CN104187360A - Health-care noodle capable of improving sub-health and preparation method thereof - Google Patents
Health-care noodle capable of improving sub-health and preparation method thereof Download PDFInfo
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- CN104187360A CN104187360A CN201410316114.7A CN201410316114A CN104187360A CN 104187360 A CN104187360 A CN 104187360A CN 201410316114 A CN201410316114 A CN 201410316114A CN 104187360 A CN104187360 A CN 104187360A
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- 238000002360 preparation method Methods 0.000 title claims description 9
- 239000000843 powder Substances 0.000 claims abstract description 71
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- 239000009636 Huang Qi Substances 0.000 claims abstract description 18
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- 244000098338 Triticum aestivum Species 0.000 claims abstract 4
- 244000131316 Panax pseudoginseng Species 0.000 claims description 24
- 235000003181 Panax pseudoginseng Nutrition 0.000 claims description 16
- 235000013399 edible fruits Nutrition 0.000 claims description 16
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- 244000269722 Thea sinensis Species 0.000 claims description 8
- 235000008326 Trichosanthes anguina Nutrition 0.000 claims description 8
- 244000078912 Trichosanthes cucumerina Species 0.000 claims description 8
- 235000006533 astragalus Nutrition 0.000 claims description 8
- 238000009835 boiling Methods 0.000 claims description 8
- 210000004556 brain Anatomy 0.000 claims description 8
- 235000003373 curcuma longa Nutrition 0.000 claims description 8
- 235000005412 red sage Nutrition 0.000 claims description 8
- 235000013976 turmeric Nutrition 0.000 claims description 8
- 235000005911 diet Nutrition 0.000 claims description 6
- 230000000378 dietary effect Effects 0.000 claims description 6
- GYUKEMYHXWICKF-DKWTVANSSA-N (2s)-2-aminobutanedioic acid;calcium Chemical compound [Ca].OC(=O)[C@@H](N)CC(O)=O GYUKEMYHXWICKF-DKWTVANSSA-N 0.000 claims description 5
- ISYHFARMUCCYDZ-DKWTVANSSA-N (2s)-2-aminobutanedioic acid;magnesium Chemical compound [Mg].OC(=O)[C@@H](N)CC(O)=O ISYHFARMUCCYDZ-DKWTVANSSA-N 0.000 claims description 5
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 claims description 5
- IXPNQXFRVYWDDI-UHFFFAOYSA-N 1-methyl-2,4-dioxo-1,3-diazinane-5-carboximidamide Chemical compound CN1CC(C(N)=N)C(=O)NC1=O IXPNQXFRVYWDDI-UHFFFAOYSA-N 0.000 claims description 5
- 235000016425 Arthrospira platensis Nutrition 0.000 claims description 5
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- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims description 5
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 claims description 5
- 102000008186 Collagen Human genes 0.000 claims description 5
- 108010035532 Collagen Proteins 0.000 claims description 5
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 5
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 5
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- 229910052791 calcium Inorganic materials 0.000 claims description 5
- FNAQSUUGMSOBHW-UHFFFAOYSA-H calcium citrate Chemical compound [Ca+2].[Ca+2].[Ca+2].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O.[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O FNAQSUUGMSOBHW-UHFFFAOYSA-H 0.000 claims description 5
- 239000001354 calcium citrate Substances 0.000 claims description 5
- 229940087603 grape seed extract Drugs 0.000 claims description 5
- 235000002532 grape seed extract Nutrition 0.000 claims description 5
- ZLNQQNXFFQJAID-UHFFFAOYSA-L magnesium carbonate Chemical compound [Mg+2].[O-]C([O-])=O ZLNQQNXFFQJAID-UHFFFAOYSA-L 0.000 claims description 5
- 239000001095 magnesium carbonate Substances 0.000 claims description 5
- 229910000021 magnesium carbonate Inorganic materials 0.000 claims description 5
- 150000008442 polyphenolic compounds Chemical class 0.000 claims description 5
- 235000013824 polyphenols Nutrition 0.000 claims description 5
