CN103583808B - Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique - Google Patents
Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique Download PDFInfo
- Publication number
- CN103583808B CN103583808B CN201310587398.9A CN201310587398A CN103583808B CN 103583808 B CN103583808 B CN 103583808B CN 201310587398 A CN201310587398 A CN 201310587398A CN 103583808 B CN103583808 B CN 103583808B
- Authority
- CN
- China
- Prior art keywords
- concentrated solution
- container
- white sugar
- salt
- preparation
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Medicines Containing Plant Substances (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
The invention relates to a preparation method of a beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique. The method comprises the following steps: blending liquorice, isatis root, garlic, pepper, pericarpium citri reticulatae, gypsum, common andrographis herb and radix bupleuri together into a container, adding water of which the amount is 30 times than that of the mixture, boiling for 4 hours, cooling, and filtering to obtain a concentrated solution; putting (dry) hawthorn into the container, adding water of which the amount is 30 times than that of the hawthorn, boiling for 4 hours, adding white sugar and salt, continuously stirring until the white sugar and the salt are completely dissolved, keeping for 15 minutes, then naturally cooling and filtering to obtain a concentrated solution; heating water in the container to 100 DEG C, then adding the boiled concentrated solution of liquorice, isatis root, garlic, pepper, pericarpium citri reticulatae, gypsum, common andrographis herb and radix bupleuri and the boiled concentrated solution of hawthorn, white sugar and salt, continuously stirring, keeping for 30 minutes, and degassing, sealing a cover, sterilizing at the normal pressure and cooling to obtain a finished product. The product is low in cost, the preparation method is simple and also easy to learn, a gap in the domestic research in this respect is filled, and the popularization and application of the technique will play a great role in promoting the domestic production of chickens.
Description
Technical field
The present invention relates to prevention avian influenza and help digest constitutional beverage concentrate preparation method, belong to agriculture field.
Background technology
Much more effectively current scientific and technical personnel in the not only research of chicken field of fodder, but also the development and production chicken feed of many brands, but the research in chicken beverage is a blank, also nobody carries out the research of this respect, therefore, research preparation prevention avian influenza helps digest constitutional beverage is exactly the important topic of pendulum in face of scientific worker.
Summary of the invention
A kind of chicken birds flu-preventing is the object of the present invention is to provide to help digest constitutional beverage concentrate preparation method.For realizing such scheme, the present invention takes following technical scheme.
Prevention avian influenza helps digest constitutional beverage concentrate preparation method, it is characterized in that it is by the formulated beverage concentrate of the component of following percentage by weight:
Radix Glycyrrhizae 0.2-1% Radix Isatidis 0.1-0.8% garlic 0.5-3%
Chinese prickly ash 0.1-0.8% dried hawthorn 0.5--5% dried orange peel 0.1-0.8%
Gypsum 0.1-0.8% Herba Andrographitis 0.1-0.8% radix bupleuri 0.1-0.8%
White sugar 0.5-3% salt 0.1-0.8% water 75-92.5%
Prevention avian influenza helps digest constitutional beverage concentrate preparation method, it is characterized in that it comprises the following steps:
1. Radix Glycyrrhizae, Radix Isatidis, garlic, Chinese prickly ash, dried orange peel, gypsum, Herba Andrographitis and radix bupleuri are mixed and put into container, the water infusion adding 30 times cools after 4 hours, filters, and makes concentrate for subsequent use;
2. dried hawthorn is put into container, the water infusion adding 30 times added white sugar and salt after 4 hours, and constantly stirred, and after white sugar and salt dissolve completely, then cooled, filtered, make concentrate for subsequent use;
3. water is heated to 100 DEG C in container, then adds after deployed 1. and 2. feed liquid mixing, and constantly stir, maintain 30 minutes, through degassed---be finished product after-capping-sterilization in open kettle-cooling.
Prevention avian influenza provided by the invention helps digest constitutional beverage concentrate preparation method, and the birds flu-preventing of its component to chicken helps digest constitutional effect and be respectively:
Radix Glycyrrhizae: Radix Glycyrrhizae, except having clearing heat and detoxicating medical functions, also has certain bactericidal action.
Radix Isatidis: bitter is cold in nature, the thoughts of returning home, stomach warp, has clearing heat and detoxicating, effect of cool blood relieve sore throat.
Garlic: there is Appetizing spleen-tonifying in temperature, the effect of removing toxic substances killing parasites to relieve itshing.
