CN105831218A - Blueberry-containing flower moon cake and manufacturing method thereof - Google Patents
Blueberry-containing flower moon cake and manufacturing method thereof Download PDFInfo
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- CN105831218A CN105831218A CN201610382642.1A CN201610382642A CN105831218A CN 105831218 A CN105831218 A CN 105831218A CN 201610382642 A CN201610382642 A CN 201610382642A CN 105831218 A CN105831218 A CN 105831218A
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
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- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G17/00—Cultivation of hops, vines, fruit trees, or like trees
- A01G17/005—Cultivation methods
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/34—Animal material
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/362—Leguminous plants
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/36—Vegetable material
- A21D2/364—Nuts, e.g. cocoa
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
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- Environmental Sciences (AREA)
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- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses blueberry-containing flower moon cake and a manufacturing method thereof and belongs to the technical field of food processing. The blueberry-containing flower moon cake comprises cake skin and stuffing. The cake skin is prepared from, by weight parts, 8-15 parts of flour, 2-6 parts of powdered sugar, 0.1-0.5 part of honey, 0.1-2 parts of eggs and 0.5-2 parts of lard. The stuffing is prepared from, by weight parts, 10-35 parts of rose stuffing and 20-45 parts of blueberry stuffing. The blueberry-containing flower moon cake has the advantages that the stuffing is moderate in taste sweetness and natural in color and has no bitterness; the cake skin is golden yellow, the surface is in a thin honeycomb shape, and the cake skin is soft and tasty, pure in taste and attractive in color and fragrance.
Description
Technical field
The invention belongs to food processing technology field, be specifically related to a kind of flower mooncake containing blueberry and system thereof
Make method.
Background technology
At present, flower cake on the market, kind and taste are the most single, and processing technology is relatively simple, cake
Skin mostly is crisp skin, and more broken, fillings mostly is fresh flower and mixes ripe, tastes the bitter taste of slightly rose,
Mouthfeel is the purest, and fillings color and luster is poor.
Blueberry belongs to Ericaceae Vaccinium plant perennial shrub small berries fruit tree.Because fruit is blueness, therefore claim
For blueberry.Rich in nutritional labelings such as anthocyanidin in Blueberry, have prevent that cranial nerve is aging, cardiac stimulant, anti-
The functions such as cancer softening blood vessel, enhancing immunity.Through retrieval, blueberry and rose is used jointly to make moon cake,
Document is not also had to report.
Summary of the invention
It is an object of the invention to provide a kind of cake skin soft clearly, containing of rose bitter taste can be prevented effectively from
The flower mooncake of blueberry.
It is a further object of the present invention to provide the preparation method of this flower mooncake containing blueberry.
The technical solution used in the present invention is a kind of flower mooncake containing blueberry, including cake skin and fillings,
Described cake skin is made up of the raw material of following parts by weight: flour 20～30 parts, Icing Sugar 3～6 parts, peanut powder
0.1～0.5 part, egg 0.1～1 part, lard 0.5～1 part and menthol 0.01～0.05 part；Described fillings
It is made up of the raw material of following parts by weight: rose filling 1～10 parts, blueberry filling 1～10 parts.
As preferably, described cake skin is made up of the raw material of following parts by weight: flour 22～28 parts, Icing Sugar 4～
5 parts, peanut powder 0.2～0.4 part, egg 0.3～0.7 part, lard 0.6～0.8 part and menthol 0.02～0.04
Part；Described fillings is made up of the raw material of following parts by weight: rose filling 3～7 parts, blueberry filling 3～7 parts.
As preferably, the preparation method of described rose filling comprises the following steps: rose fresh after plucking
Flower petal sprays lemonade, quick-frozen under conditions of-25 DEG C～-30 DEG C after vacuum sealing, after normal temperature unfreezing, presses
The amount of every 100 weight portion rose petals adds white sugar and the red ball of 1～5 weight portions of 30～50 weight portions
Algae, mixing, sealing and fermenting.
As preferably, described lemonade is to be squeezed by Fresh Lemon, and filtration is made.
As preferably, the preparation method of described blueberry filling comprises the following steps: is pulled an oar by blueberry, obtains blueberry pulp,
Add white granulated sugar and converted starch, mixing, frying；Described blueberry pulp, white granulated sugar and the quality of converted starch
Ratio is 100:30～50:10～30.
As preferably, the implantation methods of described blueberry comprises the following steps: takes blueberry sapling and uses single file cultivation
Mode plant in improvement soil in, mulching straw, water；Described improvement soil is by every mu by modifying agent
Ground applies the amount of 300～400kg and is thrown in soil；Described modifying agent is made up of the component of following composition by weight:
Plant ash 80～120 parts, bark 30～50 parts, trace element fertilizer 3～8 parts, zeolite 3～8 parts, poly-third
Acrylamide 3～8 parts, EM bacterium 3～8 parts and dregs of a decoction zymotic fluid 40～60 parts.
