CN104921095A - Formula and making process of pleurotus eryngii jelly leisure food - Google Patents
Formula and making process of pleurotus eryngii jelly leisure food Download PDFInfo
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Abstract
The invention relates to a formula and a making process of a pleurotus eryngii jelly leisure food. By using pleurotus eryngii and pork as main raw materials of the pleurotus eryngii jelly leisure food and being supplemented by kelp soup, soybean meal, semen sesami nigrum powder, grape leaf cooking liquor and cucumber juice, the main materials and the auxiliary materials are cooked, packaged, sterilized and inspected to obtain the pleurotus eryngii jelly leisure food. The pleurotus eryngii jelly leisure food provided by the invention has the benefits that the pleurotus eryngii jelly leisure food is rich in nutrients, keeps palatable leisure flavors such as freshness and tenderness, chewiness, crispiness and smoothness and tastiness, and is rich in elementary compositions of iodine, calcium, ferrum, chrome, magnesium, phosphorus, sodium and zinc which are necessary for human bodies, so that the pleurotus eryngii jelly leisure food guarantees balance and comprehensiveness of nutrients, is palatable in flavor, instant, leisure and convenient, and good in eating effect, and is beneficially popularized.
Description
Technical field
The present invention relates to food technology field, particularly relate to formula and manufacture craft that a kind of mushroom freezes leisure food.
Background technology
Pleurotus eryngii, has another name called pleurotus eryngii, is to develop that cultivation successfully integrates edible, medicinal, the Rare edible fungus new varieties of dietotherapy in recent years.
Pleurotus eryngii is nutritious, is rich in the mineral matter such as protein, carbohydrate, vitamin and calcium, magnesium, copper, zinc, can improves immune function of human body, has anticancer, reducing blood lipid, the effect such as ease constipation stomach and beauty treatment to human body.
Nutritive value: every 100 grams of pleurotus eryngiis contain: heat (kilocalorie) 31.00, carbohydrate (gram) 8.30, fat (gram) 0.10, protein (gram) 1.30, containing 18 seed amino acids in protein, wherein 8 seed amino acids of needed by human are complete, are the high edible mushrooms of a kind of healthy nutritive value.
Along with the raising of people's living standard and health perception, more focus on nutrition and health care and the flavor taste of pleurotus eryngii and goods thereof, market needs better nutritious, local flavor is agreeable to the taste, lie fallow pleurotus eryngii food easily.But traditional pleurotus eryngii is all direct frying or boiling uses as dish, lacks product pleurotus eryngii being made leisure food, there is the problems such as nutrition is unbalanced, local flavor is dull, serious homogeneity, the various demands of consumer can not be met.
Summary of the invention
The present invention will solve above-mentioned prior art Problems existing, the formula providing a kind of mushroom to freeze leisure food and manufacture craft, pleurotus eryngii mushroom can be frozen and make leisure food, this mushroom freezes the nutritious equilibrium of leisure food, local flavor is agreeable to the taste, leisure is convenient, edible at any time, satisfy the demands of consumers.
The present invention solves the technical scheme that its technical problem adopts: this mushroom freezes the manufacture craft of leisure food, and it carries out as follows:
The first step, raw material is chosen, and choose fresh pleurotus eryngii, fresh pork as the raw material that freezes of preparation mushroom, after pleurotus eryngii and pork being cleaned up, pleurotus eryngii is cut into the fritter of 5mm*5mm*5mm, the fritter that pork is cut into 3mm*3mm*3mm is for subsequent use;
Second step, the preparation of sea tangle soup, first chooses Fresh Laminaria Japonica, is placed in iron pan after being cleaned up by Fresh Laminaria Japonica, and in iron pan, then add clear water decoct, decocting time is 2 hours-3 hours, pulls sea-tangle out and obtain sea-tangle decoction soup after decoction;
3rd step, the preparation of analysis for soybean powder, first chooses fresh soya bean, is cleaned up by fresh soya bean naturally to dry afterwards, is then placed in mill by the soya bean of drying and grinds, and crosses 50 mesh sieves and obtain analysis for soybean powder after grinding;
4th step, the preparation of black sesame powder, first chooses fresh Semen sesami nigrum, is cleaned up by fresh Semen sesami nigrum naturally to dry afterwards, is then placed in mill by the Semen sesami nigrum of drying and grinds, and crosses 60 mesh sieves and obtain black sesame powder after grinding;
