, be helped physical efficiency extensive
It is multiple；
3rd, the present invention has stronger antioxidation using ultrasonic extraction method lotus root polysaccharide, gained lotus root polysaccharide, will
It is added in beverage, can remove the extra free radical generated after being moved through in teenager's body, has antifatigue, recovery body
It can effect；
4th, the present invention by Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide and lotus root polysaccharide compounding together with, then add vitamin,
Green hill physical efficiency recovery beverage is made in the nutriments such as minerals, and only teenager does not provide the nutrition such as sufficient energy and protein
Substance, moreover it is possible to help blue or green few dispelling fatigue, recover physical efficiency.
Specific embodiment
In order to be easy to understand the technical means, the creative features, the aims and the efficiencies achieved by the present invention, tie below
Specific embodiment is closed, the present invention is further explained.
Embodiment 1
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：5 parts of Pleurotus nebrodensis sporophore polysaccharide,
10 parts of bitter melon polysaccharide, 1 part of lotus root polyphenol, 4 parts of sucrose, 0.15 part of citric acid, 0.3 part of Aspartame, 0.02 part of l-cn, ox
0.15 part of sulfonic acid, 0.01 part of ascorbic acid, 0.05 part of γ-aminobutyric acid, 0.1 part of xanthans, 0.2 part of CMC, cycloheptaamylose
0.5 part, 1.5 parts of multi-vitamins, 0.1 part of minerals, 0.05 part of essence, 0.001 part of pigment, water is to 100 parts.
The minerals are made of the raw material of following parts by weight：0.1 part of sodium chloride, 0.1 part of sodium dihydrogen phosphate, potassium chloride
0.02 part, 0.01 part of potassium dihydrogen phosphate, 0.01 part of magnesium sulfate, 0.003 part of calcium gluconate.
The multi-vitamins are made of the raw material of following parts by weight：0.05 part of vitamin A, 0.05 part of vitamin B1,
0.1 part of vitamin B2,0.04 part of vitamin B6,0.02 part of vitamin C, 0.5 part of vitamin E, 0.2 part of vitamin D.
The preparation method of the Pleurotus nebrodensis sporophore polysaccharide is：Pleurotus nebrodensis entity is taken to dry, 50 mesh sieves were crushed, by feed liquid
Than 1:24 add in 60% absolute ethyl alcohol, and the ultrasonication 15min at 90 DEG C stands 1.5h, and filtering takes residue washing once,
Merging filtrate and cleaning solution are concentrated in vacuo to the 1/4 of original volume, are 1 by solid-liquid ratio:1, which adds in 95% absolute ethyl alcohol, stands for 24 hours,
5min is centrifuged under 10000r/min, abandons supernatant, precipitation is washed with 75% ethyl alcohol, is centrifuged, and repeated washing twice, then centrifuges,
Merge sediment, through 60 DEG C of dryings, obtain Pleurotus nebrodensis sporophore polysaccharide.
The preparation method of the bitter melon polysaccharide is：Fresh bitter is cleaned into remove seed section, 40~50 DEG C dry, pulverize 60
Mesh sieve obtains balsam pear powder, and it is 1 to press solid-liquid ratio to balsam pear powder:19.22 add in distilled water, the Microwave Extraction under 413.1W power
14.35min, filtering, takes filtrate to be concentrated into the 1/6 of original volume, and the 95% ethyl alcohol alcohol precipitation for then adding in its 2 times of volumes for 24 hours, passes through
20 DEG C, 8000r/min centrifugation 10min, taking precipitation plus distillation water washing, drying obtains bitter melon polysaccharide to no alcohol taste.
The preparation method of the lotus root polyphenol is：Dry Lotus root congee is taken, by solid-liquid ratio 1:22 add in 40% absolute ethyl alcohol, use
It is 3 that 0.1mol/L HCl, which adjust pH, and at 20~60 DEG C, ultrasonic wave extraction 72min under 200W takes extracting solution, filtering, and filtrate is dense
The 1/4 of original volume is reduced to, vacuum freeze drying obtains lotus root polyphenol.
