CN103689026A - Five-bean fitness enriched flour and preparation method thereof - Google Patents

Five-bean fitness enriched flour and preparation method thereof Download PDF

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Publication number
CN103689026A
CN103689026A CN201310667567.XA CN201310667567A CN103689026A CN 103689026 A CN103689026 A CN 103689026A CN 201310667567 A CN201310667567 A CN 201310667567A CN 103689026 A CN103689026 A CN 103689026A
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China
Prior art keywords
parts
bean
flour
beans
powder
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Pending
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CN201310667567.XA
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Chinese (zh)
Inventor
管士喜
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YINGSHANG GUANSHI FLOUR Co Ltd
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YINGSHANG GUANSHI FLOUR Co Ltd
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Application filed by YINGSHANG GUANSHI FLOUR Co Ltd filed Critical YINGSHANG GUANSHI FLOUR Co Ltd
Priority to CN201310667567.XA priority Critical patent/CN103689026A/en
Publication of CN103689026A publication Critical patent/CN103689026A/en
Pending legal-status Critical Current

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  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The invention discloses five-bean fitness enriched flour and a preparation method thereof. The five-bean fitness enriched flour is prepared from the following raw materials in parts by weight: 65-80 parts of wheat flour, 5-8 parts of black beans, 4-6 parts of white kidney beans, 4-6 parts of red beans, 4-6 parts of mung beans, 6-9 parts of soybeans, 7-10 parts of Morinda citrifolia, 4-6 parts of goora nuts, 6-10 parts of grape juice, 8-10 parts of red wine lees, 2-3 parts of sea cucumber potypeptide, 2-4 parts of stevia rebaudiana, 1-2 parts of burdock, 2-3 parts of inula flowers, 1-2 parts of cortex acanthopanacis, 2-3 parts of folia perillae acutae, 1-2 parts of cushaw flowers, 1-2 parts of Cacumen biotae, 2-3 parts of Acanthopanax senticosus harms and moderate rice vinegar. The flour disclosed by the invention contains five bean ingredients, and thus, while nutrition is supplemented, the five internal organs are nourished, and the human health is promoted, and meanwhile, the Morinda citrifolia and the goora nuts are also added in the formula, and thus, while mouth feel is regulated, stomach invigorating and intestine tidying functions are promoted, pressure is relieved, brain is invigorated, and nerves are soothed; beneficial components of traditional Chinese medicines are added, so that health efficacy is enhanced. The five-bean fitness enriched flour is more remarkable in dietary therapy effect, and is good for the human health.