5th step, grape leaf cooks the preparation of liquid, first chooses fresh grape leaf, be placed in iron pan after fresh grape leaf is cleaned up, then in iron pan, add clear water decoct, decocting time is 1 hour-2 hours, pulls grape leaf out and obtain grape leaf and cook liquid after decoction;
6th step, the preparation of Fresh Cucumber Juice, cleans up fresh cucumber, then puts in juice extractor and squeezes the juice, obtain Fresh Cucumber Juice after squeezing the juice;
7th step, the preparation of material soup, cooks liquid, Fresh Cucumber Juice Homogeneous phase mixing by the sea tangle soup obtained, grape leaf, then adds analysis for soybean powder and black sesame powder, obtains material soup for subsequent use after stirring;
8th step, the preparation of mushroom tundra material mixture, pleurotus eryngii for subsequent use, pork are put in pot and boiled, in the process of boiling, add salt, vinegar, these condiment of yellow rice wine carry out seasoning, mushroom soup is obtained after boiling, then sea tangle soup, grape leaf are cooked liquid, Fresh Cucumber Juice, analysis for soybean powder, black sesame powder mixing material soup join in mushroom soup and mix, wherein the part by weight of material soup and mushroom soup is 1:2, after material soup joins mushroom soup, carry out uniform stirring, after having stirred, obtain mushroom tundra material mixture;
9th step, mushroom freezes preparation, is placed in refrigerating chamber by the mushroom tundra material mixture obtained, and the condensation of band mushroom tundra material mixture freezes rear taking-up in mushroom, and the mushroom obtaining having prepared is frozen;
Tenth step, mushroom freezes the preparation of leisure food, is frozen by the mushroom obtained to carry out packing, sterilization, obtain mushroom after inspection and freeze leisure food.
Further, above-mentioned mushroom freezes the formula that in the manufacture craft of leisure food, mushroom is frozen: pleurotus eryngii 20 parts-30 parts, pork 10 parts-20 parts, sea tangle soup 3 parts-5 parts, analysis for soybean powder 2 parts-4 parts, grape leaf cook liquid 3 parts-6 parts, black sesame powder 4 parts-6 parts, Fresh Cucumber Juice 2 parts-4 parts.
In the formula freezing leisure food mushroom of the present invention and manufacture craft, adopt the primary raw material that pleurotus eryngii and pork freeze as mushroom, pleurotus eryngii is nutritious, is rich in protein, carbohydrate, vitamin and calcium, magnesium, copper, the mineral matters such as zinc, can improve immune function of human body, have anticancer to human body, reducing blood lipid, the effects such as ease constipation stomach and beauty treatment, and the crisp cunning of pleurotus eryngii mouthfeel, tasty and refreshing, nutritious, local flavor is agreeable to the taste, and pork contains rich in protein, and the mushroom of making together with pleurotus eryngii is frozen nutritious, and mouthfeel had both had crisp cunning, tasty and refreshing local flavor, has again fresh and tender, the mouthfeel of Chewy, local flavor is agreeable to the taste, is as the best mouthfeel of leisure food, immediately can eats, and maintain fresh and tender, Chewy, crisp cunning, these agreeable to the taste leisure local flavors tasty and refreshing, containing abundant I in sea tangle soup, containing protein in analysis for soybean powder, carrotene, vitamin, calcium, phosphorus, these nutritional labelings of iron, containing vitamin in black sesame powder, lecithin, calcium, iron, these nutritional labelings of chromium, grape leaf refers to the blade of grapevine seedling, and grape leaf cooks in liquid containing abundant manganese element, copper, containing calcium in Fresh Cucumber Juice, iron, magnesium, phosphorus, sodium, these nutritional labelings of zinc, add sea tangle soup in mushroom is frozen, analysis for soybean powder, black sesame powder, grape leaf cooks liquid, Fresh Cucumber Juice, ensure that mushroom is frozen and middlely has iodine simultaneously, calcium, iron, chromium, magnesium, phosphorus, sodium, the necessary trace element of these human bodies of zinc and macroelement, make mushroom freeze while guarantee nutrition, be provided with iodine again, calcium, iron, chromium, magnesium, phosphorus, sodium, the necessary elemental composition of these human bodies of zinc, ensure that the equilibrium of nutrition and comprehensive, this is that common leisure food does not reach completely, distinguishes very large with common pleurotus eryngii goods, there will not be the problem of homogeneity, therefore, mushroom of the present invention is frozen the mushroom that the formula of leisure food and manufacture craft make and freezes leisure food, comprehensively balanced in nutrition, local flavor is agreeable to the taste, can immediately eat, leisure is convenient, can meet any consumer demand.
