CN107409738B - Planting and culturing method for improving vegetable quality - Google Patents
Planting and culturing method for improving vegetable quality Download PDFInfo
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- CN107409738B CN107409738B CN201710829472.1A CN201710829472A CN107409738B CN 107409738 B CN107409738 B CN 107409738B CN 201710829472 A CN201710829472 A CN 201710829472A CN 107409738 B CN107409738 B CN 107409738B
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01B—SOIL WORKING IN AGRICULTURE OR FORESTRY; PARTS, DETAILS, OR ACCESSORIES OF AGRICULTURAL MACHINES OR IMPLEMENTS, IN GENERAL
- A01B79/00—Methods for working soil
- A01B79/02—Methods for working soil combined with other agricultural processing, e.g. fertilising, planting
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05B—PHOSPHATIC FERTILISERS
- C05B1/00—Superphosphates, i.e. fertilisers produced by reacting rock or bone phosphates with sulfuric or phosphoric acid in such amounts and concentrations as to yield solid products directly
- C05B1/02—Superphosphates
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05C—NITROGENOUS FERTILISERS
- C05C11/00—Other nitrogenous fertilisers
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G1/00—Mixtures of fertilisers belonging individually to different subclasses of C05
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G3/00—Mixtures of one or more fertilisers with additives not having a specially fertilising activity
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- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G3/00—Mixtures of one or more fertilisers with additives not having a specially fertilising activity
- C05G3/80—Soil conditioners
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/10—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in agriculture
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Pest Control & Pesticides (AREA)
- Soil Sciences (AREA)
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- Mechanical Engineering (AREA)
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Abstract
The invention discloses a planting and culturing method for improving vegetable quality, and belongs to the field of vegetable planting and culturing. A planting and culturing method for improving vegetable quality comprises the following steps: s1, clearing waste straws, stones and other obstacles influencing plowing and seedling growth on the planting soil, and then applying natural fertilizers to the soil, wherein the natural fertilizers are used in the following amounts: akg/mu, wherein the value range of A is 550-950, and finally the soil applied with the natural fertilizer is deeply ploughed by 26-32 cm. It can realize that this scheme adopts natural fertilizer and soil conditioner to fertilize and control the salinity to the soil in the big-arch shelter, irrigate the salt washing in the idle period, reasonable water, the salt is returned in control during the planting, can effectively control soil salinization, effectually prevent that the content in the soil is too high, can not produce and produce harmful effects to soil, the non-staining environment, effectual "physiology arid" of avoiding vegetables to appear has ensured the vegetable quality, vegetable yield has been guaranteed, be favorable to facility agriculture's sustainable development.
Description
Technical Field
The invention relates to the field of vegetable planting and cultivation, in particular to a planting and cultivation method for improving vegetable quality.
Background
With the gradual increase of the planting area and the yield of vegetables in China, people have higher and higher requirements on the vegetables, however, as the vegetables are in a covering state of a greenhouse throughout the year, the water balance condition in soil is different from an open cultivation mode, so that salt and mineral nutrients in the lower layer soil rise to the ground surface along with capillaries, secondary salinization of the soil is caused, the salt content in the soil is accumulated due to improper fertilization type, unreasonable proportion, excessive application and unreasonable irrigation of vegetable growers, the accumulation of the salt content in the soil can cause the overhigh concentration of the soil solution, the physiological drought of crops is caused, and as the water shortage and drought of the crops caused by low water content of the soil, the excessive accumulated salt can be enriched in the vegetables to cause the reduction of the quality of the vegetables, and the physiological drought can also cause the reduction of.
Disclosure of Invention
1. Technical problem to be solved
Aiming at the problems of vegetable yield reduction caused by vegetable quality reduction due to 'physiological drought' of vegetables in the prior art, the invention aims to provide a planting and culturing method for improving the vegetable quality, which can effectively avoid the 'physiological drought' of the vegetables, ensure the vegetable quality and ensure the vegetable yield.
2. Technical scheme
In order to solve the above problems, the present invention adopts the following technical solutions.