Dried orange peel: arduous temperature, returns spleen lung channel, regulating qi-flowing for strengthening spleen and stomach preventing or arresting vomiting, eliminating dampness and eliminating phlegm.It is mainly containing volatile oil, ketone glucoside etc., and contained volatile oil has the spread effect of mitigation to alimentary canal, is conducive to the eliminating of gastrointestinal pneumatosis, and gastric secretion can be made to increase, and aid digestion, can also stimulate respiratory mucosa, make secretion increasing, is conducive to sputum and discharges.
Chinese prickly ash: Chinese prickly ash has stomach invigorating, warming spleen and stomach for dispelling cold; Damp dispelling and pain relieving, cough-relieving, antipruritic effect, also have certain bactericidal action.
Hawthorn: food digesting stomach fortifying, promoting the circulation of qi fall apart the stasis of blood, can increase the appetite of chicken on the one hand, and the abundant tartaric acid contained in hawthorn on the other hand, can at high temperature make white sugar be converted into monose, chicken is easily absorbed.
Gypsum: its Main Ingredients and Appearance is current acid calcium, has effect of clearing heat-fire.
Herba Andrographitis: bitter is cold in nature, thoughts of returning home lung, large intestine urinary bladder channel, have effect of clearing heat and detoxicating, cool blood, detumescence.
Radix bupleuri: dissolving phlegm is only coughed, moisten cardiopulmonary, adds marrow, controls forgetful, and except consumptive disease, loose flesh heat, removes hectic fever sooner or later, fevers and chills alternate, gallbladder-heat.
White sugar: acid at high temperature met by white sugar can change into the amino acid that chicken can be made to absorb rapidly.
Salt: salt can strengthen the physique of chicken.
Prevention avian influenza provided by the invention helps digest constitutional beverage concentrate preparation method, has filled up the blank that China is studied in this respect, and applying of this technology, play huge impetus by the production of China's chicken.
detailed description of the invention:
Below in conjunction with embodiment, the invention will be further described.Embodiment: prevention avian influenza helps digest constitutional beverage concentrate, and its component is:
Radix Glycyrrhizae 0.6% Radix Isatidis 0.5% garlic 1%
Chinese prickly ash 0.2% dried hawthorn 2% dried orange peel 0.4%
Gypsum 0.5% Herba Andrographitis 0.4% radix bupleuri 0.4%
White sugar 1% salt 0.5% water 92.5%
In above-described embodiment, it is as follows that prevention avian influenza helps digest constitutional beverage concentrate preparation method:
1. Radix Glycyrrhizae 0.6kg, Radix Isatidis 0.5kg, garlic 1kg, Chinese prickly ash 0.2kg, dried orange peel 0.4kg, gypsum 0.5kg, Herba Andrographitis 0.4kg and radix bupleuri 0.4kg are mixed and put into container, the water infusion adding 30 times cools after 4 hours, filters, and makes concentrate for subsequent use.
2. dried hawthorn 2kg is put into container, the water infusion adding 30 times adds white sugar 1kg and salt 0.5kg after 4 hours, and constantly stirs, and after white sugar and salt dissolve completely, then cools, filters, make concentrate for subsequent use.
3. water 92.5kg is heated to 100 DEG C in container, then adds after deployed 1. and 2. feed liquid mixing, and constantly stir, maintain 30 minutes, through degassed---be finished product after-capping-sterilization in open kettle-cooling.The water adding 300-500 times during use is drunk to chicken.
Claims (2)
1. prevent avian influenza to help digest constitutional beverage concentrate, it is characterized in that it is by the formulated beverage concentrate of the component of following percentage by weight:
Prevention avian influenza helps digest constitutional beverage concentrate, comprises the following steps:
1. Radix Glycyrrhizae, Radix Isatidis, garlic, Chinese prickly ash, dried orange peel, gypsum, Herba Andrographitis and radix bupleuri are mixed and put into container, the water infusion adding 30 times cools after 4 hours, filters, and makes concentrate for subsequent use;
2. dried hawthorn is put into container, the water infusion adding 30 times added white sugar and salt after 4 hours, and constantly stirred, and after white sugar and salt dissolve completely, then cooled, filtered, make concentrate for subsequent use;
3. water is heated to 100 DEG C in container, then adds after deployed 1. and 2. feed liquid mixing, and constantly stir, maintain 30 minutes, after degassed-capping-sterilization in open kettle-cooling, be finished product.