Description

A kind of five beans body-strengthening nutrient flour and preparation method thereof
Technical field
The present invention relates to a kind of flour, relate in particular to a kind of five beans body-strengthening nutrient flour and preparation method thereof.
Background technology
Society, improving constantly of people's living standard, food be take polished rice, face as main, but due to retrofit, essence grain has lost wheat bran (wheat), rice bran (cereal), thereby has lost a large amount of B family vitamins wherein and the normal nutriment such as dissolubility and non-solubility cellulose.Lack these nutrients and easily suffer from a lot of chronic degenerative illnesss etc., as constipation, colon cancer, neurasthenia, anaemia, diabetes even cardiovascular and cerebrovascular disease, athlete's foot etc.The present invention adds the raw materials such as five kinds of beans, at utmost retains nutritional labeling, and enriched nutritive structure strengthens health-care efficacy, improves the deficiency of refining flour.
Summary of the invention
It is not enough that the present invention has overcome prior art, and a kind of five beans body-strengthening nutrient flour and preparation method thereof are provided.
The present invention is achieved by the following technical solutions:
Five beans body-strengthening nutrient flour, by the raw material of following weight parts, made:
Wheat flour 65-80, black soya bean 5-8, navy bean 4-6, red bean 4-6, mung bean 4-6, soya bean 6-9, the beautiful fruit 7-10 of promise, cola nut 4-6, grape juice 6-10, red wine grain 8-10, sea cucumber peptide 2-3, STEVIA REBAUDIANA 2-4, great burdock achene 1-2, inular flower 2-3, cortex acanthopanacis 1-2, perilla leaf 2-3, pumpkin flower 1-2, cacumen biotae 1-2, acanthopanax 2-3, rice vinegar are appropriate.
The preparation method of five described beans body-strengthening nutrient flour, comprises the following steps:
(1), the beautiful fruit of promise, cola nut removal of impurities are cleaned to process obtain pulp and merge, crushing and beating, crosses 80-120 mesh sieve, obtains pulp, stirs with grape juice, freeze drying crushing grinding becomes powder, obtains fruit powder;
(2), black soya bean, navy bean, red bean, mung bean, soya bean are rinsed and drain merging, add soaking in rice vinegar 2-4 hour, pull out into cage and steam ripe perfume (or spice), take out airing 8-12 hour, add water and stir together with red wine grain, soak 1-2 hour, boil to boiling 10-25 minute, pull five beans out, after drying, crushing grinding becomes powder, obtains five bean powderes;
(3), the Chinese medicine material such as STEVIA REBAUDIANA, great burdock achene, inular flower, acanthopanax is mixed, boiling, filter and remove residue, filtrate spraying is dry, obtains traditional Chinese medicine powder;
(4), fruit powder, five bean powderes, traditional Chinese medicine powder are mixed with other surplus stocks, obtain five beans body-strengthening nutrient flour.
Compared with prior art, advantage of the present invention is:
Flour of the present invention, contains five kinds of beans compositions, in the time of extra-nutrition, nourishing the five internal organs, useful health, formula also increases the beautiful fruit of promise, cola nut simultaneously, regulates mouthfeel to promote the whole intestines function of stomach invigorating simultaneously, release the pressure, invigorating brain and relieving mental uneasiness, increases Chinese medicine beneficiating ingredient, strengthens health-care efficacy, its dietary function is more remarkable, useful health.
The specific embodiment
Below in conjunction with embodiment, the present invention is described in further detail:
Embodiment:
Five beans body-strengthening nutrient flour, by the raw material of following weight (jin), made:
Wheat flour 80, black soya bean 8, navy bean 5, red bean 6, mung bean 6, soya bean 9, the beautiful fruit 8 of promise, cola nut 6, grape juice 8, red wine grain 8, sea cucumber peptide 2, STEVIA REBAUDIANA 4, great burdock achene 2, inular flower 3, cortex acanthopanacis 2, perilla leaf 3, pumpkin spend 2, cacumen biotae 2, acanthopanax 3, rice vinegar are appropriate.
The preparation method of five described beans body-strengthening nutrient flour, comprises the following steps:
(1), the beautiful fruit of promise, cola nut removal of impurities are cleaned to process obtain pulp and merge, crushing and beating, crosses 120 mesh sieves, obtains pulp, stirs with grape juice, freeze drying crushing grinding becomes powder, obtains fruit powder;
(2), black soya bean, navy bean, red bean, mung bean, soya bean are rinsed and drain merging, add soaking in rice vinegar 4 hours, pull out into cage and steam ripe perfume (or spice), take out airing 12 hours, add water and stir together with red wine grain, soak 1.5 hours, boil to boiling 25 minutes, pull five beans out, after drying, crushing grinding becomes powder, obtains five bean powderes;
(3), the Chinese medicine material such as STEVIA REBAUDIANA, great burdock achene, inular flower, acanthopanax is mixed, boiling, filter and remove residue, filtrate spraying is dry, obtains traditional Chinese medicine powder;
(4), fruit powder, five bean powderes, traditional Chinese medicine powder are mixed with other surplus stocks, obtain five beans body-strengthening nutrient flour.

Claims (2)

