CN105660307A - Cultivation method of golden finger grapes - Google Patents

Cultivation method of golden finger grapes Download PDF

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Publication number
CN105660307A
CN105660307A CN201610173303.2A CN201610173303A CN105660307A CN 105660307 A CN105660307 A CN 105660307A CN 201610173303 A CN201610173303 A CN 201610173303A CN 105660307 A CN105660307 A CN 105660307A
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CN
China
Prior art keywords
parts
golden finger
fruit
vitis viniferae
fructus vitis
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Pending
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CN201610173303.2A
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Chinese (zh)
Inventor
王玉文
王娅琼
俞学林
李瑞彬
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Minqin County Huinong Produce Information Co Ltd
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Minqin County Huinong Produce Information Co Ltd
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Priority to CN201610173303.2A priority Critical patent/CN105660307A/en
Publication of CN105660307A publication Critical patent/CN105660307A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01GHORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
    • A01G17/00Cultivation of hops, vines, fruit trees, or like trees
    • A01G17/02Cultivation of hops or vines

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  • Life Sciences & Earth Sciences (AREA)
  • Botany (AREA)
  • Environmental Sciences (AREA)
  • Pretreatment Of Seeds And Plants (AREA)

Abstract

The invention relates to a cultivation method of golden finger grapes. Cultivation is carried out by adopting a full-steel frame double-slope greenhouse. The cultivation method comprises the following steps: (1) land preparation: digging field planting furrows according to planned line spacing, applying organic fertilizer by 5000 kilogram per mu, and watering and compacting; (2) planting: carrying out field planting by adopting annual seedlings, and covering a mulching film for soil moisture conservation after planting; (3) frame forming: adopting shed frames and/or single trunks for reshaping; (4) reshaping and trimming; (5) fertilizer and water management; (6) fruit thinning and bagging, and detailed steps of key steps. According to the cultivation method disclosed by the invention, control on the reshaping and trimming as well as the fruit thinning is reasonable, the plant growth is strong, the fertilizer application is reasonable, the yield is higher than that of other greenhouses by 23 percent, and grapes produced through cultivation are better in qualities such as fruit quality, flavor and color.