A kind of preparation method of above-mentioned teenager's physical efficiency recovery beverage, comprises the following steps：
(1) Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide, lotus root polyphenol are mixed by weight, after stirring evenly, adds in lemon
Lemon acid, sucrose, Aspartame stir evenly, and obtain mixed liquor A；
(2) water is added to dissolve by heating xanthans, CMC, cycloheptaamylose, adds in multi-vitamins and minerals stirring is equal
It is even, it adds in step (1) mixed liquor and stirs evenly, obtain mixed liquid B；
(3) l-cn, taurine, ascorbic acid, γ-aminobutyric acid, essence, pigment are added in obtained by step (2)
In mixed liquid B, beverage stoste is stirred into；
(4) the deployed beverage stoste of step (3) is placed in 70 DEG C, homogeneous 2 times under 60~70kPa, then at 70 DEG C, vacuum
It spends to deaerate under conditions of 0.08MPa, it is filling in time；
(5) beverage after will be filling sterilizes 30min at 80 DEG C, is cooled to room temperature the teenager prepared to get the present invention
Physical efficiency recovery beverage.
Embodiment 2
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：18 parts of Pleurotus nebrodensis sporophore polysaccharide,
2 parts of bitter melon polysaccharide, 8 parts of lotus root polyphenol, 3 parts of sucrose, 0.2 part of citric acid, 0.15 part of Aspartame, 0.05 part of l-cn, ox
0.07 part of sulfonic acid, 0.03 part of ascorbic acid, 0.01 part of γ-aminobutyric acid, 0.2 part of xanthans, 0.1 part of CMC, cycloheptaamylose 1
Part, 0.5 part of multi-vitamins, 0.5 part of minerals, 0.02 part of essence, 0.003 part of pigment, water are to 100 parts.
The minerals are made of the raw material of following parts by weight：0.2 part of sodium chloride, 0.05 part of sodium dihydrogen phosphate, chlorination
0.05 part of potassium, 0.005 part of potassium dihydrogen phosphate, 0.02 part of magnesium sulfate, 0.002 part of calcium gluconate.
The multi-vitamins are made of the raw material of following parts by weight：0.08 part of vitamin A, 0.01 part of vitamin B1,
0.3 part of vitamin B2,0.02 part of vitamin B6,0.05 part of vitamin C, 0.1 part of vitamin E, 0.5 part of vitamin D.
Embodiment 3
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：8 parts of Pleurotus nebrodensis sporophore polysaccharide,
8 parts of bitter melon polysaccharide, 2 parts of lotus root polyphenol, 3.8 parts of sucrose, 0.16 part of citric acid, 0.25 part of Aspartame, 0.03 part of l-cn,
0.13 part of taurine, 0.015 part of ascorbic acid, 0.04 part of γ-aminobutyric acid, 0.12 part of xanthans, 0.8 part of CMC, β-ring-type
0.6 part of dextrin, 1.2 parts of multi-vitamins, 0.2 part of minerals, 0.04 part of essence, 0.0015 part of pigment, water are to 100 parts.
The minerals are made of the raw material of following parts by weight：0.12 part of sodium chloride, 0.09 part of sodium dihydrogen phosphate, chlorination
0.03 part of potassium, 0.008 part of potassium dihydrogen phosphate, 0.012 part of magnesium sulfate, 0.0028 part of calcium gluconate.
The multi-vitamins are made of the raw material of following parts by weight：0.06 part of vitamin A, 0.04 part of vitamin B1,
0.15 part of vitamin B2,0.035 part of vitamin B6,0.03 part of vitamin C, 0.4 part of vitamin E, 0.3 part of vitamin D.
Embodiment 4
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：15 parts of Pleurotus nebrodensis sporophore polysaccharide,
4 parts of bitter melon polysaccharide, 6 parts of lotus root polyphenol, 3.2 parts of sucrose, 0.18 part of citric acid, 0.2 part of Aspartame, 0.04 part of l-cn,
0.09 part of taurine, 0.025 part of ascorbic acid, 0.02 part of γ-aminobutyric acid, 0.18 part of xanthans, 0.13 part of CMC, β-ring-type
0.8 part of dextrin, 0.8 part of multi-vitamins, 0.4 part of minerals, 0.03 part of essence, 0.0025 part of pigment, water are to 100 parts.
The minerals are made of the raw material of following parts by weight：0.18 part of sodium chloride, 0.06 part of sodium dihydrogen phosphate, chlorination
0.04 part of potassium, 0.006 part of potassium dihydrogen phosphate, 0.018 part of magnesium sulfate, 0.0023 part of calcium gluconate.
