US20140199442A1 - Capsule part for a coffee capsule - Google Patents

Capsule part for a coffee capsule Download PDF

Info

Publication number
US20140199442A1
US20140199442A1 US14/157,866 US201414157866A US2014199442A1 US 20140199442 A1 US20140199442 A1 US 20140199442A1 US 201414157866 A US201414157866 A US 201414157866A US 2014199442 A1 US2014199442 A1 US 2014199442A1
Authority
US
United States
Prior art keywords
capsule
capsule part
welding surface
bellows
coffee
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
US14/157,866
Inventor
Michele ORSI
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ALICE ALLISON SA A Co ORGANIZED UNDER LAWS OF SWITZERLAND
ALICE ALLISON SA
Original Assignee
ALICE ALLISON SA A Co ORGANIZED UNDER LAWS OF SWITZERLAND
ALICE ALLISON SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ALICE ALLISON SA A Co ORGANIZED UNDER LAWS OF SWITZERLAND, ALICE ALLISON SA filed Critical ALICE ALLISON SA A Co ORGANIZED UNDER LAWS OF SWITZERLAND
Assigned to ALICE ALLISON SA, A COMPANY ORGANIZED UNDER THE LAWS OF SWITZERLAND reassignment ALICE ALLISON SA, A COMPANY ORGANIZED UNDER THE LAWS OF SWITZERLAND ASSIGNMENT OF ASSIGNORS INTEREST (SEE DOCUMENT FOR DETAILS). Assignors: ORSI, MICHELE
Publication of US20140199442A1 publication Critical patent/US20140199442A1/en
Abandoned legal-status Critical Current

Links

Images

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/804Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
    • B65D85/8043Packages adapted to allow liquid to pass through the contents

