CN106538725A - 一种快速红碎茶加工方法 - Google Patents
一种快速红碎茶加工方法 Download PDFInfo
- Publication number
- CN106538725A CN106538725A CN201610991307.1A CN201610991307A CN106538725A CN 106538725 A CN106538725 A CN 106538725A CN 201610991307 A CN201610991307 A CN 201610991307A CN 106538725 A CN106538725 A CN 106538725A
- Authority
- CN
- China
- Prior art keywords
- black tea
- unqualified
- tea
- green tea
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 244000269722 Thea sinensis Species 0.000 title claims abstract description 116
- 235000006468 Thea sinensis Nutrition 0.000 title claims abstract description 66
- 235000020279 black tea Nutrition 0.000 title claims abstract description 66
- 238000003672 processing method Methods 0.000 title claims abstract description 13
- 235000009569 green tea Nutrition 0.000 claims abstract description 49
- 238000000855 fermentation Methods 0.000 claims abstract description 24
- 230000004151 fermentation Effects 0.000 claims abstract description 24
- 102000004169 proteins and genes Human genes 0.000 claims abstract description 22
- 108090000623 proteins and genes Proteins 0.000 claims abstract description 22
- 239000000654 additive Substances 0.000 claims abstract description 11
- 230000000996 additive effect Effects 0.000 claims abstract description 11
- 238000001035 drying Methods 0.000 claims abstract description 10
- 238000000034 method Methods 0.000 claims abstract description 10
- 239000000203 mixture Substances 0.000 claims description 29
- 238000005520 cutting process Methods 0.000 claims description 10
- 238000002156 mixing Methods 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 239000004365 Protease Substances 0.000 claims description 4
- 108090000526 Papain Proteins 0.000 claims description 3
- 239000006227 byproduct Substances 0.000 claims description 3
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000010348 incorporation Methods 0.000 claims description 3
- 235000019834 papain Nutrition 0.000 claims description 3
- 229940055729 papain Drugs 0.000 claims description 3
- 230000002000 scavenging effect Effects 0.000 claims description 3
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 claims description 3
- 239000001509 sodium citrate Substances 0.000 claims description 3
- 239000003795 chemical substances by application Substances 0.000 claims 2
- 150000008442 polyphenolic compounds Chemical class 0.000 abstract description 17
- 235000013824 polyphenols Nutrition 0.000 abstract description 17
- 235000013616 tea Nutrition 0.000 abstract description 17
- PFTAWBLQPZVEMU-DZGCQCFKSA-N (+)-catechin Chemical compound C1([C@H]2OC3=CC(O)=CC(O)=C3C[C@@H]2O)=CC=C(O)C(O)=C1 PFTAWBLQPZVEMU-DZGCQCFKSA-N 0.000 abstract description 13
- 235000005487 catechin Nutrition 0.000 abstract description 13
- ADRVNXBAWSRFAJ-UHFFFAOYSA-N catechin Natural products OC1Cc2cc(O)cc(O)c2OC1c3ccc(O)c(O)c3 ADRVNXBAWSRFAJ-UHFFFAOYSA-N 0.000 abstract description 13
- 229950001002 cianidanol Drugs 0.000 abstract description 13
- 244000062793 Sorghum vulgare Species 0.000 abstract description 7
- 235000019713 millet Nutrition 0.000 abstract description 7
- 239000013049 sediment Substances 0.000 abstract description 6
- 239000000796 flavoring agent Substances 0.000 abstract description 3
- 235000019634 flavors Nutrition 0.000 abstract description 3
- 230000000052 comparative effect Effects 0.000 description 9
- 230000000694 effects Effects 0.000 description 8
- 230000005764 inhibitory process Effects 0.000 description 2
- 230000001629 suppression Effects 0.000 description 2
- 239000002699 waste material Substances 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- 102000004316 Oxidoreductases Human genes 0.000 description 1
- 108090000854 Oxidoreductases Proteins 0.000 description 1
- 108091005804 Peptidases Proteins 0.000 description 1
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 description 1
- 244000273928 Zingiber officinale Species 0.000 description 1
- 235000006886 Zingiber officinale Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000000481 breast Anatomy 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 230000002255 enzymatic effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 235000008397 ginger Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 239000003112 inhibitor Substances 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 230000014759 maintenance of location Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 235000019419 proteases Nutrition 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 238000003809 water extraction Methods 0.000 description 1