The multi-vitamins are made of the raw material of following parts by weight：0.07 part of vitamin A .02 parts of vitaminB10,
0.25 part of vitamin B2,0.025 part of vitamin B6,0.04 part of vitamin C, 0.2 part of vitamin E, 0.4 part of vitamin D.
Embodiment 5
A kind of teenager's physical efficiency recovery beverage, is made of the raw material of following parts by weight：Pleurotus nebrodensis sporophore polysaccharide 11.5
Part, 6 parts of bitter melon polysaccharide, 4.5 parts of lotus root polyphenol, 3.5 parts of sucrose, 0.175 part of citric acid, 0.23 part of Aspartame, l-cn
0.035 part, 0.11 part of taurine, 0.02 part of ascorbic acid, 0.03 part of γ-aminobutyric acid, 0.15 part of xanthans, CMC 0.15
Part, 0.75 part of cycloheptaamylose, 1 part of multi-vitamins, 0.3 part of minerals, 0.035 part of essence, 0.002 part of pigment, water to 100
Part.
The minerals are made of the raw material of following parts by weight：0.15 part of sodium chloride, 0.075 part of sodium dihydrogen phosphate, chlorine
Change 0.035 part of potassium, 0.0075 part of potassium dihydrogen phosphate, 0.015 part of magnesium sulfate, 0.0025 part of calcium gluconate；The compound dimension life
Element is made of the raw material of following parts by weight：0.065 part of vitamin A, 0.03 part of vitamin B1,0.2 part of vitamin B2, dimension
Raw 0.03 part of element B6,0.035 part of vitamin C, 0.3 part of vitamin E, 0.35 part of vitamin D.
Comparative example 1
Difference lies in without addition Pleurotus nebrodensis sporophore polysaccharide in composition of raw materials, be specially with embodiment 1：Balsam pear is more
10 parts of sugar, 1 part of lotus root polyphenol, 4 parts of sucrose, 0.15 part of citric acid, 0.3 part of Aspartame, 0.02 part of l-cn, taurine
0.15 part, 0.01 part of ascorbic acid, 0.05 part of γ-aminobutyric acid, 0.1 part of xanthans, 0.2 part of CMC, cycloheptaamylose 0.5
Part, 1.5 parts of multi-vitamins, 0.1 part of minerals, 0.05 part of essence, 0.001 part of pigment, water are to 100 parts.
Comparative example 2
Difference lies in without addition bitter melon polysaccharide in composition of raw materials, be specially with embodiment 1：Pleurotus nebrodensis sporophore is more
5 parts of sugar, 1 part of lotus root polyphenol, 4 parts of sucrose, 0.15 part of citric acid, 0.3 part of Aspartame, 0.02 part of l-cn, taurine
0.15 part, 0.01 part of ascorbic acid, 0.05 part of γ-aminobutyric acid, 0.1 part of xanthans, 0.2 part of CMC, cycloheptaamylose 0.5
Part, 1.5 parts of multi-vitamins, 0.1 part of minerals, 0.05 part of essence, 0.001 part of pigment, water are to 100 parts.
Comparative example 3
Difference lies in do not add in composition of raw materials, be specially lotus root polyphenol with embodiment 1：Pleurotus nebrodensis sporophore is more
5 parts of sugar, 10 parts of bitter melon polysaccharide, 4 parts of sucrose, 0.15 part of citric acid, 0.3 part of Aspartame, 0.02 part of l-cn, taurine
0.15 part, 0.01 part of ascorbic acid, 0.05 part of γ-aminobutyric acid, 0.1 part of xanthans, 0.2 part of CMC, cycloheptaamylose 0.5
Part, 1.5 parts of multi-vitamins, 0.1 part of minerals, 0.05 part of essence, 0.001 part of pigment, water are to 100 parts.