Definitions

  • the present invention relates generally to a coffee capsule that is configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurized hot water in an espresso machine and also more specifically to a part of such coffee capsule.
  • Coffee capsules of this type are known in principle, in particular from the portion packs for coffee preparation from Nestlé SA of Switzerland for espresso machines.
  • the capsules thereof, as well as compatible products, in principle contain a capsule part which is a substantially frustoconical metal or plastics part, with a conical side wall, a top part integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter.
  • the peripheral flange thus has a surface on the top part side and an outlet clamping surface opposing the surface on the top part side.
  • the peripheral flange has a peripheral external thickened portion as a centring aid and a peripheral welding surface on the outlet clamping surface, onto which a tearable membrane is able to be welded.
  • the coffee capsule is located in a so-called brewing chamber, which is also of frustoconical shape and which is kept shut by a counterpressure plate.
  • the counterpressure plate is provided with puncture teeth or perforation teeth in order to puncture the tearable membrane of the coffee capsule under the action of the pressure built up in the capsule after closing the brewing chamber and thereby to permit the brewed coffee beverage to flow out.
  • the counterpressure plate also has outlet openings through which the coffee beverage is able to enter a beverage dispensing channel. In the brewing state, the peripheral flange of the coffee capsule is clamped and centred between the brewing chamber and the counterpressure plate.
  • the result of this design is that the seal at the clamping point between the brewing chamber, the peripheral flange of the coffee capsule and the counterpressure plate has to be ensured during operation, as otherwise undesired leakages or bypass flows occur at this point.
  • An at least partial seal may naturally already be achieved by a sufficiently high clamping pressure between the brewing chamber and the counterpressure plate.
  • various other measures may be provided to achieve the desired seal, either on the coffee capsule or on the espresso machine itself.
  • the sealing means on the espresso machine may, for example, consist in the pressure chamber and/or the counterpressure plate being able to be provided with sealing rings or similarly acting means.
  • a drawback with these solutions is that their sealing effectiveness degrades because they wear relatively rapidly or seat incompletely due to soiling.
  • sealing means are preferably used on the coffee capsules themselves, they have the drawback that they increase the cost of producing the capsules.
  • the known and currently marketed Nespresso brand coffee capsules made of aluminium from Nestlé however, have no additional and/or separately and locally applied sealing elements in the projection region of the flange. A sufficient seal in this case is produced by other means about which no further details will be provided here as the solution has practically no common features with the present invention.
  • EP-1 654 966 reveals a solution in which, for example, rubber-elastic seals are attached to the surface of the flange on the top part side in order to achieve the desired seal at least in this partial region.
  • the capsules thus produced naturally become more expensive as additional materials and operations are required during production.
  • Nespresso-compatible coffee capsules are increasingly used where the capsules and the brewing chamber do not coincide exactly in size or in shape. This means that undesired bypass paths might occur and that, due to the pressure difference which is to be expected in principle between the capsule inlet and capsule outlet, said bypass paths have the effect of increasing the problem.
  • Nespresso-compatible coffee capsules are also increasingly made of plastics material, naturally also the problem of the dimensional stability of the capsules themselves is intensified, as said plastic capsules are still able to be deformed further when welding-on or attaching the membrane, for example.
  • a principal object of the invention to provide for a coffee capsule, a novel design for a capsule part that has the greatest possible sealing effect, with radial and axial tolerance compensation for a brewing chamber-closing device of an espresso machine.
  • the invention is in no way restricted from solving additional problems encountered in the art.
  • the solution in accordance with the present invention employs a radially extending bellows disposed between the welding surface thereof, which is arranged on the inside, and the peripheral external thickened portion.
  • the bellows is able to be plastically and/or elastically deformed and has a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.
  • a sealing means which is suitable for a capsule is provided.
  • This sealing means does not require additional and/or separate and locally applied sealing elements in the projection region of the flange and, due to its capacity for high radial and axial tolerance compensation, is suitable for a plurality of different capsule designs made of plastics material.
  • a cost advantage is thus also achieved due to the simple production.
  • a radially extending bellows has an improved capacity for radial and axial tolerance compensation relative to the sealing action because a number of multiple sealing points may be formed on the sealing edges. These multiple sealing points are repeated concentrically and thus increase in their effect and deal much more effectively with the local conditions between the brewing chamber and the counterpressure plate than the previous conventional flange designs, which have much less clearance for plastic and/or elastic deformability.
