CN103103097A - Rhizoma polygonati kidney tonifying wine and preparation method thereof - Google Patents

Rhizoma polygonati kidney tonifying wine and preparation method thereof Download PDF

Info

Publication number
CN103103097A
CN103103097A CN2013100152372A CN201310015237A CN103103097A CN 103103097 A CN103103097 A CN 103103097A CN 2013100152372 A CN2013100152372 A CN 2013100152372A CN 201310015237 A CN201310015237 A CN 201310015237A CN 103103097 A CN103103097 A CN 103103097A
Authority
CN
China
Prior art keywords
parts
sealwort
wine
kidney
tonifying
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN2013100152372A
Other languages
Chinese (zh)
Other versions
CN103103097B (en
Inventor
刘跃钧
潘心禾
蒋燕锋
刘昱廷
傅冰
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
LISHUI INSTITUTE OF FORESTRY SCIENCES
Original Assignee
LISHUI INSTITUTE OF FORESTRY SCIENCES
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by LISHUI INSTITUTE OF FORESTRY SCIENCES filed Critical LISHUI INSTITUTE OF FORESTRY SCIENCES
Priority to CN201310015237.2A priority Critical patent/CN103103097B/en
Publication of CN103103097A publication Critical patent/CN103103097A/en
Application granted granted Critical
Publication of CN103103097B publication Critical patent/CN103103097B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Landscapes

  • Medicines Containing Plant Substances (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)

Abstract

The invention belongs to the technical field of food processing, relates to healthcare medicated wine and a preparation method thereof, and in particular relates to a rhizoma polygonati kidney tonifying medicine and a preparation method thereof. The rhizoma polygonati kidney tonifying wine provided by the invention is prepared from the following raw materials in parts by weight: 100-150 parts of rhizoma polygonati, 10-40 parts of fructus lycii, 5-35 parts of semen cassiae, 10-40 parts of palmleaf raspberry fruit, 5-35 parts of mulberry, 5-35 parts of rhizoma dioscoreae and 800-1,600 parts of white spirit. The rhizoma polygonati kidney tonifying wine provided by the invention has the healthcare functions of tonifying and nourishing kidneys, improving vision, blacking hair, securing essence and the like, and can improve the immunity and premonition of a human body and delay aging of a human body after being taken for a long time with proper dosage.