As preferably, described dregs of a decoction zymotic fluid is to add 10～20 times of weight by boiling the Chinese medicine dreg carried with water
Water, add fermenting agent and ferment 15～20 days under conditions of 30 DEG C～35 DEG C, filter, make.
Present invention also offers a kind of method preparing the described flower mooncake containing blueberry, comprise the following steps:
By the stirring of Icing Sugar, peanut powder, egg, lard and menthol to foaming, add flour and carry out and face, system
Become dough sheet；Rose filling and blueberry filling are mixed, makes fillings；After fillings is wrapped up with dough sheet, pressing mold,
Baking.
As preferably, during described baking, first baking container is preheated to 24 DEG C～30 DEG C, the most again by pressing mold
Good moon cake is inserted in baking container, under conditions of 270 DEG C～290 DEG C, toasts 20～25 minutes.
As preferably, before described rose filling and blueberry filling mix, green bean paste is wrapped described blueberry filling；
The preparation method of described green bean paste comprises the following steps: pulverized by mung bean, adds sugar and the system of stirring fry in oil forms.
The beneficial effects of the present invention is: use the fillings being made up of rose filling and blueberry filling, mouthfeel sugariness
Moderate, bright-colored, without bitter taste.Use and be made up of Icing Sugar, peanut powder, egg, lard and menthol
Cake skin, baking within specified temperatures, cake skin is golden yellow, and surface is fine cells shape, soft clearly,
Good taste, look perfume (or spice) is tempting, agreeably sweet time edible.
Detailed description of the invention
For making those skilled in the art understand production technology and the technique effect of the present invention in detail, below with specifically
Production instance be further described application and the technique effect of the present invention.
Embodiment 1
Taking blueberry sapling uses the mode of single file cultivation to plant in improvement soil, and mulching straw waters；Change
Good soil is to be thrown in soil by the amount every mu applying 350kg by modifying agent；Modifying agent is by following weight
The component of component is made: plant ash 100 parts, 40 parts of bark, trace element fertilizer 5 parts, 5 parts of zeolite, poly-
Acrylamide 5 parts, EM bacterium 5 parts and dregs of a decoction zymotic fluid 50 parts.Wherein, dregs of a decoction zymotic fluid is will to boil with water
The Chinese medicine dreg carried adds the water of 150 times of weight, adds commercially available fermenting agent under conditions of 32 DEG C
Ferment 18 days, filter, make.Gained blueberry is big, and taste is sweet.
Embodiment 2
Taking blueberry sapling uses the mode of single file cultivation to plant in improvement soil, and mulching straw waters；Change
Good soil is to be thrown in soil by the amount every mu applying 400kg by modifying agent；Modifying agent is by following weight
The component of component is made: plant ash 120 parts, 50 parts of bark, trace element fertilizer 8 parts, 8 parts of zeolite, poly-
Acrylamide 8 parts, EM bacterium 8 parts and dregs of a decoction zymotic fluid 60 parts.Wherein, dregs of a decoction zymotic fluid is will to boil with water
The Chinese medicine dreg carried adds the water of 20 times of weight, adds commercially available fermenting agent and sends out under conditions of 35 DEG C
Ferment 20 days, filters, makes.Gained blueberry is big, and taste is sweet.
Embodiment 3
Taking blueberry sapling uses the mode of single file cultivation to plant in improvement soil, and mulching straw waters；Change
Good soil is to be thrown in soil by the amount every mu applying 300kg by modifying agent；Modifying agent is by following weight
The component of component is made: plant ash 80 parts, 30 parts of bark, trace element fertilizer 3 parts, 3 parts of zeolite, poly-
Acrylamide 3 parts, EM bacterium 3 parts and dregs of a decoction zymotic fluid 40 parts.Wherein, dregs of a decoction zymotic fluid is will to boil with water
The Chinese medicine dreg carried adds the water of 10 times of weight, adds commercially available fermenting agent and sends out under conditions of 30 DEG C
Ferment 15 days, filters, makes.Gained blueberry is big, and taste is sweet.
Embodiment 4
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 6
Part Icing Sugar, 0.5 part of peanut powder, 1 part of egg, 1 part of lard and 0.05 part of menthol stirring are to foaming, then add
Enter 30 parts of flour to carry out and face, make dough sheet；By 10 portions of rose fillings and 1 part of blueberry filling mixing, make
Fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 30 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 290 DEG C, toast 25 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-30 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 5 weight portions of 50 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 2 hours；
Described blueberry pulp, white granulated sugar are 100:50:30 with the mass ratio of converted starch.