A planting and culturing method for improving vegetable quality comprises the following steps:
s1, clearing waste straws, stones and other obstacles influencing plowing and seedling growth on the planting soil, and then applying natural fertilizers to the soil, wherein the natural fertilizers are used in the following amounts: akg/mu, wherein the value range of A is 550-950, and finally the soil applied with the natural fertilizer is deeply ploughed by 26-32 cm;
s2, after the steps S1 are finished for 40-50 days, spraying water to the soil by using a sprayer, and stopping spraying water when the moisture content of the soil reaches 16-28%;
s3, applying a soil conditioner on the soil after water spraying is finished, wherein the dosage of the soil conditioner is as follows: bkg/mu, wherein the value range of B is 90-150, and finally, the soil applied with the soil conditioner is uniformly ploughed, and the ploughing depth is 22-28 cm;
s4, closely planting the vegetable seedlings on the soil after the completion of the S3, and irrigating the vegetable seedlings with water for final singling after the close planting of the vegetable seedlings, wherein the amount of the irrigated vegetable seedlings is controlled to be 22-38 square/mu;
s5, irrigating and fertilizing after planting the vegetable seedlings;
s6, after vegetables are picked, irrigating and washing salt in the soil in an idle period, so that the water content of the irrigated soil is 60-70% of the field water capacity;
s7, discharging irrigation water after the step S6 is finished for 30-40 days, and repeating the step S1 after the irrigation water is discharged to carry out the next round of vegetable planting.
The method has the advantages that the natural fertilizer and the soil conditioner are adopted to fertilize the soil in the greenhouse and control salinity through the steps, irrigation and salt washing are carried out in the idle period, reasonable water irrigation and salt return control are carried out during planting, soil salinization can be effectively controlled, the content in the soil is effectively prevented from being too high, no harmful effect on the soil is generated, the environment is not polluted, the physiological drought of vegetables is effectively avoided, the quality of the vegetables is ensured, the yield of the vegetables is ensured, and the sustainable development of facility agriculture is facilitated.
Preferably, the natural fertilizer in step S1 is prepared by mixing pond sludge, trichoderma longibrachiatum, pond sludge, silkworm excrement, cassava residue, microbial inoculum, amino acid salt, glucose, blue algae, lignite, phosphogypsum, fermented poultry manure, fermented straw, zeolite, and the like, and the contents of the natural fertilizer are respectively: 10-30% of pond sludge, 0.5-3% of trichoderma longibrachiatum, 3-9% of silkworm excrement, 3-9% of cassava residue, 2-6% of microbial agent, 1-6% of amino acid salt, 4-8% of glucose, 3-8% of blue algae, 8-15% of lignite, 6-17% of phosphogypsum, 8-20% of fermented poultry manure, 10-15% of fermented straw and 10-25% of zeolite.
Preferably, the amino acid salt consists of a mixture of phenylalanine and cysteine salts.
Preferably, the microbial agent is formed by mixing bacillus amyloliquefaciens, bacillus megaterium, saccharomycetes and azotobacter vinelandii.
Preferably, the soil conditioner of step S3 is prepared by mixing mannitol, alum, maltodextrin, sepiolite, vermiculite, biomass semi-coke, calcium superphosphate and water, and the contents are as follows: 2-6% of mannitol, 3-9% of alum, 2-6% of maltodextrin, 15-30% of sepiolite, 10-25% of vermiculite, 10-18% of biomass semi-coke, 5-10% of calcium superphosphate and 10-30% of water.
Preferably, the preparation method of the soil conditioner comprises the following steps: uniformly mixing mannitol, alum, maltodextrin, biomass semi-coke, calcium superphosphate and water to obtain a mixture; respectively crushing sepiolite and vermiculite to 120-180 meshes, activating at 410-440 ℃, and cooling to obtain sepiolite powder and vermiculite powder for later use; mixing the mixture with sepiolite powder and vermiculite powder, stirring, atomizing and spraying through a high-pressure nozzle, air drying at 32-38 deg.C with a blower, grinding to 80-150 mesh, and storing.
Preferably, the biomass semi-coke is prepared by uniformly mixing biomass carbon powder and a binder, then pressing and molding, and performing dry distillation at the temperature of 820-840 ℃ for 7-8 h.
