CN104351409A - Scaphium scaphigerum tea and preparation method thereof - Google Patents
Scaphium scaphigerum tea and preparation method thereof Download PDFInfo
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- CN104351409A CN104351409A CN201410521083.9A CN201410521083A CN104351409A CN 104351409 A CN104351409 A CN 104351409A CN 201410521083 A CN201410521083 A CN 201410521083A CN 104351409 A CN104351409 A CN 104351409A
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Abstract
The invention discloses a scaphium scaphigerum tea and a preparation method thereof. The scaphium scaphigerum tea comprises the following raw materials in part by weight: 100-110 parts of scaphium scaphigerum, 50-60 parts of dried orange peel shred, 50-60 parts of lotus plumule, 40-50 parts of lophatherum gracile, 50-60 parts of granulated sugar, 8-9 parts of eel meat, 10-12 parts of bittergourd juice, 6-7 parts of zanthoxylum oil, 10-12 parts of rice bran oil, 6-7 parts of yellow rice flour, 4-5 parts of areca nut, 7-8 parts of baked cake, 4-5 parts of dried sour plum, 3-4 parts of rape tip, 6-7 parts of beer, 0.5-1 part of cervus elaphus, 0.5-1 part of malt, 1-2 parts of ficus gasparriniana root, 1-2 parts of white lablab bean, 1-2 parts of fenugreek, a proper amount of water and 40-50 parts of a nutritional additive. According to the invention, the eel meat is soaked in the momordica charantia juice so as to enable nutrition of the momordica charantia juice to enter the eel meat; the scaphium scaphigerum tea has the effects of clearing away heat, moistening the lung, benefiting and nourishing the throat, detoxifying and eliminating the phlegm; the added Chinese herbs have the effects of invigorating spleen to eliminate dampness, promoting urination, eliminating swelling, and clearing liver and improving vision.
Description
Technical field
The present invention relates to food processing technology field, particularly relate to a kind of sterculia seed tea and preparation method thereof.
Background technology
Jasmine tea is a kind of rarer tealeaves designs and varieties.It is a kind of product increasing tea perfume (or spice) with the fragrance of a flower, is liked very much in China.Be generally make tea base with green tea, minority also useful black tea or oolong tea makees tea base.It easily absorbs the feature of peculiar smell according to tealeaves, processes with basement material with fragrant flower.Flower variety used has Jasmine, sweet osmanthus etc. good several, maximum with Jasmine.Often drink jasmine tea can distribute the cold-evil in winter accumulated in human body, promote yang-energy hair tonic in body, Bracing.Jasmine tea is in the market various, but health-care effect is not fine, and taste is more single, needs to improve.
Summary of the invention
The object of the invention is exactly the defect in order to make up prior art, provides a kind of sterculia seed tea and preparation method thereof.
The present invention is achieved by the following technical solutions:
A kind of sterculia seed tea, is made up of the raw material of following weight parts: sterculia seed 100-110, dried orange peel silk 50-60, embryo nelumbinis 50-60, lophatherum gracile 40-50, crystal sugar 50-60, yellow eel meat 8-9, Bitter Melon Juice 10-12, Zanthoxylum essential oil 6-7, rice bran oil 10-12, small Semen setariae powder 6-7, betel nut 4-5, water irons steamed bun 7-8,4-5 done by smoked plum, rape heart 3-4, beer 6-7, red deer bone 0.5-1, Fructus Hordei Germinatus 0.5-1, green fig root 1-2, Semen Lablab Album 1-2, faenum graecum 1-2, water are appropriate, nutritional auxiliary 40-50;
Described nutritional auxiliary is made up of following raw materials in part by weight: cornu cerve degelatinatum 5-6, asparagus 3-4, sweet rice wine 9-11, ripe quail egg 8-9, lycopodium powder 5-6, soybean oil 10-12, calcined oyster shell 0.5-1, Polygonum multiflower knotweed 0.5-1, pomegranate leaf 1-2, radix bardanae 1-2, radix scrophulariae leaf 1-2, water are appropriate;
The preparation method of described nutritional auxiliary is: calcined oyster shell, Polygonum multiflower knotweed, pomegranate leaf, radix bardanae, the mixing of radix scrophulariae leaf are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;
(2) cornu cerve degelatinatum and asparagus are placed in sweet rice wine soak 30-40 minute, heat infusion 10-15 minute again, break into paste again, paste is wrapped in the surface of ripe quail egg, and lycopodium powder is evenly sprinkling upon outside paste, ripe quail egg is placed on and burns fried 7-8 minute in hot soybean oil, pull post-drying grinds out, by powder and (1) herb liquid Homogeneous phase mixing, to obtain final product.
