CN102630898B - Method for preparing instant kudzu vine root healthcare snack food - Google Patents
Method for preparing instant kudzu vine root healthcare snack food Download PDFInfo
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- CN102630898B CN102630898B CN2012101078127A CN201210107812A CN102630898B CN 102630898 B CN102630898 B CN 102630898B CN 2012101078127 A CN2012101078127 A CN 2012101078127A CN 201210107812 A CN201210107812 A CN 201210107812A CN 102630898 B CN102630898 B CN 102630898B
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Abstract
The invention relates to a method for preparing instant kudzu vine root healthcare snack food. The method comprises the following steps of: with fresh kudzu vine root as a raw material, cleaning, draining, shelling, cutting into chunks, cutting into slices (shreds), drying, marinating, seasoning, weighing, packing, sterilizing and the like to form the instant kudzu vine root healthcare snack food. The method disclosed by the invention utilizes a unique formula in the preparing process, thus the instant kudzu vine root healthcare snack food has delicious taste and unique flavor, and is suitable for the young and old; simultaneously, according to the method for preparing the instant kudzu vine root healthcare snack food, in the preparing process, the instant kudzu vine root healthcare snack food is packed in vacuum and is sterilized so that main nutrients and medical elements of the kudzu vine root healthcare snack food are greatly reserved, the strong product functions are exerted and can be saved for a long term, the instant kudzu vine root healthcare snack food is portable, is simply and conveniently edible and is a new way for eating kudzu vine root.
Description
Technical field
The present invention relates to a kind of health care leisure food and production technology, being specifically related to is a kind of preparation method who eats the pueraria root health care leisure food.
Background technology
The root of kudzu vine is perennial legume, it is also a kind of medicine food dual purpose plant, the Flavonoid substances that the root of kudzu vine is contained, comprise Puerarin, root of kudzu vine aglycon, root of kudzu vine glycosides etc., have antibiotic, promoting blood circulation and removing blood stasis, coronary artery dilator blood vessel and the cerebrovascular, reduction MCO, improve myocardium shrinkage function, stimulate circulation, strengthen multiple pharmacology and the health-care effects such as immunity of organisms.The starch-containing 15%-25% of the bright root of kudzu vine is rich in more than the 10 kind of necessary trace element of human body such as calcium, zinc, iron, copper, phosphorus, potassium and several amino acids, vitamin, and a certain amount of flavone compound.The food of making take pueraria starch as raw material, very popular on market at home, in the international market, especially enjoy consumer's favor on japanese food market, and the bright root of kudzu vine is developed to the report that yet there are no of instant health care leisure food.
Summary of the invention
The objective of the invention is to provide a kind of instant pueraria root health care leisure food, this food has been preserved the nutritional labeling in the root of kudzu vine preferably, is an edible new method of the root of kudzu vine, and simultaneously, it is easy to carry, and is edible easy.
Technical scheme of the present invention is achieved in that a kind of preparation method of instant pueraria root health care leisure food, it is characterized in that: take the root of kudzu vine as raw material, through cleaning, drain, remove the peel, cut apart, obtaining instant pueraria root health care leisure food after drying, stew in soy sauce seasoning, sterilization, specifically comprise the following steps:
A, the root of kudzu vine process: to the root of kudzu vine clean, drain, peeling, segment, then the root of kudzu vine of cutting into chunks is cut into slices or silk standby;
B, drying: Gegen tablets or the silk baking tray of packing into is sent into and carried out drying in drying box;
C, baste preparation: in the 1000 dried root of kudzu vine raw materials of weight portion, take food salt 5-8, white granulated sugar 1-2, monosodium glutamate 5-8, fragrance adding agent 0.3-0.5, chilli powder 1-5, five-spice powder 0.5-1, cumin powder 0.3-0.5, thickener 0.5-1, yeast extract powder 1-3, water 200-400, edible blend oil 15-25, above-mentioned raw materials is put into jacketed pan, adding thermal agitation fully dissolves each component, and boil 5-8min, and be incubated standbyly, obtain baste;
D, stew in soy sauce seasoning: will pour in the container that baste is housed through Gegen tablets that the b step process is crossed or silk Gegen tablets or silk are carried out the stew in soy sauce seasoning, and constantly stir-fry, so that it is tasty evenly, until baste substantially blotted can be off the pot, obtain completing Gegen tablets or the silk of stew in soy sauce seasoning;
E, sterilization: will through the Gegen tablets of stew in soy sauce seasoning or silk pack, the laggard horizontal high voltage sterilization of vacuum-pumping and sealing, obtain instant pueraria root health care leisure food.
The root of kudzu vine in described step a is the bright root of kudzu vine.
Described fragrance adding agent is I+G.
Described thickener is xanthans.
Drying condition in the described dry run of step b is 45-75 ℃, time 4-8 hour.
