CN103054119A - 一种黑蒜发酵饮料的制备方法 - Google Patents
一种黑蒜发酵饮料的制备方法 Download PDFInfo
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- CN103054119A CN103054119A CN2012104520612A CN201210452061A CN103054119A CN 103054119 A CN103054119 A CN 103054119A CN 2012104520612 A CN2012104520612 A CN 2012104520612A CN 201210452061 A CN201210452061 A CN 201210452061A CN 103054119 A CN103054119 A CN 103054119A
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- black garlic
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- lactic acid
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- 235000019985 fermented beverage Nutrition 0.000 title claims abstract description 21
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- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 36
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Abstract
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CN2012104520612A CN103054119B (zh) | 2012-11-13 | 2012-11-13 | 一种黑蒜发酵饮料的制备方法 |
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Cited By (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104323387A (zh) * | 2014-11-22 | 2015-02-04 | 林芝 | 一种木莓饮料的制作方法 |
CN104323361A (zh) * | 2014-09-29 | 2015-02-04 | 李元生 | 一种野蒜汁饮料的制备方法 |
CN104336550A (zh) * | 2014-10-11 | 2015-02-11 | 徐州绿之野生物食品有限公司 | 一种发酵黑大蒜及加工方法 |
CN104824747A (zh) * | 2015-04-16 | 2015-08-12 | 浙江小二黑食品有限公司 | 一种新型黑蒜香葱饮料及其加工方法 |
CN105688007A (zh) * | 2016-03-18 | 2016-06-22 | 东莞市东卓中天生物科技有限公司 | 养护修复肝功能酵素的制备方法 |
CN105725205A (zh) * | 2016-03-18 | 2016-07-06 | 东莞市东卓中天生物科技有限公司 | 养护修复肝功能酵素 |
CN105918746A (zh) * | 2016-05-12 | 2016-09-07 | 朱彩玲 | 一种含蒜饮料的加工方法 |
CN106071551A (zh) * | 2016-06-23 | 2016-11-09 | 徐州工程学院 | 一种乳酸菌发酵复合蔬菜汁制备功能性饮料的方法 |
CN106244370A (zh) * | 2016-07-30 | 2016-12-21 | 大连工业大学 | 一种枸杞发酵乳酸酒精饮料及其制备方法 |
CN106617024A (zh) * | 2016-10-17 | 2017-05-10 | 广东省阳春市信德生物科技发展有限公司 | 一种黑蒜壳寡糖口服液配方及其制备工艺 |
CN107080126A (zh) * | 2017-04-06 | 2017-08-22 | 山东晨隆晟世生物科技有限公司 | 一种黑蒜山楂清体液及其制备方法 |
CN107095111A (zh) * | 2017-05-27 | 2017-08-29 | 深圳市中科台富科技有限公司 | 黑蒜发酵饮料及其制备方法 |
CN107616493A (zh) * | 2017-10-09 | 2018-01-23 | 江苏沙明生物科技有限公司 | 一种保健黑蒜发酵液及其制备方法 |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103719764B (zh) * | 2013-12-30 | 2015-06-17 | 徐州绿之野生物食品有限公司 | 一种发酵黑蒜粉及其制备方法 |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100840991B1 (ko) * | 2007-02-27 | 2008-06-24 | 류병호 | 냄새 없는 흑마늘의 제조 방법 |
CN102399662A (zh) * | 2011-12-02 | 2012-04-04 | 徐州工程学院 | 黑大蒜酒的酿造方法 |
CN102697138A (zh) * | 2012-06-30 | 2012-10-03 | 徐州绿之野生物食品有限公司 | 黑大蒜生物发酵饮料及其生产方法 |
-
2012
- 2012-11-13 CN CN2012104520612A patent/CN103054119B/zh active Active
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR100840991B1 (ko) * | 2007-02-27 | 2008-06-24 | 류병호 | 냄새 없는 흑마늘의 제조 방법 |
CN102399662A (zh) * | 2011-12-02 | 2012-04-04 | 徐州工程学院 | 黑大蒜酒的酿造方法 |
CN102697138A (zh) * | 2012-06-30 | 2012-10-03 | 徐州绿之野生物食品有限公司 | 黑大蒜生物发酵饮料及其生产方法 |
Cited By (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104323361A (zh) * | 2014-09-29 | 2015-02-04 | 李元生 | 一种野蒜汁饮料的制备方法 |
CN104323361B (zh) * | 2014-09-29 | 2016-07-06 | 李元生 | 一种野蒜汁饮料的制备方法 |
CN104336550A (zh) * | 2014-10-11 | 2015-02-11 | 徐州绿之野生物食品有限公司 | 一种发酵黑大蒜及加工方法 |
CN104323387A (zh) * | 2014-11-22 | 2015-02-04 | 林芝 | 一种木莓饮料的制作方法 |
CN104824747A (zh) * | 2015-04-16 | 2015-08-12 | 浙江小二黑食品有限公司 | 一种新型黑蒜香葱饮料及其加工方法 |
CN105688007A (zh) * | 2016-03-18 | 2016-06-22 | 东莞市东卓中天生物科技有限公司 | 养护修复肝功能酵素的制备方法 |
CN105725205A (zh) * | 2016-03-18 | 2016-07-06 | 东莞市东卓中天生物科技有限公司 | 养护修复肝功能酵素 |
CN105918746B (zh) * | 2016-05-12 | 2019-02-26 | 青岛明眸健康科技有限公司 | 一种含蒜饮料的加工方法 |
CN105918746A (zh) * | 2016-05-12 | 2016-09-07 | 朱彩玲 | 一种含蒜饮料的加工方法 |
CN106071551A (zh) * | 2016-06-23 | 2016-11-09 | 徐州工程学院 | 一种乳酸菌发酵复合蔬菜汁制备功能性饮料的方法 |
CN106244370A (zh) * | 2016-07-30 | 2016-12-21 | 大连工业大学 | 一种枸杞发酵乳酸酒精饮料及其制备方法 |
CN106617024A (zh) * | 2016-10-17 | 2017-05-10 | 广东省阳春市信德生物科技发展有限公司 | 一种黑蒜壳寡糖口服液配方及其制备工艺 |
CN107080126A (zh) * | 2017-04-06 | 2017-08-22 | 山东晨隆晟世生物科技有限公司 | 一种黑蒜山楂清体液及其制备方法 |
CN107080126B (zh) * | 2017-04-06 | 2021-03-19 | 山东晨隆晟世生物科技有限公司 | 一种黑蒜山楂清体液及其制备方法 |
CN107095111A (zh) * | 2017-05-27 | 2017-08-29 | 深圳市中科台富科技有限公司 | 黑蒜发酵饮料及其制备方法 |
CN107616493A (zh) * | 2017-10-09 | 2018-01-23 | 江苏沙明生物科技有限公司 | 一种保健黑蒜发酵液及其制备方法 |
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