CN105296288A - Momordica grosvenori and grapefruit fruit wine - Google Patents

Momordica grosvenori and grapefruit fruit wine Download PDF

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Publication number
CN105296288A
CN105296288A CN201510867214.3A CN201510867214A CN105296288A CN 105296288 A CN105296288 A CN 105296288A CN 201510867214 A CN201510867214 A CN 201510867214A CN 105296288 A CN105296288 A CN 105296288A
Authority
CN
China
Prior art keywords
parts
fruit wine
grapefruit
grosvenor momordica
momordica grosvenori
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201510867214.3A
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Chinese (zh)
Inventor
张旭东
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qingdao Xinzhongxin New Material Co Ltd
Original Assignee
Qingdao Xinzhongxin New Material Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qingdao Xinzhongxin New Material Co Ltd filed Critical Qingdao Xinzhongxin New Material Co Ltd
Priority to CN201510867214.3A priority Critical patent/CN105296288A/en
Publication of CN105296288A publication Critical patent/CN105296288A/en
Pending legal-status Critical Current

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Abstract

The invention discloses momordica grosvenori and grapefruit fruit wine. The fruit wine is prepared from the components: 90 to 100 parts of grapefruit, 0.1 to 0.3 part of saccharomycetes, 4 to 6 parts of momordica grosvenori, 0.1 to 0.3 part of pectinase, 3 to 5 parts of strawberry, 10 to 12 parts of saccharose, 3 to 5 parts of grape, 2 to 4 parts of pericarpium citri reticulatae, 4 to 6 parts of rice vinegar, 2 to 4 parts of radix glycyrrhizae, 3 to 5 parts of apple and 30 to 50 parts of water. No chemical reagent is used for debitterizing, no preservative is added in the production, the problem that mouthfeel, color and lustre of the fruit wine are affected because bad additives are added is solved, thus original nutrient content and flavor of the grapefruit are retained; a whole fruit of the grapefruit is utilized, extract of the momordica grosvenori is added, not only is the nutrition of the fruit wine enriched, but also the bitter taste is reduced, and the discomfort of taste is also avoided.

