CN103494064A - Fruity composite health care rice and preparation method thereof - Google Patents
Fruity composite health care rice and preparation method thereof Download PDFInfo
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- CN103494064A CN103494064A CN201310448236.7A CN201310448236A CN103494064A CN 103494064 A CN103494064 A CN 103494064A CN 201310448236 A CN201310448236 A CN 201310448236A CN 103494064 A CN103494064 A CN 103494064A
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- 240000007594 Oryza sativa Species 0.000 title claims abstract description 14
- 235000007164 Oryza sativa Nutrition 0.000 title claims abstract description 14
- 235000009566 rice Nutrition 0.000 title claims abstract description 14
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 239000002131 composite material Substances 0.000 title abstract 4
- 235000013339 cereals Nutrition 0.000 claims abstract description 8
- 240000004507 Abelmoschus esculentus Species 0.000 claims abstract description 7
- 244000144730 Amygdalus persica Species 0.000 claims abstract description 7
- 244000099147 Ananas comosus Species 0.000 claims abstract description 7
- 235000007119 Ananas comosus Nutrition 0.000 claims abstract description 7
- 244000189799 Asimina triloba Species 0.000 claims abstract description 7
- 235000006264 Asimina triloba Nutrition 0.000 claims abstract description 7
- 235000007319 Avena orientalis Nutrition 0.000 claims abstract description 7
- 235000004936 Bromus mango Nutrition 0.000 claims abstract description 7
- 235000009467 Carica papaya Nutrition 0.000 claims abstract description 7
- 235000002767 Daucus carota Nutrition 0.000 claims abstract description 7
- 244000000626 Daucus carota Species 0.000 claims abstract description 7
- 235000014826 Mangifera indica Nutrition 0.000 claims abstract description 7
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 7
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 7
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 7
- 235000006040 Prunus persica var persica Nutrition 0.000 claims abstract description 7
- 235000009184 Spondias indica Nutrition 0.000 claims abstract description 7
- 239000002994 raw material Substances 0.000 claims abstract description 7
- 244000075850 Avena orientalis Species 0.000 claims abstract description 4
- 240000005979 Hordeum vulgare Species 0.000 claims abstract description 4
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 4
- 239000000843 powder Substances 0.000 claims description 15
- 244000077995 Coix lacryma jobi Species 0.000 claims description 9
- 239000000203 mixture Substances 0.000 claims description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 9
- 150000001875 compounds Chemical class 0.000 claims description 8
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims description 6
- 235000005749 Anthriscus sylvestris Nutrition 0.000 claims description 6
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 6
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims description 6
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims description 6
- 235000009685 Crataegus X maligna Nutrition 0.000 claims description 6
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims description 6
- 235000009486 Crataegus bullatus Nutrition 0.000 claims description 6
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims description 6
- 235000009682 Crataegus limnophila Nutrition 0.000 claims description 6
- 240000000171 Crataegus monogyna Species 0.000 claims description 6
- 235000004423 Crataegus monogyna Nutrition 0.000 claims description 6
- 235000002313 Crataegus paludosa Nutrition 0.000 claims description 6
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims description 6
- 240000004467 Cryptotaenia canadensis Species 0.000 claims description 6
- 240000006509 Gynostemma pentaphyllum Species 0.000 claims description 6
- 235000002956 Gynostemma pentaphyllum Nutrition 0.000 claims description 6
- 240000007228 Mangifera indica Species 0.000 claims description 6
- 240000000249 Morus alba Species 0.000 claims description 6
- 235000008708 Morus alba Nutrition 0.000 claims description 6
- 241000405414 Rehmannia Species 0.000 claims description 6
- 240000008042 Zea mays Species 0.000 claims description 6
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 6
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 6
- 239000000654 additive Substances 0.000 claims description 6
- 230000000996 additive effect Effects 0.000 claims description 6
- 239000000853 adhesive Substances 0.000 claims description 6
