WO2019054825A3 - 비접촉 발효도 측정 방법을 이용한 맥주 제조장치 및 맥주 제조장치의 제어방법 - Google Patents

비접촉 발효도 측정 방법을 이용한 맥주 제조장치 및 맥주 제조장치의 제어방법 Download PDF

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Publication number
WO2019054825A3
WO2019054825A3 PCT/KR2018/010919 KR2018010919W WO2019054825A3 WO 2019054825 A3 WO2019054825 A3 WO 2019054825A3 KR 2018010919 W KR2018010919 W KR 2018010919W WO 2019054825 A3 WO2019054825 A3 WO 2019054825A3
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WO
WIPO (PCT)
Prior art keywords
beer
wort
making device
chamber
keg
Prior art date
Application number
PCT/KR2018/010919
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English (en)
French (fr)
Other versions
WO2019054825A2 (ko
Inventor
이원석
정창훈
강태일
강병규
이승철
김윤상
Original Assignee
주식회사 인더케그
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 주식회사 인더케그 filed Critical 주식회사 인더케그
Priority to US16/647,525 priority Critical patent/US20200270552A1/en
Priority to CN201880060105.2A priority patent/CN111133090A/zh
Publication of WO2019054825A2 publication Critical patent/WO2019054825A2/ko
Publication of WO2019054825A3 publication Critical patent/WO2019054825A3/ko

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Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C12C11/003—Fermentation of beerwort
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C12C11/003—Fermentation of beerwort
    • C12C11/006—Fermentation tanks therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/06—Precipitation by physical means, e.g. by irradiation, vibrations
    • C12H1/063—Separation by filtration
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00—Control of temperature
    • G05D23/01—Control of temperature without auxiliary power
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00—Control of temperature
    • G05D23/01—Control of temperature without auxiliary power
    • G05D23/12—Control of temperature without auxiliary power with sensing element responsive to pressure or volume changes in a confined fluid
    • G—PHYSICS
    • G05—CONTROLLING; REGULATING
    • G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00—Control of temperature
    • G05D23/19—Control of temperature characterised by the use of electric means
    • G05D23/1927—Control of temperature characterised by the use of electric means using a plurality of sensors

Landscapes

  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • General Physics & Mathematics (AREA)
  • Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • Toxicology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Devices For Dispensing Beverages (AREA)

Abstract

본 발명은 효모(yeast)가 살아있는 상태의 맥주를 현장에서 전문지식 없이도 직접 생산하여 판매할 수 있으며, 한 번에 다양한 종류의 맥주를 외부와 접촉되어 오염될 여지 없이 자동으로 저비용으로 쉽게 제조 가능한 맥주 제조장치에 관한 것이다. 본 발명의 일실시 예에 따른 맥주 제조장치는, 맥즙이 담긴 케그가 장착되는 챔버; 상기 챔버 내로 냉기를 공급하는 냉기공급장치; 상기 챔버 내에 장착된 케그에 담겨진 맥즙을 발효시키기 위한 발효장치; 상기 맥즙이 담긴 케그의 무게를 감지하는 무게센서; 상기 무게센서에서 감지된 상기 맥즙이 담긴 케그의 무게변화로부터 상기 맥즙이 담긴 케그의 비중(G, gravity)을 측정하는 발효도 측정부; 및 상기 발효도 측정부에서 측정된 상기 맥즙이 담긴 케그의 비중(G)에 따라 상기 냉기공급장치를 제어하여 상기 챔버의 내부 온도를 조절하며, 상기 발효장치를 제어하여 상기 챔버에 장착된 케그에 담겨진 맥즙의 발효를 제어하는 제어부;를 포함할 수 있다.
PCT/KR2018/010919 2017-09-18 2018-09-17 비접촉 발효도 측정 방법을 이용한 맥주 제조장치 및 맥주 제조장치의 제어방법 WO2019054825A2 (ko)

Priority Applications (2)

