UY38035A - Cebada con actividad enzimática hidrolitica incrementada - Google Patents

Cebada con actividad enzimática hidrolitica incrementada

Info

Publication number
UY38035A
UY38035A UY0001038035A UY38035A UY38035A UY 38035 A UY38035 A UY 38035A UY 0001038035 A UY0001038035 A UY 0001038035A UY 38035 A UY38035 A UY 38035A UY 38035 A UY38035 A UY 38035A
Authority
UY
Uruguay
Prior art keywords
cebada
enzymatic activity
increased hydrolytic
gene
hydrolytic enzymatic
Prior art date
Application number
UY0001038035A
Other languages
English (en)
Inventor
Ole Olsen
Finn Lok
Christoph Dockter
Rosager Pedas Pai
Soren Knudsen
Lucia Marri
Katarzyna Krucewicz
Massimiliano Carciofi
Hanne Thomsen
Magnus Rasmussen
Toni Wendt
Original Assignee
Carlsberg As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Carlsberg As filed Critical Carlsberg As
Publication of UY38035A publication Critical patent/UY38035A/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H6/00—Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
    • A01H6/46—Gramineae or Poaceae, e.g. ryegrass, rice, wheat or maize
    • A01H6/4624—Hordeum vulgarus [barley]
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01H—NEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H5/00—Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
    • A01H5/10—Seeds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/38—Other non-alcoholic beverages
    • A23L2/382—Other non-alcoholic beverages fermented
    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07K—PEPTIDES
    • C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
    • C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/027—Germinating
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • C12N15/79—Vectors or expression systems specially adapted for eukaryotic hosts
    • C12N15/82—Vectors or expression systems specially adapted for eukaryotic hosts for plant cells, e.g. plant artificial chromosomes (PACs)
    • C12N15/8241—Phenotypically and genetically modified plants via recombinant DNA technology
    • C12N15/8242—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits
    • C12N15/8243—Phenotypically and genetically modified plants via recombinant DNA technology with non-agronomic quality (output) traits, e.g. for industrial processing; Value added, non-agronomic traits involving biosynthetic or metabolic pathways, i.e. metabolic engineering, e.g. nicotine, caffeine
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2414—Alpha-amylase (3.2.1.1.)
    • C12N9/2422—Alpha-amylase (3.2.1.1.) from plant source
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001—Alpha-amylase (3.2.1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C2200/00—Special features
    • C12C2200/01—Use of specific genetic variants of barley or other sources of fermentable carbohydrates for beer brewing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Biotechnology (AREA)
  • Environmental Sciences (AREA)
  • Developmental Biology & Embryology (AREA)
  • Physiology (AREA)
  • Biomedical Technology (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Biophysics (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Cell Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Polymers & Plastics (AREA)
  • Gastroenterology & Hepatology (AREA)
  • Physics & Mathematics (AREA)
  • Plant Pathology (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Fodder In General (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Alcoholic Beverages (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

La invención se refiere a plantas de cebada que tienen una elevada actividad de a-amilasa. Las plantas de cebada de la invención pueden portar una mutación, por ejemplo, en uno o más promotores de a-amilasa, en el gen HRT, en el gen HBL12 y/o en el gen WRKY38. La invención además provee productos de planta preparados a partir de dichas plantas de cebada.
UY0001038035A 2017-12-28 2018-12-27 Cebada con actividad enzimática hidrolitica incrementada UY38035A (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP17210964 2017-12-28

Publications (1)

Publication Number Publication Date
UY38035A true UY38035A (es) 2019-07-31

Family

ID=61002798

Family Applications (1)

Application Number Title Priority Date Filing Date
UY0001038035A UY38035A (es) 2017-12-28 2018-12-27 Cebada con actividad enzimática hidrolitica incrementada

Country Status (14)

Country Link
US (1) US20210395762A1 (es)
EP (1) EP3731628A1 (es)
JP (1) JP7410030B2 (es)
CN (1) CN111801007B (es)
AR (1) AR114057A1 (es)
AU (1) AU2018394154A1 (es)
BR (1) BR112020013347A2 (es)
CA (1) CA3085899A1 (es)
EA (1) EA202091573A1 (es)
MA (1) MA51450A (es)
MX (1) MX2020006849A (es)
UY (1) UY38035A (es)
WO (1) WO2019129739A1 (es)
ZA (1) ZA202003848B (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2019207063A1 (en) * 2018-04-25 2019-10-31 Carlsberg A/S Barley based beverages
IL296009A (en) 2020-03-02 2022-10-01 Carlsberg As Barley plants with high borderline dextrinase activity