A preparation method for sterculia seed tea, comprises the following steps: red deer bone, Fructus Hordei Germinatus, green fig root, Semen Lablab Album, faenum graecum mixing are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;
(2) yellow eel meat is placed in Bitter Melon Juice soaks 20-30 minute, yellow eel meat is pulled out, Zanthoxylum essential oil is spread upon uniformly the surface of yellow eel meat, small Semen setariae powder is sprinkled upon on yellow eel meat, yellow eel meat is placed on fried 5-6 minute in rice bran oil, dries grinds;
(3) dry for smoked plum being placed in beer is soaked 30-40 minute, mix chopping after pulling out again with the rape heart and Bin youth and be placed on water and iron in steamed bun, water is ironed to be placed in food steamer after steamed bun is rolled and steam 20-30 minute, then dry grinds;
(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock are mixed to get compound, above-mentioned fuel are evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.
Advantage of the present invention is: yellow eel meat is placed in Bitter Melon Juice and soaks by the present invention, the nutrition of Bitter Melon Juice is immersed in yellow eel meat, there are clearing heat and moistening lung, relieve sore throat supports larynx, the effect of reducing phlegm of detoxifying, the Chinese medicine added has invigorating the spleen for eliminating dampness, inducing diuresis to reduce edema, the effect of clearing liver and improving vision.
Detailed description of the invention
A kind of sterculia seed tea, is made up of the raw material of following weight parts: the sterculia seed 110, dried orange peel silk 60, embryo nelumbinis 60, lophatherum gracile 50, crystal sugar 60, yellow eel meat 9, Bitter Melon Juice 12, Zanthoxylum essential oil 7, rice bran oil 12, small Semen setariae powder 7, betel nut 5, water iron that steamed bun 8, smoked plum are dry 5, the rape heart 4, beer 7, red deer bone 1, Fructus Hordei Germinatus 1, green fig root 2, Semen Lablab Album 2, faenum graecum 2, water are appropriate, nutritional auxiliary 50;
Described nutritional auxiliary is made up of following raw materials in part by weight: cornu cerve degelatinatum 5, asparagus 3, sweet rice wine 9, ripe quail egg 8, lycopodium powder 5, soybean oil 10, calcined oyster shell 0.5, Polygonum multiflower knotweed 0.5, pomegranate leaf 1, radix bardanae 1, radix scrophulariae leaf 1, water are appropriate;
The preparation method of described nutritional auxiliary is: calcined oyster shell, Polygonum multiflower knotweed, pomegranate leaf, radix bardanae, the mixing of radix scrophulariae leaf are added the water infusion 30 minutes of 8 times by (1), filter to obtain liquid;
(2) cornu cerve degelatinatum and asparagus are placed in sweet rice wine and soak 30 minutes, heat infusion again 10 minutes, break into paste again, paste is wrapped in the surface of ripe quail egg, and lycopodium powder is evenly sprinkling upon outside paste, ripe quail egg is placed on burn in hot soybean oil and explodes 7 minutes, pull post-drying grinds out, by powder and (1) herb liquid Homogeneous phase mixing, to obtain final product.
A preparation method for sterculia seed tea, comprises the following steps: red deer bone, Fructus Hordei Germinatus, green fig root, Semen Lablab Album, faenum graecum mixing are added the water infusion 40 minutes of 10 times by (1), filter to obtain liquid;
(2) yellow eel meat is placed in Bitter Melon Juice and soaks 30 minutes, yellow eel meat is pulled out, Zanthoxylum essential oil is spread upon uniformly the surface of yellow eel meat, small Semen setariae powder is sprinkled upon on yellow eel meat, yellow eel meat is placed in rice bran oil and explodes 6 minutes, dry grinds;
(3) dry for smoked plum being placed in beer is soaked 40 minutes, mix chopping after pulling out again with the rape heart and Bin youth and be placed on water and iron in steamed bun, water is ironed to be placed in food steamer after steamed bun is rolled and steam 30 minutes, then dry grinds;
(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock are mixed to get compound, above-mentioned fuel are evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.
