CN105002081A - 一种糯米枸杞养生醋 - Google Patents
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Abstract
一种糯米枸杞养生醋,由以下重量份原料组成:橘子150-160、灯笼果80-90、酒曲3-4、面包10-12、葡萄酒酒渣30-35、糯米20-25、鲫鱼肉10-12、苏打水40-50、鸡汤70-80、荷叶提取液20-25、枸杞10-12、菟丝子5-6、车前子4-5等;本发明公开了一种糯米枸杞养生醋,用糯米煮汁配合橘子灯笼果发酵的醋按照比例配置而成,有丰富的营养和爽滑的口感,直接饮用容易让人接受,以及枸杞、菟丝子、车前子、楮实子等提取物的添加,有一定的清肝明目、养身保健的功效。
Description
技术领域
本发明主要涉及保健醋及其制备技术领域,尤其涉及一种糯米枸杞养生醋。
背景技术
醋是日常饮食的调味品,也有果醋饮料,大多以粮食和水果酿制而成,市场上保健醋的品种很少,且其保健功能少,口感不好,随着人们日常生活水平的提高,现有的保健醋种类不能够满足人们的需求。
发明内容
本发明为了弥补已有技术的缺陷,提供一种糯米枸杞养生醋及其制备方法。
本发明是通过以下技术方案实现的:一种糯米枸杞养生醋,由以下重量份原料组成:橘子150-160、灯笼果80-90、酒曲3-4、面包10-12、葡萄酒酒渣30-35、糯米20-25、鲫鱼肉10-12、苏打水40-50、鸡汤70-80、荷叶提取液20-25、枸杞10-12、菟丝子5-6、车前子4-5、褚实子4-5、沙苑子2-3、千里光1-2、天青地白1-2、醋酸菌菌种3-4、菠萝适量、水适量:
营养液,由以下重量份原料制成:鸡蛋50-60、米酒20-23、木瓜70-80、香蕉45-50、乳粉20-25、乳酸菌2-3、青梅汁100-120、蜂胶液10-15、水适量;
营养液的制备方法:(1)将鸡蛋洗净,鸡蛋液打入容器中,加入米酒,充分搅拌,搅拌均匀后将容器放入锅中蒸熟,将容器中物料取出,放入磨浆机中磨浆,得到浆液备用;
(2)将木瓜、香蕉洗净,取其果肉,搅碎后与乳粉、乳酸菌合并放入容器中,搅拌均匀后发酵2-3天,得到发酵物后,将发酵物放入锅中,倒入青梅汁、蜂胶液,加热煮沸,冷却后过滤,取滤液备用;
(3)将步骤1中的浆液、步骤2中的滤液合并,混合均匀即得营养液。
一种糯米枸杞养生醋的制备方法,包括以下步骤:
(1)将橘子、灯笼果洗净,取其果肉,与面包混合放入搅碎机中搅碎,搅碎后与酒曲混合放入容器中,搅拌均匀后发酵8-10天,得发酵物备用;
(2)将糯米洗净,将鲫鱼肉搅碎后糯米混合倒入锅中,加入苏打水、鸡汤,加热焖煮40-45分钟,过滤,得到滤液备用;
(3)将枸杞、菟丝子、车前子、楮实子、沙苑子、千里光、天青地白用5-8倍量的水提取,过滤,得到中药提取液备用;
(4)将菠萝洗净,切成两半,去掉部分菠萝肉,取菠萝壳备用;将剩余原料中除水、菠萝外的其他物料与步骤1中发酵物合并,搅拌均匀后放入菠萝壳中,在28-30℃条件下发酵至酸度不再明显增加,取菠萝中所有物料,过滤灭菌后与步骤2中滤液、中药提取液合并,搅拌均匀灌装即可。
发明优点:本发明公开了一种糯米枸杞养生醋,用糯米煮汁配合橘子灯笼果发酵的醋按照比例配置而成,有丰富的营养和爽滑的口感,直接饮用容易让人接受,以及枸杞、菟丝子、车前子、楮实子等提取物的添加,有一定的清肝明目、养身保健的功效。
具体实施方式
一种糯米枸杞养生醋,由以下重量份(Kg)原料组成:橘子150、灯笼果80、酒曲3、面包10、葡萄酒酒渣30、糯米20、鲫鱼肉10、苏打水40、鸡汤70、荷叶提取液20、枸杞10、菟丝子5、车前子4、褚实子4、沙苑子2、千里光1、天青地白1、醋酸菌菌种3、菠萝适量、水适量:
营养液,由以下重量份(Kg)原料制成:鸡蛋50、米酒20、木瓜70、香蕉45、乳粉20、乳酸菌2、青梅汁100、蜂胶液10、水适量;
营养液的制备方法:(1)将鸡蛋洗净,鸡蛋液打入容器中,加入米酒,充分搅拌,搅拌均匀后将容器放入锅中蒸熟,将容器中物料取出,放入磨浆机中磨浆,得到浆液备用;
(2)将木瓜、香蕉洗净,取其果肉,搅碎后与乳粉、乳酸菌合并放入容器中,搅拌均匀后发酵2-3天,得到发酵物后,将发酵物放入锅中,倒入青梅汁、蜂胶液,加热煮沸,冷却后过滤,取滤液备用;
(3)将步骤1中的浆液、步骤2中的滤液合并,混合均匀即得营养液。
一种糯米枸杞养生醋的制备方法,包括以下步骤:
(1)将橘子、灯笼果洗净,取其果肉,与面包混合放入搅碎机中搅碎,搅碎后与酒曲混合放入容器中,搅拌均匀后发酵8天,得发酵物备用;
(2)将糯米洗净,将鲫鱼肉搅碎后糯米混合倒入锅中,加入苏打水、鸡汤,加热焖煮40-45分钟,过滤,得到滤液备用;