3. Advantageous effects
Compared with the prior art, the invention has the advantages that:
this scheme adopts natural fertilizer and soil conditioner to carry out the fertile and control salinity to the soil in the big-arch shelter, irrigate the salt-washing in the idle period, reasonable water, the salt is returned in control during the planting, can effectively control soil salinization, effectually prevent that the content in the soil is too high, can not produce the harmful effects to soil, the non-staining environment, effectual "physiology arid" of avoiding vegetables to appear has ensured the vegetable quality, vegetable yield has been guaranteed, be favorable to facility agriculture's sustainable development.
Detailed Description
The technical scheme in the embodiment of the invention is clearly and completely described below; obviously; the described embodiments are only some of the embodiments of the invention; rather than all embodiments. Based on the embodiments of the invention; all other embodiments obtained by a person skilled in the art without making any inventive step; all fall within the scope of protection of the present invention.
Example 1:
a planting and culturing method for improving vegetable quality comprises the following steps:
s1, clearing waste straws, stones and other obstacles influencing plowing and seedling growth on the planting soil, and then applying natural fertilizers to the soil, wherein the natural fertilizers are used in the following amounts: akg/mu, wherein A is 600, finally deeply ploughing the soil applied with natural fertilizer by 28cm, wherein the natural fertilizer is prepared by mixing pond sludge, trichoderma longibrachiatum, pond sludge, silkworm excrement, cassava residue, microbial inoculum, amino acid salt, glucose, blue-green algae, lignite, phosphogypsum, fermented poultry manure, fermented straw, zeolite and the like, and the contents are respectively: 15% of pond sludge, 1% of trichoderma longibrachiatum, 5% of silkworm excrement, 5% of cassava residue, 3% of microbial inoculum, 3% of amino acid salt, 6% of glucose, 6% of blue algae, 10% of lignite, 6% of phosphogypsum, 15% of fermented poultry manure, 12% of fermented straw and 13% of zeolite, wherein the amino acid salt is formed by mixing phenylalanine salt and cysteine salt, the microbial inoculum is formed by mixing bacillus amyloliquefaciens, bacillus megaterium, saccharomycetes and azotobacter vinelandii, the nature of the fertilizer is reasonably applied, the fertilizer type is reasonably matched, the fertilizer proportion is balanced, the characteristic that the organic material is a natural soil secondary salinization repairing material and a slow-release fertilizer is utilized, the natural fertilizer and the organic fertilizer are applied to replace partial fertilizer and the using amount of the organic fertilizer is;
s2 and S1, after 45 days, spraying water on the soil by using a sprayer, stopping spraying the water when the soil moisture content reaches 20%, replenishing water to the soil, and supplementing the water evaporated due to long-time moisture to prevent the soil salt concentration from being too high;
s3, applying a soil conditioner on the soil after water spraying is finished, wherein the dosage of the soil conditioner is as follows: bkg/mu, wherein B is 100, finally, uniformly ploughing the soil applied with the soil conditioner to a ploughing depth of 25cm, wherein the soil conditioner is prepared by mixing mannitol, alum, maltodextrin, sepiolite, vermiculite, biomass carbocoal, calcium superphosphate and water, and the contents are respectively: 4% of mannitol, 6% of alum, 4% of maltodextrin, 16% of sepiolite, 15% of vermiculite, 15% of biomass semicoke, 10% of calcium superphosphate and 30% of water, and the preparation method of the soil conditioner comprises the following steps: uniformly mixing mannitol, alum, maltodextrin, biomass semi-coke, calcium superphosphate and water to obtain a mixture; respectively crushing sepiolite and vermiculite to 140 meshes, activating at the temperature of 420 ℃, and cooling to obtain sepiolite powder and vermiculite powder for later use; the mixture is mixed with sepiolite powder and vermiculite powder, atomization spraying is carried out through a high-pressure nozzle after uniform stirring, then air drying is carried out through an air blower at 34 ℃, grinding is carried out until the mixture is 100 meshes, the biomass semicoke is stored, the biomass semicoke is formed by pressing after the biomass carbon powder and a binder are uniformly mixed, and dry distillation is carried out for 7 hours at 825 ℃ to obtain the biomass semicoke;
s4, closely planting the cucumber and vegetable seedlings on the soil after the completion of the S3, irrigating the close planting water for the cucumber and vegetable seedlings, wherein the irrigating water volume for the close planting water is controlled to be 28 square/mu, and the planting density of the cucumbers is 3700 plants/mu.
