WO2016120411A1 - Capsule dosette contenant un granulat finement moulu - Google Patents
Capsule dosette contenant un granulat finement moulu Download PDFInfo
- Publication number
- WO2016120411A1 WO2016120411A1 PCT/EP2016/051846 EP2016051846W WO2016120411A1 WO 2016120411 A1 WO2016120411 A1 WO 2016120411A1 EP 2016051846 W EP2016051846 W EP 2016051846W WO 2016120411 A1 WO2016120411 A1 WO 2016120411A1
- Authority
- WO
- WIPO (PCT)
- Prior art keywords
- capsule
- portion capsule
- μηι
- tea
- beverage
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/804—Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
- B65D85/8043—Packages adapted to allow liquid to pass through the contents
Definitions
- the present invention relates to a portion capsule for producing a tea beverage comprising a capsule body having a capsule bottom and a capsule top, wherein between the capsule bottom and the capsule top a cavity for receiving a powdery beverage substrate is formed.
- portion capsules are well known from the prior art, but have the disadvantage that the resulting tea beverage is poor in taste and / or that the preparation of the portion capsule is relatively expensive.
- a portion capsule for producing a tea beverage having a capsule body with a capsule bottom and a capsule top, wherein between the capsule bottom and the capsule top a cavity for receiving a powdered beverage substrate is formed, wherein the beverage substrate is a finely ground tea granules.
- the portion capsules for producing a tea beverage are preferably truncated or cylindrically shaped and are produced, for example, from a thermoformed plastic film or by a plastic injection molding process. They usually have a capsule bottom, a cavity with an open filling side and a collar edge, on which a lid film is sealed or glued. Before arranging the lid films to the capsule edge or the capsule body is poured into the existing cavity a tea granules. The portion capsule is closed to the environment before the extraction process, preferably substantially aroma-tight.
- the portion capsule does not have to be hermetically sealed, but may also be provided in a hermetically sealed package prior to use, which is then opened manually and / or mechanically, for example, and / or any openings in the capsule bottom and / or in the lid area are through a film covered, which is pierced and / or pierced before making tea.
- the portion capsule is hermetically sealed, it is pierced prior to beverage production at least one, preferably at several points, for example, by one or more Adviceborchorgan (s).
- the tea beverage is produced in a brewing chamber which is part of a corresponding beverage production machine, here a tea brewing machine.
- the brewing chamber consists for example of two parts which can be separated from each other and brought together and thus open or close the brewing chamber.
- the portion capsule is introduced into the brewing chamber for the preparation of the tea beverage.
- the portion capsule is opened, preferably on its closed bottom side, by means of an opening mandrel arranged in the brewing chamber, and after the brewing chamber has been sealed, the filling side of the portion capsule sealed with a closing foil is pierced by means of one or more piercing means.
- the person skilled in the art understands that the piercing of the bottom part or of the lidding foil can also take place reversed or simultaneously.
- the portion capsule can also be opened at least on one side prior to its introduction into the brewing chamber.
- a liquid in particular hot water and / or hot milk
- the liquid flows through the portion capsule and flours the tea granules out of the portion capsule.
- the mixture of liquid and tea granules is collected in a container and then consumed.
- the temperature of the hot water is preferably 90-100 ° C.
- the liquid is preferably provided at a pressure of 10-20 bar at the portion capsule entrance.
- the volume flow of the liquid is preferably continuous, but may also be intermittent.
- the tea is preferably a black tea, fruit and / or herbal tea and / or their mixture.
- Additives such as an acid, flavorings, fruit powder, sugar, sweetener and / or milk powder and / or a mixture of several of these substances can be added to the tea, which are flushed out of the portion capsule together with the tea granules.
- the tea granules are finely ground and can thus be consumed by the user, i. be drunk, without causing a disturbing sensation in the mouth and / or the taste of the resulting tea beverage is impaired.
- the tea granules do not dissolve in the liquid, especially the hot water, and do not need to be crushed in the user's mouth.