Efficacy validation
Test example 1
80 male mices of selection are tested, weight 22-26g, are randomly divided into 8 groups, every group 10, in 2 months, are divided
Sports drink 50ml/d prepared by 1-5 of the embodiment of the present invention and comparative example 1-3 is not fed.After two months, each group mouse blood is taken
Liquid sample isolates serum, measures each group mice serum Glutathione Peroxidase Activity, superoxide dismutase activity
And the content of malonaldehyde.Measurement result is as shown in table 1 below：
1 mouse associated serum index determining result of table
As shown above, by the comparison of embodiment 1 and comparative example 1, added in the beverage prepared in the present invention white
Mice serum Glutathione Peroxidase and superoxide dismutase activity can be respectively increased for clever plant mushroom fruit body polysaccharide
51.4% and 38.2%, and mda content in mice serum can be reduced by 35.4%；Pass through embodiment 1 and comparative example 2
Comparison is understood, bitter melon polysaccharide is added in the beverage for preparing of the present invention, can by mice serum Glutathione Peroxidase and
82.3% and 64.8% is respectively increased in superoxide dismutase activity, and can reduce mda content in mice serum
46.6%；By the comparison of embodiment 1 and comparative example 3, lotus root polyphenol is added in the beverage prepared in the present invention, energy will be small
96.3% and 62.7% is respectively increased in mouse serum Glutathione Peroxidase and superoxide dismutase activity, and can incite somebody to action
Mda content reduces by 47.9% in mice serum.
In summary, Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide and lotus root polyphenol are added in the beverage prepared in the present invention
Compounding makes beverage, and obtained beverage can significantly improve mice serum GSH-PX activity peroxidase and superoxide dismutase
The activity of enzyme accelerates radicals scavenging efficiency, substantially reduces the content of malonaldehyde in serum, has and protects body cell from certainly
The effect of the oxidative damage as caused by base can effectively prevent lipid peroxidation, and body is helped to banish the feeling of languor.
Test example 2
80 male mices of selection are tested, and weight 18-24g is randomly divided into 8 groups, and every group 10, every group of mouse is daily
Carry out 45min swimming instructions, 2 weeks cycles of training, mouse it is trained daily after, feed 1-5 of the embodiment of the present invention and right respectively
Sports drink 50ml prepared by ratio 1-3.30min after last swimming instruction, swims to power and exhausts, and test force exhausts swimming
Time.Experimental result is as shown in table 2 below：
The swimming exercise ability of 2 mouse of table
| Group | Swimming time (min) |
| Embodiment 1 | 87.69 |
| Embodiment 2 | 88.15 |
| Embodiment 3 | 90.21 |
| Embodiment 4 | 91.44 |
| Embodiment 5 | 93.38 |
| Comparative example 1 | 62.73 |
| Comparative example 2 | 55.91 |
| Comparative example 3 | 56.34 |
As seen from the above table, by the comparison of embodiment 1 and comparative example 1, added in the beverage prepared in the present invention white
The swimming time of mouse can be extended 39.9% by clever plant mushroom fruit body polysaccharide；It can by the comparison of embodiment 1 and comparative example 2
Know, bitter melon polysaccharide is added in the beverage prepared in the present invention, the swimming time of mouse can be extended 56.8%；Pass through implementation
Example 1 and the comparison of comparative example 3 are understood, lotus root polyphenol are added in the beverage prepared in the present invention, when can the power of mouse be exhausted swimming
Between extend 55.6%.
In summary, Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide and lotus root polyphenol are added in the beverage prepared in the present invention,
The swimming time of mouse can significantly be extended, contribute to dispelling fatigue, play an important role of quickly to regain one's strength.
Embodiment described above only expresses the several embodiments of the present invention, and description is more specific and detailed, but simultaneously
Cannot the limitation to the scope of the claims of the present invention therefore be interpreted as.It should be pointed out that for those of ordinary skill in the art
For, without departing from the inventive concept of the premise, various modifications and improvements can be made, these belong to the guarantor of the present invention
Protect scope.
Claims (10)
1. a kind of teenager's physical efficiency recovery beverage, which is characterized in that be made of the raw material of following parts by weight：Pleurotus nebrodensis sporophore
5~18 parts of polysaccharide, 2~10 parts of bitter melon polysaccharide, 1~8 part of lotus root polyphenol, 3~4 parts of sucrose, 0.15~0.2 part of citric acid, A Si
0.15~0.3 part of Ba Tian, 0.02~0.05 part of l-cn, 0.07~0.15 part of taurine, 0.01~0.03 part of ascorbic acid,
γ-It is 0.01~0.05 part of aminobutyric acid, 0.1~0.2 part of xanthans, 0.1~0.2 part of CMC, 0.5~1 part of cycloheptaamylose, multiple
Close 0.5~1.5 part of vitamin, 0.1~0.5 part of minerals, 0.02~0.05 part of essence, 0.001~0.003 part of pigment, water extremely
100 parts.