Description

A kind of Grosvenor Momordica grapefruit fruit wine
Technical field
The present invention relates to a kind of fruit wine, be specifically related to a kind of Grosvenor Momordica grapefruit fruit wine.
Background technology
Shaddock contains abundant vitamins C and para-insulin composition, has hypoglycemic, reducing blood-fat, fat-reducing, skin makeup to support the effects such as appearance.Often edible have auxiliary therapeutic action to the patient suffering from the diseases such as hypertension, diabetes, arteriosclerosis, to be healthy and strong beautifying function to obese person.
In the beverage processing of shaddock, usually relate to hardship, remove capsule clothing, add the peculiar smell going bitter agent can cause the reduction of effective constituent and local flavor and go bitter agent to bring; Go capsule clothing uneconomical, also can cause the waste of nutritive substance.Prior art is in fact utilize Fructus Citri grandis juice to prepare fruit wine, and remove shaddock pericarp and capsule clothing, the part that such raw material is dropped is many, make production cost high, rich vitamin, organic acid, mineral substance, be conducive to absorption of human body, and fruital is given prominence to, pure taste, is applicable to various drunk by people.Its mellow in taste, sweet, there is effect of good clearing heat and moistening lung.
Summary of the invention
The present invention, for solving the problems of the technologies described above, provides a kind of Grosvenor Momordica grapefruit fruit wine and preparation method thereof.
For achieving the above object, the invention provides following technical scheme:
A kind of Grosvenor Momordica grapefruit fruit wine, comprises following system component according to parts by weight: shaddock 90-100 part, yeast 0.1-0.3 part, Grosvenor Momordica 4-6 part, polygalacturonase 0.1-0.3 part, strawberry 3-5 part, sucrose 10-12 part, grape 3-5 part, dried orange peel 2-4 part, rice vinegar 4-6 part, Radix Glycyrrhizae 2-4 part, apple 3-5 part, water 30-50 part.
Further, following system component is comprised according to parts by weight: shaddock 90 parts, 0.1 part, yeast, Grosvenor Momordica 4 parts, polygalacturonase 0.1 part, strawberry 3 parts, sucrose 10 parts, grape 3 parts, dried orange peel 2 parts, rice vinegar 4 parts, 2 parts, Radix Glycyrrhizae, apple 3 parts, 30 parts, water.
Further, following system component is comprised according to parts by weight: shaddock 95 parts, 0.2 part, yeast, Grosvenor Momordica 5 parts, polygalacturonase 0.2 part, strawberry 4 parts, sucrose 11 parts, grape 4 parts, dried orange peel 3 parts, rice vinegar 5 parts, 3 parts, Radix Glycyrrhizae, apple 4 parts, 40 parts, water.
Further, following system component is comprised according to parts by weight: shaddock 100 parts, 0.3 part, yeast, Grosvenor Momordica 6 parts, polygalacturonase 0.3 part, strawberry 5 parts, sucrose 12 parts, grape 5 parts, dried orange peel 4 parts, rice vinegar 6 parts, 4 parts, Radix Glycyrrhizae, apple 5 parts, 50 parts, water.
The invention has the beneficial effects as follows:
1, pomelo fragrant, sour-sweet, Liang Run, nutritious, and pharmaceutical use is very high, is one of famous and precious fruit of people's eating, is the fruit of the most dietotherapy benefit that medical circle is generally acknowledged.
2, one of Grosvenor Momordica system parts of generic medicinal plants, have clearing heat and cooling blood, cough-relieving of promoting the production of body fluid, laxation toxin expelling, tender skin benefit effect such as face, moistening the lung and resolving the phlegm.
3, can be used for prolonging life, preserve youthful looks Yue Se and treatment phlegm heat cough, swelling and pain in the throat, constipation, irritated all diseases of quenching one's thirst.
Embodiment
Below in conjunction with the embodiment of the present invention, the technical scheme in the embodiment of the present invention is clearly and completely described.Obviously, described embodiment is only a part of embodiment of the present invention, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment one
A kind of Grosvenor Momordica grapefruit fruit wine, comprises following system component according to parts by weight: shaddock 90-100 part, yeast 0.1-0.3 part, Grosvenor Momordica 4-6 part, polygalacturonase 0.1-0.3 part, strawberry 3-5 part, sucrose 10-12 part, grape 3-5 part, dried orange peel 2-4 part, rice vinegar 4-6 part, Radix Glycyrrhizae 2-4 part, apple 3-5 part, water 30-50 part.
Embodiment two
A kind of Grosvenor Momordica grapefruit fruit wine, comprises following system component according to parts by weight: shaddock 90 parts, 0.1 part, yeast, Grosvenor Momordica 4 parts, polygalacturonase 0.1 part, strawberry 3 parts, sucrose 10 parts, grape 3 parts, dried orange peel 2 parts, rice vinegar 4 parts, 2 parts, Radix Glycyrrhizae, apple 3 parts, 30 parts, water.
Embodiment three
A kind of Grosvenor Momordica grapefruit fruit wine, comprises following system component according to parts by weight: shaddock 95 parts, 0.2 part, yeast, Grosvenor Momordica 5 parts, polygalacturonase 0.2 part, strawberry 4 parts, sucrose 11 parts, grape 4 parts, dried orange peel 3 parts, rice vinegar 5 parts, 3 parts, Radix Glycyrrhizae, apple 4 parts, 40 parts, water.
Embodiment four
A kind of Grosvenor Momordica grapefruit fruit wine, comprises following system component according to parts by weight: shaddock 100 parts, 0.3 part, yeast, Grosvenor Momordica 6 parts, polygalacturonase 0.3 part, strawberry 5 parts, sucrose 12 parts, grape 5 parts, dried orange peel 4 parts, rice vinegar 6 parts, 4 parts, Radix Glycyrrhizae, apple 5 parts, 50 parts, water.
In addition, be to be understood that, although this specification sheets is described according to embodiment, but not each embodiment only comprises an independently technical scheme, this narrating mode of specification sheets is only for clarity sake, those skilled in the art should by specification sheets integrally, and the technical scheme in each embodiment also through appropriately combined, can form other embodiments that it will be appreciated by those skilled in the art that.