  • the radially extending bellows itself may naturally also be designed differently according to requirements. Thus, it may have a different number of sealing edges, and the sealing edges in turn may be produced from cross sections of, for example, zigzag shaped or wave-shaped design or even a design consisting of a mixture of shapes.
  • the bellows may be arranged relative to the welding surface with different axial offsets.
  • FIG. 1 shows a side view of a capsule part with a flange according to the invention
  • FIG. 2 shows an enlarged view of a partial section in the flange region of a capsule part according to FIG. 1 in an arrangement between a brewing chamber and a counterpressure plate, and
  • FIG. 3 shows an alternative offset arrangement of the bellows relative to the welding surface.
  • FIG. 1 shows a side view of a capsule part 1 according to an embodiment of the invention of a coffee capsule 2 with a flange 3 .
  • the capsule part 1 in this case is a substantially frustoconical plastics part with a conical side wall 4 .
  • the capsule part 1 has a top part 5 integrally formed on the small frustoconical diameter, whilst the outwardly protruding and peripheral flange 3 is integrally formed on the large frustoconical diameter.
  • the partial region A marked with a circle in FIG. 1 is shown in an enlarged detail in FIG. 2 .
  • the complete coffee capsule 2 consists of the capsule part 1 and the membrane 12 attached thereto. Also, as schematically shown in FIG.
  • the hollow capsule part 1 is hollow and is configured to receive roasted and ground coffee and is suitable for preparing an espresso beverage using pressurized hot water in an espresso machine.
  • a portion of the conical side wall 4 has been cut away in FIG. 1 to reveal a filling 20 consisting of roasted and ground coffee disposed in the hollow capsule part 1 .
  • FIG. 2 shows an enlarged view of a partial section in the flange region of a capsule part 1 according to FIG. 1 .
  • the partial region A marked in FIG. 1 is shown.
  • the FIG. 2 view shows the arrangement of the coffee capsule 2 between a brewing chamber 6 of the espresso brewing machine and a counterpressure plate 7 during a brewing process in an espresso machine.
  • a brewing chamber closing device (not shown) of the espresso machine ensures that the brewing chamber 6 and the counterpressure plate 7 during the brewing process are mutually pressed together by compressive forces schematically indicated by the arrows designated F in FIG. 2 .
  • the peripheral flange 3 has a surface 8 on the top part side and an outlet clamping surface 9 opposing the surface 8 on the top part side. Moreover, the peripheral flange 3 has a peripheral external thickened portion 10 , which serves for centering the coffee capsule 2 . Additionally, the outlet clamping surface 9 has an internally arranged peripheral welding surface 11 onto which a tearable membrane 12 is able to be welded.
  • the width of the welding surface 11 desirably is intended to be at least double the size of the wall thickness of the conical side walls 4 of the capsule part 1 .
  • a radially extending bellows 13 is present between the welding surface 11 and the peripheral external thickened portion 10 .
  • the bellows 13 is configured so that it is able to be plastically and/or elastically deformed while maintaining a sealing effect with radial and axial tolerance compensation for the brewing chamber-closing device of the espresso machine.
  • the radially extending bellows 13 has a zigzag shaped cross section.
  • Other cross sections extending in principle in a wave-shaped manner or even a mixture of shapes of different types of cross section are naturally also possible (for example combinations of zigzag shaped and wave-shaped paths).
  • the bellows 13 has so-called sealing edges 14 .
  • said sealing edges 14 form the contact points of the surface 8 on the top side and the outlet clamping surface 9 of the flange 3 relative to the brewing chamber 6 and relative to the counterpressure plate 7 , and thus they act as multiple sealing points.
  • at least two alternately opposing sealing edges 14 extending concentrically are provided.
  • the bellows 13 may also have a wave-shaped cross section.
  • wave-shaped cross sections it is not possible to speak of actual edges, the contact points at the minimum and maximum points of these shapes naturally also have the effect of multiple sealing points, and thus such sealing points are also denoted the same, i.e., also as sealing edges 14 .
  • the counterpressure plate 7 of the espresso machine is provided with puncture teeth or perforation teeth 15 as shown in FIG. 2 .
  • the tearable membrane 12 of the coffee capsule is deformed and is pressed onto the counterpressure plate 7 .
  • the membrane 12 is punctured by the perforation teeth 15 to enable the brewed coffee beverage to flow out.
  • the counterpressure plate 7 also has outlet openings 16 through which the coffee beverage is able to enter a beverage dispensing channel (not shown).
  • FIG. 3 finally shows a further alternative offset arrangement of the bellows 13 relative to the welding surface 11 .
  • the bellows 13 can have more than one different axial offset relative to the welding surface 11 .
  • the imaginary centre line 17 of the bellows 13 is located in a plane above the plane in which the welding surface 11 is located.
  • the imaginary center line 17 and/or center plane 17 is located in line with and thus coincident with the plane of the welding surface 11 .
  • a radially extending bellows 13 designed according to the invention and which is able to be plastically and/or elastically deformed has a markedly improved capacity for high radial and axial tolerance compensation for a plurality of different capsule designs, as the formation of multiple sealing points, which has been described above, will prove effective even if the bearing surfaces and/or contact surfaces on the brewing chamber and on the counterpressure plate already have stuck-on deposits due to soiling thereof.