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5693506A (en) * 1993-11-16 1997-12-02 The Regents Of The University Of California Process for protein production in plants
WO2000017324A1 (en) * 1998-09-18 2000-03-30 Washington University High-induction alpha-amylase gene promoters
DE102004009018A1 (de) * 2004-02-25 2005-09-15 IPK-Institut für Pflanzengenetik und Kulturpflanzenforschung Verfahren zur Modulation Gibberellinsäure-abhängiger Prozesse in Pflanzen
US7420105B2 (en) 2004-03-11 2008-09-02 Carlsberg A/S Barley for production of flavor-stable beverage
JP2009528033A (ja) * 2006-02-27 2009-08-06 イーデンスペース システムズ コーポレイション 改善されたバイオ燃料原料のためのエネルギー作物
EA029777B1 (ru) 2008-12-03 2018-05-31 Карлсберг Брюириз А/С Ячмень и напитки на основе солода с низкими концентрациями dms
SA109310019B1 (ar) 2008-12-30 2014-09-10 Carlsberg Breweries As شعير له نشاط ليبوأوكسجيناز منخفض
EA032207B1 (ru) * 2009-07-30 2019-04-30 Коммонвелт Сайентифик Энд Индастриал Рисерч Организейшн Ячмень и его применение
EA031578B1 (ru) * 2010-06-03 2019-01-31 Карлсберг Брюириз А/С Способ получения напитка на основе ячменя
AU2012212404B2 (en) * 2011-02-03 2016-05-12 The Healthy Grain Pty Limited Barley with modified SSIII
CN109072248A (zh) 2016-02-09 2018-12-21 希博斯美国有限公司 采用寡核苷酸介导的基因修复提高靶向基因修饰的效率的方法和组合物

Also Published As

Publication number Publication date
EP3731628A1 (en) 2020-11-04
AR114057A1 (es) 2020-07-15
CN111801007B (zh) 2024-07-26
CN111801007A (zh) 2020-10-20
AU2018394154A1 (en) 2020-07-30
WO2019129739A1 (en) 2019-07-04
JP7410030B2 (ja) 2024-01-09
BR112020013347A2 (pt) 2020-12-01
US20210395762A1 (en) 2021-12-23
EA202091573A1 (ru) 2020-10-08
JP2021509580A (ja) 2021-04-01
CA3085899A1 (en) 2019-07-04
MX2020006849A (es) 2020-11-11
ZA202003848B (en) 2023-10-25
MA51450A (fr) 2020-11-04

Similar Documents

Publication Publication Date Title
CL2022003270A1 (es) Formulacion de recubrimiento de semillas y método para estimular crecimiento y germinación en plantas (divisional de la solicitud 201700647)
CO2019014682A2 (es) Composiciones y métodos para enzimas de internalización
MX2022003497A (es) Procesos para producir productos de fermentacion.
CO2017007694A2 (es) Composiciones de bacillus licheniformis rti184 para beneficiar el crecimiento de plantas
EP3491134A4 (en) PLURIPOTENT HUMAN INDUCED STEM CELLS FOR HIGH-PERFORMANCE GENETIC ENGINEERING
BR112017004744A2 (pt) corpo vegetal enxertado e método para a produção do mesmo
EP4256951A3 (en) Novel plant cells, plants, and seeds
BR112018003921A2 (pt) composição compreendendo uma lipase psicrofílica e um biotensoativo e método de lavagem de artigos
CO2017001998A2 (es) Proceso para incrementar la producción de biomasa y esporas de bacterias promotoras del crecimiento vegetal del género bacillus.
BR112018012839A2 (pt) composições endofíticas e métodos para melhoramento de traços de plantas em plantas de importância agronômica
WO2016012544A3 (en) Enhanced reprogramming to ips cells
UY36332A (es) Composiciones de bacillus pumilus rt1279 y metodos de uso para benefficiar el crecimiento de las plantas
BR112019024739A2 (pt) Métodos para aumentar a produtividade do grão
UY36846A (es) Uso de anexina para mejorar el rendimiento en condiciones de estrés en plantas
MX2019000137A (es) Cultivos de linea celular de plantas pertinentes al genero de harpagophytum.
BR112017027311A2 (pt) microorganismos de propagação & métodos relacionados & sistemas
UY38035A (es) Cebada con actividad enzimática hidrolitica incrementada
MX2020002964A (es) Variantes de lipasa y composiciones de microcapsula que comprenden las variantes de lipasa.
MX2018016037A (es) Variantes de lipasa y composiciones que comprenden tensioactivo y variante de lipasa.
PH12018502672A1 (en) Method for increasing nitrogen-use efficiency and or nitrogen-utilisation efficiency in plants
CO2021012791A2 (es) Aumento de la transformabilidad de las plantas por transferencia de citotipo
AR092868A1 (es) Metodo para mejorar la tolerancia al estres abiotico de plantas y plantas generadas mediante dicho metodo
MX2022005790A (es) Elementos reguladores de planta y metodos para usarlos.
PH12018502600A1 (en) Abiotic stress tolerance
MY161163A (en) Culture medium for human mesenchymal stem cells