ZA965870B - Production of milk from fruit kernels. - Google Patents

Production of milk from fruit kernels.

Info

Publication number
ZA965870B
ZA965870B ZA9605870A ZA965870A ZA965870B ZA 965870 B ZA965870 B ZA 965870B ZA 9605870 A ZA9605870 A ZA 9605870A ZA 965870 A ZA965870 A ZA 965870A ZA 965870 B ZA965870 B ZA 965870B
Authority
ZA
South Africa
Prior art keywords
milk
production
fruit kernels
kernels
fruit
Prior art date
Application number
ZA9605870A
Other languages
English (en)
Inventor
Marcel Alexandre Juillerat
Joel Perrinjaquet
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of ZA965870B publication Critical patent/ZA965870B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/42—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346—Finished or semi-finished products in the form of powders, paste or liquids
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/52—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products ; Finished or semi-finished solid products, frozen granules
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A23L19/07—Fruit waste products, e.g. from citrus peel or seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10—Puddings; Dry powder puddings
    • A23L9/12—Ready-to-eat liquid or semi-liquid desserts, e.g. puddings, not to be mixed with liquids, e.g. water, milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20—Cream substitutes
    • A23L9/24—Cream substitutes containing non-milk fats and non-milk proteins, e.g. eggs or soybeans
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/14—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing fruits, nuts, e.g. almonds, seeds, plants, plant extracts or essential oils

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Inorganic Chemistry (AREA)
  • Dairy Products (AREA)
  • Seasonings (AREA)
  • Confectionery (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Grain Derivatives (AREA)
ZA9605870A 1995-07-10 1996-07-10 Production of milk from fruit kernels. ZA965870B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95810453 1995-07-10

Publications (1)

Publication Number Publication Date
ZA965870B true ZA965870B (en) 1998-01-12

Family

ID=8221771

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA9605870A ZA965870B (en) 1995-07-10 1996-07-10 Production of milk from fruit kernels.

Country Status (10)

Country Link
US (2) US5762994A (es)
JP (1) JPH0923842A (es)
CN (1) CN1149970A (es)
AR (1) AR002779A1 (es)
AU (1) AU712307B2 (es)
BR (1) BR9603036A (es)
CA (1) CA2180862A1 (es)
MX (1) MX9602670A (es)
NZ (1) NZ286950A (es)
ZA (1) ZA965870B (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AR002779A1 (es) * 1995-07-10 1998-04-29 Nestle Sa Procedimiento para fabricar una leche de almendras de frutas.
US8277852B2 (en) * 2002-01-25 2012-10-02 Akzo Nobel Surface Chemistry Llc Bioactive botanical cosmetic compositions and processes for their production
US7442391B2 (en) 2002-01-25 2008-10-28 Integrated Botanical Technologies, Llc Bioactive botanical cosmetic compositions and processes for their production
PL1722805T3 (pl) 2004-01-12 2014-08-29 Akzo Nobel Surface Chemistry Llc Biologicznie czynne kompozycje z roślin Theacea oraz sposoby ich wytwarzania i zastosowanie
MY142017A (en) 2004-03-19 2010-08-16 Nestec Sa Composition comprising all essential nutrients of a fruit or a plant material with increased stability and bioavailability and process of forming the same
EP2229823A1 (en) * 2009-03-12 2010-09-22 Nestec S.A. Electrostatic protein/glucosinolate complexes
US20140227420A1 (en) * 2010-12-01 2014-08-14 Raisio Nutrition Ltd Bread composition with improved bread volume
US10800561B2 (en) 2012-01-20 2020-10-13 Koffeefruit Pte. Ltd. Preparation of coffee-based extracts and powders
CR20180193A (es) 2015-09-04 2019-03-13 Koffeefruit Pte Ltd Preparación de extractos y polvos de frutas de café
CA3133145A1 (en) 2019-03-19 2020-09-24 Unilever Ip Holdings B.V. Frozen confection
IT201900016880A1 (it) * 2019-09-20 2021-03-20 Di Bartolo Srl Prodotto semilavorato in polvere a base di alimenti vegetali

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR55982E (es) * 1952-09-29
FR992939A (fr) * 1944-10-06 1951-10-24 Procédé de fabrication de lait végétal
US2941888A (en) * 1958-03-17 1960-06-21 Maurice Macdonald Desiccated coconut milk emulsion extracts and processes of producing the same
FR2041400A5 (en) * 1969-04-23 1971-01-29 Baudot Georges Production of vegetable milks
US4039696A (en) 1976-04-02 1977-08-02 Mead Johnson & Company Soy lipid-protein concentrate
US4309696A (en) * 1978-06-26 1982-01-05 Kabushiki Kaisha Komatsu Seisakusho Trouble detecting unit in an optical security device
JPS5687523A (en) * 1979-12-20 1981-07-16 Aroeesu Kk Preparation of antitumor substance from japanese apricot seed
DE69526488T2 (de) * 1995-02-02 2002-08-14 Societe Des Produits Nestle S.A., Vevey Aus Ölen bestehende Zusammensetzung für kosmetische Produkte
AR002779A1 (es) * 1995-07-10 1998-04-29 Nestle Sa Procedimiento para fabricar una leche de almendras de frutas.
JP2965525B2 (ja) * 1997-04-01 1999-10-18 協同組合エーオーツー 食用梅油およびその製造方法

Also Published As

Publication number Publication date
CN1149970A (zh) 1997-05-21
NZ286950A (en) 1998-07-28
MX9602670A (es) 1998-04-30
AU5942196A (en) 1997-01-23
AU712307B2 (en) 1999-11-04
CA2180862A1 (en) 1997-01-11
BR9603036A (pt) 1998-04-22
US5762994A (en) 1998-06-09
AR002779A1 (es) 1998-04-29
US6383550B1 (en) 2002-05-07
JPH0923842A (ja) 1997-01-28

Similar Documents

Publication Publication Date Title
ZA9610249B (en) Treatment of vegetables.
PL316548A1 (en) Alimentary product set
ZA975039B (en) Dietetically balanced milk product.
HUP9603198A2 (en) Confectionery product
AU129065S (en) Tubular food product
ZA9610427B (en) Ice cream delicacy.
AU5234896A (en) Edible fat product
ZA965870B (en) Production of milk from fruit kernels.
HUP9901175A3 (en) Product made from pasta
ZA9610144B (en) Dairy product and process for making same.
ZA961869B (en) Food product.
SI0779038T1 (en) Hydrolysed cereal containing fruit or honey
AU4327996A (en) Extraction of amygdalin from fruit kernels
ZA969086B (en) Chocolate forming.
ZA962690B (en) Chocolate cream tablet.
HUP9600756A2 (en) Process for ripening of food
GB9514214D0 (en) Food product package
SG40833A1 (en) Process for producing fruit flavor
ZA969690B (en) Confectionery product.
ZA969691B (en) Chocolate products.
GB9513623D0 (en) Food product
SI0805629T1 (en) Food product
PL323206A1 (en) Fruit, fruit-vegetable juice of amsh-type
AUPM664994A0 (en) Production of foodstuffs from sugar cane
HUP9701477A3 (en) Process for producing of fruit juice