Application Number Priority Date Filing Date Title
US16/647,525 US20200270552A1 (en) 2017-09-18 2018-09-17 Beer-making device using contactless fermentation degree-measuring method, and control method of beer-making device
CN201880060105.2A CN111133090A (zh) 2017-09-18 2018-09-17 利用非接触发酵度测定方法的啤酒制造装置及啤酒制造装置的控制方法

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR1020170119867A KR101962417B1 (ko) 2017-09-18 2017-09-18 비접촉 발효도 측정 방법을 이용한 맥주 제조장치 및 맥주 제조장치의 제어방법
KR10-2017-0119867 2017-09-18

Publications (2)

Publication Number Publication Date
WO2019054825A2 WO2019054825A2 (ko) 2019-03-21
WO2019054825A3 true WO2019054825A3 (ko) 2019-06-20

Family

ID=65722913

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/KR2018/010919 WO2019054825A2 (ko) 2017-09-18 2018-09-17 비접촉 발효도 측정 방법을 이용한 맥주 제조장치 및 맥주 제조장치의 제어방법

Country Status (4)

Country Link
US (1) US20200270552A1 (ko)
KR (1) KR101962417B1 (ko)
CN (1) CN111133090A (ko)
WO (1) WO2019054825A2 (ko)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
USD1005767S1 (en) * 2020-04-01 2023-11-28 Inthekeg, Inc. Beer making apparatus
KR102534866B1 (ko) * 2020-06-30 2023-05-22 주식회사 인더케그 발효주 제조장치
KR102534864B1 (ko) * 2020-06-30 2023-05-22 주식회사 인더케그 발효주 제조장치의 제어방법
KR20230052452A (ko) * 2021-10-13 2023-04-20 삼성전자주식회사 발효주 제조 장치 및 발효주 제조 방법

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06269271A (ja) * 1993-03-19 1994-09-27 Ginsake Tec Kyodo Kumiai 清酒等の醪の発酵自動管理システム
US6032571A (en) * 1997-05-06 2000-03-07 Brous; Brad Automated home beer brewing machine and method
US20030177910A1 (en) * 2002-03-21 2003-09-25 Shun-Tsung Lu Smart wine brewery equipment
KR100813648B1 (ko) * 2006-12-06 2008-03-14 주식회사 엔유씨전자 알콜 도수 제어가 용이한 발효주 제조장치 및 방법
KR20170086880A (ko) * 2016-01-19 2017-07-27 엘지전자 주식회사 맥주제조장치

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Publication number Priority date Publication date Assignee Title
US10808213B2 (en) * 2016-07-17 2020-10-20 Lg Electronics Inc. Beer maker
US11168291B2 (en) * 2016-07-17 2021-11-09 Lg Electronics Inc. Beer maker
US20180072972A1 (en) * 2016-09-09 2018-03-15 Alpha Revolution, Inc. Systems, devices and methods for fermenting beverages
US11629316B2 (en) * 2017-05-22 2023-04-18 Lg Electronics Inc. Beverage maker
KR102282446B1 (ko) * 2017-05-25 2021-07-28 엘지전자 주식회사 음료 제조기
KR102469225B1 (ko) * 2017-07-19 2022-11-21 엘지전자 주식회사 음료 제조기

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06269271A (ja) * 1993-03-19 1994-09-27 Ginsake Tec Kyodo Kumiai 清酒等の醪の発酵自動管理システム
US6032571A (en) * 1997-05-06 2000-03-07 Brous; Brad Automated home beer brewing machine and method
US20030177910A1 (en) * 2002-03-21 2003-09-25 Shun-Tsung Lu Smart wine brewery equipment
KR100813648B1 (ko) * 2006-12-06 2008-03-14 주식회사 엔유씨전자 알콜 도수 제어가 용이한 발효주 제조장치 및 방법
KR20170086880A (ko) * 2016-01-19 2017-07-27 엘지전자 주식회사 맥주제조장치

Also Published As

Publication number Publication date
WO2019054825A2 (ko) 2019-03-21
US20200270552A1 (en) 2020-08-27
CN111133090A (zh) 2020-05-08
KR101962417B1 (ko) 2019-03-26

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