- 230000001070 adhesive effect Effects 0.000 claims description 6
- 239000001171 anthriscus cerefolium leaf Substances 0.000 claims description 6
- 235000005822 corn Nutrition 0.000 claims description 6
- 239000003814 drug Substances 0.000 claims description 6
- 239000000428 dust Substances 0.000 claims description 6
- 235000013312 flour Nutrition 0.000 claims description 6
- 210000000582 semen Anatomy 0.000 claims description 6
- 239000002002 slurry Substances 0.000 claims description 6
- 235000007558 Avena sp Nutrition 0.000 claims description 4
- 241000209763 Avena sativa Species 0.000 claims description 3
- 235000009754 Vitis X bourquina Nutrition 0.000 claims description 3
- 235000012333 Vitis X labruscana Nutrition 0.000 claims description 3
- 240000006365 Vitis vinifera Species 0.000 claims description 3
- 235000014787 Vitis vinifera Nutrition 0.000 claims description 3
- 238000010009 beating Methods 0.000 claims description 3
- 235000021329 brown rice Nutrition 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 3
- 239000010269 danmu Substances 0.000 claims description 3
- 235000015203 fruit juice Nutrition 0.000 claims description 3
- 238000005469 granulation Methods 0.000 claims description 3
- 230000003179 granulation Effects 0.000 claims description 3
- 235000012907 honey Nutrition 0.000 claims description 3
- 238000005498 polishing Methods 0.000 claims description 3
- 238000004537 pulping Methods 0.000 claims description 3
- 235000011803 sesame oil Nutrition 0.000 claims description 3
- 239000008159 sesame oil Substances 0.000 claims description 3
- 235000014347 soups Nutrition 0.000 claims description 3
- 238000001694 spray drying Methods 0.000 claims description 3
- 238000003756 stirring Methods 0.000 claims description 3
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 3
- 235000015192 vegetable juice Nutrition 0.000 claims description 3
- 239000002023 wood Substances 0.000 claims description 3
- 230000009286 beneficial effect Effects 0.000 abstract description 4
- 235000013399 edible fruits Nutrition 0.000 abstract description 4
- 235000013311 vegetables Nutrition 0.000 abstract description 3
- 235000015097 nutrients Nutrition 0.000 abstract 2
- 244000144725 Amygdalus communis Species 0.000 abstract 1
- 241000249058 Anthracothorax Species 0.000 abstract 1
- 235000020224 almond Nutrition 0.000 abstract 1
- 235000007215 black sesame Nutrition 0.000 abstract 1
- 235000014571 nuts Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 6
- 235000016709 nutrition Nutrition 0.000 description 4
- 230000035764 nutrition Effects 0.000 description 3
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- 238000010521 absorption reaction Methods 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
- 230000003313 weakening effect Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses fruity composite health care rice and a preparation method thereof. The fruity composite health care rice comprises the following raw materials: pearl barley, oats, lotus seeds, almonds, black sesames, peach kernels, carrots, pineapples, mangos, pawpaws, okra and the like. The fruity composite health care rice has the beneficial effects that by combining coarse grains with fruits and adding nuts and vegetables, the rice is tastier, is rich in nutrients and is beneficial for human bodies to comprehensively absorb nutrients.
Description
Invention field
The present invention relates to field of health care food, relate to or rather a kind of compound health rice and preparation method thereof.
Background technology
Modern fast pace life makes people more easily produce organism fatigue, mind burnout, thereby causes weakening of immunity, and physique is poor.Our present a faced problem is exactly how to build up health to deal with daily study, work, life.Because the rice mouthfeel is good, easy to digest, be all people's staple food for a long time.Along with improving constantly of people's living standard, people are also more and more higher to the requirement of food value.Although coarse grain nutrition is abundant, the nutritional labeling that contains abundant cellulose, vitamin, mineral matter, because its mouthfeel is more coarse, and be difficult for digestedly, therefore is difficult to be more widely used.Therefore, coarse food grain is answered the spy, to meet the pursuit of people to abundant nutrition.Contain abundant high-quality carbohydrate, vitamin and mineral matter in vegetable and fruit.Coarse food grain and fruit are combined, can make trophic structure more perfect.