Abstract

A coffee capsule which contains a capsule part is configured to receive roasted and ground coffee and is suitable for preparing an espresso beverage using pressurized hot water in an espresso machine. The capsule part is a frustoconical plastics part with a conical side wall and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter. The peripheral flange has a peripheral external thickened portion. A tearable membrane is able to be welded onto an internal peripheral welding surface of the peripheral flange. A radially extending bellows is present between the welding surface and the peripheral external thickened portion. The bellows can be plastically and/or elastically deformed while maintaining a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.

Description

    CROSS-REFERENCE TO RELATED APPLICATIONS
  • The present application claims priority to currently pending Swiss Patent Application Serial No. CH-00195/13 filed Jan. 17, 2013.
  • STATEMENT REGARDING FEDERALLY SPONSORED RESEARCH OR DEVELOPMENT
  • Not applicable.
  • FIELD OF THE INVENTION
  • The present invention relates generally to a coffee capsule that is configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurized hot water in an espresso machine and also more specifically to a part of such coffee capsule.
  • BRIEF DESCRIPTION OF THE INVENTION
  • Aspects and advantages of the invention are set forth below in the following description, or may be obvious from the description, or may be learned through practice of embodiments of the invention.
  • Coffee capsules of this type are known in principle, in particular from the portion packs for coffee preparation from Nestlé SA of Switzerland for espresso machines. The capsules thereof, as well as compatible products, in principle contain a capsule part which is a substantially frustoconical metal or plastics part, with a conical side wall, a top part integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter. The peripheral flange thus has a surface on the top part side and an outlet clamping surface opposing the surface on the top part side. Additionally, the peripheral flange has a peripheral external thickened portion as a centring aid and a peripheral welding surface on the outlet clamping surface, onto which a tearable membrane is able to be welded.
  • During operation, in other words during the preparation of a coffee beverage in the espresso machine, the coffee capsule is located in a so-called brewing chamber, which is also of frustoconical shape and which is kept shut by a counterpressure plate. The counterpressure plate is provided with puncture teeth or perforation teeth in order to puncture the tearable membrane of the coffee capsule under the action of the pressure built up in the capsule after closing the brewing chamber and thereby to permit the brewed coffee beverage to flow out. Additionally, the counterpressure plate also has outlet openings through which the coffee beverage is able to enter a beverage dispensing channel. In the brewing state, the peripheral flange of the coffee capsule is clamped and centred between the brewing chamber and the counterpressure plate. Naturally, the result of this design is that the seal at the clamping point between the brewing chamber, the peripheral flange of the coffee capsule and the counterpressure plate has to be ensured during operation, as otherwise undesired leakages or bypass flows occur at this point. An at least partial seal may naturally already be achieved by a sufficiently high clamping pressure between the brewing chamber and the counterpressure plate. In principle, however, various other measures may be provided to achieve the desired seal, either on the coffee capsule or on the espresso machine itself.
  • The sealing means on the espresso machine may, for example, consist in the pressure chamber and/or the counterpressure plate being able to be provided with sealing rings or similarly acting means. A drawback with these solutions is that their sealing effectiveness degrades because they wear relatively rapidly or seat incompletely due to soiling.
  • For this reason, although sealing means are preferably used on the coffee capsules themselves, they have the drawback that they increase the cost of producing the capsules. The known and currently marketed Nespresso brand coffee capsules made of aluminium from Nestlé, however, have no additional and/or separately and locally applied sealing elements in the projection region of the flange. A sufficient seal in this case is produced by other means about which no further details will be provided here as the solution has practically no common features with the present invention.
  • In the area of sealing means which are suitable for the capsule, however, appropriate solutions have been proposed. Thus, for example, EP-1 654 966 reveals a solution in which, for example, rubber-elastic seals are attached to the surface of the flange on the top part side in order to achieve the desired seal at least in this partial region. As already mentioned, the capsules thus produced naturally become more expensive as additional materials and operations are required during production.
  • However, it has been clearly shown that the problem of the seal in the capsule region is becoming increasingly significant. On the one hand, this is because Nespresso-compatible coffee capsules are increasingly used where the capsules and the brewing chamber do not coincide exactly in size or in shape. This means that undesired bypass paths might occur and that, due to the pressure difference which is to be expected in principle between the capsule inlet and capsule outlet, said bypass paths have the effect of increasing the problem. As Nespresso-compatible coffee capsules are also increasingly made of plastics material, naturally also the problem of the dimensional stability of the capsules themselves is intensified, as said plastic capsules are still able to be deformed further when welding-on or attaching the membrane, for example. Added to this are the production tolerances of the brewing chamber closing device which are in any case present and the appearance of wear and soiling in the sealing region, i.e., between the brewing chamber and the counterpressure plate closing the brewing chamber. A suitable design of a coffee capsule that accommodates all these tolerances, even with different types of design of the frustoconical part of the capsule part, has thus far proved elusive.
  • SUMMARY OF EMBODIMENTS OF THE INVENTION
  • It is, therefore, a principal object of the invention to provide for a coffee capsule, a novel design for a capsule part that has the greatest possible sealing effect, with radial and axial tolerance compensation for a brewing chamber-closing device of an espresso machine. In satisfying this object, the invention is in no way restricted from solving additional problems encountered in the art.
  • With a generic coffee capsule and/or a capsule part which the coffee capsule contains, the solution in accordance with the present invention employs a radially extending bellows disposed between the welding surface thereof, which is arranged on the inside, and the peripheral external thickened portion. The bellows is able to be plastically and/or elastically deformed and has a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.
  • Naturally, the main advantages of such a design are that a sealing means which is suitable for a capsule is provided. This sealing means does not require additional and/or separate and locally applied sealing elements in the projection region of the flange and, due to its capacity for high radial and axial tolerance compensation, is suitable for a plurality of different capsule designs made of plastics material. Naturally, a cost advantage is thus also achieved due to the simple production.
  • A radially extending bellows has an improved capacity for radial and axial tolerance compensation relative to the sealing action because a number of multiple sealing points may be formed on the sealing edges. These multiple sealing points are repeated concentrically and thus increase in their effect and deal much more effectively with the local conditions between the brewing chamber and the counterpressure plate than the previous conventional flange designs, which have much less clearance for plastic and/or elastic deformability.