S5, after the vegetable seedlings are fixedly planted, the cucumber seedlings are fixedly planted; and (3) irrigating and fertilizing are not carried out in the seedling production period of the cucumber, the watering and fertilizing are carried out for 1 time in the flowering period, and phosphorus, nitrogen and potassium N are applied: P2O 5: the weight ratio of K2O is 18: 14: 18, the single dosage of the fertilizer is 3 kg/mu, the water irrigation amount is 8 square/mu, and from the beginning of vegetable harvest, the fertilizer is applied with phosphorus, nitrogen and potassium N: P2O 5: the weight ratio of K2O is 18: 6: 26, irrigating and fertilizing for 1 time in 5 days, wherein the single dosage of the fertilizer is 6 kg/mu, and the irrigation amount is 9 square/mu;
s6, after vegetables are picked, irrigating and washing salt in the soil in an idle period to enable the water content of the irrigated soil to be 64% of the field water capacity, and irrigating and washing salt in the idle period to effectively prevent the content of the soil from being too high;
and S7, discharging irrigation water 32 days after the step S6 is finished, and repeating the step S1 after the irrigation water is discharged to carry out the next round of vegetable planting.
The method has the advantages that the natural fertilizer and the soil conditioner are adopted to fertilize the soil in the greenhouse and control salinity through the steps, irrigation and salt washing are carried out in the idle period, reasonable water irrigation and salt return control are carried out during planting, soil salinization can be effectively controlled, the content in the soil is effectively prevented from being too high, no harmful effect on the soil is generated, the environment is not polluted, the physiological drought of vegetables is effectively avoided, the quality of the vegetables is ensured, the yield of the vegetables is ensured, and the sustainable development of facility agriculture is facilitated.
Example 2:
a planting and culturing method for improving vegetable quality comprises the following steps:
s1, clearing waste straws, stones and other obstacles influencing plowing and seedling growth on the planting soil, and then applying natural fertilizers to the soil, wherein the natural fertilizers are used in the following amounts: akg/mu, wherein A is 800, finally deeply ploughing the soil applied with the natural fertilizer by 30cm, wherein the natural fertilizer is prepared by mixing pond sludge, trichoderma longibrachiatum, pond sludge, silkworm excrement, cassava residue, microbial inoculum, amino acid salt, glucose, blue-green algae, lignite, phosphogypsum, fermented poultry manure, fermented straw, zeolite and the like, and the contents are respectively: 2% of pond sludge, 2% of trichoderma longibrachiatum, 6% of silkworm excrement, 6% of cassava residue, 5% of microbial inoculum, 5% of amino acid salt, 5% of glucose, 5% of blue algae, 8% of lignite, 8% of phosphogypsum, 10% of fermented poultry manure, 10% of fermented straw and 10% of zeolite, wherein the amino acid salt is formed by mixing phenylalanine salt and cysteine salt, the microbial inoculum is formed by mixing bacillus amyloliquefaciens, bacillus megaterium, saccharomycetes and azotobacter vinelandii, the nature of the fertilizer is reasonably applied, the fertilizer type is reasonably matched, the fertilizer proportion is balanced, the characteristic that the organic material is a natural soil secondary salinization repairing material and a slow-release fertilizer is utilized, the natural fertilizer and the organic fertilizer are applied to replace partial fertilizer and the using amount of the organic fertilizer is;
s2 and S1, spraying water on the soil by using a sprayer after the steps are finished for 50 days, stopping spraying the water when the soil moisture content reaches 25%, replenishing water to the soil, and supplementing the water evaporated due to long-time moisture to prevent the soil salt concentration from being too high;