- 102000004169 proteins and genes Human genes 0.000 claims description 5
- 108090000623 proteins and genes Proteins 0.000 claims description 5
- 229910052711 selenium Inorganic materials 0.000 claims description 5
- 239000011669 selenium Substances 0.000 claims description 5
- 235000010413 sodium alginate Nutrition 0.000 claims description 5
- 239000000661 sodium alginate Substances 0.000 claims description 5
- 229940005550 sodium alginate Drugs 0.000 claims description 5
- 229940083466 soybean lecithin Drugs 0.000 claims description 5
- 229940082787 spirulina Drugs 0.000 claims description 5
- 235000013337 tricalcium citrate Nutrition 0.000 claims description 5
- 239000001717 vitis vinifera seed extract Substances 0.000 claims description 5
- 239000010497 wheat germ oil Substances 0.000 claims description 5
- 238000004140 cleaning Methods 0.000 claims description 3
- 238000007796 conventional method Methods 0.000 claims description 3
- 238000004108 freeze drying Methods 0.000 claims description 3
- 239000000463 material Substances 0.000 claims description 3
- 238000000034 method Methods 0.000 claims description 3
- 239000011268 mixed slurry Substances 0.000 claims description 3
- 239000000203 mixture Substances 0.000 claims description 3
- 239000002002 slurry Substances 0.000 claims description 3
- 238000005303 weighing Methods 0.000 claims description 3
- 235000014347 soups Nutrition 0.000 abstract description 3
- 241000213006 Angelica dahurica Species 0.000 abstract 1
- 240000005250 Chrysanthemum indicum Species 0.000 abstract 1
- 235000007783 Chrysanthemum nankingense Nutrition 0.000 abstract 1
- 241000110637 Cuscuta chinensis Species 0.000 abstract 1
- 240000001910 Momordica cochinchinensis Species 0.000 abstract 1
- 235000003283 Pachira macrocarpa Nutrition 0.000 abstract 1
- 240000004371 Panax ginseng Species 0.000 abstract 1
- 241000180649 Panax notoginseng Species 0.000 abstract 1
- 235000003143 Panax notoginseng Nutrition 0.000 abstract 1
- 241000037831 Polygonatum sibiricum Species 0.000 abstract 1
- 241000304195 Salvia miltiorrhiza Species 0.000 abstract 1
- 235000011135 Salvia miltiorrhiza Nutrition 0.000 abstract 1
- 235000014364 Trapa natans Nutrition 0.000 abstract 1
- 235000016709 nutrition Nutrition 0.000 abstract 1
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- 241000209140 Triticum Species 0.000 description 5
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- 235000008935 nutritious Nutrition 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013376 functional food Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
Disclosed health-care noodle capable of improving sub-health is prepared from the following raw materials in parts by weight: 100-110 parts of wheat flour, 10-15 parts of millet powder, 5-8 parts of water chestnut, 4-6 parts of poria cocos powder, 3-4 parts of radix astragali powder, 8-10 parts of radix puerariae pwoder, 4-6 parts of balsam pear freeze-dried powder, 10-15 parts of sea-buckthorn, 8-10 parts of phyllanthus emblica, 10-15 parts of pitaya peel, 10-15 parts of chrysanthemum nankingense, 10-12 parts of cuscuta chinensis, 12-15 parts of lophatherum gracile, 5-7 parts of ginseng, 4-6 parts of cordyceps militaris, 4-6 parts of polygonatum sibiricum, 6-8 parts of fructus lycii, 6-8 parts of longan pulp, 8-10 parts of potato peel, 4-6 parts of ligusticum wallichii, 2-3 parts of radix rehmanniae preparata, 4-5 parts of salvia miltiorrhiza, 4-6 parts of panax notoginseng, 3-4 parts of radix astragali, 4-6 parts of angelica dahurica, 0.2-0.5 part of sesame oil, and 0.2-0.4 part of a flour additive. The health-care noodle is abundant in nutrition and smooth in mouthfeel, does not stick to teeth and does not muddy soup when being boiled, and is capable of effectively improving various sub-health states after being frequently eaten.
Description
Technical field
The present invention relates to food processing field, is exactly a kind of health caring noodles of taking good care of inferior health and preparation method thereof.