The thickness of the described Gegen tablets of step a or silk is: 1.5-2mm.
The described sterilising conditions of step e is: 121 ℃ of sterilising temps, 20 minutes time.
Beneficial effect of the present invention is as follows:
1, owing to adopting drying, vacuum packaging and autoclaving processing in advance, make main nutrient composition and medicinal ingredient in the pueraria root health care leisure food obtain keeping preferably, product functionality is embodied by force, and can preserve over a long time;
2, owing to adopting unique formula in process, make its tasty mouthfeel, unique flavor, all-ages;
3, this food is easy to carry, and is edible easy, is an edible new way of the root of kudzu vine.
The specific embodiment
The baste preparation is calculated in the needed baste addition of the dried root of kudzu vine raw material of 1000g in process.
Embodiment 1:
Take food salt 5g, white granulated sugar 1g, monosodium glutamate 5g-8, fragrance adding agent 0.3g, chilli powder 1g, five-spice powder 0.5g, cumin powder 0.3g, thickener 0.5g, yeast extract powder 1g, water 200g, edible blend oil 15g, above-mentioned raw materials is put into jacketed pan, adding thermal agitation fully dissolves each component, and boil 5-8min, be incubated standbyly, obtain baste.
Embodiment 2:
Take food salt 6g, white granulated sugar 1.5g, monosodium glutamate 6g, fragrance adding agent 0.4g, chilli powder 1-5, five-spice powder 0.7g, cumin powder 0.4g, thickener 0.6g, yeast extract powder 2g, water 300g, edible blend oil 20g, above-mentioned raw materials is put into jacketed pan, adding thermal agitation fully dissolves each component, and boil 5-8min, be incubated standbyly, obtain baste.
Embodiment 3:
Take food salt 8g, white granulated sugar 2g, monosodium glutamate 8g, fragrance adding agent 0.5g, chilli powder 5g, five-spice powder 0.1g, cumin powder 0.5g, thickener 1g, yeast extract powder 3g, water 400g, edible blend oil 25g, above-mentioned raw materials is put into jacketed pan, adding thermal agitation fully dissolves each component, and boil 5-8min, be incubated standbyly, obtain baste.
In above-described embodiment, fragrance adding agent is I+G; Thickener is xanthans.
The preparation of instant pueraria root health care leisure food:
A, the root of kudzu vine process: select the bright root of kudzu vine, to the root of kudzu vine clean, drain, peeling, segment, then the root of kudzu vine of cutting into chunks is cut into slices or silk standby, the thickness of Gegen tablets or silk is: 1.5-2mm;
B, drying: Gegen tablets or the silk baking tray of packing into is sent into and carried out drying in drying box, and drying condition is for controlling temperature 45-75 ℃, 4-8 hour drying time in drying box;
C, baste preparation: 1-3 prepares baste by the baste Preparation Example;
D, stew in soy sauce seasoning: will pour in the jacketed pan that baste is housed through Gegen tablets that the b step process is crossed or silk Gegen tablets or silk are carried out the stew in soy sauce seasoning, and constantly stir-fry, so that it is tasty evenly, until baste substantially blotted can be off the pot, obtain completing Gegen tablets or the silk of stew in soy sauce seasoning;
E, sterilization: will vacuumize, seal through Gegen tablets or the silk pack of stew in soy sauce seasoning, the vacuum packaging bag of sealing mouth is put into high-pressure sterilizing pot carry out high-temperature sterilization, 121 ℃ of sterilising temps, 20 minutes time; Obtain instant pueraria root health care leisure food after sterilization.
Claims (6)
1. the preparation method of an instant pueraria root health care leisure food is characterized in that: take the root of kudzu vine as raw material, through cleaning, drain, remove the peel, cut apart, obtaining instant pueraria root health care leisure food after drying, stew in soy sauce seasoning, sterilization, specifically comprise the following steps:
A, the root of kudzu vine process: to the root of kudzu vine clean, drain, peeling, segment, then the root of kudzu vine of cutting into chunks is cut into slices or silk standby;
B, drying: Gegen tablets or the silk baking tray of packing into is sent into and carried out drying in drying box;
C, baste preparation: in the 1000 dried root of kudzu vine raw materials of weight portion, take food salt 5-8 weight portion, white granulated sugar 1-2 weight portion, monosodium glutamate 5-8 weight portion, I+G 0.3-0.5 weight portion, chilli powder 1-5 weight portion, five-spice powder 0.5-1 weight portion, cumin powder 0.3-0.5 weight portion, thickener 0.5-1 weight portion, yeast extract powder 1-3 weight portion, water 200-400 weight portion, edible blend oil 15-25 weight portion, above-mentioned raw materials is put into jacketed pan, adding thermal agitation fully dissolves each component, and boil 5-8min, be incubated standbyly, obtain baste;
D, stew in soy sauce seasoning: will pour in the container that baste is housed through Gegen tablets that the b step process is crossed or silk Gegen tablets or silk are carried out the stew in soy sauce seasoning, and constantly stir-fry, so that it is tasty evenly, until baste substantially blotted can be off the pot, obtain completing Gegen tablets or the silk of stew in soy sauce seasoning;
E, sterilization: will vacuumize, seal laggard horizontal high voltage sterilization through Gegen tablets or the silk pack of stew in soy sauce seasoning, and obtain instant pueraria root health care leisure food.
