CN103519296B - 口感好的黄瓜清汁的加工方法 - Google Patents
口感好的黄瓜清汁的加工方法 Download PDFInfo
- Publication number
- CN103519296B CN103519296B CN201310481714.4A CN201310481714A CN103519296B CN 103519296 B CN103519296 B CN 103519296B CN 201310481714 A CN201310481714 A CN 201310481714A CN 103519296 B CN103519296 B CN 103519296B
- Authority
- CN
- China
- Prior art keywords
- juice
- cucumber
- pulp
- enzymolysis
- hour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
- A23L2/04—Extraction of juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
- A23L2/84—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter using microorganisms or biological material, e.g. enzymes
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Molecular Biology (AREA)
- Zoology (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Description
种类 | 含量 |
果糖 | 11.5g/100g |
葡萄糖 | 10.8g/100g |
蔗糖 | 0.21g/100g |
蛋白质 | 6.33g/100g |
水分 | 58.1g/100g |
蛋白质 | 6.33g/100g |
灰分 | 4.52g/100g |
膳食纤维 | 0.33g/100g |
维生素c | 0.4mg/100g |
钙 | 198mg/100g |
铁 | 2.5mg/100g |
钠 | 79.9mg/100g |
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310481714.4A CN103519296B (zh) | 2013-10-08 | 2013-10-15 | 口感好的黄瓜清汁的加工方法 |
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201310464250.6 | 2013-10-08 | ||
CN201310464250 | 2013-10-08 | ||
CN201310481714.4A CN103519296B (zh) | 2013-10-08 | 2013-10-15 | 口感好的黄瓜清汁的加工方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN103519296A CN103519296A (zh) | 2014-01-22 |
CN103519296B true CN103519296B (zh) | 2016-01-20 |
Family
ID=49921931
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201310481714.4A Active CN103519296B (zh) | 2013-10-08 | 2013-10-15 | 口感好的黄瓜清汁的加工方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN103519296B (zh) |
Families Citing this family (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103892395B (zh) * | 2014-04-10 | 2015-05-13 | 四川大学 | 一种无糖葛根清汁饮料及其生产方法 |
CN105054160A (zh) * | 2015-07-03 | 2015-11-18 | 宁夏天瑞产业集团现代农业有限公司 | 一种植物水、植物水饮料及其制备方法 |
CN105394483A (zh) * | 2015-10-27 | 2016-03-16 | 国投中鲁果汁股份有限公司 | 口感好色值稳定的凉薯浓缩清汁加工方法 |
CN105661200A (zh) * | 2016-01-18 | 2016-06-15 | 陈青云 | 一种雪莲藕红枣复合饮料及其加工方法 |
CN106490411A (zh) * | 2016-09-30 | 2017-03-15 | 中华全国供销合作总社济南果品研究院 | 一种果汁制备过程中果渣综合利用制备澄清 nfc 欧李汁的方法 |
CN107223756A (zh) * | 2017-07-31 | 2017-10-03 | 广西健美乐食品有限公司 | 冬瓜糖的制备方法 |
CN107495015B (zh) * | 2017-08-14 | 2020-10-30 | 武汉轻工大学 | 一种带壳荔枝全果功能型饮料的加工方法 |
CN108991333A (zh) * | 2018-09-17 | 2018-12-14 | 中华全国供销合作总社济南果品研究院 | 一种分离法加工澄清枸杞汁的方法 |
CN111869802A (zh) * | 2020-06-29 | 2020-11-03 | 浙江佰恩氏食品股份有限公司 | 一种高色泽苹果汁的酶法提取方法 |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1104065A (zh) * | 1994-07-30 | 1995-06-28 | 中华柔娜日用化工公司 | 蔬菜澄清汁饮料及其生产工艺 |
CN101133813A (zh) * | 2007-09-17 | 2008-03-05 | 国投中鲁果汁股份有限公司 | 一种浓缩黄瓜清汁及生产方法 |
CN101156684A (zh) * | 2007-11-16 | 2008-04-09 | 江南大学 | 一种利用超声波辅助酶解制备麦麸膳食纤维的方法 |
CN101411530A (zh) * | 2008-11-28 | 2009-04-22 | 河南省湖滨果品加工新技术研究院 | 浓缩桃清汁的生产工艺 |
CN101574153A (zh) * | 2009-04-13 | 2009-11-11 | 宁夏中宁县早康枸杞开发有限公司 | 液态枸杞的生产方法 |
CN101999608A (zh) * | 2010-10-19 | 2011-04-06 | 国投中鲁果汁股份有限公司 | 一种浓缩红薯清汁生产方法 |
-
2013