Claims (4)

1. a Grosvenor Momordica grapefruit fruit wine, it is characterized in that, comprise following system component according to parts by weight: shaddock 90-100 part, yeast 0.1-0.3 part, Grosvenor Momordica 4-6 part, polygalacturonase 0.1-0.3 part, strawberry 3-5 part, sucrose 10-12 part, grape 3-5 part, dried orange peel 2-4 part, rice vinegar 4-6 part, Radix Glycyrrhizae 2-4 part, apple 3-5 part, water 30-50 part.
2. a kind of Grosvenor Momordica grapefruit fruit wine according to claim 1, it is characterized in that, comprise following system component according to parts by weight: shaddock 90 parts, 0.1 part, yeast, Grosvenor Momordica 4 parts, polygalacturonase 0.1 part, strawberry 3 parts, sucrose 10 parts, grape 3 parts, dried orange peel 2 parts, rice vinegar 4 parts, 2 parts, Radix Glycyrrhizae, apple 3 parts, 30 parts, water.
3. a kind of Grosvenor Momordica grapefruit fruit wine according to claim 1, it is characterized in that, comprise following system component according to parts by weight: shaddock 95 parts, 0.2 part, yeast, Grosvenor Momordica 5 parts, polygalacturonase 0.2 part, strawberry 4 parts, sucrose 11 parts, grape 4 parts, dried orange peel 3 parts, rice vinegar 5 parts, 3 parts, Radix Glycyrrhizae, apple 4 parts, 40 parts, water.
4. a kind of Grosvenor Momordica grapefruit fruit wine according to claim 1, it is characterized in that, comprise following system component according to parts by weight: shaddock 100 parts, 0.3 part, yeast, Grosvenor Momordica 6 parts, polygalacturonase 0.3 part, strawberry 5 parts, sucrose 12 parts, grape 5 parts, dried orange peel 4 parts, rice vinegar 6 parts, 4 parts, Radix Glycyrrhizae, apple 5 parts, 50 parts, water.
CN201510867214.3A 2015-12-01 2015-12-01 Momordica grosvenori and grapefruit fruit wine Pending CN105296288A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201510867214.3A CN105296288A (en) 2015-12-01 2015-12-01 Momordica grosvenori and grapefruit fruit wine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201510867214.3A CN105296288A (en) 2015-12-01 2015-12-01 Momordica grosvenori and grapefruit fruit wine

Publications (1)

Publication Number Publication Date
CN105296288A true CN105296288A (en) 2016-02-03

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CN201510867214.3A Pending CN105296288A (en) 2015-12-01 2015-12-01 Momordica grosvenori and grapefruit fruit wine

Country Status (1)

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CN (1) CN105296288A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106544232A (en) * 2016-12-25 2017-03-29 重庆星湖茶酒厂 A kind of applejack
CN107177462A (en) * 2017-07-03 2017-09-19 叶永伟 A kind of wine using pomelo as primary raw material and preparation method thereof
CN107365669A (en) * 2017-09-21 2017-11-21 闽南师范大学 A kind of radix glycyrrhizae shaddock wine and preparation method thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106544232A (en) * 2016-12-25 2017-03-29 重庆星湖茶酒厂 A kind of applejack
CN107177462A (en) * 2017-07-03 2017-09-19 叶永伟 A kind of wine using pomelo as primary raw material and preparation method thereof
CN107365669A (en) * 2017-09-21 2017-11-21 闽南师范大学 A kind of radix glycyrrhizae shaddock wine and preparation method thereof

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Application publication date: 20160203

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