Embodiment 5
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 3
Part Icing Sugar, 0.1 part of peanut powder, 0.1 part of egg, 0.5 part of lard and 0.01 part of menthol stirring extremely foaming, then
Add 20 parts of flour to carry out and face, make dough sheet；By 1 portion of rose filling and 10 parts of blueberry filling mixings, system
Become fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 24 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 270 DEG C, toast 20 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-25 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 1 weight portion of 30 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 3 hours；
Described blueberry pulp, white granulated sugar are 100:30:10 with the mass ratio of converted starch.
Embodiment 6
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 5
Part Icing Sugar, 0.4 part of peanut powder, 0.7 part of egg, 0.8 part of lard and 0.04 part of menthol stirring extremely foaming, then
Add 28 parts of flour to carry out and face, make dough sheet；By 7 portions of rose fillings and 3 parts of blueberry filling mixings, make
Fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 30 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 290 DEG C, toast 25 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-25 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 1 weight portion of 30 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 2.5 hours；
Described blueberry pulp, white granulated sugar are 100:30:10 with the mass ratio of converted starch.
Embodiment 7
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 4
Part Icing Sugar, 0.2 part of peanut powder, 0.3 part of egg, 0.6 part of lard and 0.02 part of menthol stirring extremely foaming, then
Add 22 parts of flour to carry out and face, make dough sheet；By 3 portions of rose fillings and 7 parts of blueberry filling mixings, make
Fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 24 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 270 DEG C, toast 20 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-30 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 5 weight portions of 50 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 1.5 hours；
Described blueberry pulp, white granulated sugar are 100:50:30 with the mass ratio of converted starch.
Embodiment 8
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 5
Part Icing Sugar, 0.3 part of peanut powder, 0.5 part of egg, 0.7 part of lard and 0.03 part of menthol stirring extremely foaming, then
Add 25 parts of flour to carry out and face, make dough sheet；By 5 portions of rose fillings and 4 parts of blueberry filling mixings, make
Fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 28 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 280 DEG C, toast 22 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-28 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 3 weight portions of 40 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 2 hours；
Described blueberry pulp, white granulated sugar are 100:40:20 with the mass ratio of converted starch.
Embodiment 9
A kind of method preparing the flower mooncake containing blueberry, comprises the following steps: by weight, by 5
Part Icing Sugar, 0.3 part of peanut powder, 0.5 part of egg, 0.7 part of lard and 0.03 part of menthol stirring extremely foaming, then
Add 25 parts of flour to carry out and face, make dough sheet；By 5 portions of rose fillings and 4 parts of blueberry filling mixings, make
Fillings；After fillings is wrapped up with dough sheet, pressing mold, baking.During baking, first baking container is preheated to 28 DEG C,
The most again the moon cake that pressing mold is good is inserted in baking container, under conditions of 280 DEG C, toast 22 minutes.
Wherein, the preparation method of rose filling comprises the following steps: rose petal spray fresh after plucking
Spilling lemonade, quick-frozen under conditions of-28 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of rare petal adds white sugar and the haematococcus of 3 weight portions of 40 weight portions, mixing, sealing and fermenting；Lemon
Lemon water is to be squeezed by Fresh Lemon, and filtration is made.The preparation method of blueberry filling comprises the following steps: will implement
Example 1-3 gained blueberry is pulled an oar, and obtains blueberry pulp, adds white granulated sugar and converted starch, mixing, frying 2 hours；
Described blueberry pulp, white granulated sugar are 100:40:20 with the mass ratio of converted starch.
Wherein, before rose filling and blueberry filling mix, first green bean paste is uniformly wrapped blueberry filling, formed
Filling in filling；The preparation method of green bean paste comprises the following steps: pulverized by mung bean, adds sugar and the system of stirring fry in oil forms.
For verifying the technique effect of the present invention, the following inspection of special work:
Above-mentioned moon cake is placed normal temperature indoor 7 days, 15 days, 30 days, 45 days and 60 days, carries out hygiene
Inspection, the indices such as total plate count, Escherichia coli is normal, meets the requirements.Illustrate, by specifically adding
Work mode, on the basis of or else can adding preservative, controls the security of food well well.
By randomly drawing 100 personnel, embodiment gained moon cake is tasted, all think that mouthfeel sugariness is fitted
In, bright-colored, without bitter taste.Baking within specified temperatures, cake skin is golden yellow, and surface is serphid
Nest shape, soft clearly, good taste, look perfume (or spice) is tempting, agreeably sweet time edible.