The effect that the present invention is useful is: mushroom of the present invention freezes formula and the manufacture craft of leisure food, adopt pleurotus eryngii, pork freezes the primary raw material of leisure food as mushroom, containing abundant nutriment, and making mushroom freeze leisure food maintains fresh and tender, Chewy, crisp cunning, these agreeable to the taste leisure local flavors tasty and refreshing, freeze in leisure food in mushroom and add sea tangle soup, analysis for soybean powder, black sesame powder, grape leaf cooks liquid, Fresh Cucumber Juice, freeze leisure food for mushroom and provide abundant iodine, calcium, iron, chromium, magnesium, phosphorus, sodium, the necessary trace element of these human bodies of zinc and macroelement, make mushroom freeze leisure food and ensure that the equilibrium of nutrition and comprehensive, and local flavor is agreeable to the taste, can immediately eat, leisure is convenient, eating effect is good, be beneficial to popularization.
Detailed description of the invention
The invention will be further described below:
Embodiment one:
This mushroom freezes the manufacture craft of leisure food, and it carries out as follows:
The first step, raw material is chosen, and choose fresh pleurotus eryngii, fresh pork as the raw material that freezes of preparation mushroom, after pleurotus eryngii and pork being cleaned up, pleurotus eryngii is cut into the fritter of 5mm*5mm*5mm, the fritter that pork is cut into 3mm*3mm*3mm is for subsequent use;
Second step, the preparation of sea tangle soup, first chooses Fresh Laminaria Japonica, is placed in iron pan after being cleaned up by Fresh Laminaria Japonica, and in iron pan, then add clear water decoct, decocting time is 2 hours, pulls sea-tangle out and obtain sea-tangle decoction soup after decoction;
3rd step, the preparation of analysis for soybean powder, first chooses fresh soya bean, is cleaned up by fresh soya bean naturally to dry afterwards, is then placed in mill by the soya bean of drying and grinds, and crosses 50 mesh sieves and obtain analysis for soybean powder after grinding;
4th step, the preparation of black sesame powder, first chooses fresh Semen sesami nigrum, is cleaned up by fresh Semen sesami nigrum naturally to dry afterwards, is then placed in mill by the Semen sesami nigrum of drying and grinds, and crosses 60 mesh sieves and obtain black sesame powder after grinding;
5th step, grape leaf cooks the preparation of liquid, first chooses fresh grape leaf, be placed in iron pan after fresh grape leaf is cleaned up, then in iron pan, add clear water decoct, decocting time is 1 hour, pulls grape leaf out and obtain grape leaf and cook liquid after decoction;
6th step, the preparation of Fresh Cucumber Juice, cleans up fresh cucumber, then puts in juice extractor and squeezes the juice, obtain Fresh Cucumber Juice after squeezing the juice;
7th step, the preparation of material soup, cooks liquid, Fresh Cucumber Juice Homogeneous phase mixing by the sea tangle soup obtained, grape leaf, then adds analysis for soybean powder and black sesame powder, obtains material soup for subsequent use after stirring;
8th step, the preparation of mushroom tundra material mixture, pleurotus eryngii for subsequent use, pork are put in pot and boiled, in the process of boiling, add salt, vinegar, these condiment of yellow rice wine carry out seasoning, mushroom soup is obtained after boiling, then sea tangle soup, grape leaf are cooked liquid, Fresh Cucumber Juice, analysis for soybean powder, black sesame powder mixing material soup join in mushroom soup and mix, wherein the part by weight of material soup and mushroom soup is 1:2, after material soup joins mushroom soup, carry out uniform stirring, after having stirred, obtain mushroom tundra material mixture;
9th step, mushroom freezes preparation, is placed in refrigerating chamber by the mushroom tundra material mixture obtained, and the condensation of band mushroom tundra material mixture freezes rear taking-up in mushroom, and the mushroom obtaining having prepared is frozen;
Tenth step, mushroom freezes the preparation of leisure food, is frozen by the mushroom obtained to carry out packing, sterilization, obtain mushroom after inspection and freeze leisure food.