(3)将枸杞、菟丝子、车前子、楮实子、沙苑子、千里光、天青地白用5倍量的水提取,过滤,得到中药提取液备用;
(4)将菠萝洗净,切成两半,去掉部分菠萝肉,取菠萝壳备用;将剩余原料中除水、菠萝外的其他物料与步骤1中发酵物合并,搅拌均匀后放入菠萝壳中,在28℃条件下发酵至酸度不再明显增加,取菠萝中所有物料,过滤灭菌后与步骤2中滤液、中药提取液合并,搅拌均匀灌装即可。
Claims (2)
1.一种糯米枸杞养生醋,其特征在于,由以下重量份原料组成:橘子150-160、灯笼果80-90、酒曲3-4、面包10-12、葡萄酒酒渣30-35、糯米20-25、鲫鱼肉10-12、苏打水40-50、鸡汤70-80、荷叶提取液20-25、枸杞10-12、菟丝子5-6、车前子4-5、褚实子4-5、沙苑子2-3、千里光1-2、天青地白1-2、醋酸菌菌种3-4、菠萝适量、水适量:
所述营养液,由以下重量份原料制成:鸡蛋50-60、米酒20-23、木瓜70-80、香蕉45-50、乳粉20-25、乳酸菌2-3、青梅汁100-120、蜂胶液10-15、水适量;
所述营养液的制备方法:(1)将鸡蛋洗净,鸡蛋液打入容器中,加入米酒,充分搅拌,搅拌均匀后将容器放入锅中蒸熟,将容器中物料取出,放入磨浆机中磨浆,得到浆液备用;
(2)将木瓜、香蕉洗净,取其果肉,搅碎后与乳粉、乳酸菌合并放入容器中,搅拌均匀后发酵2-3天,得到发酵物后,将发酵物放入锅中,倒入青梅汁、蜂胶液,加热煮沸,冷却后过滤,取滤液备用;
(3)将步骤1中的浆液、步骤2中的滤液合并,混合均匀即得营养液。
2.如权利要求1所述的一种糯米枸杞养生醋的制备方法,其特征在于,包括以下步骤:
(1)将橘子、灯笼果洗净,取其果肉,与面包混合放入搅碎机中搅碎,搅碎后与酒曲混合放入容器中,搅拌均匀后发酵8-10天,得发酵物备用;
(2)将糯米洗净,将鲫鱼肉搅碎后糯米混合倒入锅中,加入苏打水、鸡汤,加热焖煮40-45分钟,过滤,得到滤液备用;
(3)将枸杞、菟丝子、车前子、楮实子、沙苑子、千里光、天青地白用5-8倍量的水提取,过滤,得到中药提取液备用;
(4)将菠萝洗净,切成两半,去掉部分菠萝肉,取菠萝壳备用;将剩余原料中除水、菠萝外的其他物料与步骤1中发酵物合并,搅拌均匀后放入菠萝壳中,在28-30℃条件下发酵至酸度不再明显增加,取菠萝中所有物料,过滤灭菌后与步骤2中滤液、中药提取液合并,搅拌均匀灌装即可。
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Cited By (3)
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CN105567529A (zh) * | 2015-12-29 | 2016-05-11 | 游丰华 | 一种沙苑子醋 |
CN106754233A (zh) * | 2016-11-15 | 2017-05-31 | 刘美娟 | 一种水果醋及其制备方法 |
CN107752022A (zh) * | 2017-12-03 | 2018-03-06 | 镇江刘恒记食品有限公司 | 一种果酱醋 |
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CN102337198A (zh) * | 2011-10-22 | 2012-02-01 | 王姗思 | 保健果醋 |
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CN102337198A (zh) * | 2011-10-22 | 2012-02-01 | 王姗思 | 保健果醋 |
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Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105567529A (zh) * | 2015-12-29 | 2016-05-11 | 游丰华 | 一种沙苑子醋 |
CN106754233A (zh) * | 2016-11-15 | 2017-05-31 | 刘美娟 | 一种水果醋及其制备方法 |
CN107752022A (zh) * | 2017-12-03 | 2018-03-06 | 镇江刘恒记食品有限公司 | 一种果酱醋 |
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Application publication date: 20151028 |