Background technology
Along with social development, economic progress, the enhancing of people's health care consciousness, increasing people, start to pay attention to health care, along with the enhancing of uphold nature food consciousness, more people has selected to keep healthy by edible function food, so various functional food is operated and given birth to, as various health caring noodles etc., but the mouthfeel that existing health caring noodles has is bad, some functions are not obvious, are difficult to be accepted for a long time by people.
Summary of the invention
The object of this invention is to provide a kind of health caring noodles with the taken good care of inferior health of health care dietary function.Health caring noodles of the present invention has nutritious, and mouthfeel is smooth, do not stick to one's teeth, non muddy soup while boiling, and often edible can playing taken good care of various sub-health status effectively.
The present invention adopts following technical scheme:
A health caring noodles of taking good care of inferior health, is characterized in that, by following components by weight parts, is made:
Wheat flour 100-110, millet powder 10-15, corner angle powder 5-8, Poria cocos powder 4-6, astragalus membranaceus powder 3-4, kudzu-vine root powder 8-10, balsam pear freeze-dried powder 4-6, sea-buckthorn 10-15, emblic 8-10, pitaya peel 10-15, chrysanthemum brain 10-15, rabbit silk 10-12, lophatherum gracile 12-15, ginseng 5-7, Cordyceps militaris 4-6, sealwort 4-6, fruit of Chinese wolfberry 6-8, arillus longan 6-8, potato peel 8-10, Ligusticum wallichii 4-6, cultivated land 2-3, red sage root 4-5, pseudo-ginseng 4-6, Radix Astragali 3-4, root of Dahurain angelica 4-6, sesame oil 0.2-0.5, flour additive 0.2-0.4
Described flour additive is made by the component raw material of following weight portion: Chinese Drug Gualouzi 20-30, root of large-flowered skullcap 30-40, stem of noble dendrobium 20-30, sword bean 10-30, coix seed 20-30, pseudo-ginseng 20-30, radix glehniae 20-30, sealwort 20-30, Radix Astragali 20-30, six fort tea 20-30, FLOS MUME 10-15, Snakegourd Fruit leaf 10-15, water caltrop stem 10-15, spina date seed 8-10, turmeric 0.05-0.1, strange refined sub-2-3, the sub-3-4 of Moringa, water caltrop 2-4, grape seed extract 0.3-0.5, spirulina 0.2-0.5, wheat-germ oil 2-3, pollen pini 2-3, collagen protein powder 4-6, soybean lecithin 0.2-0.4, L-Aspartic acid calcium 0.1-0.4, L-Aspartic acid magnesium 0.1-0.2, Tea Polyphenols 0.01-0.02, magnesium carbonate 0.01-0.03, biological protein calcium 0.05-0.1, calcium citrate 0.05-0.1, ironic citrate 0.02-0.05, selenium yeast 0.02-0.05, dietary alkali 0.1-0.2, sodium alginate powder 0.5-1.0,
The preparation method of flour additive: a, by formula rate, weigh and to get each component raw material; B, by the Chinese Drug Gualouzi weighing, the root of large-flowered skullcap, the stem of noble dendrobium, sword bean, coix seed, pseudo-ginseng, radix glehniae, sealwort, the Radix Astragali, six fort tea, FLOS MUME, Snakegourd Fruit leaf, water caltrop stem, spina date seed, turmeric together boiling 2 times, merge decoction liquor and filter, obtaining filtrate A; C, strange refined son, Moringa, water caltrop are ground to form to superfine powder B; D, finally by filtrate A, superfine powder B and formula in rest materials fully mix after, freeze drying, grind into powder.