Claims (2)
1. a sterculia seed tea, it is characterized in that being made up of the raw material of following weight parts: sterculia seed 100-110, dried orange peel silk 50-60, embryo nelumbinis 50-60, lophatherum gracile 40-50, crystal sugar 50-60, yellow eel meat 8-9, Bitter Melon Juice 10-12, Zanthoxylum essential oil 6-7, rice bran oil 10-12, small Semen setariae powder 6-7, betel nut 4-5, water irons steamed bun 7-8,4-5 done by smoked plum, rape heart 3-4, beer 6-7, red deer bone 0.5-1, Fructus Hordei Germinatus 0.5-1, green fig root 1-2, Semen Lablab Album 1-2, faenum graecum 1-2, water are appropriate, nutritional auxiliary 40-50;
Described nutritional auxiliary is made up of following raw materials in part by weight: cornu cerve degelatinatum 5-6, asparagus 3-4, sweet rice wine 9-11, ripe quail egg 8-9, lycopodium powder 5-6, soybean oil 10-12, calcined oyster shell 0.5-1, Polygonum multiflower knotweed 0.5-1, pomegranate leaf 1-2, radix bardanae 1-2, radix scrophulariae leaf 1-2, water are appropriate;
The preparation method of described nutritional auxiliary is: calcined oyster shell, Polygonum multiflower knotweed, pomegranate leaf, radix bardanae, the mixing of radix scrophulariae leaf are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;
(2) cornu cerve degelatinatum and asparagus are placed in sweet rice wine soak 30-40 minute, heat infusion 10-15 minute again, break into paste again, paste is wrapped in the surface of ripe quail egg, and lycopodium powder is evenly sprinkling upon outside paste, ripe quail egg is placed on and burns fried 7-8 minute in hot soybean oil, pull post-drying grinds out, by powder and (1) herb liquid Homogeneous phase mixing, to obtain final product.
2. the preparation method of a kind of sterculia seed tea according to claim 1, is characterized in that comprising the following steps: red deer bone, Fructus Hordei Germinatus, green fig root, Semen Lablab Album, faenum graecum mixing are added 8-10 water infusion 30-40 minute doubly by (1), filter to obtain liquid;
(2) yellow eel meat is placed in Bitter Melon Juice soaks 20-30 minute, yellow eel meat is pulled out, Zanthoxylum essential oil is spread upon uniformly the surface of yellow eel meat, small Semen setariae powder is sprinkled upon on yellow eel meat, yellow eel meat is placed on fried 5-6 minute in rice bran oil, dries grinds;
(3) dry for smoked plum being placed in beer is soaked 30-40 minute, mix chopping after pulling out again with the rape heart and Bin youth and be placed on water and iron in steamed bun, water is ironed to be placed in food steamer after steamed bun is rolled and steam 20-30 minute, then dry grinds;
(4) nutritional auxiliary and (1), (2), (3) middle gains are mixed to get fuel, other surplus stock are mixed to get compound, above-mentioned fuel are evenly sprayed on compound, compound is placed on oven for drying, to obtain final product.
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Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103719427A (en) * | 2013-12-17 | 2014-04-16 | 当涂县科辉商贸有限公司 | Herbal tea for clearing heat from throat and preparing method thereof |
CN103749766A (en) * | 2013-12-17 | 2014-04-30 | 当涂县科辉商贸有限公司 | Lung-heat-clearing and throat-moistening tea drink and preparation method thereof |
CN103749772A (en) * | 2013-12-21 | 2014-04-30 | 芜湖万润机械有限责任公司 | Lentinus edodes uron internal heat-clearing tea |
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Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103719427A (en) * | 2013-12-17 | 2014-04-16 | 当涂县科辉商贸有限公司 | Herbal tea for clearing heat from throat and preparing method thereof |
CN103749766A (en) * | 2013-12-17 | 2014-04-30 | 当涂县科辉商贸有限公司 | Lung-heat-clearing and throat-moistening tea drink and preparation method thereof |
CN103749772A (en) * | 2013-12-21 | 2014-04-30 | 芜湖万润机械有限责任公司 | Lentinus edodes uron internal heat-clearing tea |
Non-Patent Citations (1)
Title |
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叶春勇等: "胖大海凉茶的研究", 《食品与机械》 * |
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Application publication date: 20150218 |