ZA878151B - Chocolate additive,chocolate,and process for producing chocolate - Google Patents

Chocolate additive,chocolate,and process for producing chocolate

Info

Publication number
ZA878151B
ZA878151B ZA878151A ZA878151A ZA878151B ZA 878151 B ZA878151 B ZA 878151B ZA 878151 A ZA878151 A ZA 878151A ZA 878151 A ZA878151 A ZA 878151A ZA 878151 B ZA878151 B ZA 878151B
Authority
ZA
South Africa
Prior art keywords
chocolate
additive
producing
producing chocolate
chocolate additive
Prior art date
Application number
ZA878151A
Other languages
English (en)
Inventor
Tetsuo Koyano
Koyano Tetsuo
Nobuo Sagi
Sagi Nobuo
Tsugio Izumi
Izumi Tsugio
Setsuya Fujita
Fujita Setsuya
Tadahiko Murata
Murata Tadahiko
Iwao Hachiya
Hachiya Iwao
Hiroyuki Mori
Mori Hiroyuki
Original Assignee
Meiji Seika Kaisha
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Seika Kaisha, Fuji Oil Co Ltd filed Critical Meiji Seika Kaisha
Publication of ZA878151B publication Critical patent/ZA878151B/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/36—Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the fats used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/042—Manufacture or treatment of liquid, cream, paste, granule, shred or powder
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305—Products for covering, coating, finishing, decorating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
ZA878151A 1986-11-11 1987-10-30 Chocolate additive,chocolate,and process for producing chocolate ZA878151B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP26939386 1986-11-11

Publications (1)

Publication Number Publication Date
ZA878151B true ZA878151B (en) 1988-10-26

Family

ID=17471783

Family Applications (1)

Application Number Title Priority Date Filing Date
ZA878151A ZA878151B (en) 1986-11-11 1987-10-30 Chocolate additive,chocolate,and process for producing chocolate

Country Status (3)

Country Link
JP (1) JPS63240745A (xx)
KR (1) KR950005395B1 (xx)
ZA (1) ZA878151B (xx)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3458447B2 (ja) * 1994-03-31 2003-10-20 不二製油株式会社 吸油膨潤防止機能性油脂、複合菓子用チョコレート及び複合菓子
DE69519363T2 (de) 1994-09-23 2001-03-08 Fuji Oil Co., Ltd. Schokolade mit niedrigem Erweichungspunkt und Herstellungsverfahren
JP3155428B2 (ja) * 1994-09-27 2001-04-09 明治製菓株式会社 新規チョコレート
JP3491410B2 (ja) * 1995-10-12 2004-01-26 不二製油株式会社 ショートニングおよびその利用
JP3406562B2 (ja) * 2000-03-28 2003-05-12 森永製菓株式会社 ベーカリー製品用チョコレートチップ
JP2007267716A (ja) * 2006-03-31 2007-10-18 Fuji Oil Co Ltd チョコレート添加剤およびその製造法並びにチョコレートの製造法
WO2010110260A1 (ja) * 2009-03-25 2010-09-30 不二製油株式会社 ハードバター組成物の製造法
TW201228593A (en) 2010-09-27 2012-07-16 Nisshin Oillio Group Ltd Fat and oil composition and manufacturing process therefor
JP5766427B2 (ja) * 2010-11-11 2015-08-19 谷沢菓機工業株式会社 食品の加工方法およびその加工システム
WO2013146834A1 (ja) 2012-03-30 2013-10-03 不二製油株式会社 油脂組成物及びチョコレート
CN104320977B (zh) 2012-06-27 2018-05-22 日清奥利友集团株式会社 巧克力及覆盖有该巧克力的巧克力覆盖食品的制造方法、以及巧克力酱胚的粘度上升抑制方法
CN105873446B (zh) 2013-12-19 2020-04-28 日清奥利友集团株式会社 油脂
EP3173464B1 (en) 2014-07-22 2021-11-24 The Nisshin OilliO Group, Ltd. Powdered fat/oil composition, food including powdered fat/oil composition, and methods for producing same
WO2017051910A1 (ja) 2015-09-24 2017-03-30 日清オイリオグループ株式会社 粉末油脂組成物及びその製造方法
JP6216099B1 (ja) 2016-01-21 2017-10-18 日清オイリオグループ株式会社 液状成分の粉末化剤
JP6216098B1 (ja) 2016-01-21 2017-10-18 日清オイリオグループ株式会社 液状成分の粉末化剤
EP3406683A4 (en) 2016-01-21 2020-02-26 The Nisshin OilliO Group, Ltd. LIQUID COMPONENT THICKENER
US11219224B2 (en) 2016-01-21 2022-01-11 The Nisshin Oillio Group, Ltd. Thickener for liquid component
JP6674786B2 (ja) * 2016-02-03 2020-04-01 森永製菓株式会社 チョコレート菓子及びチョコレート菓子の製造方法
JP6565731B2 (ja) 2016-02-19 2019-08-28 不二製油株式会社 複合エステル交換反応システムによる複数の油脂組成物の製造方法
JP6890000B2 (ja) * 2016-11-17 2021-06-18 森永製菓株式会社 チョコレート、油脂含有組成物、及びチョコレートの製造方法
JP6890001B2 (ja) * 2016-11-17 2021-06-18 森永製菓株式会社 チョコレート、油脂含有組成物、及びチョコレートの製造方法
CN109315568B (zh) 2017-12-26 2022-10-04 丰益(上海)生物技术研发中心有限公司 油脂组合物、其用途以及含有油脂组合物的食品

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4726959A (en) * 1985-03-01 1988-02-23 Kao Corporation Fat blooming inhibitor

Also Published As

Publication number Publication date
JPH0458941B2 (xx) 1992-09-18
JPS63240745A (ja) 1988-10-06
KR950005395B1 (ko) 1995-05-24
KR880005871A (ko) 1988-07-21

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