- the tea granules are preferably so fine that a user will not notice them as a solid when drinking.
- the portion capsule has no filter element.
- the tea granules and any additives present in the portion capsule are thus washed out during the flow through the portion capsule with water from the portion capsule and are thus part of the resulting tea beverage.
- the tea granules have a DV (50) value of ⁇ 50 ⁇ m, more preferably ⁇ 20 ⁇ m, very preferably ⁇ 15 ⁇ m and most preferably ⁇ 10 ⁇ m.
- the tea granules have a DV (10) value ⁇ 10 ⁇ , preferably ⁇ 5 ⁇ , more preferably ⁇ 3 ⁇ and most preferably ⁇ 2 ⁇ on.
- the tea granules have a DV (90) value ⁇ 100 ⁇ , preferably ⁇ 70 ⁇ , particularly preferred ⁇ 50 ⁇ and most preferably ⁇ 40 ⁇ on.
- the DV (50), DV (10) and DV (90) values are measured, for example, using a device from Malvern Instruments GmbH.
- the Dv values are preferably measured using a device from Malvern Instruments Ltd., in accordance with a standard operation Procedure ", which looks like this, for example:
- the air pressure is 3 bar.
- the transport rate is 65%.
- the portion capsule according to the invention preferably has a gas atmosphere which is changed in comparison with air. This is preferably a protective gas atmosphere which, for example, has an increased nitrogen and / or carbon dioxide content compared to air.
- the material from which the portion capsule is made has a barrier layer for nitrogen and / or carbon dioxide.
- the tea granules are immobilized at least partially on a carrier material provided in the portion capsule.
- the immobilization is preferably carried out by an adhesion, for example by a chemical bond and / or by adsorption.
- the carrier material is preferably flushed out of the portion capsule together with the tea granules and is thus part of the resulting beverage.
- it is a water-soluble carrier material that is safe for human consumption.
- preferred Embodiments are milk powder, sugar or sugar-like substances and their mixture.
- the portion capsule for example the capsule bottom and / or the capsule lid has a prefabricated outlet opening, which is particularly preferably sealed with a film, wherein the film is particularly preferably provided with a pull tab, which can be pulled off, in particular by hand.
- a prefabricated opening can therefore be opened before inserting the portion capsule in the drinks vending machine and / or opened at and / or after closing the brewing chamber, so that it is available for a liquid flow.
- Another object of the present invention is a method for producing a beverage with a portion capsule in which the portion capsule is provided in a first step and in a second step, the portion capsule, in particular the capsule bottom is opened and in a third step, the tea granules with a liquid , Especially hot water, is flushed out of the portion capsule.
- the portion capsule consequently has no particle filter.
- the tea granules are thus part of the resulting beverage.
- the tea granules dissolve in the liquid, i. for example, in the hot water not on.
- any excipient or additives present are also flushed out of the portion capsule, and more preferably at least partially dissolved by the liquid and thus become part of the resulting beverage.
- FIG. 1 shows a first embodiment of the portion capsule according to the invention.
- FIG. 2 shows a further embodiment of the portion capsule according to the invention.
- FIG. 1 shows an embodiment of the portion capsule 1 according to the invention.
- the portion capsule comprises a here truncated cone-shaped capsule body 2 with a closed capsule bottom and with a collar edge arranged in its filling side 4, onto which a lid foil is welded or glued.
- the person skilled in the art recognizes that the collar edge only has to be present as an option.
- a preferably gas and / or aroma-tight closed cavity is formed, which is filled with a powdery, finely ground tea substance.
- there is no air in the cavity but an exchange atmosphere which has an increased nitrogen and / or carbon dioxide content compared to air.
- the portion capsule has no filter element.
- the portion capsule is opened in the region of the cover film and / or in the region of the bottom, for example by piercing, and hot water flows through it.
- the finely ground tea granules contained in the portion capsule have, for example, a DV (10) value of 0.94 ⁇ m, a DV (50) value of 6.64 ⁇ m and a DV (90) value of 31.2 ⁇ m. is flushed out of the portion capsule and thus is part of the resulting tea beverage and is drunk by the consumer.
