CN105533308A - Special puerpera health seasoning and preparation method thereof - Google Patents
Special puerpera health seasoning and preparation method thereof Download PDFInfo
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- CN105533308A CN105533308A CN201410588192.2A CN201410588192A CN105533308A CN 105533308 A CN105533308 A CN 105533308A CN 201410588192 A CN201410588192 A CN 201410588192A CN 105533308 A CN105533308 A CN 105533308A
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Abstract
The present invention provides a special puerpera health seasoning and a preparation method thereof, wherein the special puerpera health seasoning is characterized by comprising, by mass, 3-5% of clove, 5-8% of codonopsis pilosula, 3-5% of pericarpium citri reticulatae, 3-5% of alpinia katsumadai hayata, 5-18% of walnut, 1-5% of Chinese wolfberry, 10-20% of chicken essence seasoning, 5-15% of red dates, 3-5% of fallopia multiflora (thunb.) harald, and 10-25% of auricularia auricula. According to the present invention, the red dates have characteristics of rich nutrition, sweet taste and mild nature, are the good nourishing nutrition product, have effects of physical weakness improving, nerve nourishing, blood enriching, nerve calming, middle warmer strengthening, qi replenishing, stomach nourishing, spleen strengthening and the like, can improve the immunity of pregnant women, and provide benefits for pregnant women; and the addition of the raw material harm on pregnant women is avoided while the taste of the seasoning is not reduced, such that the pregnant woman body is ensured while the good taste of the food is ensured.
Description
Technical field
The present invention relates to condiment field, particularly relate to a kind of puerpera's special healthy condiment and compound method thereof.
Background technology
Condiment and flavouring, comprise traditional flavouring as spices, salt, soy sauce etc., and manufactured goods, as chickens' extract, mayonnaise, catsup etc.Now in order to increase the mouthfeel of cooking, cooking condiment has occurred, but pregnant woman is as specific group, and health is more fragile, at period of gestation, a lot of condiment is all not suitable for pregnant woman and uses, and uses condiment too much can produce injury to pregnant woman, but if do not use condiment that food mouthfeel can be caused not good, pregnant woman itself is because of morning sickness problem, more fastidious to food, the food of light taste can reduce the appetite of pregnant woman, and pregnant woman uses inapplicable condiment to become a difficult problem.
Summary of the invention
According to above technical problem, the invention provides a kind of puerpera's special healthy condiment and compound method thereof, it is characterized in that described puerpera's special healthy condiment is by cloves, Radix Codonopsis, dried orange peel, cardamom, walnut, matrimony vine, chickens' extract, red date, the fleece-flower root, its mass ratio is: cloves 3-5%, Radix Codonopsis 5-8%, dried orange peel 3-5%, cardamom 3-5%, walnut 5-18%, matrimony vine 1-5%, chickens' extract 10-20%, red date 5-15%, fleece-flower root 3-5%, auricularia auriculajudae 10-25%.
A kind of puerpera's special healthy condiment preparation method, its concrete steps are:
(1) first raw material is taken according to above-mentioned mass ratio;
(2) raw material taken is cleaned, utilize ultrasonic cleaning apparatus, guarantee the clean of raw material;
(3) material after cleaning is put into dryer to dry;
(4) raw material after oven dry is put into pulverizer to pulverize, raw material is pulverized
(5) raw material after pulverizing is put into small-sized gauze cloth bag, pack.