  • The radially extending bellows itself may naturally also be designed differently according to requirements. Thus, it may have a different number of sealing edges, and the sealing edges in turn may be produced from cross sections of, for example, zigzag shaped or wave-shaped design or even a design consisting of a mixture of shapes.
  • Moreover, the bellows may be arranged relative to the welding surface with different axial offsets. By combining and varying these features, the compatibility and sealability of the coffee capsule may be further improved according to requirements of any of a variety of expresso machines.
  • BRIEF DESCRIPTION OF THE DRAWINGS
  • A full and enabling disclosure of the present invention, including the best mode thereof to one skilled in the art, is set forth more particularly in this specification, including reference to the accompanying figures, in which:
  • FIG. 1 shows a side view of a capsule part with a flange according to the invention,
  • FIG. 2 shows an enlarged view of a partial section in the flange region of a capsule part according to FIG. 1 in an arrangement between a brewing chamber and a counterpressure plate, and
  • FIG. 3 shows an alternative offset arrangement of the bellows relative to the welding surface.
  • DETAILED DESCRIPTION OF EMBODIMENTS OF THE INVENTION
  • Reference will now be made in detail to present embodiments of the invention, one or more examples of which are illustrated in the accompanying drawings. The detailed description uses numerical and letter designations to refer to features in the drawings. Like or similar designations in the drawings and description have been used to refer to like or similar parts of the invention.
  • Each example is provided by way of explanation of the invention, not limitation of the invention. In fact, it will be apparent to those skilled in the art that modifications and variations can be made in the present invention without departing from the scope or spirit thereof. For instance, features illustrated or described as part of one embodiment may be used on another embodiment to yield a still further embodiment. Thus, it is intended that the present invention covers such modifications and variations as come within the scope of the appended claims and their equivalents.
  • FIG. 1 shows a side view of a capsule part 1 according to an embodiment of the invention of a coffee capsule 2 with a flange 3. The capsule part 1 in this case is a substantially frustoconical plastics part with a conical side wall 4. The capsule part 1 has a top part 5 integrally formed on the small frustoconical diameter, whilst the outwardly protruding and peripheral flange 3 is integrally formed on the large frustoconical diameter. The partial region A marked with a circle in FIG. 1 is shown in an enlarged detail in FIG. 2. The complete coffee capsule 2 consists of the capsule part 1 and the membrane 12 attached thereto. Also, as schematically shown in FIG. 1, the hollow capsule part 1 is hollow and is configured to receive roasted and ground coffee and is suitable for preparing an espresso beverage using pressurized hot water in an espresso machine. A portion of the conical side wall 4 has been cut away in FIG. 1 to reveal a filling 20 consisting of roasted and ground coffee disposed in the hollow capsule part 1.
  • FIG. 2 shows an enlarged view of a partial section in the flange region of a capsule part 1 according to FIG. 1. The partial region A marked in FIG. 1 is shown. The FIG. 2 view shows the arrangement of the coffee capsule 2 between a brewing chamber 6 of the espresso brewing machine and a counterpressure plate 7 during a brewing process in an espresso machine. A brewing chamber closing device (not shown) of the espresso machine ensures that the brewing chamber 6 and the counterpressure plate 7 during the brewing process are mutually pressed together by compressive forces schematically indicated by the arrows designated F in FIG. 2.
  • As shown in FIG. 2, the peripheral flange 3 has a surface 8 on the top part side and an outlet clamping surface 9 opposing the surface 8 on the top part side. Moreover, the peripheral flange 3 has a peripheral external thickened portion 10, which serves for centering the coffee capsule 2. Additionally, the outlet clamping surface 9 has an internally arranged peripheral welding surface 11 onto which a tearable membrane 12 is able to be welded.
  • In order to ensure correct welding of the membrane 12, even with slight deformations of the capsule part 1, the width of the welding surface 11 desirably is intended to be at least double the size of the wall thickness of the conical side walls 4 of the capsule part 1.
  • As shown in FIGS. 2 and 3, a radially extending bellows 13 is present between the welding surface 11 and the peripheral external thickened portion 10. The bellows 13 is configured so that it is able to be plastically and/or elastically deformed while maintaining a sealing effect with radial and axial tolerance compensation for the brewing chamber-closing device of the espresso machine.
  • In the present exemplary embodiment, the radially extending bellows 13 has a zigzag shaped cross section. Other cross sections extending in principle in a wave-shaped manner or even a mixture of shapes of different types of cross section are naturally also possible (for example combinations of zigzag shaped and wave-shaped paths).
  • It is also visible from FIG. 2 that the bellows 13 has so-called sealing edges 14. During a brewing process, said sealing edges 14 form the contact points of the surface 8 on the top side and the outlet clamping surface 9 of the flange 3 relative to the brewing chamber 6 and relative to the counterpressure plate 7, and thus they act as multiple sealing points. In the present exemplary embodiment of the bellows 13 therefore, at least two alternately opposing sealing edges 14 extending concentrically are provided.
  • It has been mentioned that the bellows 13, for example, may also have a wave-shaped cross section. Although in wave-shaped cross sections it is not possible to speak of actual edges, the contact points at the minimum and maximum points of these shapes naturally also have the effect of multiple sealing points, and thus such sealing points are also denoted the same, i.e., also as sealing edges 14.
  • Finally, for the sake of completeness, it also should be mentioned that the counterpressure plate 7 of the espresso machine is provided with puncture teeth or perforation teeth 15 as shown in FIG. 2. Under the pressure of the water flowing into the capsule 2, the tearable membrane 12 of the coffee capsule is deformed and is pressed onto the counterpressure plate 7. At the same time, the membrane 12 is punctured by the perforation teeth 15 to enable the brewed coffee beverage to flow out. To this end, the counterpressure plate 7 also has outlet openings 16 through which the coffee beverage is able to enter a beverage dispensing channel (not shown).
  • FIG. 3 finally shows a further alternative offset arrangement of the bellows 13 relative to the welding surface 11. For example, if the relative position of an imaginary center line 17 of the wave-shaped cross section of the bellows 13 is viewed in comparison with the position of the welding surface 11, it is visible from FIGS. 2 and 3 that the bellows 13 can have more than one different axial offset relative to the welding surface 11. In the solution according to FIG. 2, the imaginary centre line 17 of the bellows 13 is located in a plane above the plane in which the welding surface 11 is located. However, in FIG. 3, the imaginary center line 17 and/or center plane 17 is located in line with and thus coincident with the plane of the welding surface 11.
  • The person skilled in the art will recognize without difficulty that parameters are available in the disclosed embodiments, i.e., in the design of the cross section of the bellows 13 and in the choice of offset, and that by varying said parameters the best possible seal may be achieved in the problem area described for any given espresso machine configuration.
  • It also may be easily seen that, compared to the usual capsule designs, a radially extending bellows 13 designed according to the invention and which is able to be plastically and/or elastically deformed has a markedly improved capacity for high radial and axial tolerance compensation for a plurality of different capsule designs, as the formation of multiple sealing points, which has been described above, will prove effective even if the bearing surfaces and/or contact surfaces on the brewing chamber and on the counterpressure plate already have stuck-on deposits due to soiling thereof.