Description

A kind of sealwort kidney-tonifying wine and preparation method thereof
Technical field
The invention belongs to food processing technology field, relate to a kind of alcoholic drink mixed with fruit juice and preparation method thereof, be specifically related to a kind of sealwort kidney-tonifying wine and preparation method thereof.
Background technology
Sealwort be liliaceous plant Yunnan sealwort ( Polygonatum kingianumColl. et Hemsl.), sealwort ( Polygonatum sibiricumRed.) or David's-harp ( Polygonatum cyrtonemaHua.) dry rhizome." Mingyi Bielu " of including the earliest classified it as top grade, claim sealwort " invigorating the spleen and replenishing QI, for a long time clothes make light of one's life by commiting suicide prolong life not hungry." Traditional Chinese Medicine thinks, the sealwort flavor is sweet, property flat, returns spleen, lung, kidney channel, has tonifying Qi, moistening lung, invigorating the spleen, strong kidney, crow and sends out, fills out the functions such as marrow, defaecation, is the strengthening by means of tonics medicine.Modern scientific research shows, the main effective constituent of sealwort is polysaccharide, steroidal saponin, flavones, alkaloid etc., has anti-aging effects, hypoglycemic, reducing blood-fat, anti-moving congee sample arteries and veins sclerosis, improves and improve memory, antitumor, antiviral.Sealwort and preparation thereof can be used for treating the various disease conditions such as coronary heart disease, hyperlipidemia, diabetes, ypotension, drug intoxication induced deafness, leukopenia, chronic glomerulonephritis, chronic bronchitis, ishemic stroke.
Chinese patent " a kind of functionality solomonseal fruit wine and production method thereof " (200710179021.4) is disclosed is the sealwort of fragmentation to be put into apple juice fermentation obtain a kind of low solomonseal fruit wine.This fruit wine materials are single, and nourishing function is very limited.Chinese patent " preparation method of high-degree polygonatum polysaccharide spirit " (200810045483.1) joins polygonatum polysaccharide to hook in 53-62 degree white wine to transfer and obtains.The main effective constituent of sealwort is polysaccharide, steroidal saponin, flavones, alkaloid etc., its nourishing function is the coefficient result of Multiple components, calculate by the maximum adding proportion 0.2% of disclosed polygonatum polysaccharide in addition, in high spirit per jin, the content of polygonatum polysaccharide only has 1 gram, therefore, its health-care effect is more limited, because be that the crowd that high spirit is benefited from also is extremely restricted.Chinese patent " preparation method of beer with rhizome of king solomonseal " (02135315.8) is mixed to get sealwort Normal juice and finished wort in 1: 12 ratio, main component in beer is water, the content of sealwort in beer is very little, and the crushing juice rate of fresh sealwort is very low, and sealwort is squeezed the juice very serious to the waste of resource." development of Siberian solomonseal rhizome health-care yellow rice wine " (Wang Jianguo, 2008) are to brewage later process at traditional yellow rice wine, add suitable sealwort extracting solution and refining high-quality honey in the pure mellow wine of expression separation, and the light Siberian solomonseal rhizome health-care yellow rice wine of the half-dry type that obtains.As seen, the production method of above-mentioned Siberian solomonseal rhizome health-care wine is all to add sealwort a kind of, does not add the Chinese medicinal materials of other medicine-food two-purpose, and the alone sealwort of product tonifying Qi, moistening lung, invigorating the spleen, kidney tonifying, crow that human body is produced to send out, fill out the health-care effect such as marrow very limited.It is reported also there is no at present the sealwort kidney-tonifying wine that makes as raw material take invigrating kidney class Chinese medicinal materials and the high spirit of multiple medicine-food two-purpose.
The Lishui is the main range of distribution of David's-harp, and the wild resource amount is very abundant.According to investigations, the common people in Lishui just eat sealwort (being commonly called as " nine steam nine shines ") as the food of a kind of life prolonging food and physical strength reinforcing since ancient times, some common people also are dipped into sealwort separately and make medicinal liquor in white wine or brew sealwort into rice wine, often drink rear health-care effect very obvious.The aspects such as common people describe, and this effect is mainly manifested in sexual function improving, physical strength reinforcing, plentiful muscle, be difficult for falling ill.How taking full advantage of the abundant wild sealwort resource of Lishui Prefecture, improve its economic and social benefit, is also problem demanding prompt solution.