Beneficial effect of the present invention is: because the present invention is the special condiment of pregnant woman, so different with general condiment, the present invention is comprised cloves, Radix Codonopsis, dried orange peel, cardamom, walnut, matrimony vine, chickens' extract, red date, the fleece-flower root, wherein have the Chinese herbal medicine of small part, have regulating action to pregnant woman's health, the present invention utilizes chickens' extract to replace monosodium glutamate, avoid the injury of monosodium glutamate to pregnant woman, the every hectogram of walnut contains 15 ~ 20 grams, protein, 60 ~ 70 grams, fat, 10 grams, carbohydrate; And various trace elements and the mineral matter such as calcium, phosphorus, iron containing needed by human, and the multivitamin such as carrotene, riboflavin, trace element, minerals and vitamins useful in a large number can be provided for pregnant woman; Red date nutrient is abundant, the flat taste of property is sweet, is good tonic nutriment, and it has improves the effect such as weak constitution, nourishing nerve, blood-enriching tranquillizing, tonifying middle-Jiao and Qi, nourishing stomach and spleen, and it can also improve pregnant woman's immunocompetence, extremely helpful to pregnant woman.Avoid the raw material adding and pregnant woman is produced to harm in the present invention, but do not reduce the mouthfeel of condiment, while ensureing pregnant woman's health, also ensure that the good taste of food.
detailed description of the invention
In order to make those skilled in the art person better understand technical solution of the present invention, below in conjunction with embodiment, the present invention is described in further detail.
embodiment 1
A kind of puerpera's special healthy condiment preparation method, its concrete steps are:
(1) first according to cloves 5%, Radix Codonopsis 5%, dried orange peel 4%, cardamom 4%, walnut 17%, matrimony vine 5%, chickens' extract 19%, red date 14%, the fleece-flower root 5%, auricularia auriculajudae 12%;
(2) raw material taken is cleaned, utilize ultrasonic cleaning apparatus, guarantee the clean of raw material;
(3) material after cleaning is put into dryer to dry;
(4) raw material after oven dry is put into pulverizer to pulverize, raw material is pulverized
(5) raw material after pulverizing is put into small-sized gauze cloth bag, pack.
The above is only the preferred embodiment of the present invention, it should be pointed out that for those skilled in the art, under the premise without departing from the principles of the invention, can also make some improvement, and these improvement also should be considered as protection scope of the present invention.
Claims (2)
1. puerpera's special healthy condiment and compound method thereof, it is characterized in that described puerpera's special healthy condiment is by cloves, Radix Codonopsis, dried orange peel, cardamom, walnut, matrimony vine, chickens' extract, red date, the fleece-flower root, its mass ratio is: cloves 3-5%, Radix Codonopsis 5-8%, dried orange peel 3-5%, cardamom 3-5%, walnut 5-18%, matrimony vine 1-5%, chickens' extract 10-20%, red date 5-15%, fleece-flower root 3-5%, auricularia auriculajudae 10-25%.
2. puerpera's special healthy condiment preparation method, its concrete steps are:
(1) first raw material is taken according to above-mentioned mass ratio;
(2) raw material taken is cleaned, utilize ultrasonic cleaning apparatus, guarantee the clean of raw material;
(3) material after cleaning is put into dryer to dry;
(4) raw material after oven dry is put into pulverizer to pulverize, raw material is pulverized
(5) raw material after pulverizing is put into small-sized gauze cloth bag, pack.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201410588192.2A CN105533308A (en) | 2014-10-29 | 2014-10-29 | Special puerpera health seasoning and preparation method thereof |
Applications Claiming Priority (1)
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CN201410588192.2A CN105533308A (en) | 2014-10-29 | 2014-10-29 | Special puerpera health seasoning and preparation method thereof |
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CN105533308A true CN105533308A (en) | 2016-05-04 |
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CN201410588192.2A Pending CN105533308A (en) | 2014-10-29 | 2014-10-29 | Special puerpera health seasoning and preparation method thereof |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110558876A (en) * | 2019-09-29 | 2019-12-13 | 苏桥娄 | food seasoning |
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2014
- 2014-10-29 CN CN201410588192.2A patent/CN105533308A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110558876A (en) * | 2019-09-29 | 2019-12-13 | 苏桥娄 | food seasoning |
CN110558876B (en) * | 2019-09-29 | 2021-11-23 | 山东华畅食品股份有限公司 | Food seasoning box |
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Application publication date: 20160504 |