Claims (21)

What is claimed is:
1. Capsule part for a coffee capsule consisting of the capsule part and a tearable membrane attached thereto, the coffee capsule being configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurized hot water in an espresso machine, the capsule part comprising:
a. a plastic frustoconical part having a conical side wall, a top part integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter, and
b. the peripheral flange having a surface on the top part side and an outlet clamping surface opposing the surface on the top part side, the peripheral flange having a peripheral external thickened portion,
c. the outlet clamping surface having a peripheral welding surface onto which the tearable membrane is able to be welded, and
d. a radially extending bellows disposed between the welding surface and the peripheral external thickened portion, said bellows being able to be plastically and/or elastically deformed and having a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.
2. Capsule part according to claim 1, wherein the cross-sectional shape of the bellows is one cross-sectional shape selected from one of the following: a zigzag shaped cross section and a wave-shaped cross section.
3. part according to claim 2, wherein the bellows on the surface on each of the top part side and the outlet clamping surface has at least two concentric sealing edges alternately opposing one another and which form multiple sealing points.
4. Capsule part according to claim 1, wherein the bellows on the surface on each of the top part side and the outlet clamping surface has at least two concentric sealing edges alternately opposing one another and which form multiple sealing points.
5. Capsule part according to claim 4, wherein the bellows is arranged axially offset relative to the welding surface.
6. Capsule part according to claim 3, wherein the bellows is arranged axially offset relative to the welding surface.
7. Capsule part according to claim 2, wherein the bellows is arranged axially offset relative to the welding surface.
8. Capsule part according to claim 1, wherein the bellows is arranged axially offset relative to the welding surface.
9. Capsule part according to claim 8, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
10. Capsule part according to claim 7, wherein the width of he welding surface is at least double the size of the wall thickness of the capsule part.
11. Capsule part according to claim 6, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
12. Capsule part according to claim 5, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
13. Capsule part according to claim 4, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
14. Capsule part according to claim 3, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
15. Capsule part according to claim 2, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
16. Capsule part according to claim 1, wherein the width of the welding surface is at least double the size of the wall thickness of the capsule part.
17. Coffee capsule for preparing an espresso beverage using pressurized hot water in an espresso machine having a brewing chamber-closing device, the coffee capsule comprising:
a. a hollow capsule part and a tearable membrane attached thereto, the hollow capsule part being configured to receive roasted and ground coffee and being suitable for preparing an espresso beverage using pressurized hot water in an espresso machine;
b. a filling consisting of roasted and ground coffee disposed in the hollow capsule part; and
c. wherein the hollow capsule part including:
a plastic frustoconical part having a conical side wall, a top part integrally formed on the small frustoconical diameter and an outwardly protruding peripheral flange integrally formed on the large frustoconical diameter,
ii. the peripheral flange having a surface on the top part side and an outlet damping surface opposing the surface on the top part side, the peripheral flange having a peripheral external thickened portion,
iii. the outlet clamping surface having a peripheral welding surface onto which the tearable membrane is welded, and
iv. a radially extending bellows disposed between the welding surface and the peripheral external thickened portion, said bellows being able to be plastically and/or elastically deformed and having a sealing effect with radial and axial tolerance compensation for a brewing chamber-closing device of the espresso machine.
18. Coffee capsule according to claim 17, wherein the frustoconical capsule part and the membrane have aroma-preserving properties.
19. Coffee capsule according to claim 18, further comprising a coating with aroma-preserving properties applied to the frustoconical capsule part and the membrane.
20. Coffee capsule according to claim 19, wherein the coating has been sprayed onto the inside of at least one of the frustoconical capsule and the membrane.
21. Coffee capsule according to claim 19, wherein the coating has been sprayed onto the outside of at least one of the frustoconical capsule and the membrane.
US14/157,866 2013-01-17 2014-01-17 Capsule part for a coffee capsule Abandoned US20140199442A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
CHCH-00195/13 2013-01-17
CH00195/13A CH707516A2 (en) 2013-01-17 2013-01-17 Capsule part for a coffee capsule coffee capsule.