Further, above-mentioned mushroom freezes the formula that in the manufacture craft of leisure food, mushroom is frozen: pleurotus eryngii 20 parts, pork 10 parts, sea tangle soup 3 parts, analysis for soybean powder 2 parts, grape leaf cook liquid 3 parts, black sesame powder 4 parts, Fresh Cucumber Juice 2 parts.
Wherein 1 part is 10 grams.
Embodiment two:
This mushroom freezes the manufacture craft of leisure food, and it carries out as follows:
The first step, raw material is chosen, and choose fresh pleurotus eryngii, fresh pork as the raw material that freezes of preparation mushroom, after pleurotus eryngii and pork being cleaned up, pleurotus eryngii is cut into the fritter of 5mm*5mm*5mm, the fritter that pork is cut into 3mm*3mm*3mm is for subsequent use;
Second step, the preparation of sea tangle soup, first chooses Fresh Laminaria Japonica, is placed in iron pan after being cleaned up by Fresh Laminaria Japonica, and in iron pan, then add clear water decoct, decocting time is 2 hours, pulls sea-tangle out and obtain sea-tangle decoction soup after decoction;
3rd step, the preparation of analysis for soybean powder, first chooses fresh soya bean, is cleaned up by fresh soya bean naturally to dry afterwards, is then placed in mill by the soya bean of drying and grinds, and crosses 50 mesh sieves and obtain analysis for soybean powder after grinding;
4th step, the preparation of black sesame powder, first chooses fresh Semen sesami nigrum, is cleaned up by fresh Semen sesami nigrum naturally to dry afterwards, is then placed in mill by the Semen sesami nigrum of drying and grinds, and crosses 60 mesh sieves and obtain black sesame powder after grinding;
5th step, grape leaf cooks the preparation of liquid, first chooses fresh grape leaf, be placed in iron pan after fresh grape leaf is cleaned up, then in iron pan, add clear water decoct, decocting time is 2 hours, pulls grape leaf out and obtain grape leaf and cook liquid after decoction;
6th step, the preparation of Fresh Cucumber Juice, cleans up fresh cucumber, then puts in juice extractor and squeezes the juice, obtain Fresh Cucumber Juice after squeezing the juice;
7th step, the preparation of material soup, cooks liquid, Fresh Cucumber Juice Homogeneous phase mixing by the sea tangle soup obtained, grape leaf, then adds analysis for soybean powder and black sesame powder, obtains material soup for subsequent use after stirring;
8th step, the preparation of mushroom tundra material mixture, pleurotus eryngii for subsequent use, pork are put in pot and boiled, in the process of boiling, add salt, vinegar, these condiment of yellow rice wine carry out seasoning, mushroom soup is obtained after boiling, then sea tangle soup, grape leaf are cooked liquid, Fresh Cucumber Juice, analysis for soybean powder, black sesame powder mixing material soup join in mushroom soup and mix, wherein the part by weight of material soup and mushroom soup is 1:2, after material soup joins mushroom soup, carry out uniform stirring, after having stirred, obtain mushroom tundra material mixture;
9th step, mushroom freezes preparation, is placed in refrigerating chamber by the mushroom tundra material mixture obtained, and the condensation of band mushroom tundra material mixture freezes rear taking-up in mushroom, and the mushroom obtaining having prepared is frozen;
Tenth step, mushroom freezes the preparation of leisure food, is frozen by the mushroom obtained to carry out packing, sterilization, obtain mushroom after inspection and freeze leisure food.
Further, above-mentioned mushroom freezes the formula that in the manufacture craft of leisure food, mushroom is frozen: pleurotus eryngii 25 parts, pork 16 parts, sea tangle soup 4 parts, analysis for soybean powder 3 parts, grape leaf cook liquid 5 parts, black sesame powder 5 parts, Fresh Cucumber Juice 3 parts.
Wherein 1 part is 10 grams.
