ATE154205T1 - Nährfette mit verbesserter verdaulichkeit - Google Patents

Nährfette mit verbesserter verdaulichkeit

Info

Publication number
ATE154205T1
ATE154205T1 AT94913115T AT94913115T ATE154205T1 AT E154205 T1 ATE154205 T1 AT E154205T1 AT 94913115 T AT94913115 T AT 94913115T AT 94913115 T AT94913115 T AT 94913115T AT E154205 T1 ATE154205 T1 AT E154205T1
Authority
AT
Austria
Prior art keywords
pct
improved digestibility
sec
fatty acid
fats
Prior art date
Application number
AT94913115T
Other languages
English (en)
Inventor
Frederick William Cain
Paul Thomas Quinlan
Original Assignee
Loders Croklaan Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Loders Croklaan Bv filed Critical Loders Croklaan Bv
Application granted granted Critical
Publication of ATE154205T1 publication Critical patent/ATE154205T1/de

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
    • C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
    • C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
    • C11C3/02—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fatty acids with glycerol
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A21D2/165—Triglycerides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/21—Esters, e.g. nitroglycerine, selenocyanates
    • A61K31/215—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids
    • A61K31/22—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin
    • A61K31/23—Esters, e.g. nitroglycerine, selenocyanates of carboxylic acids of acyclic acids, e.g. pravastatin of acids having a carboxyl group bound to a chain of seven or more carbon atoms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Wood Science & Technology (AREA)
  • Epidemiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Emergency Medicine (AREA)
  • Medicinal Chemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Organic Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Edible Oils And Fats (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Fats And Perfumes (AREA)
  • Fodder In General (AREA)
AT94913115T 1993-04-23 1994-03-31 Nährfette mit verbesserter verdaulichkeit ATE154205T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP93303171 1993-04-23

Publications (1)

Publication Number Publication Date
ATE154205T1 true ATE154205T1 (de) 1997-06-15

Family

ID=8214386

Family Applications (1)

Application Number Title Priority Date Filing Date
AT94913115T ATE154205T1 (de) 1993-04-23 1994-03-31 Nährfette mit verbesserter verdaulichkeit

Country Status (7)

Country Link
US (1) US5681608A (de)
EP (1) EP0695128B1 (de)
JP (1) JPH08509513A (de)
AT (1) ATE154205T1 (de)
AU (1) AU6539094A (de)
DE (1) DE69403789T2 (de)
WO (1) WO1994024889A1 (de)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU702721B2 (en) * 1993-09-14 1999-03-04 Unilever Plc Natural triglyceride fats
DK0679712T3 (da) * 1994-03-31 2000-01-03 Unilever Nv Olier med lavt indhold af mættede fedtsyrer (SAFA)
EP0739589B1 (de) * 1995-04-28 2001-06-13 Loders Croklaan B.V. An polyungesättigten Fettsäuren reiche Triglyceride
EP0739592B1 (de) * 1995-04-28 2001-01-10 Loders Croklaan B.V. Verdauliche Fette
DE69613273T2 (de) * 1995-04-28 2001-10-31 Loders Croklaan B.V., Wormerveer An polyungesättigten Fettsäuren reiche Triglyceride
EP0739591B1 (de) * 1995-04-28 2001-06-13 Loders Croklaan B.V. An polyungesättigten Fettsäuren reiche Triglyceride
US6410078B1 (en) 1995-04-28 2002-06-25 Loders-Croklaan B.V. Triglycerides, rich in polyunsaturated fatty acids
WO1997037546A1 (en) 1996-04-11 1997-10-16 Loders Croklaan B.V. Free flowing fat compositions
EP0846421A1 (de) * 1996-11-06 1998-06-10 Unilever N.V. Kristallisieren von Triglyceridfett
US6835408B2 (en) * 1998-11-13 2004-12-28 The Nisshin Oillio Group, Ltd. Oil or fat composition
KR100341109B1 (ko) * 1999-03-10 2002-06-20 이인수 인식력 및 기억력 증강용 식이 조성물
BR0007166A (pt) * 1999-09-22 2001-07-31 Nestle Sa Método para aumentar a atividade dos animais de estimação
US6228367B1 (en) * 1999-12-22 2001-05-08 Renew Life, Inc. Food supplement formulation
JP2003534356A (ja) * 2000-06-02 2003-11-18 フォーブス メディ−テック インコーポレーテッド 短鎖、中鎖及び長鎖トリグリセリドから成る油組成物及び体重増加を減少させるためのその使用。
US6406737B1 (en) * 2000-07-27 2002-06-18 Unilever Patent Holding B.V. Edible fat based flakes
ES2182655B1 (es) * 2000-09-25 2004-06-01 Los Postigo De Cantimpalos Maestros Charcuteros Desde 1898 S.L. Formulacion mejorada de masas carnicas bajas en colesterol.
AU2002342919B2 (en) * 2001-12-19 2006-06-29 Unilever Plc Pourable fatty dispersions
US20030157237A1 (en) * 2001-12-28 2003-08-21 Toshiaki Aoyama Fats and oils composition for reducing lipids in blood
AU2003227355A1 (en) * 2002-04-30 2003-11-17 The Nisshin Oillio Group, Ltd. Fat compositions for reducing body fat and foods containing the same
US20040086621A1 (en) * 2002-11-06 2004-05-06 Kraft Foods Holdings, Inc. Reduced calorie fat
US7041840B2 (en) * 2002-12-18 2006-05-09 Alberta Research Council Inc. Antioxidant triacylglycerols and lipid compositions
EP1755409B1 (de) * 2004-06-10 2007-10-31 Kellogg Company Lokale applikation von meerölen bei lebensmitteln
JP2021052609A (ja) * 2019-09-27 2021-04-08 日清オイリオグループ株式会社 口腔内の刺激抑制方法、及び食品組成物