Summary of the invention
In order to solve above-mentioned technical problem, the invention provides a kind of sealwort kidney-tonifying wine of the safety non-toxic take sealwort as main raw material, this sealwort kidney-tonifying wine adds the kidney tonifying class Chinese medicinal materials of other medicine-food two-purpose take sealwort as main Chinese medicinal materials, makes medicinal liquor.This medicinal liquor can be added to the plurality of active ingredients of the medicinal materials such as sealwort in white wine fully, can bring into play to greatest extent take wine as efficacy-enhancing ingredient its effect of nourishing Yin and invigorating kidney again.
The present invention realizes by following technical scheme:
A kind of sealwort kidney-tonifying wine is made by the raw material of following weight part: 100 parts~150 parts of sealworts, 10 parts~40 parts of wolfberry fruit, 5 parts~35 parts of Semen Cassiaes, 10 parts~40 parts of raspberries, 5 parts~35 parts, mulberry fruit, 5 parts~35 parts of Chinese yams, 800 parts~1600 parts of white wine.
Preferably, above-mentioned sealwort kidney-tonifying wine is made by the raw material of following weight part: 120 parts~130 parts of sealworts, 20 parts~30 parts of wolfberry fruit, 10 parts~30 parts of Semen Cassiaes, 20 parts~30 parts of raspberries, 10 parts~30 parts, mulberry fruit, 10 parts~30 parts of Chinese yams, 850 parts~1500 parts of white wine.
Preferably, above-mentioned sealwort kidney-tonifying wine is made by the raw material of following weight part: 125 parts of sealworts, 25 parts of wolfberry fruit, 20 parts of Semen Cassiaes, 25 parts of raspberries, 20 parts, mulberry fruit, 20 parts of Chinese yams, 1200 parts of white wine.
Above composition is by weight as proportioning, can increase or reduce according to corresponding proportion when producing, as scale operation can kilogram or ton be unit; Preparation can be in grams on a small scale.Weight can increase or reduce, but the constant rate of the raw medicinal herbs weight proportion between each composition.
White wine in above-mentioned sealwort kidney-tonifying wine is the white wine of 50%Vol~60%Vol.
The preparation method of above-mentioned sealwort kidney-tonifying wine:
A: weigh, by above-mentioned weight proportion deal, take respectively sealwort, wolfberry fruit, Semen Cassiae, raspberry, mulberry fruit, Chinese yam and white wine, the ceramic wine jar that white wine is first packed into and got ready in advance;
B: pulverize, sealwort is pulverized separately, other 5 kinds of Chinese medicinal materials co-grindings, and after pulverizing, granular size is 0.05 mm~0.1mm, pulverizes rear 6 kinds of Chinese medicine powder and mixes, and gets the medicinal material powder;
C: soak, the medicinal material powder that makes in step B is poured in the ceramic wine jar that fills white wine, hand operated mixing is even, soaks 60 days~90 days; Between soak period, every 15 days, medicinal liquor is stirred 1 time, each churning time is 1 minute~5 minutes;
D: mix colours, add the activated carbon of 1 ‰ of medicinal liquor volume~5 ‰ in the soaked medicinal liquor of step C, manual or machine stirred 2 hours~4 hours, filtered, and got clear liquor, and wherein stirring velocity is controlled between 20 r/min~40r/min;
E: seasoning, add 3%~10% honey of its weight in the medicinal liquor after step D toning, stir and make it fully be dissolved in medicinal liquor;
F: dilution, add pure water to dilute in the medicinal liquor after the step e seasoning, making alcoholic strength is 18%Vol~38%Vol, and get final product.
Sealwort kidney-tonifying wine of the present invention has kidney tonifying, kidney-nourishing, makes eye bright, the health-care effects such as crow sends out, controlling nocturnal emission with astringent drugs, drinks in right amount for a long time, can improve body immunity and disease resistance, delaying human body caducity.
When drinking, capable of direct drinking, can take taste stronger in kidney-tonifying wine of the present invention and fragrance out of; To drink on a small quantity, progressively to be adapted to the master; The amount of drinking is with the physical difference of drinking person and with alcoholic strength, relation is arranged just; The kidney-tonifying wine of generally drinking in the present invention just can adapt to its mouthfeel more than three times, and the long-term drinking effect is better.