- 210000004885 white matter Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/08—Oxidation; Fermentation
- A23F3/10—Fermentation with addition of microorganisms or enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/12—Rolling or shredding tea leaves
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Microbiology (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Tea And Coffee (AREA)
Abstract
Description
Claims (4)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610991307.1A CN106538725B (zh) | 2016-11-10 | 2016-11-10 | 一种快速红碎茶加工方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610991307.1A CN106538725B (zh) | 2016-11-10 | 2016-11-10 | 一种快速红碎茶加工方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN106538725A true CN106538725A (zh) | 2017-03-29 |
CN106538725B CN106538725B (zh) | 2020-09-04 |
Family
ID=58395579
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610991307.1A Active CN106538725B (zh) | 2016-11-10 | 2016-11-10 | 一种快速红碎茶加工方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN106538725B (zh) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112075507A (zh) * | 2020-09-29 | 2020-12-15 | 河南羚锐正山堂养生茶股份有限公司 | 一种信阳红碎茶的制备方法 |
CN112655786A (zh) * | 2021-01-11 | 2021-04-16 | 湖南平嘉鑫茶业有限公司 | 一种利用冠突散囊菌发酵制作红碎茶方法 |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0135222A1 (en) * | 1983-08-12 | 1985-03-27 | THE PROCTER & GAMBLE COMPANY | Enzymatic treatment of black tea leaf |
CN1035417A (zh) * | 1989-01-23 | 1989-09-13 | 广西桂林茶叶科学研究所 | 一种生产红碎茶的新方法 |
CN102318703A (zh) * | 2011-09-27 | 2012-01-18 | 大闽食品(漳州)有限公司 | 一种富含茶黄素的速溶红茶粉的制备方法 |
CN103349094A (zh) * | 2013-06-28 | 2013-10-16 | 贵州省普定县黔龙茶业有限公司 | 一种红碎茶的加工方法 |
CN103976051A (zh) * | 2014-05-05 | 2014-08-13 | 福建清雅工贸有限公司 | 一种红茶的加工方法 |
-
2016
- 2016-11-10 CN CN201610991307.1A patent/CN106538725B/zh active Active
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0135222A1 (en) * | 1983-08-12 | 1985-03-27 | THE PROCTER & GAMBLE COMPANY | Enzymatic treatment of black tea leaf |
CN1035417A (zh) * | 1989-01-23 | 1989-09-13 | 广西桂林茶叶科学研究所 | 一种生产红碎茶的新方法 |
CN102318703A (zh) * | 2011-09-27 | 2012-01-18 | 大闽食品(漳州)有限公司 | 一种富含茶黄素的速溶红茶粉的制备方法 |
CN103349094A (zh) * | 2013-06-28 | 2013-10-16 | 贵州省普定县黔龙茶业有限公司 | 一种红碎茶的加工方法 |
CN103976051A (zh) * | 2014-05-05 | 2014-08-13 | 福建清雅工贸有限公司 | 一种红茶的加工方法 |
Non-Patent Citations (1)
Title |
---|
王登良等: "提高红碎茶水溶性多酚类保留量实验", 《茶叶科学》 * |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN112075507A (zh) * | 2020-09-29 | 2020-12-15 | 河南羚锐正山堂养生茶股份有限公司 | 一种信阳红碎茶的制备方法 |
CN112655786A (zh) * | 2021-01-11 | 2021-04-16 | 湖南平嘉鑫茶业有限公司 | 一种利用冠突散囊菌发酵制作红碎茶方法 |
Also Published As
Publication number | Publication date |
---|---|
CN106538725B (zh) | 2020-09-04 |
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20200721 Address after: No. 300, dawangjiazhuang village, Chaoyang Street, Gaomi City, Weifang City, Shandong Province Applicant after: Li Qingmin Address before: 564100 Zunyi Green Food Industrial Park, Guizhou Applicant before: GUIZHOU QIANMING TEA SALES Co.,Ltd. |
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TA01 | Transfer of patent application right | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20200813 Address after: 412400 geguchong, Yangtang village, Chaling County, Zhuzhou City, Hunan Province Applicant after: Hunan Longcan Ecological Agriculture Development Co.,Ltd. Address before: No. 300, dawangjiazhuang village, Chaoyang Street, Gaomi City, Weifang City, Shandong Province Applicant before: Li Qingmin |
|
TA01 | Transfer of patent application right | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CP03 | Change of name, title or address |
Address after: 412400 geguchong, Yangtang village, Yantang Town, Chaling County, Zhuzhou City, Hunan Province Patentee after: Hunan Longcan Ecological Agriculture Co.,Ltd. Country or region after: China Address before: 412400 geguchong, Yangtang village, Yantang Town, Chaling County, Zhuzhou City, Hunan Province Patentee before: Hunan Longcan Ecological Agriculture Development Co.,Ltd. Country or region before: China |
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CP03 | Change of name, title or address |