Description

A kind of cultural method of golden finger Fructus Vitis viniferae
Technical field
The present invention relates to cultural method, be specifically related to the cultural method of a kind of golden finger Fructus Vitis viniferae.
Background technology
Golden finger Vitis Franco-american, fruit ear is huge, conico-acuminate, and degree of tightness appropriateness, average fringe weighs 750 grams, and maximum fringe weighs 1500 grams. Fruit grain shape is peculiar attractive in appearance, oblong, slightly curved song, and in arciform, yellow-white, average particle weighs 8 grams, and after flower and fruit thinning, average particle weighs 10 grams, and maximum fruit grain is up to 20 grams. Uniform thickness in peel, toughness is strong, not dehiscent fruit. Sarcocarp is hard, can cut into slices, resistance to accumulating, sugar content 20%--22%, sweet tasty and refreshing, has strong crystal sugar taste and milk flavor. Fruit stem and fruit grain are firmly combined with, and pinch a fruit and can mention whole fringe fruit. Late July is ripe. Resistance, adaptability, winter resistance are strong, unique precocious Franco-american of high sugar, take the course of its own in huge family vitaceae.
But there is following technical problem in prior art: pruning and fruit thinning control not good to cause that plant strain growth is undesirable, fertilizer applies unreasonable and P in soil H-number is unreasonable is easily caused the underproduction.
Summary of the invention
For above-mentioned prior art problem, the present invention proposes the cultural method of a kind of golden finger Fructus Vitis viniferae, and concrete technical scheme is as follows:
The cultural method of a kind of golden finger Fructus Vitis viniferae, adopts all steel frame Shuan Po greenhouse to cultivate, comprises the steps:
(1) wholely: dig field planting ditch, mu organic fertilizer 5000 kilograms by planning line-spacing, and it is real to water water precipitating;
(2) plant: adopt raw Seedling field planting in 1 year, plant the soil moisture conservation of bonnet mulch film;
(3) posture: adopt frame and/or the dry shaping of Dulong;
(4) pruning:
(4-1) at a robust growth, the upright branch selected and remain then of planting, being trained main climing, all the other are all erased early, dry to form Dulong;
(4-2) in 7 months, the last ten-days period, sublateral shoot is carried out pinching process, to control sublateral shoot growth, promotes main overgrow long and increases thick;
(4-3) to mid-August, leading shoot is carried out pinching process, to promote main climing increasing thick, aging and ripe;
(4-4) to mid-September, all sublateral shoots are carried out pinching, to promote branches and tendrils ripe and aging, and accelerate bud differentiation;
(5) rich water quality management;
(6) fruit thinning and bagging:
(6-1) big fringe, middle branch is stayed to stay small ear, weak branch not to stay the principle of fringe to select and remain fruit ear by vigorous branches;
(6-2), after bearing fruit, dredge grain in time, mainly remove overstocked grain and granule, it is ensured that fruit grain neat and consistent;
(6-3) bagging: after completing thin grain, antibacterial of spraying immediately, and carry out bagging with brand paper bag;
(6-4) bag is removed: within first about 20 days, remove bag at fruit harvesting, it is ensured that fruit color.
Further, step (1) first processes before plantation soil in greenhouse, applies organic fertilizer 0.5 ton/mu and mix with topsoil, organic fertilizer contains chicken manure 15 parts according to weight proportion, Chinese medicine slag 12 parts, 3 parts of carbamide, corn straw 25 parts, cotton seed hull 11 parts, 10 parts of water, Semen Maydis powder 8 parts, barnyard manure 10 parts, 6 parts of wheat bran, young plant root does not contact organic fertilizer.
Further, each greenhouse booth length 54 meters, span 18 meters, area 972 square metres.
Further, in greenhouse, the frame of frame is wide 3 meters, Fructus Vitis viniferae 1296 strain of planting altogether.
Further, in step (1), the specification of ditch is: deep 80 centimetres, wide 100 centimetres.
Further, in step (3), Dulong is dry, direct raw result mother is climing, the cultivation of fruitful branch with update all female climing on carry out.
Further, in step (4-2), sublateral shoot is carried out 3-2-1-1 pinching process.
Further, in step (4-3), leading shoot is carried out 5-3-1 pinching process.
Further, in step (5), being main according to base manure, it is auxiliary for topdressing, heavy dressing phosphorus, potash fertilizer principle fertilising.
Further, after organic fertilizer described in step (1) mixes three days with topsoil, spraying soft plantation white sugar aqueous solution, every liter of water adds soft plantation white sugar 9 grams; Combine to water every mu before blooming and execute NPK 21 kilograms; Florescence executes phosphate fertilizer, and every mu is discharged organic fertilizer 180 kilograms; Fruiting period potassium application, every mu is discharged organic fertilizer 180 kilograms, is sprayed water 2 times by the atomization shower nozzle of canopy every day simultaneously, 2 minor ticks more than 8 hours; Plucking after fruit terminates and spray organic fertilizer 0.3 ton/mu immediately, organic fertilizer contains 3 parts of carbamide, corn straw 25 parts, cotton seed hull 20 parts, 20 parts of water, Semen Maydis powder 20 parts, 12 parts of wheat bran according to weight proportion.
Compared with currently available technology, pruning of the present invention and fruit thinning control rationally, and plant strain growth is vigorous, and fertilizer applies rationally, and yield is higher than other greenhouses 23%, the Fructus Vitis viniferae that cultivation produces, and the quality such as its meat, local flavor, color and luster is more preferably.
Detailed description of the invention
Describing the present invention below, it is a kind of preferred embodiment in numerous embodiments of the present invention.
Build canopy specification: greenhouse all steel frame Shuan Po greenhouse, canopy length 54 meters, span 18 meters, area 972 square metres, (1.45 mu). Leisure type frame, frame is wide 3 meters, Fructus Vitis viniferae 1296 strain of planting.
Cultural technigue:
1, wholely: digging field planting ditch by planning line-spacing, ditch specification is: deep 80 centimetres, wide 100 centimetres. Mu organic fertilizer 5000 kilograms, and it is real to water water precipitating.
2, plant: adopt raw Seedling field planting in 1 year, plant the soil moisture conservation of bonnet mulch film, in order to improving planting survival rate.
3, posture: adopt the dry shaping of frame, Dulong. Direct raw result mother climing (i.e. " dragon's paw ") Dulong is dry, the cultivation of fruitful branch all carries out with renewal on " dragon's paw ".
4, pruning: at a robust growth, the upright branch selected and remain then of planting, is trained main climing, and all the other are all erased early, dry to form Dulong. In 7 months, the last ten-days period, sublateral shoot is carried out 3-2-1-1 pinching process, to control sublateral shoot growth, promotes main overgrow long and increases thick. To mid-August, leading shoot is carried out 5-3-1 pinching process, to promote main climing increasing thick, aging and ripe. To mid-September, all sublateral shoots are carried out pinching, to promote branches and tendrils ripe and aging, and accelerate bud differentiation.
5, rich water quality management
Apply fertilizer according to the principle of " base manure is main, and it is auxiliary for topdressing, heavy dressing phosphorus, potash fertilizer ".
6, fruit thinning and bagging: (1) selects and remain fruit ear by the principle of " vigorous branches stays big fringe, middle branch to stay small ear, and weak branch does not stay fringe ". (2), after bearing fruit, dredge grain in time, mainly remove overstocked grain and granule, it is ensured that fruit grain neat and consistent. (3) bagging: after completing thin grain, antibacterial of spraying immediately, and carry out bagging with brand paper bag. (4) bag is removed: within first about 20 days, remove bag at fruit harvesting, it is ensured that fruit color.
Above the present invention is exemplarily described; the obvious present invention implements and is not subject to the restrictions described above; as long as have employed the various improvement that the design of the method for the present invention carries out with technical scheme, or not improved that directly apply to other occasion, all within protection scope of the present invention.