In the formula of sealwort kidney-tonifying wine of the present invention, sealwort is returned kidney channel, the spleen channel, lung channel, has the effect of yin-nourishing, tonifying Qi, kidney-nourishing; Wolfberry fruit is returned kidney channel, Liver Channel, lung channel, has effect nourishing liver and kidney, that nourish the liver to improve visual acuity, effect; Semen Cassiae is returned kidney channel, Liver Channel, gallbladder channel, has the effects such as tonifying kidney and improving eyesight, wind-damp dispelling, reducing blood-fat, and raspberry returns kidney channel and Liver Channel, the effect that have liver-kidney tonifying, controlling nocturnal emission with astringent drugs contracting urine, makes eye bright; Mulberry fruit returns kidney channel, the heart channel of Hang-Shaoyin, Liver Channel, has the effect of invigorating the liver and kidney, yin-nourishing liquid, clever knowledge; Chinese yam returns kidney channel, the spleen channel, lung channel, the effect of have invigorating the spleen, dehumidify, reinforce the kidney, benefit is smart.These six kinds of Chinese medicinal materialss all enter kidney channel, and mutually after compatibility, kidney tonifying functions can play the effect of synergy, except having good kidney tonifying effect, also have make eye bright, the multiple efficacies such as dehumidifying, invigorating the spleen.
Six-element medicinal material in sealwort kidney-tonifying wine of the present invention is all announced during the homology article can be used for protective foods article list in the Ministry of Health, belong to security high can medicine-food two-purpose material, so no side effects.
Beneficial effect of the present invention is:
(1) medicinal liquor employing sealwort of the present invention is main ingredient, and the help class Chinese medicine that can enter kidney channel with other five tastes is thought compatibility, and six share, and play the effect of synergy, have greatly increased the effect of the invigrating kidney of sealwort.
(2) medicinal liquor of the present invention adopts vina, soaks and gets with high wine after medicine is pulverized, and this dosage form makes the effective constituent of medicine fully be dissolved in wine, can strengthen the curative effect of medicine.
(3) medicinal liquor of the present invention has and takes with easy to carry, convenient characteristics of storing.
(4) the Six-element Chinese medicine of medicinal liquor of the present invention all belongs to the medicinal material of medicine-food two-purpose, so medicinal liquor is safe, no side effects.
(5) the wild sealwort aboundresources in Lishui Prefecture, be used for preparing sealwort kidney-tonifying wine of the present invention, can promote the people's health on the one hand, take full advantage of again on the other hand the abundant wild sealwort resource in Lishui Prefecture, improve society and the economic benefit of sealwort.
(6) sealwort kidney-tonifying wine of the present invention, sweet-smelling is sweet, and color and luster is yellowish, and mouthfeel is good, and ethanol content is between 18%-38%, and suitable most of crowds use as health promoting wine.
(7) sealwort kidney-tonifying wine of the present invention, product is all qualified through all indexs of quality examination, and wherein significantly lower than the testing requirement of national standard, 9 kinds of chemical additive measured datas such as Sodium Cyclamate, potassium sorbate and Sodium Benzoate are zero to 10 indexs such as methyl alcohol.Therefore, this sealwort kidney-tonifying wine belongs to the fully natural green product, and is safe and reliable, can drink in right amount for a long time.
Embodiment
Below in conjunction with specific embodiment, the present invention is further described, so that those skilled in the art more understands the present invention, but does not therefore limit the present invention.
In the embodiment of the present invention, white wine used is 5 years alcohol that Lishui City fish dive Food Co., Ltd utilizes polished rice to fire.Stirring velocity in the present invention all is as the criterion with the speed of common man's hand operated mixing, and speed is between 20 r/min~40r/min.
Embodiment 1
A kind of sealwort kidney-tonifying wine, each parts by weight of raw materials proportioning is as follows:
125 parts of sealworts, 25 parts of wolfberry fruit, 20 parts of Semen Cassiaes, 25 parts of raspberries, 20 parts, mulberry fruit, 20 parts of Chinese yams, 50%Vol~1200 parts of 60%Vol white wine.
The preparation method of this sealwort kidney-tonifying wine:
A: weigh, by above-mentioned weight proportion deal, take respectively sealwort, wolfberry fruit, Semen Cassiae, raspberry, mulberry fruit, Chinese yam and white wine, the ceramic wine jar that white wine is first packed into and got ready in advance;
B: pulverize, sealwort is pulverized separately, other 5 kinds of Chinese medicinal materials co-grindings, and after pulverizing, granular size is 0.05 mm~0.1mm, pulverizes rear 6 kinds of Chinese medicine powder and mixes, and gets the medicinal material powder;