2. a kind of teenager's physical efficiency recovery beverage according to claim 1, which is characterized in that by the former material of following parts by weight
Material composition：8~15 parts of Pleurotus nebrodensis sporophore polysaccharide, 4~8 parts of bitter melon polysaccharide, 2~6 parts of lotus root polyphenol, 3.2~3.8 parts of sucrose,
0.16~0.18 part of citric acid, 0.2~0.25 part of Aspartame, 0.03~0.04 part of l-cn, taurine 0.09~0.13
Part, 0.015~0.025 part of ascorbic acid, 0.02~0.04 part of γ-aminobutyric acid, 0.12~0.18 part of xanthans, CMC 0.13
~0.8 part, 0.6~0.8 part of cycloheptaamylose, 0.8~1.2 part of multi-vitamins, 0.2~0.4 part of minerals, essence 0.03~
0.04 part, 0.0015~0.0025 part of pigment, water is to 100 parts.
3. a kind of teenager's physical efficiency recovery beverage according to claim 2, which is characterized in that by the former material of following parts by weight
Material composition：11.5 parts of Pleurotus nebrodensis sporophore polysaccharide, 6 parts of bitter melon polysaccharide, 4.5 parts of lotus root polyphenol, 3.5 parts of sucrose, citric acid 0.175
Part, 0.23 part of Aspartame, 0.035 part of l-cn, 0.11 part of taurine, 0.02 part of ascorbic acid, γ-Aminobutyric acid 0.03
Part, 0.15 part of xanthans, 0.15 part of CMC, 0.75 part of cycloheptaamylose, 1 part of multi-vitamins, 0.3 part of minerals, essence
0.035 part, 0.002 part of pigment, water is to 100 parts.
4. according to a kind of teenager's physical efficiency recovery beverage of claims 1 to 3 any one of them, which is characterized in that the mineral
Matter is made of the raw material of following parts by weight：0.1~0.2 part of sodium chloride, 0.05~0.1 part of sodium dihydrogen phosphate, potassium chloride 0.02
~0.05 part, 0.005~0.01 part of potassium dihydrogen phosphate, 0.01~0.02 part of magnesium sulfate, 0.002~0.003 part of calcium gluconate；
The multi-vitamins are made of the raw material of following parts by weight：0.05~0.08 part of vitamin A, vitamin B1 0.01~
0.05 part, 0.1~0.3 part of vitamin B2,0.02~0.04 part of vitamin B6,0.02~0.05 part of vitamin C, vitamin E
0.1~0.5 part, 0.2~0.5 part of vitamin D.
5. a kind of teenager's physical efficiency recovery beverage according to claim 4, which is characterized in that the minerals are by following heavy
Measure the raw material composition of part：0.12~0.18 part of sodium chloride, 0.06~0.09 part of sodium dihydrogen phosphate, potassium chloride 0.03~0.04
Part, 0.006~0.008 part of potassium dihydrogen phosphate, 0.012~0.018 part of magnesium sulfate, 0.0023~0.0028 part of calcium gluconate；
The multi-vitamins are made of the raw material of following parts by weight：0.06~0.07 part of vitamin A, vitamin B1 0.02~
0.04 part, 0.15~0.25 part of vitamin B2,0.025~0.035 part of vitamin B6,0.03~0.04 part of vitamin C, dimension
Raw 0.2~0.4 part of element E, 0.3~0.4 part of vitamin D.
6. a kind of teenager's physical efficiency recovery beverage according to claim 5, which is characterized in that the minerals are by following heavy
Measure the raw material composition of part：0.15 part of sodium chloride, 0.075 part of sodium dihydrogen phosphate, 0.035 part of potassium chloride, potassium dihydrogen phosphate
0.0075 part, 0.015 part of magnesium sulfate, 0.0025 part of calcium gluconate；The multi-vitamins by following parts by weight raw material
Composition：0.065 part of vitamin A, 0.03 part of vitamin B1,0.2 part of vitamin B2,0.03 part of vitamin B6, vitamin C
0.035 part, 0.3 part of vitamin E, 0.35 part of vitamin D.