Summary of the invention
The objective of the invention is for a kind of fruity compound health rice and preparation method thereof is provided.
For addressing this problem, the technical solution used in the present invention is: fruity compound health rice is comprised of the raw material of following weight portion: seed of Job's tears 340-350, oat 100-110, lotus seeds 10-12, bar dawn wood 3-5, Semen sesami nigrum 10-12, peach kernel 12-14, carrot 13-16, pineapple 3-5, mango 5-8, pawpaw 3-5, okra 5-8, Chinese medicine additive 4-5, water is appropriate.
Described Chinese medicine additive is made by the raw material of following weight portion: corn flour 30-40, apple 100-120, sesame oil 3-4, pimiento 3-4, adhesive rehmannia leaf 10-12, barley seedling powder 1-2, Radix Angelicae Sinensis 3-4, mulberry leaf 1-2, twocolor sealavander herb 4-5, wild chervil leaf 2-3, forestry greenstar root 3-4, hawthorn 12-14, gynostemma pentaphylla 5-6, mushroom 12-14, grape wine 5-6, brown rice soup 10-12, honey freeze-dried powder 3-4, coix seed oil 1-2; The preparation method cleans peeling, stoning by apple, gets pulp, mixes making beating with pimiento, filters to obtain slurries; Adhesive rehmannia leaf, Radix Angelicae Sinensis, mulberry leaf, twocolor sealavander herb, wild chervil leaf, forestry greenstar root, hawthorn, gynostemma pentaphylla, mushroom are added to suitable quantity of water and decoct, filter to obtain decoction liquor; By corn flour, described slurries, decoction liquor, and other residual components merge and mix, little fire boils, stirs 30-40 minute, cooling, spray-drying obtains powder, obtains.
The standby process of the fruity compound health metric system of the present invention is carried out according to the following steps:
(1) Ba Danmu shells, little fire is fried fragrantly for Semen sesami nigrum, peach kernel, and abrasive dust is crossed 20 mesh sieves;
(2) carrot, pineapple, mango, pawpaw peeling are cleaned, with okra polishing pulping;
(3) seed of Job's tears, oat, lotus seeds are cleaned and are dried, and abrasive dust is crossed 40 mesh sieves;
(4) step (1) nut powder, step (2) vegetable and fruit juice, step (3) coarse cereal powder are added to water with other composition of residue and mix, send into gelatinization in the screw rod granulator, granulation, dry, sieve.
Beneficial effect of the present invention: coarse food grain and fruit are combined, and be added with nut and vegetables, make rice tastier, and nutritious, be beneficial to the absorption of human body full nutrition.
The specific embodiment
Fruity compound health rice is comprised of the raw material of following weight portion (kg):
The seed of Job's tears 350, oat 100, lotus seeds 10, bar dawn wood 3, Semen sesami nigrum 12, peach kernel 12, carrot 16, pineapple 5, mango 6, pawpaw 5, okra 6, Chinese medicine additive 4, water are appropriate.
Described Chinese medicine additive by following weight portion, (weight portion: make: corn flour 30, apple 100, sesame oil 4, pimiento 4, adhesive rehmannia leaf 10, barley seedling powder 2, Radix Angelicae Sinensis 4, mulberry leaf 1, twocolor sealavander herb 4, wild chervil leaf 2, forestry greenstar root 4, hawthorn 12, gynostemma pentaphylla 6, mushroom 12, grape wine 5, brown rice soup 10-12, honey freeze-dried powder 3-4, coix seed oil 1-2 by raw material kilogram); The preparation method cleans peeling, stoning by apple, gets pulp, mixes making beating with pimiento, filters to obtain slurries; Adhesive rehmannia leaf, Radix Angelicae Sinensis, mulberry leaf, twocolor sealavander herb, wild chervil leaf, forestry greenstar root, hawthorn, gynostemma pentaphylla, mushroom are added to suitable quantity of water and decoct, filter to obtain decoction liquor; By corn flour, described slurries, decoction liquor, and other residual components merge and mix, little fire boils, stirs 30-40 minute, cooling, spray-drying obtains powder, obtains.