C: soak, the medicinal material powder that makes in step B is poured in the ceramic wine jar that fills white wine, hand operated mixing is even, soaks 90 days; Between soak period, every 15 days, medicinal liquor is stirred 1 time, each churning time is 5 minutes;
D: toning, add 5 ‰ activated carbon of medicinal liquor volume in the soaked medicinal liquor of step C, manually or machine stir after 2 hours, filter, get clear liquor;
E: seasoning, add 3% honey of its weight in the medicinal liquor after step D toning, stir and make it fully be dissolved in medicinal liquor;
F: dilution, add pure water to dilute in the medicinal liquor after the step e seasoning, making alcoholic strength is 18%Vol, and get final product.
Embodiment 2
A kind of sealwort kidney-tonifying wine, respectively it is as follows by the parts by weight of raw materials proportioning:
120 parts of sealworts, 30 parts of wolfberry fruit, 10 parts of Semen Cassiaes, 30 parts of raspberries, 10 parts, mulberry fruit, 30 parts of Chinese yams, 50%Vol~850 parts of 60%Vol white wine.
The preparation method of this sealwort kidney-tonifying wine:
A: weigh, by above-mentioned weight proportion deal, take respectively sealwort, wolfberry fruit, Semen Cassiae, raspberry, mulberry fruit, Chinese yam and white wine, the ceramic wine jar that white wine is first packed into and got ready in advance;
B: pulverize, sealwort is pulverized separately, other 5 kinds of Chinese medicinal materials co-grindings, and after pulverizing, granular size is 0.05 mm~0.1mm, pulverizes rear 6 kinds of Chinese medicine powder and mixes, and gets the medicinal material powder;
C: soak, the medicinal material powder that makes in step B is poured in the ceramic wine jar that fills white wine, hand operated mixing is even, soaks 60 days; Between soak period, every 15 days, medicinal liquor is stirred 1 time, each churning time is 1 minute;
D: toning, add 1 ‰ activated carbon of medicinal liquor volume in the soaked medicinal liquor of step C, manually or machine stir after 4 hours, filter, get clear liquor;
E: seasoning, add 10% honey of its weight in the medicinal liquor after step D toning, stir and make it fully be dissolved in medicinal liquor;
F: dilution, add pure water to dilute in the medicinal liquor after the step e seasoning, making alcoholic strength is 38%Vol, and get final product.
Embodiment 3
A kind of sealwort kidney-tonifying wine, respectively it is as follows by the parts by weight of raw materials proportioning:
130 parts of sealworts, 20 parts of wolfberry fruit, 30 parts of Semen Cassiaes, 20 parts of raspberries, 30 parts, mulberry fruit, 10 parts of Chinese yams, 50%Vol~1500 parts of 60%Vol white wine.
The preparation method is with embodiment 2.
Embodiment 4
A kind of sealwort kidney-tonifying wine, respectively it is as follows by the parts by weight of raw materials proportioning:
100 parts of sealworts, 10 parts of wolfberry fruit, 35 parts of Semen Cassiaes, 10 parts of raspberries, 35 parts, mulberry fruit, 5 parts of Chinese yams, 50%Vol~850 parts of 60%Vol white wine.
The preparation method is with embodiment 1.
Embodiment 5
A kind of sealwort kidney-tonifying wine, respectively it is as follows by the parts by weight of raw materials proportioning:
150 parts of sealworts, 40 parts of wolfberry fruit, 5 parts of Semen Cassiaes, 40 parts of raspberries, 5 parts, mulberry fruit, 35 parts of Chinese yams, 50%Vol~1500 parts of 60%Vol white wine.
The preparation method is with embodiment 1.
According to the examination criteria of QB/T1981-1994 " alcoholic drink mixed with fruit juice ", through having national legal qualification feeler mechanism---the Lishui City quality technical supervision detects institute and detects, the sealwort kidney-tonifying wine that adopts above-mentioned formula to make, 20 legal test items all meet national standard.Methyl alcohol 0.01gmL wherein -1(requiring≤0.04), potato spirit 0.1 gmL -1, prussiate<1 gL -1(requiring≤2), plumbous 0.1 mgL -1(requiring≤1), manganese 0.3 mgL -1(requiring≤2), inorganic arsenic<0.01 mgL -1, total reducing sugar 50 gL -1(requiring≤200), Titrable acid 2.4 gL -1(requiring≤6.0), total number of bacterial colony<1cfumL -1(requiring≤50), coliform<3MPN100mL -1(requiring≤3), 9 kinds of chemical compositions such as soluble saccharin, Sodium Cyclamate, phenylformic acid, Sorbic Acid, lemon yellow, Sunset yellow, famille rose, amaranth, light blue are zero.The sealwort kidney-tonifying wine that adopts technique of the present invention to be brewed, sweet-smelling is sweet, taste of traditional Chinese medicine slightly, color and luster is yellowish, and mouthfeel is good, and ethanol content is suitablely used as health promoting wine between 18%-38%.