- 2013-10-15 CN CN201310481714.4A patent/CN103519296B/zh active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1104065A (zh) * | 1994-07-30 | 1995-06-28 | 中华柔娜日用化工公司 | 蔬菜澄清汁饮料及其生产工艺 |
CN101133813A (zh) * | 2007-09-17 | 2008-03-05 | 国投中鲁果汁股份有限公司 | 一种浓缩黄瓜清汁及生产方法 |
CN101156684A (zh) * | 2007-11-16 | 2008-04-09 | 江南大学 | 一种利用超声波辅助酶解制备麦麸膳食纤维的方法 |
CN101411530A (zh) * | 2008-11-28 | 2009-04-22 | 河南省湖滨果品加工新技术研究院 | 浓缩桃清汁的生产工艺 |
CN101574153A (zh) * | 2009-04-13 | 2009-11-11 | 宁夏中宁县早康枸杞开发有限公司 | 液态枸杞的生产方法 |
CN101999608A (zh) * | 2010-10-19 | 2011-04-06 | 国投中鲁果汁股份有限公司 | 一种浓缩红薯清汁生产方法 |
Non-Patent Citations (2)
Title |
---|
复合酶法生产红枣澄清汁工艺研究;赵光远等;《郑州轻工业学院学报》;20130615;第28卷(第3期);5-8页 * |
澄清红枣汁的工艺研究;赵岩等;《食品科技》;20130620;第38卷(第6期);113-117页 * |
Also Published As
Publication number | Publication date |
---|---|
CN103519296A (zh) | 2014-01-22 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103519296B (zh) | 口感好的黄瓜清汁的加工方法 | |
CN101133813B (zh) | 一种浓缩黄瓜清汁及生产方法 | |
CN102488267B (zh) | 一种芦笋木瓜功能饮料及其制备方法 | |
CN106085725B (zh) | 一种低聚果糖百花酒及其制备方法 | |
CN104489801A (zh) | 一种海带保健饮料的制备方法 | |
CN103141896B (zh) | 一种清热降火的香蕉饮料 | |
CN113017068A (zh) | 一种儿童营养酱油的酿造方法 | |
CN108041388B (zh) | 一种无醇的发酵葡萄饮料的加工工艺 | |
CN105231224A (zh) | 一种髙纤浓缩椰浆的制备方法 | |
CN105231235A (zh) | 一种黄秋葵乳酸菌饮料的制备方法 | |
CN104839822B (zh) | 一种格瓦斯型紫薯饮品的生产工艺 | |
CN113317486A (zh) | 一种以谷物为原料降低能量的甜面酱及其制备方法 | |
CN101972019B (zh) | 一种利用玉竹制作美容保健功能饮料的生产方法 | |
CN104046544A (zh) | 一种发酵型罗汉果酒的制备方法 | |
CN106754003A (zh) | 一种开胃的山楂酵素饮品 | |
CN101248864B (zh) | 草莓固态天然色素的制备方法 | |
CN110804527A (zh) | 一种菠萝果醋及其制备方法 | |
CN105639349A (zh) | 一种高色价浓缩紫薯清汁的制备方法 | |
KR20160018078A (ko) | 밤조청의 제조방법 및 이에 의해 제조된 밤조청 | |
CN105154308B (zh) | 火龙果醋的制备工艺 | |
CN103992919B (zh) | 一种枸杞花雕酒及其制备方法 | |
CN105595128A (zh) | 一种浓缩芹菜清汁及制备方法 | |
CN107410820A (zh) | 一种浓缩西芹清汁及生产方法 | |
CN106962716B (zh) | 一种灵芝发芽糙米果蔬饮料及其制备方法 | |
CN104719480B (zh) | 一种无糖型紫薯乳酸饮料及其生产方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C41 | Transfer of patent application or patent right or utility model | ||
CB03 | Change of inventor or designer information |
Inventor after: Zhang Jiming Inventor after: Huang Rui Inventor after: Song Xinfei Inventor after: Jiang Nan Inventor after: Wang Ying Inventor after: Wang Sixin Inventor after: Leng Chuanzhu Inventor after: Sun Yajun Inventor after: Li Xihong Inventor after: Li Yaoyao Inventor after: Yu Ying Inventor after: Ding Chunxian Inventor after: Li Pengjun Inventor before: Wang Sixin Inventor before: Leng Chuanzhu Inventor before: Sun Yajun Inventor before: Li Xihong Inventor before: Li Yaoyao Inventor before: Yu Ying Inventor before: Ding Chunxian Inventor before: Li Pengjun Inventor before: Huang Rui |
|
COR | Change of bibliographic data | ||
TR01 | Transfer of patent right |
Effective date of registration: 20160518 Address after: 100037 Beijing Fengtai District Branch Road No. 7 room 205 Patentee after: Guotouzhonglu Fruit Juice Co., Ltd. Patentee after: Rushan Zhongcheng fruit juice beverage Co., Ltd. Address before: 100037 Beijing Fengtai District Branch Road No. 7 room 205 Patentee before: Guotouzhonglu Fruit Juice Co., Ltd. |