Embodiment three:
This mushroom freezes the manufacture craft of leisure food, and it carries out as follows:
The first step, raw material is chosen, and choose fresh pleurotus eryngii, fresh pork as the raw material that freezes of preparation mushroom, after pleurotus eryngii and pork being cleaned up, pleurotus eryngii is cut into the fritter of 5mm*5mm*5mm, the fritter that pork is cut into 3mm*3mm*3mm is for subsequent use;
Second step, the preparation of sea tangle soup, first chooses Fresh Laminaria Japonica, is placed in iron pan after being cleaned up by Fresh Laminaria Japonica, and in iron pan, then add clear water decoct, decocting time is 3 hours, pulls sea-tangle out and obtain sea-tangle decoction soup after decoction;
3rd step, the preparation of analysis for soybean powder, first chooses fresh soya bean, is cleaned up by fresh soya bean naturally to dry afterwards, is then placed in mill by the soya bean of drying and grinds, and crosses 50 mesh sieves and obtain analysis for soybean powder after grinding;
4th step, the preparation of black sesame powder, first chooses fresh Semen sesami nigrum, is cleaned up by fresh Semen sesami nigrum naturally to dry afterwards, is then placed in mill by the Semen sesami nigrum of drying and grinds, and crosses 60 mesh sieves and obtain black sesame powder after grinding;
5th step, grape leaf cooks the preparation of liquid, first chooses fresh grape leaf, be placed in iron pan after fresh grape leaf is cleaned up, then in iron pan, add clear water decoct, decocting time is 2 hours, pulls grape leaf out and obtain grape leaf and cook liquid after decoction;
6th step, the preparation of Fresh Cucumber Juice, cleans up fresh cucumber, then puts in juice extractor and squeezes the juice, obtain Fresh Cucumber Juice after squeezing the juice;
7th step, the preparation of material soup, cooks liquid, Fresh Cucumber Juice Homogeneous phase mixing by the sea tangle soup obtained, grape leaf, then adds analysis for soybean powder and black sesame powder, obtains material soup for subsequent use after stirring;
8th step, the preparation of mushroom tundra material mixture, pleurotus eryngii for subsequent use, pork are put in pot and boiled, in the process of boiling, add salt, vinegar, these condiment of yellow rice wine carry out seasoning, mushroom soup is obtained after boiling, then sea tangle soup, grape leaf are cooked liquid, Fresh Cucumber Juice, analysis for soybean powder, black sesame powder mixing material soup join in mushroom soup and mix, wherein the part by weight of material soup and mushroom soup is 1:2, after material soup joins mushroom soup, carry out uniform stirring, after having stirred, obtain mushroom tundra material mixture;
9th step, mushroom freezes preparation, is placed in refrigerating chamber by the mushroom tundra material mixture obtained, and the condensation of band mushroom tundra material mixture freezes rear taking-up in mushroom, and the mushroom obtaining having prepared is frozen;
Tenth step, mushroom freezes the preparation of leisure food, is frozen by the mushroom obtained to carry out packing, sterilization, obtain mushroom after inspection and freeze leisure food.
Further, above-mentioned mushroom freezes the formula that in the manufacture craft of leisure food, mushroom is frozen: pleurotus eryngii 30 parts, pork 20 parts, sea tangle soup 5 parts, analysis for soybean powder 4 parts, grape leaf cook liquid 6 parts, black sesame powder 6 parts, Fresh Cucumber Juice 4 parts.
Wherein 1 part is 10 grams.
In the embodiment of the present invention one, embodiment two, embodiment three, packaging adopts vacuum packaging.
Leisure food mainly by nutritive value, local flavor, whether lie fallow and conveniently to embody, the mushroom that mushroom freezes leisure food 10 parts, prepared by the embodiment of the present invention two choosing the embodiment of the present invention one preparation freezes leisure food 10 parts, the mushroom of the embodiment of the present invention three preparation is frozen leisure food 10 parts, 10 parts, common pleurotus eryngii goods and pork product 10 parts and contrasts, and comparing result is as follows:
As can be known from the above table, mushroom prepared by the embodiment of the present invention freezes leisure food, whether at nutritive value, local flavor, lying fallow expediently all is better than pleurotus eryngii goods and pork product, is provided with the balanced whole people of nutritive value, local flavor is agreeable to the taste, lie fallow the local flavor that lies fallow easily, is the good merchantable brand as leisure food.