7. according to a kind of teenager's physical efficiency recovery beverage of claims 1 to 3 any one of them, which is characterized in that the white spirit
The preparation method of plant mushroom fruit body polysaccharide is：Pleurotus nebrodensis entity is taken to dry, 50 mesh sieves were crushed, by solid-liquid ratio 1:24 add in 60% nothing
Water-ethanol, the ultrasonication 15min at 90 DEG C stand 1.5h, and filtering takes residue washing once, merging filtrate and cleaning solution,
The 1/4 of original volume is concentrated in vacuo to, is 1 by solid-liquid ratio:1, which adds in 95% absolute ethyl alcohol, stands for 24 hours, is centrifuged under 10000r/min
5min abandons supernatant, and precipitation is washed with 75% ethyl alcohol, is centrifuged, and repeated washing twice, then centrifuges, and merges sediment, dry through 60 DEG C
It is dry, obtain Pleurotus nebrodensis sporophore polysaccharide.
8. according to a kind of teenager's physical efficiency recovery beverage of claims 1 to 3 any one of them, which is characterized in that the balsam pear
The preparation method of polysaccharide is：Fresh bitter is cleaned into remove seed section, 40~50 DEG C dry, pulverize 60 mesh sieves, obtain balsam pear powder, to
Balsam pear powder is 1 by solid-liquid ratio:19.22 add in distilled water, the Microwave Extraction 14.35min under 413.1W power, and filtering takes filtrate
The 1/6 of original volume is concentrated into, then adds in 95% ethyl alcohol alcohol precipitation of its 2 times of volumes for 24 hours, through 20 DEG C, 8000r/min centrifugations
10min, taking precipitation plus distillation water washing, drying obtains bitter melon polysaccharide to no alcohol taste.
9. according to a kind of teenager's physical efficiency recovery beverage of claims 1 to 3 any one of them, which is characterized in that the lotus rhizome
The preparation method of polyphenol is：Dry Lotus root congee is taken, by solid-liquid ratio 1:22 add in 40% absolute ethyl alcohol, are adjusted with 0.1mol/L HCl
PH is 3, and at 20~60 DEG C, ultrasonic wave extraction 72min under 200W takes extracting solution, and filtering concentrates the filtrate to the 1/4 of original volume,
Vacuum freeze drying obtains lotus root polyphenol.
10. a kind of prepare such as a kind of method of teenager's physical efficiency recovery beverage of claim 1~7 any one of them, feature
It is, comprises the following steps：
(1) Pleurotus nebrodensis sporophore polysaccharide, bitter melon polysaccharide, lotus root polyphenol are mixed by weight, after stirring evenly, adds in lemon
Acid, sucrose, Aspartame stir evenly, and obtain mixed liquor A；
(2) water is added to dissolve by heating xanthans, CMC, cycloheptaamylose, adds in multi-vitamins and minerals stir evenly, add
Enter and stirred evenly in step (1) mixed liquor, obtain mixed liquid B；
(3) l-cn, taurine, ascorbic acid, γ-aminobutyric acid, essence, pigment are added in the mixing obtained by step (2)
In liquid B, beverage stoste is stirred into；
(4) the deployed beverage stoste of step (3) is placed in 70 DEG C, homogeneous 2 times under 60~70kPa, then at 70 DEG C, vacuum degree is
It deaerates under conditions of 0.08MPa, it is filling in time；
(5) beverage after will be filling sterilizes 30min at 80 DEG C, is cooled to room temperature the teenager's physical efficiency prepared to get the present invention
Recover beverage.
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110150391A (en) * | 2019-07-08 | 2019-08-23 | 黑龙江省科学院大庆分院 | A kind of preparation method of sports type Chinese edestan albumin drink |
| CN111228468A (en) * | 2020-01-14 | 2020-06-05 | 浙江赛沛力运动科技有限公司 | Liquid preparation with effects of improving exercise endurance and helping exercise recovery |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110150391A (en) * | 2019-07-08 | 2019-08-23 | 黑龙江省科学院大庆分院 | A kind of preparation method of sports type Chinese edestan albumin drink |
| CN111228468A (en) * | 2020-01-14 | 2020-06-05 | 浙江赛沛力运动科技有限公司 | Liquid preparation with effects of improving exercise endurance and helping exercise recovery |
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Application publication date: 20180601 |