2. the preparation method of instant pueraria root health care leisure food according to claim 1, it is characterized in that: the root of kudzu vine in described step a is the bright root of kudzu vine.
3. the preparation method of instant pueraria root health care leisure food according to claim 1, it is characterized in that: described thickener is xanthans.
4. the preparation method of instant pueraria root health care leisure food according to claim 1 is characterized in that: the drying condition in the described dry run of step b is 45-75 ℃, time 4-8 hour.
5. the preparation method of instant pueraria root health care leisure food according to claim 1 is characterized in that: the thickness of the described Gegen tablets of step a or silk is: 1.5-2mm.
6. the preparation method of instant pueraria root health care leisure food according to claim 1, it is characterized in that: the described sterilising conditions of step e is: 121 ℃ of sterilising temps, 20 minutes time.
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| Application Number | Priority Date | Filing Date | Title |
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| CN2012101078127A CN102630898B (en) | 2012-04-13 | 2012-04-13 | Method for preparing instant kudzu vine root healthcare snack food |
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| CN2012101078127A CN102630898B (en) | 2012-04-13 | 2012-04-13 | Method for preparing instant kudzu vine root healthcare snack food |
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| CN102630898A CN102630898A (en) | 2012-08-15 |
| CN102630898B true CN102630898B (en) | 2013-05-08 |
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Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103461901B (en) * | 2013-07-17 | 2015-08-12 | 当涂县黄池蔬菜产销专业合作社 | A kind of instant radix puerariae vermicelli and preparation method thereof |
| CN103355617B (en) * | 2013-07-30 | 2014-12-10 | 唐赞民 | Instant food containing complete Radix Puerariae, and preparation technology thereof |
| CN106165849A (en) * | 2016-07-19 | 2016-11-30 | 重庆荷西农业科技有限公司 | A kind of spiced Ge Pin and production method thereof |
| CN106174223A (en) * | 2016-07-19 | 2016-12-07 | 重庆荷西农业科技有限公司 | A kind of spicy Ge Pin and production method thereof |
| CN106174267A (en) * | 2016-07-19 | 2016-12-07 | 重庆荷西农业科技有限公司 | A kind of bubble green pepper Ge Pin and production method thereof |
| CN109090520A (en) * | 2018-08-16 | 2018-12-28 | 重庆富葛实业有限公司 | A kind of oil pueraria lobata and its production method |
| CN109567111A (en) * | 2018-11-13 | 2019-04-05 | 重庆富葛实业有限公司 | A kind of pueraria lobata nut mixing snack and its production method |
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| CN1907112A (en) * | 2006-07-18 | 2007-02-07 | 李盛秋 | Pickle made of single traditional chinese medicinal material and process for producing same |
| KR100937455B1 (en) * | 2008-12-16 | 2010-01-19 | 한국푸디팜 주식회사 | Bowel movement promotion functional food containing psyllium seed, rice bran fermentation extracts and yeast extracts and manufacturing method thereof |
| KR20100115130A (en) * | 2009-04-17 | 2010-10-27 | 오성천 | Functional oriental medicine material and preparing method thereof |
| CN102342459A (en) * | 2011-09-26 | 2012-02-08 | 李时令 | Pueraria root powder instant noodles with rich nutrition |
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- 2012-04-13 CN CN2012101078127A patent/CN102630898B/en not_active Expired - Fee Related
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1907112A (en) * | 2006-07-18 | 2007-02-07 | 李盛秋 | Pickle made of single traditional chinese medicinal material and process for producing same |
| KR100937455B1 (en) * | 2008-12-16 | 2010-01-19 | 한국푸디팜 주식회사 | Bowel movement promotion functional food containing psyllium seed, rice bran fermentation extracts and yeast extracts and manufacturing method thereof |
| KR20100115130A (en) * | 2009-04-17 | 2010-10-27 | 오성천 | Functional oriental medicine material and preparing method thereof |
| CN102342459A (en) * | 2011-09-26 | 2012-02-08 | 李时令 | Pueraria root powder instant noodles with rich nutrition |
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| Title |
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| 李杨等.酵母抽提物自溶工艺优化.《食品工业》.2011,(第5期),第62-65页. |
| 酵母抽提物自溶工艺优化;李杨等;《食品工业》;20111231(第5期);第62-65页 * |
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