The health caring noodles of described taken good care of inferior health, it is characterized in that, described health caring noodles is made by following components by weight parts: wheat flour 106, millet powder 14, corner angle powder 6, Poria cocos powder 5, astragalus membranaceus powder 3, kudzu-vine root powder 9, balsam pear freeze-dried powder 5, sea-buckthorn 13, pitaya peel 14, chrysanthemum brain 13, rabbit silk 11, lophatherum gracile 14, emblic 9, ginseng 6, Cordyceps militaris 5, sealwort 5, the fruit of Chinese wolfberry 7, arillus longan 7, potato peel 9, Ligusticum wallichii 5, cultivated land 2.5, the red sage root 4.5, pseudo-ginseng 5, the Radix Astragali 3.5, the root of Dahurain angelica 5, sesame oil 0.4, flour additive 0.4
Described flour additive is made by the component raw material of following weight portion: Chinese Drug Gualouzi 25, the root of large-flowered skullcap 35, the stem of noble dendrobium 25, sword bean 15, coix seed 26, pseudo-ginseng 27, radix glehniae 26, sealwort 27, the Radix Astragali 25, six fort tea 25, FLOS MUME 14, Snakegourd Fruit leaf 14, water caltrop stem 14, spina date seed 9, turmeric 0.07, strange refined sub 2.5, Moringa 3.5, water caltrop 3, grape seed extract 0.4, spirulina 0.4, wheat-germ oil 2.5, pollen pini 2.5, collagen protein powder 5, soybean lecithin 0.3, L-Aspartic acid calcium 0.3, L-Aspartic acid magnesium 0.1, Tea Polyphenols 0.01, magnesium carbonate 0.02, biological protein calcium 0.08, calcium citrate 0.07, ironic citrate 0.03, selenium yeast 0.04, dietary alkali 0.1, sodium alginate powder 0.9.
The preparation method of the health caring noodles of described taken good care of inferior health, is characterized in that, comprises the following steps:
(1) by formula rate, take each component raw material;
(2) sea-buckthorn, pitaya peel, chrysanthemum brain are broken into mixed slurry A after cleaning;
(3) by rabbit silk, lophatherum gracile, emblic, ginseng, Cordyceps militaris, sealwort, the fruit of Chinese wolfberry, arillus longan, potato peel, Ligusticum wallichii, cultivated land, the red sage root, pseudo-ginseng, the Radix Astragali, the root of Dahurain angelica, clean, boiling, decoction liquor filter and remove residue matter, obtains clear filtrate B;
(4) all the other components in wheat flour, millet powder, corner angle powder, Poria cocos powder, astragalus membranaceus powder, kudzu-vine root powder, balsam pear freeze-dried powder, slurry A, clear filtrate B, flour additive and formula are mixed, by the conventional method of processing noodles, process health caring noodles.
Beneficial effect of the present invention is:
Health caring noodles of the present invention has nutritious, and mouthfeel is smooth, do not stick to one's teeth, and non muddy soup while boiling often ediblely can play the effect of effectively taking good care of various sub-health status.
The specific embodiment
A kind of health caring noodles of taking good care of inferior health, to be made by the raw material of following weight (kg): wheat flour 106, millet powder 14, corner angle powder 6, Poria cocos powder 5, astragalus membranaceus powder 3, kudzu-vine root powder 9, balsam pear freeze-dried powder 5, sea-buckthorn 13, pitaya peel 14, chrysanthemum brain 13, rabbit silk 11, lophatherum gracile 14, emblic 9, ginseng 6, Cordyceps militaris 5, sealwort 5, the fruit of Chinese wolfberry 7, arillus longan 7, potato peel 9, Ligusticum wallichii 5, cultivated land 2.5, the red sage root 4.5, pseudo-ginseng 5, the Radix Astragali 3.5, the root of Dahurain angelica 5, sesame oil 0.4, flour additive 0.4
Wherein flour additive is made by the component raw material of following weight (g): Chinese Drug Gualouzi 25, the root of large-flowered skullcap 35, stem of noble dendrobium 20-30, sword bean 15, coix seed 26, pseudo-ginseng 27, radix glehniae 26, sealwort 27, the Radix Astragali 25, six fort tea 25, FLOS MUME 14, Snakegourd Fruit leaf 14, water caltrop stem 14, spina date seed 9, turmeric 0.07, strange refined sub 2.5, Moringa 3.5, water caltrop 3, grape seed extract 0.4, spirulina 0.4, wheat-germ oil 2.5, pollen pini 2.5, collagen protein powder 5, soybean lecithin 0.3, L-Aspartic acid calcium 0.3, L-Aspartic acid magnesium 0.1, Tea Polyphenols 0.01, magnesium carbonate 0.02, biological protein calcium 0.08, calcium citrate 0.07, ironic citrate 0.03, selenium yeast 0.04, dietary alkali 0.1, sodium alginate powder 0.9,