2. prevention avian influenza according to claim 1 helps digest constitutional beverage concentrate, and its component is:
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310587398.9A CN103583808B (en) | 2013-11-21 | 2013-11-21 | Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201310587398.9A CN103583808B (en) | 2013-11-21 | 2013-11-21 | Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN103583808A CN103583808A (en) | 2014-02-19 |
| CN103583808B true CN103583808B (en) | 2015-07-01 |
Family
ID=50074295
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201310587398.9A Expired - Fee Related CN103583808B (en) | 2013-11-21 | 2013-11-21 | Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN103583808B (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103875985A (en) * | 2014-04-02 | 2014-06-25 | 陈迎霞 | Poultry feed with functions of clearing heat, removing toxicity and preventing influenza, and preparation method of feed |
| CN105166495A (en) * | 2015-09-07 | 2015-12-23 | 蚌埠龙达农业专业合作社 | Disease-resistant healthcare feed additive for free-range chicken and preparation method thereof |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1141120C (en) * | 2001-02-26 | 2004-03-10 | 廖汉卿 | Liquid medicine for treating influenza virus and preparation process thereof |
| CN1283273C (en) * | 2004-03-08 | 2006-11-08 | 张邦师 | Medicine for treating chicken respiratory tract disease |
| CN1879814B (en) * | 2006-05-16 | 2010-09-08 | 天津生机集团有限公司 | Antivirus medicine for birds and method for preparing same |
| CN101693067A (en) * | 2009-08-21 | 2010-04-14 | 天津生机集团股份有限公司 | Traditional Chinese medicine composition for treating fowl virus diseases and method for preparing the composition |
| CN101711795B (en) * | 2009-11-25 | 2013-06-26 | 北京大北农动物保健科技有限责任公司 | Veterinary antipyretic and antiviral medicine composite |
| CN102715372B (en) * | 2012-06-27 | 2013-08-28 | 灵山县园丰牧业有限公司 | Sea duck traditional Chinese herbal medicine additive and application thereof |
-
2013
- 2013-11-21 CN CN201310587398.9A patent/CN103583808B/en not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CN103583808A (en) | 2014-02-19 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103740560B (en) | Heath-maintenance healthcare wine | |
| CN105795469A (en) | Old ginger paste and manufacturing method thereof | |
| CN103583808B (en) | Preparation method of beverage concentrated solution capable of preventing chicken bird flu, helping digestion and strengthening physique | |
| CN104027442A (en) | Traditional Chinese medicine preparation adopted in green and residual medicine free broiler cultivation, preparation method thereof and method for cultivating broilers by using traditional Chinese medicine preparation | |
| CN106306774A (en) | Stomach warming seasoning powder | |
| CN106256260A (en) | A kind of barbecue seasoning | |
| CN103652154A (en) | Fruit tea mainly prepared from apple juice and preparation method thereof | |
| CN106138961A (en) | A kind of Chinese medicine composition for cattle stress | |
| CN104225416B (en) | Chinese veterinary drug for accelerating after-disease feed intake recovery of poultry and preparation method of Chinese veterinary drug | |
| CN104171796A (en) | Motherwort grown sugar and preparation method thereof | |
| CN103550715A (en) | Traditional Chinese medicine for treating bronchitis | |
| CN103609889B (en) | Prevention cold pig helps digest constitutional beverage concentrate preparation method | |
| CN102894144A (en) | Cassia seed scented tea for waist slimming | |
| CN103609883B (en) | Preparation method of beverage concentrated solution for preventing cattle and sheep from cold, facilitating digestion and improving health | |
| CN105994699A (en) | Fragrant, nutritious and health-care soybean oil | |
| CN106701450A (en) | Hibiscus flower wine with heat clearing and cough relieving functions and preparation method of hibiscus flower wine | |
| CN103622115A (en) | Health-care coconut juice | |
| CN104585693A (en) | Hot pot condiment composition for treating frequent colds | |
| CN105360467A (en) | David gentian herb tea capable of clearing heat and removing toxicity and production method thereof | |
| CN105595094A (en) | Cordyceps sobolifera oral liquid capable of improving eyesight and removing nebula as well as preparation method thereof | |
| CN105641647A (en) | Bulbus fritillariae cirrhosae heat-clearing lung-moistening oral liquid and production method thereof | |
| CN102166295B (en) | Traditional Chinese medicine composition for treating carcinosis | |
| CN102671175A (en) | Traditional Chinese medicine oral liquid for preventing and treating chicken respiratory disease and preparation process thereof | |
| CN105597060A (en) | Traditional Chinese herbal medicine formula for treating red, yellow and white scours of piglets | |
| CN107648471A (en) | A kind of Chinese medicine for treating stomach trouble |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20150701 Termination date: 20211121 |