ATE362328T1 - Tablettenförmige brühe - Google Patents

Tablettenförmige brühe

Info

Publication number
ATE362328T1
ATE362328T1 AT02750984T AT02750984T ATE362328T1 AT E362328 T1 ATE362328 T1 AT E362328T1 AT 02750984 T AT02750984 T AT 02750984T AT 02750984 T AT02750984 T AT 02750984T AT E362328 T1 ATE362328 T1 AT E362328T1
Authority
AT
Austria
Prior art keywords
tablet
broth
shaped
shaped broth
Prior art date
Application number
AT02750984T
Other languages
English (en)
Inventor
Stefan Palzer
Alfred Enggist
Brenda Harris
Patrick Soltermann
Walter Schmutz
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=26076934&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ATE362328(T1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Nestle Sa filed Critical Nestle Sa
Application granted granted Critical
Publication of ATE362328T1 publication Critical patent/ATE362328T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes

Landscapes

  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Seasonings (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Medicinal Preparation (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Material From Animals Or Micro-Organisms (AREA)
  • Medicines Containing Plant Substances (AREA)
  • General Preparation And Processing Of Foods (AREA)
AT02750984T 2001-06-20 2002-05-27 Tablettenförmige brühe ATE362328T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP01202380 2001-06-20
EP01203393A EP1269864A1 (de) 2001-06-20 2001-09-10 Tablettenförmige Brühe

Publications (1)

Publication Number Publication Date
ATE362328T1 true ATE362328T1 (de) 2007-06-15

Family

ID=26076934

Family Applications (1)

Application Number Title Priority Date Filing Date
AT02750984T ATE362328T1 (de) 2001-06-20 2002-05-27 Tablettenförmige brühe

Country Status (17)

Country Link
EP (2) EP1269864A1 (de)
CN (1) CN100515236C (de)
AR (1) AR034535A1 (de)
AT (1) ATE362328T1 (de)
AU (1) AU2002354695B2 (de)
BR (2) BR0210481A (de)
CA (1) CA2449871C (de)
CZ (1) CZ306056B6 (de)
DE (1) DE60220162T3 (de)
ES (1) ES2284894T5 (de)
IL (2) IL159088A0 (de)
NZ (1) NZ530194A (de)
PE (1) PE20030067A1 (de)
PL (1) PL209638B1 (de)
PT (1) PT1401295E (de)
RU (1) RU2311091C2 (de)
WO (1) WO2003003858A1 (de)

Families Citing this family (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2002358589A1 (en) * 2002-12-02 2004-06-23 Nestec S.A. Hard bouillon tablet or cube
WO2006063690A1 (en) * 2004-12-14 2006-06-22 Unilever N.V. Process for making bouillon or seasoning cubes
MX2007007112A (es) * 2004-12-15 2007-07-11 Unilever Nv Proceso para hacer cubos de caldo o de sazonamiento.
PL1965662T3 (pl) 2005-12-12 2015-08-31 Unilever Nv Stały koncentrat na rosoły, buliony, zupy, sosy, dania/przystawki, do dekorowania albo przyprawiania, oraz sposób jego wytwarzania
EP1820409A1 (de) * 2006-01-24 2007-08-22 Nestec S.A. Bouillon- und/oder Würzentablette
ES2310461B1 (es) * 2006-03-20 2009-11-13 SATOR & FATA, S.L. Comprimido de sal alimenticia.
EP1949795A1 (de) * 2007-01-17 2008-07-30 Unilever N.V. Würzmittel
CN105285906A (zh) * 2009-04-29 2016-02-03 阿克佐诺贝尔化学国际公司 制备低钠盐产品的方法、可由此获得的产品及其用途
US9155321B2 (en) * 2010-08-11 2015-10-13 R.J. Reynolds Tobacco Company Meltable smokeless tobacco composition
CN101978900B (zh) * 2010-08-23 2013-02-20 张雪峰 鱼翅炖品含片及其制备方法
MX346378B (es) 2010-12-17 2017-03-16 Unilever Nv Cubo de esencia.
WO2017097499A1 (en) * 2015-12-10 2017-06-15 Nestec S.A. Culinary seasoning or bouillon tablet
BR112018071977A2 (pt) * 2016-04-26 2019-02-12 Unilever N.V. processo de preparação de um concentrado salgado moldado e concentrado salgado moldado extrudado
WO2018001876A1 (en) 2016-06-28 2018-01-04 Nestec S.A. Hard bouillon tablet
CN109475159B (zh) * 2016-08-10 2022-04-19 雀巢产品有限公司 粉状牛肉脂肪
CN109714986A (zh) * 2016-10-31 2019-05-03 雀巢产品技术援助有限公司 硬肉汤片剂
KR102149627B1 (ko) * 2017-02-22 2020-08-28 미쯔칸 홀딩즈 씨오., 엘티디. 식품 미립자 함유 유지 조성물 및 그 제조법
WO2019145353A1 (en) * 2018-01-24 2019-08-01 Societe Des Produits Nestle S.A. Process for preparing a bouillon tablet
CN111836552A (zh) * 2018-04-06 2020-10-27 雀巢产品有限公司 用于制备具有粘结特性的盐-淀粉粉末的方法
WO2019192956A1 (en) * 2018-04-06 2019-10-10 Societe Des Produits Nestle S.A. Process for preparing a salt-fiber powder with binding properties
US20200138061A1 (en) * 2018-10-26 2020-05-07 Shoreditch-Son Co., Ltd. Compact-pods of nutrients that dissolve in liquid solutions and manufacturing methods thereof
EP3886606A1 (de) * 2018-11-26 2021-10-06 Société des Produits Nestlé S.A. Bouillon-tablette
AU2021219264A1 (en) * 2020-02-11 2022-06-30 Société des Produits Nestlé S.A. A process for producing of a bouillon tablet
EP4102996A1 (de) * 2020-02-11 2022-12-21 Société des Produits Nestlé S.A. Bouillon-tablette
WO2021219804A1 (en) 2020-04-30 2021-11-04 Unilever Ip Holdings B.V. Composition for making bouillons