s3, applying a soil conditioner on the soil after water spraying is finished, wherein the dosage of the soil conditioner is as follows: bkg/mu, wherein B is 120, finally, uniformly ploughing the soil applied with the soil conditioner to a ploughing depth of 26cm, wherein the soil conditioner is prepared by mixing mannitol, alum, maltodextrin, sepiolite, vermiculite, biomass carbocoal, calcium superphosphate and water, and the contents are respectively: 4% of mannitol, 6% of alum, 5% of maltodextrin, 25% of sepiolite, 20% of vermiculite, 15% of biomass semicoke, 10% of calcium superphosphate and 15% of water, and the preparation method of the soil conditioner comprises the following steps: uniformly mixing mannitol, alum, maltodextrin, biomass semi-coke, calcium superphosphate and water to obtain a mixture; respectively crushing sepiolite and vermiculite to 160 meshes, activating at 430 ℃, and cooling to obtain sepiolite powder and vermiculite powder for later use; the mixture is mixed with sepiolite powder and vermiculite powder, atomization spraying is carried out through a high-pressure nozzle after uniform stirring, then air drying is carried out through an air blower at 36 ℃, grinding is carried out until the mixture is 120 meshes, and the mixture is stored, biomass semicoke is formed by pressing after biomass carbon powder and a binder are uniformly mixed, and dry distillation is carried out for 8 hours at 830 ℃ to obtain biomass semicoke, the ingredients of sepiolite and vermiculite in the modifier are obtained through an activation technology, and the soil conditioner prepared by matching with other raw materials such as biomass semicoke, mannitol, alum, maltodextrin, calcium superphosphate and the like can effectively reduce the salinity of greenhouse soil, can effectively prevent and treat secondary salinization of greenhouse soil by matching with the action of natural fertilizer, improves the environment of greenhouse soil, balances crop nutrients, improves the yield and quality of cultivated crops, and is beneficial to sustainable utilization of greenhouse soil;
s4, closely planting the tomato and vegetable seedlings on the soil after the completion of the S3, irrigating the tomato and vegetable seedlings with water for final planting, controlling the water amount for final planting to be 30 square/mu, and planting the tomatoes with the planting density of 2700 tomato seedlings for field planting.
S5, after planting the tomato seedlings, performing no irrigation and fertilization in the tomato seedling production period and the flowering period, performing irrigation and fertilization on the first cluster fruit of the tomato after fruit setting, and applying phosphorus, nitrogen and potassium N: P2O 5: the weight ratio of K2O is 18: 6: 26, irrigating and fertilizing for 1 time in 9 days, wherein the single use amount of the fertilizer is 8 kg/mu, and the water irrigation amount is 14 square/mu;
s6, after vegetables are picked, irrigating and washing salt in the soil in an idle period to enable the water content of the irrigated soil to be 68% of the field water capacity, and irrigating and washing salt in the idle period to effectively prevent the content of the soil from being too high;
and S7, discharging irrigation water after the step S6 is finished for 37 days, and repeating the step S1 after the irrigation water is discharged to carry out the next round of vegetable planting.
The method has the advantages that the natural fertilizer and the soil conditioner are adopted to fertilize the soil in the greenhouse and control salinity through the steps, irrigation and salt washing are carried out in the idle period, reasonable water irrigation and salt return control are carried out during planting, soil salinization can be effectively controlled, the content in the soil is effectively prevented from being too high, no harmful effect on the soil is generated, the environment is not polluted, the physiological drought of vegetables is effectively avoided, the quality of the vegetables is ensured, the yield of the vegetables is ensured, and the sustainable development of facility agriculture is facilitated.
The above; but are merely preferred embodiments of the invention; the scope of the invention is not limited thereto; any person skilled in the art is within the technical scope of the present disclosure; the technical scheme and the improved concept of the invention are equally replaced or changed; are intended to be covered by the scope of the present invention.