Claims (5)

1. sealwort kidney-tonifying wine, made by the raw material of following weight part:
100 parts~150 parts of sealworts, 10 parts~40 parts of wolfberry fruit, 5 parts~35 parts of Semen Cassiaes, 10 parts~40 parts of raspberries, 5 parts~35 parts, mulberry fruit, 5 parts~35 parts of Chinese yams, 800 parts~1600 parts of white wine.
2. sealwort kidney-tonifying wine according to claim 1, is characterized in that, made by the raw material of following weight part:
120 parts~130 parts of sealworts, 20 parts~30 parts of wolfberry fruit, 10 parts~30 parts of Semen Cassiaes, 20 parts~30 parts of raspberries, 10 parts~30 parts, mulberry fruit, 10 parts~30 parts of Chinese yams, 850 parts~1500 parts of white wine.
3. sealwort kidney-tonifying wine according to claim 2, is characterized in that, made by the raw material of following weight part:
125 parts of sealworts, 25 parts of wolfberry fruit, 20 parts of Semen Cassiaes, 25 parts of raspberries, 20 parts, mulberry fruit, 20 parts of Chinese yams, 1200 parts of white wine.
4. according to claim 1 and 2 or 3 described sealwort kidney-tonifying wines, is characterized in that, described white wine is the white wine of 50%Vol~60%Vol.
5. the preparation method of according to claim 1 and 2 or 3 described sealwort kidney-tonifying wines:
A: weigh, by above-mentioned weight proportion deal, take respectively sealwort, wolfberry fruit, Semen Cassiae, raspberry, mulberry fruit, Chinese yam and white wine, the ceramic wine jar that white wine is first packed into and got ready in advance;
B: pulverize, sealwort is pulverized separately, other 5 kinds of Chinese medicinal materials co-grindings, and after pulverizing, granular size is 0.05 mm~0.1mm, pulverizes rear 6 kinds of Chinese medicine powder and mixes, and gets the medicinal material powder;
C: soak, the medicinal material powder that makes in step B is poured in the ceramic wine jar that fills white wine, hand operated mixing is even, soaks 60 days~90 days; Between soak period, every 15 days, medicinal liquor is stirred 1 time, each churning time is 1 minute~5 minutes;
D: mix colours, add the activated carbon of 1 ‰ of medicinal liquor volume~5 ‰ in the soaked medicinal liquor of step C, manual or machine stirred 2 hours~4 hours, filtered, and got clear liquor, and wherein stirring velocity is controlled between 20 r/min~40r/min;
E: seasoning, add 3%~10% honey of its weight in the medicinal liquor after step D toning, stir and make it fully be dissolved in medicinal liquor;
F: dilution, add pure water to dilute in the medicinal liquor after the step e seasoning, making alcoholic strength is 18%Vol~38%Vol, and get final product.
CN201310015237.2A 2013-01-16 2013-01-16 Rhizoma polygonati kidney tonifying wine and preparation method thereof Active CN103103097B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201310015237.2A CN103103097B (en) 2013-01-16 2013-01-16 Rhizoma polygonati kidney tonifying wine and preparation method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201310015237.2A CN103103097B (en) 2013-01-16 2013-01-16 Rhizoma polygonati kidney tonifying wine and preparation method thereof