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2439993C3 (de) * 1974-08-21 1982-01-28 Maizena Gmbh, 2000 Hamburg Verfahren zur Herstellung eines stärkehaltigen, agglomerierten Trockenproduktes für Lebensmittelzubereitungen
DE3066481D1 (en) * 1979-06-13 1984-03-15 Procter & Gamble Flavor-enhancing composition and method of preparation thereof
DE19535582C2 (de) * 1995-09-25 2001-09-06 Cpc Maizena Gmbh Würzmischung für die TK-Industrie
ES2140616T3 (es) * 1995-12-19 2000-03-01 Nestle Sa Procedimiento para producir productos alimenticios en polvo.
CZ126996A3 (en) * 1996-05-02 1997-11-12 Josef Palicka Tablet of vegetables with nutrient and supporting effects on human organism
ZA978012B (en) * 1996-09-23 1999-03-09 Nestle Sa Cookin aid
EP0888721A1 (de) * 1997-07-04 1999-01-07 Societe Des Produits Nestle S.A. Hölzchenförmliches Küchenhilfsmittel
EP0888723B1 (de) * 1997-07-04 2003-03-26 Societe Des Produits Nestle S.A. Hölzenförmliches Küchenhilfsmittel
EP0888722A1 (de) * 1997-07-04 1999-01-07 Societe Des Produits Nestle S.A. Gerautes Küchenhilfsmittel
DE19838387C5 (de) * 1998-08-24 2006-08-10 Cpc Deutschland Gmbh Verfahren zur Herstellung von Brühwürfeln
CA2308929C (en) † 1999-05-21 2008-01-08 Borden Foods Corporation Bouillon article and method of making same

Also Published As

Publication number Publication date
IL159088A0 (en) 2004-05-12
CA2449871C (en) 2011-07-05
BRPI0210481B1 (pt) 2018-02-06
ES2284894T3 (es) 2007-11-16
PE20030067A1 (es) 2003-03-13
EP1401295B2 (de) 2018-09-26
DE60220162D1 (de) 2007-06-28
PT1401295E (pt) 2007-05-31
CN1518418A (zh) 2004-08-04
CZ306056B6 (cs) 2016-07-20
IL159088A (en) 2006-08-01
PL209638B1 (pl) 2011-09-30
DE60220162T2 (de) 2008-02-14
RU2004101296A (ru) 2005-05-10
AU2002354695B2 (en) 2007-06-07
BR0210481A (pt) 2004-08-10
NZ530194A (en) 2006-04-28
DE60220162T3 (de) 2019-02-21
EP1401295A1 (de) 2004-03-31
PL367986A1 (en) 2005-03-21
CA2449871A1 (en) 2003-01-16
EP1401295B1 (de) 2007-05-16
RU2311091C2 (ru) 2007-11-27
CN100515236C (zh) 2009-07-22
WO2003003858A1 (en) 2003-01-16
EP1269864A1 (de) 2003-01-02
AR034535A1 (es) 2004-02-25
CZ20033522A3 (en) 2004-04-14
ES2284894T5 (es) 2019-02-05

Similar Documents

Publication Publication Date Title
CY20162200002T2 (el) Αντιιικοι παραγοντες
ATE362328T1 (de) Tablettenförmige brühe
DE50204184D1 (de) Espressobrüheinrichtung
ATE524462T1 (de) C5-modifizierte indazolylpyrrolotriazine
DE50208022D1 (de) Wischblatt
DE50206021D1 (de) Schlauchklemme
DE50103741D1 (de) Welle-Nabe-Verbindung
DE50204386D1 (de) Kreuztransducer
DE50209238D1 (de) Kugelgelenk
ATE335486T1 (de) Hydrazono-malonitrile
DE1319930T1 (de) Coriolismassendurchflussmesser
DE60221403D1 (de) Doppelstrom - verdichter
DE50204551D1 (de) Kugelgelenk
DE50208372D1 (de) Schrankaufhängevorrichtung
DE50204794D1 (de) Kugelgelenk
DE50203984D1 (de) Kugelgelenk
DE50203412D1 (de) Schwenkkolbenverdränger
IS2523B (is) Turn vindorkuvers
ATE355059T1 (de) Isoxazolopyridinone
DE50208029D1 (de) Kugelgelenk
DE50201862D1 (de) Messwandler
DE50203093D1 (de) Losradlager
ATE319694T1 (de) Phenylalkyne
ATA18372001A (de) Gelenksbolzenbaueinheit
DE50209293D1 (de) Amidpolymermasse

Legal Events

Date Code Title Description
UEP Publication of translation of european patent specification

Ref document number: 1401295

Country of ref document: EP