The preparation method of flour additive: a, by formula rate, weigh and to get each component raw material; B, by the Chinese Drug Gualouzi weighing, the root of large-flowered skullcap, the stem of noble dendrobium, sword bean, coix seed, pseudo-ginseng, radix glehniae, sealwort, the Radix Astragali, six fort tea, FLOS MUME, Snakegourd Fruit leaf, water caltrop stem, spina date seed, turmeric together boiling 2 times, merge decoction liquor and filter, obtaining filtrate A; C, strange refined son, Moringa, water caltrop are ground to form to superfine powder B; D, finally by filtrate A, superfine powder B and formula in rest materials fully mix after, freeze drying, grind into powder;
The preparation method that can take good care of the health caring noodles of inferior health, comprises the following steps:
(1) by formula rate, take each component raw material;
(2) sea-buckthorn, pitaya peel, chrysanthemum brain are broken into mixed slurry A after cleaning;
(3) by rabbit silk, lophatherum gracile, emblic, ginseng, Cordyceps militaris, sealwort, the fruit of Chinese wolfberry, arillus longan, potato peel, Ligusticum wallichii, cultivated land, the red sage root, pseudo-ginseng, the Radix Astragali, the root of Dahurain angelica, clean, boiling, decoction liquor filter and remove residue matter, obtains clear filtrate B;
(4) all the other components in wheat flour, millet powder, corner angle powder, Poria cocos powder, astragalus membranaceus powder, kudzu-vine root powder, balsam pear freeze-dried powder, slurry A, clear filtrate B, flour additive and formula are mixed, by the conventional method of processing noodles, process health caring noodles.
Claims (3)
1. can take good care of a health caring noodles for inferior health, it is characterized in that, by following components by weight parts, be made:
Wheat flour 100-110, millet powder 10-15, corner angle powder 5-8, Poria cocos powder 4-6, astragalus membranaceus powder 3-4, kudzu-vine root powder 8-10, balsam pear freeze-dried powder 4-6, sea-buckthorn 10-15, emblic 8-10, pitaya peel 10-15, chrysanthemum brain 10-15, rabbit silk 10-12, lophatherum gracile 12-15, ginseng 5-7, Cordyceps militaris 4-6, sealwort 4-6, fruit of Chinese wolfberry 6-8, arillus longan 6-8, potato peel 8-10, Ligusticum wallichii 4-6, cultivated land 2-3, red sage root 4-5, pseudo-ginseng 4-6, Radix Astragali 3-4, root of Dahurain angelica 4-6, sesame oil 0.2-0.5, flour additive 0.2-0.4
Described flour additive is made by the component raw material of following weight portion: Chinese Drug Gualouzi 20-30, root of large-flowered skullcap 30-40, stem of noble dendrobium 20-30, sword bean 10-30, coix seed 20-30, pseudo-ginseng 20-30, radix glehniae 20-30, sealwort 20-30, Radix Astragali 20-30, six fort tea 20-30, FLOS MUME 10-15, Snakegourd Fruit leaf 10-15, water caltrop stem 10-15, spina date seed 8-10, turmeric 0.05-0.1, strange refined sub-2-3, the sub-3-4 of Moringa, water caltrop 2-4, grape seed extract 0.3-0.5, spirulina 0.2-0.5, wheat-germ oil 2-3, pollen pini 2-3, collagen protein powder 4-6, soybean lecithin 0.2-0.4, L-Aspartic acid calcium 0.1-0.4, L-Aspartic acid magnesium 0.1-0.2, Tea Polyphenols 0.01-0.02, magnesium carbonate 0.01-0.03, biological protein calcium 0.05-0.1, calcium citrate 0.05-0.1, ironic citrate 0.02-0.05, selenium yeast 0.02-0.05, dietary alkali 0.1-0.2, sodium alginate powder 0.5-1.0,
The preparation method of flour additive: a, by formula rate, weigh and to get each component raw material; B, by the Chinese Drug Gualouzi weighing, the root of large-flowered skullcap, the stem of noble dendrobium, sword bean, coix seed, pseudo-ginseng, radix glehniae, sealwort, the Radix Astragali, six fort tea, FLOS MUME, Snakegourd Fruit leaf, water caltrop stem, spina date seed, turmeric together boiling 2 times, merge decoction liquor and filter, obtaining filtrate A; C, strange refined son, Moringa, water caltrop are ground to form to superfine powder B; D, finally by filtrate A, superfine powder B and formula in rest materials fully mix after, freeze drying, grind into powder.