Publications (1)

Publication Number Publication Date
US20140199442A1 true US20140199442A1 (en) 2014-07-17

Family

ID=49918533

Family Applications (1)

Application Number Title Priority Date Filing Date
US14/157,866 Abandoned US20140199442A1 (en) 2013-01-17 2014-01-17 Capsule part for a coffee capsule

Country Status (3)

Country Link
US (1) US20140199442A1 (en)
EP (1) EP2757056B1 (en)
CH (1) CH707516A2 (en)

Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2016046621A2 (en) 2014-09-24 2016-03-31 Ascendo Medienagentur Ag Method of preparing a beverage and beverage preparation unit
DE102015102415A1 (en) * 2015-02-20 2016-08-25 Christoph Huber Seal for coffee capsules
DE102015102416A1 (en) * 2015-02-20 2016-08-25 Christoph Huber Seal for coffee capsules
US9468230B2 (en) 2015-03-20 2016-10-18 Meltz, LLC Processes for creating a consumable liquid food or beverage product from frozen contents
CN106061339A (en) * 2014-02-28 2016-10-26 萨龙股份公司 Capsule for beverages
US9487348B2 (en) 2015-03-20 2016-11-08 Meltz, LLC Systems for and methods of providing support for displaceable frozen contents in beverage and food receptacles
USD788577S1 (en) * 2016-06-29 2017-06-06 Swiss Coffee Company Ag Coffee capsule
US9675203B2 (en) 2015-03-20 2017-06-13 Meltz, LLC Methods of controlled heating and agitation for liquid food or beverage product creation
US10314320B2 (en) 2015-03-20 2019-06-11 Meltz, LLC Systems for controlled liquid food or beverage product creation
RU2699455C2 (en) * 2015-04-27 2019-09-05 Ново Капсьюл Аг Capsule for use in beverage preparation apparatus
US20210204750A1 (en) * 2015-05-15 2021-07-08 Koninklijke Douwe Egberts B.V. Capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
US11440717B2 (en) 2017-08-25 2022-09-13 Adrian Rivera Espresso cartridge with improved sealing to espresso machine
US11484041B2 (en) 2017-04-27 2022-11-01 Cometeer, Inc. Method for centrifugal extraction and apparatus suitable for carrying out this method
US11724849B2 (en) 2019-06-07 2023-08-15 Cometeer, Inc. Packaging and method for single serve beverage product
US11760561B2 (en) 2015-05-15 2023-09-19 Koninklijke Douwe Egberts B.V. Capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
US11844453B2 (en) 2017-07-14 2023-12-19 Koninklijke Douwe Egberts N.V. Capsule for the preparation of a beverage
US11866249B2 (en) 2016-10-07 2024-01-09 Koninklijke Douwe Egberts B.V. System for preparing a potable beverage

Families Citing this family (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201308927D0 (en) * 2013-05-17 2013-07-03 Kraft Foods R & D Inc A beverage preparation system, a capsule and a method for forming a beverage
GB2519319B (en) * 2013-10-16 2018-01-31 Gort-Barten Leslie Coffee capsule
WO2015101394A1 (en) * 2013-12-30 2015-07-09 Landmax Ltd Capsule for a beverage preparation with deformable sealing element
ES2680630T3 (en) 2014-01-03 2018-09-10 Koninklijke Douwe Egberts B.V. Interchangeable supply container for a beverage dispensing machine, dispenser, pump unit and manufacturing method
GB2523775B (en) * 2014-03-04 2018-11-21 Leslie Gort Barten Coffee capsule
GB201420262D0 (en) 2014-11-14 2014-12-31 Kraft Foods R & D Inc A method of forming a cup-shaped body for a beverage capsule
CA2985975A1 (en) 2015-05-15 2016-11-24 Koninklijke Douwe Egberts B.V. A capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
KR102596448B1 (en) 2015-05-15 2023-10-30 코닌클리케 도우베 에그베르츠 비.브이. Capsules, systems for producing drinkable beverages from such capsules and use of such capsules in beverage preparation devices
EP3134331B1 (en) 2015-05-15 2018-07-11 Koninklijke Douwe Egberts B.V. A capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device.
RU2710763C2 (en) 2015-05-15 2020-01-13 Конинклейке Дауве Егбертс Б.В. Capsule, system for preparing drink suitable for drinking from similar capsule and use of such capsule in beverage preparation device
EP3368447B1 (en) 2015-10-27 2020-04-22 Koninklijke Douwe Egberts B.V. Capsule, system and method for preparing a beverage
NL2016779B1 (en) 2016-05-13 2017-11-16 Douwe Egberts Bv A capsule and a system for preparing a potable beverage from such a capsule
NL2016780B1 (en) 2016-05-13 2017-11-16 Douwe Egberts Bv A capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
CH714423A2 (en) 2017-12-12 2019-06-14 Pacovis Ag Capsule.
WO2019149875A2 (en) 2018-02-01 2019-08-08 K-Fee System Gmbh Portion capsule for preparing a beverage in a beverage preparation machine, method for producing a portion capsule, machine for producing a portion capsule, and method for producing a beverage using a beverage preparation machine and portion capsule
EP3560856B1 (en) 2018-04-24 2020-12-16 Canal Amplia, S.L. Capsule for the preparation of a beverage
CA3107163C (en) 2018-07-27 2023-03-14 K-Fee System Gmbh Method for producing a portion capsule for preparing a beverage in a beverage production machine, portion capsule, and method for producing a beverage with a beverage production machine and a portion capsule
NL2022267B1 (en) 2018-12-20 2020-07-15 Douwe Egberts Bv System for preparing a beverage from a capsule using a fluid supplied under pressure into the capsule and a capsule for use in such a system
NL2022265B1 (en) 2018-12-20 2020-07-15 Douwe Egberts Bv System for preparing a beverage from a capsule using a fluid supplied under pressure into the capsule and a capsule for use in such a system