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4871768A (en) * 1984-07-12 1989-10-03 New England Deaconess Hospital Corporation Dietary supplement utilizing ω-3/medium chain trigylceride mixtures
NL8501957A (nl) * 1985-07-09 1987-02-02 Unilever Nv Vetten en eetbare emulsies in het bijzonder dieetprodukten met een hoog gehalte aan cis-poly-onverzadigde vetzuren.
JPH0832628B2 (ja) * 1986-12-17 1996-03-29 株式会社ミドリ十字 トリグリセリド組成物
US5288512A (en) * 1987-12-15 1994-02-22 The Procter & Gamble Company Reduced calorie fats made from triglycerides containing medium and long chain fatty acids
US4996074A (en) * 1988-11-14 1991-02-26 The Procter & Gamble Company Tailored beta-prime stable triglyceride hardstock
US5411756A (en) * 1989-09-20 1995-05-02 Nabisco, Inc. Reduced calorie triglyceride mixtures
US5380544A (en) * 1989-09-20 1995-01-10 Nabisco, Inc. Production of fat mixtures enriched with triglycerides bearing short, medium and long residues
US5407695A (en) * 1989-09-20 1995-04-18 Nabisco, Inc. Low-palmitic, reduced-trans margarines and shortenings
US5258197A (en) * 1989-09-20 1993-11-02 Nabisco, Inc. Reduced calorie triglyceride mixtures
CA2025314A1 (en) * 1989-10-12 1991-04-13 Ronald J. Jandacek Triglycerides containing saturated fatty acids having 20 to 24 carbon atoms useful in lowering blood cholesterol levels
DK657689D0 (da) * 1989-12-22 1989-12-22 Novo Nordisk As Middel med biologisk virkning paa tarmslimhinden
JPH0466052A (ja) * 1990-07-06 1992-03-02 Ajinomoto Co Inc サラダ油
US5137660A (en) * 1991-03-15 1992-08-11 The Procter & Gamble Company Regioselective synthesis of 1,3-disubstituted glycerides
EP0583337A1 (de) * 1991-05-08 1994-02-23 Novo Nordisk A/S Verwendung eines lipids zur herstellung eines enteralen pharmazeutischen präparates zur behandlung von lipid-malabsorption
JP2961981B2 (ja) * 1991-09-03 1999-10-12 不二製油株式会社 低吸収性油脂
ATE130171T1 (de) * 1992-05-08 1995-12-15 Unilever Nv Transgehärtete fette mit gutem glanz.

Also Published As

Publication number Publication date
JPH08509513A (ja) 1996-10-08
DE69403789T2 (de) 1997-12-04
WO1994024889A1 (en) 1994-11-10
AU6539094A (en) 1994-11-21
EP0695128A1 (de) 1996-02-07
DE69403789D1 (de) 1997-07-17
EP0695128B1 (de) 1997-06-11
US5681608A (en) 1997-10-28

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Legal Events

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