2. health caring noodles of taking good care of inferior health according to claim 1, it is characterized in that, described health caring noodles is made by following components by weight parts: wheat flour 106, millet powder 14, corner angle powder 6, Poria cocos powder 5, astragalus membranaceus powder 3, kudzu-vine root powder 9, balsam pear freeze-dried powder 5, sea-buckthorn 13, pitaya peel 14, chrysanthemum brain 13, rabbit silk 11, lophatherum gracile 14, emblic 9, ginseng 6, Cordyceps militaris 5, sealwort 5, the fruit of Chinese wolfberry 7, arillus longan 7, potato peel 9, Ligusticum wallichii 5, cultivated land 2.5, the red sage root 4.5, pseudo-ginseng 5, the Radix Astragali 3.5, the root of Dahurain angelica 5, sesame oil 0.4, flour additive 0.4
Described flour additive is made by the component raw material of following weight portion: Chinese Drug Gualouzi 25, the root of large-flowered skullcap 35, the stem of noble dendrobium 25, sword bean 15, coix seed 26, pseudo-ginseng 27, radix glehniae 26, sealwort 27, the Radix Astragali 25, six fort tea 25, FLOS MUME 14, Snakegourd Fruit leaf 14, water caltrop stem 14, spina date seed 9, turmeric 0.07, strange refined sub 2.5, Moringa 3.5, water caltrop 3, grape seed extract 0.4, spirulina 0.4, wheat-germ oil 2.5, pollen pini 2.5, collagen protein powder 5, soybean lecithin 0.3, L-Aspartic acid calcium 0.3, L-Aspartic acid magnesium 0.1, Tea Polyphenols 0.01, magnesium carbonate 0.02, biological protein calcium 0.08, calcium citrate 0.07, ironic citrate 0.03, selenium yeast 0.04, dietary alkali 0.1, sodium alginate powder 0.9.
3. the preparation method who takes good care of the health caring noodles of inferior health according to claim 1, is characterized in that, comprises the following steps:
(1) by formula rate, take each component raw material;
(2) sea-buckthorn, pitaya peel, chrysanthemum brain are broken into mixed slurry A after cleaning;
(3) by rabbit silk, lophatherum gracile, emblic, ginseng, Cordyceps militaris, sealwort, the fruit of Chinese wolfberry, arillus longan, potato peel, Ligusticum wallichii, cultivated land, the red sage root, pseudo-ginseng, the Radix Astragali, the root of Dahurain angelica, clean, boiling, decoction liquor filter and remove residue matter, obtains clear filtrate B;
(4) all the other components in wheat flour, millet powder, corner angle powder, Poria cocos powder, astragalus membranaceus powder, kudzu-vine root powder, balsam pear freeze-dried powder, slurry A, clear filtrate B, flour additive and formula are mixed, by the conventional method of processing noodles, process health caring noodles.
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| CN106509625A (en) * | 2016-09-13 | 2017-03-22 | 安徽辉友面业科技有限公司 | Nutritional noodles rich in trace elements |
| CN107801910A (en) * | 2017-11-02 | 2018-03-16 | 黄志斌 | A kind of noodles of the root of kudzu vine containing the root of Dahurain angelica |
| CN108497302A (en) * | 2018-03-23 | 2018-09-07 | 广东日可威富硒食品有限公司 | A kind of selenium-enriched cordceps militaris noodles and preparation method thereof |
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