Finally it should be noted that above example, only in order to illustrative not limiting technical scheme, is use up
The present invention has been described in detail by pipe with reference to above-described embodiment, it will be appreciated by those skilled in the art that still
Can modify the present invention or equivalent, without departing from the spirit and scope of the present invention any repaiies
Changing or local is replaced, it all should be contained in scope of the presently claimed invention.
Claims (10)
1. the flower mooncake containing blueberry, it is characterised in that include cake skin and fillings, described cake skin by
The raw material of following parts by weight is made: flour 20～30 parts, Icing Sugar 3～6 parts, peanut powder 0.1～0.5 part,
Egg 0.1～1 part, lard 0.5～1 part and menthol 0.01～0.05 part；Described fillings is by following weight portion
The raw material of number is made: rose filling 1～10 parts, blueberry filling 1～10 parts.
A kind of flower mooncake containing blueberry, it is characterised in that described cake skin
It is made up of the raw material of following parts by weight: flour 22～28 parts, Icing Sugar 4～5 parts, peanut powder 0.2～0.4
Part, egg 0.3～0.7 part, lard 0.6～0.8 part and menthol 0.02～0.04 part；Described fillings by with
The raw material of lower parts by weight is made: rose filling 3～7 parts, blueberry filling 3～7 parts.
A kind of flower mooncake containing blueberry the most according to claim 1 or claim 2, it is characterised in that described
The preparation method of rose filling comprises the following steps: rose petal fresh after plucking sprays lemonade,
Quick-frozen under conditions of-25 DEG C～-30 DEG C after vacuum sealing, after normal temperature unfreezing, by every 100 weight portion roses
The amount of petal adds white sugar and the haematococcus of 1～5 weight portions of 30～50 weight portions, mixing, sealing and fermenting.
A kind of flower mooncake containing blueberry, it is characterised in that described lemon
Water is to be squeezed by Fresh Lemon, and filtration is made.
A kind of flower mooncake containing blueberry the most according to claim 1 or claim 2, it is characterised in that described
The preparation method of blueberry filling comprises the following steps: pulled an oar by blueberry, obtains blueberry pulp, adds white granulated sugar and sex change
Starch, mixing, frying；The mass ratio of described blueberry pulp, white granulated sugar and converted starch be 100:30～50:10～
30。
A kind of flower mooncake containing blueberry, it is characterised in that described blueberry
Implantation methods comprise the following steps: take blueberry sapling use single file cultivation mode plant in improvement soil in,
Mulching straw, waters；Described improvement soil is to be thrown in by the amount every mu applying 300～400kg by modifying agent
To soil；Described modifying agent is made up of the component of following composition by weight: plant ash 80～120 parts, bark
30～50 parts, trace element fertilizer 3～8 parts, zeolite 3～8 parts, polyacrylamide 3～8 parts, EM bacterium 3～
8 parts and dregs of a decoction zymotic fluid 40～60 parts.
A kind of flower mooncake containing blueberry, it is characterised in that the described dregs of a decoction
Zymotic fluid is the water by boiling the Chinese medicine dreg 10～20 times of weight of addition put forward with water, adds fermenting agent and exists
Ferment 15～20 days under conditions of 30 DEG C～35 DEG C, filter, make.
8. the method preparing the flower mooncake containing blueberry described in claim 1, it is characterised in that: bag
Include following steps: by the stirring of Icing Sugar, peanut powder, egg, lard and menthol to foaming, add flour
Carry out and face, make dough sheet；Rose filling and blueberry filling are mixed, makes fillings；Fillings is used dough sheet bag
After wrapping up in, pressing mold, baking.
The method preparing the flower mooncake containing blueberry the most according to claim 8, it is characterised in that: institute
When stating baking, first baking container is preheated to 24 DEG C～30 DEG C, the most again the moon cake that pressing mold is good is inserted baking
In container, under conditions of 270 DEG C～290 DEG C, toast 20～25 minutes.
The method preparing the flower mooncake containing blueberry the most according to claim 8, it is characterised in that:
Before described rose filling and blueberry filling mix, green bean paste is wrapped described blueberry filling；Described green bean paste
Preparation method comprises the following steps: pulverized by mung bean, adds sugar and the system of stirring fry in oil forms.
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| CN107668136A (en) * | 2017-11-07 | 2018-02-09 | 安徽鸿泰食品有限公司 | A kind of preparation method of lemon cake moon cake |
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| CN107668136A (en) * | 2017-11-07 | 2018-02-09 | 安徽鸿泰食品有限公司 | A kind of preparation method of lemon cake moon cake |
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