Claims (10)

1. the cultural method of a golden finger Fructus Vitis viniferae, it is characterised in that adopt all steel frame Shuan Po greenhouse to cultivate, comprise the steps:
(1) wholely: dig field planting ditch, mu organic fertilizer 5000 kilograms by planning line-spacing, and it is real to water water precipitating;
(2) plant: adopt raw Seedling field planting in 1 year, plant the soil moisture conservation of bonnet mulch film;
(3) posture: adopt frame and/or the dry shaping of Dulong;
(4) pruning:
(4-1) at a robust growth, the upright branch selected and remain then of planting, being trained main climing, all the other are all erased early, dry to form Dulong;
(4-2) in 7 months, the last ten-days period, sublateral shoot is carried out pinching process, to control sublateral shoot growth, promotes main overgrow long and increases thick;
(4-3) to mid-August, leading shoot is carried out pinching process, to promote main climing increasing thick, aging and ripe;
(4-4) to mid-September, all sublateral shoots are carried out pinching, to promote branches and tendrils ripe and aging, and accelerate bud differentiation;
(5) rich water quality management;
(6) fruit thinning and bagging:
(6-1) big fringe, middle branch is stayed to stay small ear, weak branch not to stay the principle of fringe to select and remain fruit ear by vigorous branches;
(6-2), after bearing fruit, dredge grain in time, mainly remove overstocked grain and granule, it is ensured that fruit grain neat and consistent;
(6-3) bagging: after completing thin grain, antibacterial of spraying immediately, and carry out bagging with brand paper bag;
(6-4) bag is removed: within first about 20 days, remove bag at fruit harvesting, it is ensured that fruit color.
2. the cultural method of golden finger Fructus Vitis viniferae as claimed in claim 1, it is characterised in that first process soil in greenhouse before plantation in step (1), applying organic fertilizer 0.5 ton/mu to mix with topsoil, organic fertilizer contains chicken manure 15 parts, Chinese medicine slag 12 parts according to weight proportion, 3 parts of carbamide, corn straw 25 parts, cotton seed hull 11 parts, 10 parts of water, Semen Maydis powder 8 parts, barnyard manure 10 parts, 6 parts of wheat bran, young plant root does not contact organic fertilizer.
3. the cultural method of golden finger Fructus Vitis viniferae as claimed in claim 1 or 2, it is characterised in that each greenhouse booth length 54 meters, span 18 meters, area 972 square metres.
4. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-3, it is characterised in that in greenhouse, the frame of frame is wide 3 meters, Fructus Vitis viniferae 1296 strain of planting altogether.
5. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-4, it is characterised in that in step (1), the specification of ditch is: deep 80 centimetres, wide 100 centimetres.
6. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-5, it is characterised in that in step (3), Dulong is dry, direct raw result mother is climing, the cultivation of fruitful branch with update all female climing on carry out.
7. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-6, it is characterised in that in step (4-2), carries out 3-2-1-1 pinching process to sublateral shoot.
8. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-7, it is characterised in that in step (4-3), carries out 5-3-1 pinching process to leading shoot.
9. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-8, it is characterised in that in step (5), is main according to base manure, and it is auxiliary for topdressing, heavy dressing phosphorus, potash fertilizer principle fertilising.
10. the cultural method of the golden finger Fructus Vitis viniferae as described in claim 1-9, it is characterised in that after organic fertilizer described in step (1) mixes three days with topsoil, sprays soft plantation white sugar aqueous solution, and every liter of water adds soft plantation white sugar 9 grams; Combine to water every mu before blooming and execute NPK 21 kilograms; Florescence executes phosphate fertilizer, and every mu is discharged organic fertilizer 180 kilograms; Fruiting period potassium application, every mu is discharged organic fertilizer 180 kilograms, is sprayed water 2 times by the atomization shower nozzle of canopy every day simultaneously, 2 minor ticks more than 8 hours; Plucking after fruit terminates and spray organic fertilizer 0.3 ton/mu immediately, organic fertilizer contains 3 parts of carbamide, corn straw 25 parts, cotton seed hull 20 parts, 20 parts of water, Semen Maydis powder 20 parts, 12 parts of wheat bran according to weight proportion.
CN201610173303.2A 2016-03-23 2016-03-23 Cultivation method of golden finger grapes Pending CN105660307A (en)