The preparation method, comprise the steps:
(1) Ba Danmu shells, little fire is fried fragrantly for Semen sesami nigrum, peach kernel, and abrasive dust is crossed 20 mesh sieves;
(2) carrot, pineapple, mango, pawpaw peeling are cleaned, with okra polishing pulping;
(3) seed of Job's tears, oat, lotus seeds are cleaned and are dried, and abrasive dust is crossed 40 mesh sieves;
(4) step (1) nut powder, step (2) vegetable and fruit juice, step (3) coarse cereal powder are added to water with other composition of residue and mix, send into gelatinization in the screw rod granulator, granulation, dry, sieve.
Claims (2)
1. a fruity compound health rice, it is characterized in that, be comprised of the raw material of following weight portion: seed of Job's tears 340-350, oat 100-110, lotus seeds 10-12, bar dawn wood 3-5, Semen sesami nigrum 10-12, peach kernel 12-14, carrot 13-16, pineapple 3-5, mango 5-8, pawpaw 3-5, okra 5-8, Chinese medicine additive 4-5, water is appropriate;
Described Chinese medicine additive is made by the raw material of following weight portion: corn flour 30-40, apple 100-120, sesame oil 3-4, pimiento 3-4, adhesive rehmannia leaf 10-12, barley seedling powder 1-2, Radix Angelicae Sinensis 3-4, mulberry leaf 1-2, twocolor sealavander herb 4-5, wild chervil leaf 2-3, forestry greenstar root 3-4, hawthorn 12-14, gynostemma pentaphylla 5-6, mushroom 12-14, grape wine 5-6, brown rice soup 10-12, honey freeze-dried powder 3-4, coix seed oil 1-2; The preparation method cleans peeling, stoning by apple, gets pulp, mixes making beating with pimiento, filters to obtain slurries; Adhesive rehmannia leaf, Radix Angelicae Sinensis, mulberry leaf, twocolor sealavander herb, wild chervil leaf, forestry greenstar root, hawthorn, gynostemma pentaphylla, mushroom are added to suitable quantity of water and decoct, filter to obtain decoction liquor; By corn flour, described slurries, decoction liquor, and other residual components merge and mix, little fire boils, stirs 30-40 minute, cooling, spray-drying obtains powder, obtains.
According to the preparation method of the described fruity compound health of claim l rice, it is characterized in that: comprise the steps:
(1) Ba Danmu shells, little fire is fried fragrantly for Semen sesami nigrum, peach kernel, and abrasive dust is crossed 20 mesh sieves;
(2) carrot, pineapple, mango, pawpaw peeling are cleaned, with okra polishing pulping;
(3) seed of Job's tears, oat, lotus seeds are cleaned and are dried, and abrasive dust is crossed 40 mesh sieves;
(4) step (1) nut powder, step (2) vegetable and fruit juice, step (3) coarse cereal powder are added to water with other composition of residue and mix, send into gelatinization in the screw rod granulator, granulation, dry, sieve.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN201310448236.7A CN103494064A (en) | 2013-09-27 | 2013-09-27 | Fruity composite health care rice and preparation method thereof |
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CN201310448236.7A CN103494064A (en) | 2013-09-27 | 2013-09-27 | Fruity composite health care rice and preparation method thereof |
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CN103494064A true CN103494064A (en) | 2014-01-08 |
Family
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CN201310448236.7A Pending CN103494064A (en) | 2013-09-27 | 2013-09-27 | Fruity composite health care rice and preparation method thereof |