The feature of the embodiment of the present invention is: mushroom of the present invention freezes formula and the manufacture craft of leisure food, adopt pleurotus eryngii, pork freezes the primary raw material of leisure food as mushroom, containing abundant nutriment, and making mushroom freeze leisure food maintains fresh and tender, Chewy, crisp cunning, these agreeable to the taste leisure local flavors tasty and refreshing, freeze in leisure food in mushroom and add sea tangle soup, analysis for soybean powder, black sesame powder, grape leaf cooks liquid, Fresh Cucumber Juice, freeze leisure food for mushroom and provide abundant iodine, calcium, iron, chromium, magnesium, phosphorus, sodium, the necessary trace element of these human bodies of zinc and macroelement, make mushroom freeze leisure food and ensure that the equilibrium of nutrition and comprehensive, and local flavor is agreeable to the taste, can immediately eat, leisure is convenient, eating effect is good, be beneficial to popularization.
Although the present invention is described by reference to preferred embodiment, those skilled in the art should understand, and in the scope of claims, can do the various change in form and details.
Claims (2)
1. mushroom freezes a manufacture craft for leisure food, it is characterized in that it carries out as follows:
(1) raw material is chosen, and choose fresh pleurotus eryngii, fresh pork as the raw material that freezes of preparation mushroom, after pleurotus eryngii and pork being cleaned up, pleurotus eryngii is cut into the fritter of 5mm*5mm*5mm, the fritter that pork is cut into 3mm*3mm*3mm is for subsequent use;
(2) preparation of sea tangle soup, first chooses Fresh Laminaria Japonica, is placed in iron pan after being cleaned up by Fresh Laminaria Japonica, and in iron pan, then add clear water decoct, decocting time is 2 hours-3 hours, pulls sea-tangle out and obtain sea-tangle decoction soup after decoction;
(3) preparation of analysis for soybean powder, first chooses fresh soya bean, is cleaned up by fresh soya bean naturally to dry afterwards, is then placed in mill by the soya bean of drying and grinds, and crosses 50 mesh sieves and obtain analysis for soybean powder after grinding;
(4) preparation of black sesame powder, first chooses fresh Semen sesami nigrum, is cleaned up by fresh Semen sesami nigrum naturally to dry afterwards, is then placed in mill by the Semen sesami nigrum of drying and grinds, and crosses 60 mesh sieves and obtain black sesame powder after grinding;
(5) grape leaf cooks the preparation of liquid, first choose fresh grape leaf, be placed in iron pan after fresh grape leaf is cleaned up, in iron pan, then add clear water decoct, decocting time is 1 hour-2 hours, pulls grape leaf out and obtain grape leaf and cook liquid after decoction;
(6) preparation of Fresh Cucumber Juice, cleans up fresh cucumber, then puts in juice extractor and squeezes the juice, obtain Fresh Cucumber Juice after squeezing the juice;
(7) expect soup preparation, the sea tangle soup obtained, grape leaf are cooked liquid, Fresh Cucumber Juice Homogeneous phase mixing, then add analysis for soybean powder and black sesame powder, obtain material soup after stirring for subsequent use;
(8) preparation of mushroom tundra material mixture, pleurotus eryngii for subsequent use, pork are put in pot and boiled, in the process of boiling, add salt, vinegar, these condiment of yellow rice wine carry out seasoning, mushroom soup is obtained after boiling, then sea tangle soup, grape leaf are cooked liquid, Fresh Cucumber Juice, analysis for soybean powder, black sesame powder mixing material soup join in mushroom soup and mix, wherein the part by weight of material soup and mushroom soup is 1:2, after material soup joins mushroom soup, carry out uniform stirring, after having stirred, obtain mushroom tundra material mixture;
(9) mushroom freezes preparation, is placed in refrigerating chamber by the mushroom tundra material mixture obtained, and the condensation of band mushroom tundra material mixture freezes rear taking-up in mushroom, and the mushroom obtaining having prepared is frozen;
(10) mushroom freezes the preparation of leisure food, is frozen by the mushroom obtained to carry out packing, sterilization, obtain mushroom after inspection and freeze leisure food.
2. mushroom according to claim 1 is frozen the formula that in the manufacture craft of leisure food, mushroom is frozen and is: pleurotus eryngii 20 parts-30 parts, pork 10 parts-20 parts, sea tangle soup 3 parts-5 parts, analysis for soybean powder 2 parts-4 parts, grape leaf cook liquid 3 parts-6 parts, black sesame powder 4 parts-6 parts, Fresh Cucumber Juice 2 parts-4 parts.
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Application publication date: 20150923 |