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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106386372A (en) * 2016-08-23 2017-02-15 黄万阳 Rapid propagation method for grape nursery stock
CN106561403A (en) * 2016-11-15 2017-04-19 高洪英 Grape planting method
CN106613723A (en) * 2016-12-19 2017-05-10 卢平 High-yield cultivation method for grapes
CN107371525A (en) * 2017-07-25 2017-11-24 叶集试验区富民高新葡萄种植专业合作社 A kind of implantation methods of grape bud differentiation regulation and control
CN109042267A (en) * 2018-07-12 2018-12-21 紫云自治县高原红种植农民专业合作社 A kind of breeding method of high mountain Vitis davidii Foex
CN110050631A (en) * 2019-04-30 2019-07-26 南京太田葡萄科技有限公司 A kind of ecological cultivation method of Manicure Finger

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RU2240679C1 (en) * 2003-07-14 2004-11-27 Всероссийский научно-исследовательский институт агролесомелиорации Method for growing of grape winter seedlings in open ground from autumn vine
CN103907498A (en) * 2014-04-01 2014-07-09 新疆农垦科学院 Horizontal contiguous trellis viticulture method suitable for alpine region
CN104160911A (en) * 2014-07-21 2014-11-26 三都水族自治县葡萄研究所 Crystal grape slope TU shape pruning technology

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RU2240679C1 (en) * 2003-07-14 2004-11-27 Всероссийский научно-исследовательский институт агролесомелиорации Method for growing of grape winter seedlings in open ground from autumn vine
CN103907498A (en) * 2014-04-01 2014-07-09 新疆农垦科学院 Horizontal contiguous trellis viticulture method suitable for alpine region
CN104160911A (en) * 2014-07-21 2014-11-26 三都水族自治县葡萄研究所 Crystal grape slope TU shape pruning technology

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Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106386372A (en) * 2016-08-23 2017-02-15 黄万阳 Rapid propagation method for grape nursery stock
CN106561403A (en) * 2016-11-15 2017-04-19 高洪英 Grape planting method
CN106613723A (en) * 2016-12-19 2017-05-10 卢平 High-yield cultivation method for grapes
CN107371525A (en) * 2017-07-25 2017-11-24 叶集试验区富民高新葡萄种植专业合作社 A kind of implantation methods of grape bud differentiation regulation and control
CN109042267A (en) * 2018-07-12 2018-12-21 紫云自治县高原红种植农民专业合作社 A kind of breeding method of high mountain Vitis davidii Foex
CN110050631A (en) * 2019-04-30 2019-07-26 南京太田葡萄科技有限公司 A kind of ecological cultivation method of Manicure Finger

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Application publication date: 20160615