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Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103932013A (en) * | 2014-03-22 | 2014-07-23 | 陈瑞 | Black garlic green tea rice and preparation method thereof |
CN104041740A (en) * | 2014-05-23 | 2014-09-17 | 当涂县龙山桥粮油工贸有限公司 | Fruit flavor rice and preparation method thereof |
CN104187314A (en) * | 2014-07-25 | 2014-12-10 | 安徽劲宇食品有限公司 | Fragrant health-care charcoal-baked longan rice and preparation method thereof |
CN104222778A (en) * | 2014-09-23 | 2014-12-24 | 合肥市晶谷米业有限公司 | Pawpaw intestine-lubricating health rice and processing method thereof |
CN104543811A (en) * | 2013-10-21 | 2015-04-29 | 广州博能生物科技有限公司 | Natural composite powder for improving immunity and preparation method and application of natural composite powder |
CN105495516A (en) * | 2015-12-11 | 2016-04-20 | 张友兰 | Nutritional fruit and vegetable rice seasoning liquid |
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CN101756201A (en) * | 2008-11-19 | 2010-06-30 | 戴帆 | Brain-invigorating and kidney-tonifying composition |
CN102783643A (en) * | 2012-08-15 | 2012-11-21 | 北京惠伴康健电子商务有限公司 | Fragrant-grinding five-cereal health preserving powder |
CN103099194A (en) * | 2011-11-14 | 2013-05-15 | 周祯璇 | Fast health-care food granule |
CN103168996A (en) * | 2011-12-22 | 2013-06-26 | 上海颐养堂食品科技有限公司 | Synthetic rice capable of tonifying kidney and nourishing liver and preparation method thereof |
CN103222619A (en) * | 2013-04-12 | 2013-07-31 | 赵婧 | Five cereal health preserving powder |
-
2013
- 2013-09-27 CN CN201310448236.7A patent/CN103494064A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
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CN101756201A (en) * | 2008-11-19 | 2010-06-30 | 戴帆 | Brain-invigorating and kidney-tonifying composition |
CN103099194A (en) * | 2011-11-14 | 2013-05-15 | 周祯璇 | Fast health-care food granule |
CN103168996A (en) * | 2011-12-22 | 2013-06-26 | 上海颐养堂食品科技有限公司 | Synthetic rice capable of tonifying kidney and nourishing liver and preparation method thereof |
CN102783643A (en) * | 2012-08-15 | 2012-11-21 | 北京惠伴康健电子商务有限公司 | Fragrant-grinding five-cereal health preserving powder |
CN103222619A (en) * | 2013-04-12 | 2013-07-31 | 赵婧 | Five cereal health preserving powder |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104543811A (en) * | 2013-10-21 | 2015-04-29 | 广州博能生物科技有限公司 | Natural composite powder for improving immunity and preparation method and application of natural composite powder |
CN104543811B (en) * | 2013-10-21 | 2018-05-15 | 广州博能生物科技有限公司 | Improve natural composite powder of immunity and its preparation method and application |
CN103932013A (en) * | 2014-03-22 | 2014-07-23 | 陈瑞 | Black garlic green tea rice and preparation method thereof |
CN103932013B (en) * | 2014-03-22 | 2015-09-30 | 陈瑞 | A kind of black garlic green tea rice and preparation method thereof |
CN104041740A (en) * | 2014-05-23 | 2014-09-17 | 当涂县龙山桥粮油工贸有限公司 | Fruit flavor rice and preparation method thereof |
CN104187314A (en) * | 2014-07-25 | 2014-12-10 | 安徽劲宇食品有限公司 | Fragrant health-care charcoal-baked longan rice and preparation method thereof |
CN104222778A (en) * | 2014-09-23 | 2014-12-24 | 合肥市晶谷米业有限公司 | Pawpaw intestine-lubricating health rice and processing method thereof |
CN105495516A (en) * | 2015-12-11 | 2016-04-20 | 张友兰 | Nutritional fruit and vegetable rice seasoning liquid |
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Application publication date: 20140108 |