- FIG. 2 shows a further embodiment of the portion capsule according to the invention.
- a prefabricated opening 107 is arranged in the region of the bottom, which is preferably so large that the pressure loss of the water flowing through is comparatively small. Through this opening, the resulting beverage leaves the portion capsule. Prior to the production of the beverage, this opening is closed with a film 108 gas and / or aroma-tight and preferably has a trigger tab 109, with which the film can be removed before the production of the beverage.
- the lidding film and the cover sheet are pierced by a perforating means which is part of a vending machine in which the portion capsule is inserted.
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Apparatus For Making Beverages (AREA)
- Tea And Coffee (AREA)
Abstract
L'invention concerne une capsule permettant de préparer une boisson à base de thé, présentant un corps de capsule comportant un fond de capsule et une face supérieure de capsule, un espace creux destiné à recevoir un substrat de boisson en poudre étant formé entre le fond de capsule et la face supérieure de capsule.
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE102015101195.6 | 2015-01-28 | ||
DE102015101195 | 2015-01-28 |
Publications (1)
Publication Number | Publication Date |
---|---|
WO2016120411A1 true WO2016120411A1 (fr) | 2016-08-04 |
Family
ID=55272475
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
PCT/EP2016/051846 WO2016120411A1 (fr) | 2015-01-28 | 2016-01-28 | Capsule dosette contenant un granulat finement moulu |
Country Status (1)
Country | Link |
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WO (1) | WO2016120411A1 (fr) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2002087400A1 (fr) * | 2001-04-27 | 2002-11-07 | Mars, Incorporated | Procedes, capsule et appareils de production de boissons moussees |
EP1892199A1 (fr) * | 2006-08-25 | 2008-02-27 | Tchibo GmbH | Système doté d'une machine chauffante et d'une capsule de portion |
WO2012123106A1 (fr) * | 2011-03-14 | 2012-09-20 | K-Fee System Gmbh | Substance pour boisson, capsule-dosette et procédé pour préparer une boisson |
WO2013053757A1 (fr) * | 2011-10-13 | 2013-04-18 | K-Fee System Gmbh | Capsule dosette permettant de préparer une boisson avec une capsule dosette |
WO2013189923A1 (fr) * | 2012-06-18 | 2013-12-27 | K-Fee System Gmbh | Dosette et procédé de préparation d'une boisson au moyen d'une dosette |
WO2014090567A1 (fr) * | 2012-12-14 | 2014-06-19 | K-Fee System Gmbh | Capsule-dosette et procédé de fabrication d'une boisson à l'aide d'une capsule-dosette |
-
2016
- 2016-01-28 WO PCT/EP2016/051846 patent/WO2016120411A1/fr active Application Filing
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2002087400A1 (fr) * | 2001-04-27 | 2002-11-07 | Mars, Incorporated | Procedes, capsule et appareils de production de boissons moussees |
EP1892199A1 (fr) * | 2006-08-25 | 2008-02-27 | Tchibo GmbH | Système doté d'une machine chauffante et d'une capsule de portion |
WO2012123106A1 (fr) * | 2011-03-14 | 2012-09-20 | K-Fee System Gmbh | Substance pour boisson, capsule-dosette et procédé pour préparer une boisson |
WO2013053757A1 (fr) * | 2011-10-13 | 2013-04-18 | K-Fee System Gmbh | Capsule dosette permettant de préparer une boisson avec une capsule dosette |
WO2013189923A1 (fr) * | 2012-06-18 | 2013-12-27 | K-Fee System Gmbh | Dosette et procédé de préparation d'une boisson au moyen d'une dosette |
WO2014090567A1 (fr) * | 2012-12-14 | 2014-06-19 | K-Fee System Gmbh | Capsule-dosette et procédé de fabrication d'une boisson à l'aide d'une capsule-dosette |
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