Claims (5)
1. A planting and culturing method for improving the quality of vegetables is characterized by comprising the following steps:
s1, clearing waste straws, stones and other obstacles influencing plowing and seedling growth on the planting soil, and then applying natural fertilizers to the soil, wherein the natural fertilizers are used in the following amounts: akg/mu, wherein the value range of A is 550-950, and finally the soil applied with the natural fertilizer is deeply ploughed by 26-32 cm; the natural fertilizer is prepared by mixing pond sludge, trichoderma longibrachiatum, pond sludge, silkworm excrement, cassava residue, a microbial agent, amino acid salt, glucose, blue algae, lignite, phosphogypsum, fermented poultry manure, fermented straws and zeolite; the amino acid salt is formed by mixing phenylalanine salt and cysteine salt; the microbial agent is formed by mixing bacillus amyloliquefaciens, bacillus megaterium, saccharomycetes and azotobacter vinelandii;
s2, after the steps S1 are finished for 40-50 days, spraying water to the soil by using a sprayer, and stopping spraying water when the moisture content of the soil reaches 16-28%;
s3, applying a soil conditioner on the soil after water spraying is finished, wherein the dosage of the soil conditioner is as follows: bkg/mu, wherein the value range of B is 90-150, and finally, the soil applied with the soil conditioner is uniformly ploughed, and the ploughing depth is 22-28 cm; the soil conditioner is prepared by mixing mannitol, alum, maltodextrin, sepiolite, vermiculite, biomass semi-coke, calcium superphosphate and water;
s4, closely planting the vegetable seedlings on the soil after the completion of the S3, and irrigating the vegetable seedlings with water for final singling after the close planting of the vegetable seedlings, wherein the amount of the irrigated vegetable seedlings is controlled to be 22-38 square/mu;
s5, irrigating and fertilizing after planting the vegetable seedlings;
s6, after vegetables are picked, irrigating and washing salt in the soil in an idle period, so that the water content of the irrigated soil is 60-70% of the field water capacity;
s7, discharging irrigation water after the step S6 is finished for 30-40 days, and repeating the step S1 after the irrigation water is discharged to carry out the next round of vegetable planting.
2. The planting and cultivating method for improving the quality of the vegetables according to claim 1, wherein: the natural fertilizer in the step S1 comprises the following components in percentage by weight: 10-30% of pond sludge, 0.5-3% of trichoderma longibrachiatum, 3-9% of silkworm excrement, 3-9% of cassava residue, 2-6% of microbial agent, 1-6% of amino acid salt, 4-8% of glucose, 3-8% of blue algae, 8-15% of lignite, 6-17% of phosphogypsum, 8-20% of fermented poultry manure, 10-15% of fermented straw and 10-25% of zeolite.
3. The planting and cultivating method for improving the quality of the vegetables according to claim 1, wherein: the content of the soil conditioner in the step S3 is respectively as follows: 2-6% of mannitol, 3-9% of alum, 2-6% of maltodextrin, 15-30% of sepiolite, 10-25% of vermiculite, 10-18% of biomass semi-coke, 5-10% of calcium superphosphate and 10-30% of water.
4. The planting and cultivating method for improving the quality of the vegetables according to claim 3, wherein: the preparation method of the soil conditioner comprises the following steps: uniformly mixing mannitol, alum, maltodextrin, biomass semi-coke, calcium superphosphate and water to obtain a mixture; respectively crushing sepiolite and vermiculite to 120-180 meshes, activating at 410-440 ℃, and cooling to obtain sepiolite powder and vermiculite powder for later use; mixing the mixture with sepiolite powder and vermiculite powder, stirring, atomizing and spraying through a high-pressure nozzle, air drying at 32-38 deg.C with a blower, grinding to 80-150 mesh, and storing.
5. The planting and cultivating method for improving the quality of the vegetables according to claim 4, wherein: the biomass semi-coke is formed by uniformly mixing biomass carbon powder and a binder and then pressing, and is subjected to dry distillation at the temperature of 820-840 ℃ for 7-8h to obtain the biomass semi-coke.
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| CN105950174B (en) * | 2016-06-20 | 2019-06-14 | 滨州学院 | A kind of microbial soil conditioner for salt-soda soil |
| CN107114101A (en) * | 2017-06-06 | 2017-09-01 | 合肥助航生态农业科技有限公司 | A kind of soil improvement method of organic vegetable greenhouse |
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Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104115637A (en) * | 2014-06-25 | 2014-10-29 | 湖南省宝庆农产品进出口有限公司 | Dried lily bulb cultivation method |
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