Publications (2)

Publication Number Publication Date
CN103103097A true CN103103097A (en) 2013-05-15
CN103103097B CN103103097B (en) 2015-05-27

Family

ID=48311300

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201310015237.2A Active CN103103097B (en) 2013-01-16 2013-01-16 Rhizoma polygonati kidney tonifying wine and preparation method thereof

Country Status (1)

Country Link
CN (1) CN103103097B (en)

Cited By (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103251803A (en) * 2013-05-24 2013-08-21 安徽援康现代中药资源有限公司 Formula and process of health-assistant wine
CN103666963A (en) * 2013-12-02 2014-03-26 郭莉 Health-care wine
CN104225233A (en) * 2014-09-28 2014-12-24 袁国防 Orally-taken medicinal liquor capable of enriching yin and nourishing kidney
CN104630009A (en) * 2015-02-23 2015-05-20 酒口袋(上海)投资控股有限公司 Liver protecting liquor resisting alcoholic liver damage and preparation method thereof
CN105623986A (en) * 2014-11-27 2016-06-01 衡阳市旺人食品实业有限公司 Cassia seed and mulberry health wine and preparation method thereof
CN106085766A (en) * 2016-08-29 2016-11-09 吉林吉尔吉药业有限公司 A kind of health care medicinal liquor for tonifying kidney and preparation method thereof
CN106883972A (en) * 2017-03-14 2017-06-23 贵州省仁怀市茅台镇金刚酒业有限公司 A kind of herbaceous plant wine with tonifying kidney and strengthening yang effect
CN106987506A (en) * 2017-04-21 2017-07-28 景宁畲族自治县鹤泉酒厂 David's-harp assembled alcoholic drinks and preparation method thereof
CN109370852A (en) * 2018-11-26 2019-02-22 邵武市南武夷中药材种植专业合作社 A kind of sealwort wine and preparation method thereof
CN110093237A (en) * 2019-04-30 2019-08-06 北京御骐医学研究有限责任公司 A kind of integration of drinking and medicinal herbs is tonified Qi of the kidney edible wine and its preparation process
CN110423668A (en) * 2018-04-28 2019-11-08 高洪举 A kind of morat and preparation method thereof

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20040036302A (en) * 2002-10-24 2004-04-30 주식회사 장생도라지 Funtional alcoholic liquors comprising old platycodon extracts
CN1982428A (en) * 2005-12-14 2007-06-20 黄仁爱 Health-care wine and its production
CN101974397A (en) * 2010-11-13 2011-02-16 崔堑 Healthcare wine and preparation method thereof
CN102586064A (en) * 2012-02-28 2012-07-18 张新华 Nutrition wine for nourishing yin and invigorating kidney
CN102660443A (en) * 2012-05-25 2012-09-12 北京三奇本草医药技术有限公司 Healthcare wine capable of relieving physical fatigue and preparation method of healthcare wine

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20040036302A (en) * 2002-10-24 2004-04-30 주식회사 장생도라지 Funtional alcoholic liquors comprising old platycodon extracts
CN1982428A (en) * 2005-12-14 2007-06-20 黄仁爱 Health-care wine and its production
CN101974397A (en) * 2010-11-13 2011-02-16 崔堑 Healthcare wine and preparation method thereof
CN102586064A (en) * 2012-02-28 2012-07-18 张新华 Nutrition wine for nourishing yin and invigorating kidney
CN102660443A (en) * 2012-05-25 2012-09-12 北京三奇本草医药技术有限公司 Healthcare wine capable of relieving physical fatigue and preparation method of healthcare wine