1. five beans body-strengthening nutrient flour, it is characterized in that being made by the raw material of following weight parts:
Wheat flour 65-80, black soya bean 5-8, navy bean 4-6, red bean 4-6, mung bean 4-6, soya bean 6-9, the beautiful fruit 7-10 of promise, cola nut 4-6, grape juice 6-10, red wine grain 8-10, sea cucumber peptide 2-3, STEVIA REBAUDIANA 2-4, great burdock achene 1-2, inular flower 2-3, cortex acanthopanacis 1-2, perilla leaf 2-3, pumpkin flower 1-2, cacumen biotae 1-2, acanthopanax 2-3, rice vinegar are appropriate.
2. a preparation method for five beans body-strengthening nutrient flour as claimed in claim 1, is characterized in that comprising the following steps:
(1), the beautiful fruit of promise, cola nut removal of impurities are cleaned to process obtain pulp and merge, crushing and beating, crosses 80-120 mesh sieve, obtains pulp, stirs with grape juice, freeze drying crushing grinding becomes powder, obtains fruit powder;
(2), black soya bean, navy bean, red bean, mung bean, soya bean are rinsed and drain merging, add soaking in rice vinegar 2-4 hour, pull out into cage and steam ripe perfume (or spice), take out airing 8-12 hour, add water and stir together with red wine grain, soak 1-2 hour, boil to boiling 10-25 minute, pull five beans out, after drying, crushing grinding becomes powder, obtains five bean powderes;
(3), the Chinese medicine material such as STEVIA REBAUDIANA, great burdock achene, inular flower, acanthopanax is mixed, boiling, filter and remove residue, filtrate spraying is dry, obtains traditional Chinese medicine powder;
(4), fruit powder, five bean powderes, traditional Chinese medicine powder are mixed with other surplus stocks, obtain five beans body-strengthening nutrient flour.
CN201310667567.XA 2013-12-07 2013-12-07 Five-bean fitness enriched flour and preparation method thereof Pending CN103689026A (en)

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Application Number Priority Date Filing Date Title
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CN103689026A true CN103689026A (en) 2014-04-02

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Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104106795A (en) * 2014-06-19 2014-10-22 芜湖市好亦快食品有限公司三山分公司 Pumpkin flower eyesight-improving honey nutrition powder and processing method thereof
CN104187327A (en) * 2014-08-01 2014-12-10 安徽皖雪食品有限公司 Flour with red bean flavor and preparation method of flour
CN104187261A (en) * 2014-07-05 2014-12-10 青阳县四方食品有限责任公司 Perilla health-care flour and preparation method thereof
CN104621490A (en) * 2015-01-20 2015-05-20 杭州九如堂生物科技有限公司 Composite health maintenance fruit-vegetable powder with effect of delaying senescence and preparation method thereof
CN104757400A (en) * 2015-03-10 2015-07-08 陈修文 Life-nourishing coarse cereal noodles and a preparation method thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101485452A (en) * 2009-02-18 2009-07-22 武汉聚实生物科技有限公司 Tree fruit fat-reducing and beauty treatment granule and producing method thereof
CN102450560A (en) * 2010-10-19 2012-05-16 姬广东 Preparation method for five-bean powder noodles
CN103330126A (en) * 2013-05-31 2013-10-02 芜湖市祥荣食品有限公司 Five bean flour and preparation method thereof
CN103349040A (en) * 2013-06-07 2013-10-16 安徽皖雪食品有限公司 Fungus five-bean flour and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101485452A (en) * 2009-02-18 2009-07-22 武汉聚实生物科技有限公司 Tree fruit fat-reducing and beauty treatment granule and producing method thereof
CN102450560A (en) * 2010-10-19 2012-05-16 姬广东 Preparation method for five-bean powder noodles
CN103330126A (en) * 2013-05-31 2013-10-02 芜湖市祥荣食品有限公司 Five bean flour and preparation method thereof
CN103349040A (en) * 2013-06-07 2013-10-16 安徽皖雪食品有限公司 Fungus five-bean flour and preparation method thereof

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104106795A (en) * 2014-06-19 2014-10-22 芜湖市好亦快食品有限公司三山分公司 Pumpkin flower eyesight-improving honey nutrition powder and processing method thereof
CN104187261A (en) * 2014-07-05 2014-12-10 青阳县四方食品有限责任公司 Perilla health-care flour and preparation method thereof
CN104187327A (en) * 2014-08-01 2014-12-10 安徽皖雪食品有限公司 Flour with red bean flavor and preparation method of flour
CN104621490A (en) * 2015-01-20 2015-05-20 杭州九如堂生物科技有限公司 Composite health maintenance fruit-vegetable powder with effect of delaying senescence and preparation method thereof
CN104757400A (en) * 2015-03-10 2015-07-08 陈修文 Life-nourishing coarse cereal noodles and a preparation method thereof

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Application publication date: 20140402