Cited By (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103251803B (en) * 2013-05-24 2014-11-26 安徽援康现代中药资源有限公司 Formula and process of health-assistant wine
CN103251803A (en) * 2013-05-24 2013-08-21 安徽援康现代中药资源有限公司 Formula and process of health-assistant wine
CN103666963A (en) * 2013-12-02 2014-03-26 郭莉 Health-care wine
CN104225233A (en) * 2014-09-28 2014-12-24 袁国防 Orally-taken medicinal liquor capable of enriching yin and nourishing kidney
CN105623986A (en) * 2014-11-27 2016-06-01 衡阳市旺人食品实业有限公司 Cassia seed and mulberry health wine and preparation method thereof
CN104630009B (en) * 2015-02-23 2016-06-08 酒口袋(上海)投资控股有限公司 Liver-protecting white spirit of resisting alcoholic hepatic injury and preparation method thereof
CN104630009A (en) * 2015-02-23 2015-05-20 酒口袋(上海)投资控股有限公司 Liver protecting liquor resisting alcoholic liver damage and preparation method thereof
CN106085766A (en) * 2016-08-29 2016-11-09 吉林吉尔吉药业有限公司 A kind of health care medicinal liquor for tonifying kidney and preparation method thereof
CN106883972A (en) * 2017-03-14 2017-06-23 贵州省仁怀市茅台镇金刚酒业有限公司 A kind of herbaceous plant wine with tonifying kidney and strengthening yang effect
CN106987506A (en) * 2017-04-21 2017-07-28 景宁畲族自治县鹤泉酒厂 David's-harp assembled alcoholic drinks and preparation method thereof
CN110423668A (en) * 2018-04-28 2019-11-08 高洪举 A kind of morat and preparation method thereof
CN109370852A (en) * 2018-11-26 2019-02-22 邵武市南武夷中药材种植专业合作社 A kind of sealwort wine and preparation method thereof
CN110093237A (en) * 2019-04-30 2019-08-06 北京御骐医学研究有限责任公司 A kind of integration of drinking and medicinal herbs is tonified Qi of the kidney edible wine and its preparation process

Also Published As

Publication number Publication date
CN103103097B (en) 2015-05-27

Similar Documents

Publication Publication Date Title
CN103103097B (en) Rhizoma polygonati kidney tonifying wine and preparation method thereof
CN103054107B (en) Medlar composite beverage and preparation method thereof
CN103289869B (en) Coix lacryma-jobi and black tea wine and preparation method thereof
CN101205517B (en) Body-tonifying heath life-beneficial wine
CN105802793A (en) Xiaodiao liquor koji and method for producing rice flavor type liquor through Xiaodiao liquor koji
CN104814187A (en) Tea beverage and preparation method thereof
CN105779202A (en) Brewing process for functional truffle maca multiple-grain wine
CN104531458B (en) The preparation method of rose scent white wine
CN105558056A (en) Inonotus obliquus milk tea powder and preparation method thereof
CN107259564A (en) deficiency of yang health composition and preparation method thereof
CN102934771B (en) Selenium-rich noodles
CN101133879A (en) Soup for replenishing vigour
CN101983700A (en) Chinese herbal medicine compound stag blood powder and making method thereof
CN103749828A (en) Honey and petal brewing tea and preparation method thereof
CN105875930A (en) Health-preserving white tea
CN106811387A (en) A kind of vinegar prepared from seed of job's tears and its production method
CN101564066A (en) Formula bitter tea and preparation method thereof
CN102485045A (en) Noodle, vermicelli, and sheet jelly made from ginkgo leaf, gastrodia elata, radix pueraiae, starch and the like and preparation method thereof
CN107836661A (en) A kind of lime-preserved egg preparation method
CN101117615A (en) Method for preparing songhua healthcare wine
CN107668612A (en) A kind of health care chrysanthemum sauce for alleviating visual fatigue
CN103238782A (en) Eucommia ulmoides health-care fine dried noodle and production method thereof
CN103013807A (en) Ginkgo vinegar and preparation method thereof
CN104397692A (en) Mushroom oral liquid and preparation method thereof
CN102106540B (en) Freckle-removal beautifying biological composition

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C53 Correction of patent of invention or patent application
CB03 Change of inventor or designer information

Inventor after: Liu Yuejun

Inventor after: Pan Xinhe

Inventor after: Jiang Yanfeng

Inventor after: Liu Yuting

Inventor after: Fu Bing

Inventor after: He Zhangqi

Inventor after: Ge Yongjin

Inventor before: Liu Yuejun

Inventor before: Pan Xinhe

Inventor before: Jiang Yanfeng

Inventor before: Liu Yuting

Inventor before: Fu Bing

COR Change of bibliographic data

Free format text: CORRECT: INVENTOR; FROM: LIU YUEJUN PAN XINHE JIANG YANFENG LIU YUTING FU BING TO: LIU YUEJUN PAN XINHE JIANG YANFENG LIU YUTING FU BING HE ZHANGQI GE YONGJIN

C14 Grant of patent or utility model
GR01 Patent grant