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4800089A (en) * 1988-03-14 1989-01-24 Scott George W Packet with internal filter for coffee machines
WO2014029803A1 (en) * 2012-08-24 2014-02-27 Nestec S.A. A capsule for use in a food preparation machine

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE602004008113T3 (en) 2004-10-25 2019-03-07 Nestec S.A. Beverage preparation system
ITVI20110079A1 (en) * 2011-04-04 2012-10-05 Taplast Srl CAPSULE FOR THE PREPARATION OF BEVERAGES AND METHOD OF PREPARATION OF BEVERAGES THAT USES SUCH A CAPSULE
ES1075815Y (en) * 2011-10-25 2012-03-08 Inventos Para Sist S Vending S L MONODOSIS CAPSULE FOR ESPRESSO COFFEE MACHINES

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4800089A (en) * 1988-03-14 1989-01-24 Scott George W Packet with internal filter for coffee machines
WO2014029803A1 (en) * 2012-08-24 2014-02-27 Nestec S.A. A capsule for use in a food preparation machine

Cited By (25)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106061339A (en) * 2014-02-28 2016-10-26 萨龙股份公司 Capsule for beverages
WO2016046621A2 (en) 2014-09-24 2016-03-31 Ascendo Medienagentur Ag Method of preparing a beverage and beverage preparation unit
DE102015102415A1 (en) * 2015-02-20 2016-08-25 Christoph Huber Seal for coffee capsules
DE102015102416A1 (en) * 2015-02-20 2016-08-25 Christoph Huber Seal for coffee capsules
US10264912B2 (en) 2015-03-20 2019-04-23 Meltz, LLC Systems for controlled heating and agitation for liquid food or beverage product creation
US11751716B2 (en) 2015-03-20 2023-09-12 Cometeer, Inc. Systems for controlled heating and agitation for liquid food or beverage product creation
US9516970B2 (en) 2015-03-20 2016-12-13 Meltz, LLC Apparatus for creating a consumable liquid food or beverage product from frozen contents
US9538877B2 (en) 2015-03-20 2017-01-10 Meltz, LLC Processes for creating a consumable liquid food or beverage product from frozen contents
US9615597B2 (en) 2015-03-20 2017-04-11 Meltz, LLC Systems for and methods of agitation in the production of beverage and food receptacles from frozen contents
US9487348B2 (en) 2015-03-20 2016-11-08 Meltz, LLC Systems for and methods of providing support for displaceable frozen contents in beverage and food receptacles
US9675203B2 (en) 2015-03-20 2017-06-13 Meltz, LLC Methods of controlled heating and agitation for liquid food or beverage product creation
US10111554B2 (en) 2015-03-20 2018-10-30 Meltz, LLC Systems for and methods of controlled liquid food or beverage product creation
US9468230B2 (en) 2015-03-20 2016-10-18 Meltz, LLC Processes for creating a consumable liquid food or beverage product from frozen contents
US10314320B2 (en) 2015-03-20 2019-06-11 Meltz, LLC Systems for controlled liquid food or beverage product creation
US11096518B2 (en) 2015-03-20 2021-08-24 Cometeer, Inc. Systems for controlled heating and agitation for liquid food or beverage product creation
RU2699455C2 (en) * 2015-04-27 2019-09-05 Ново Капсьюл Аг Capsule for use in beverage preparation apparatus
US20210204750A1 (en) * 2015-05-15 2021-07-08 Koninklijke Douwe Egberts B.V. Capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
US11760561B2 (en) 2015-05-15 2023-09-19 Koninklijke Douwe Egberts B.V. Capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
US11851268B2 (en) * 2015-05-15 2023-12-26 Koninklijke Douwe Egberts B.V. Capsule, a system for preparing a potable beverage from such a capsule and use of such a capsule in a beverage preparation device
USD788577S1 (en) * 2016-06-29 2017-06-06 Swiss Coffee Company Ag Coffee capsule
US11866249B2 (en) 2016-10-07 2024-01-09 Koninklijke Douwe Egberts B.V. System for preparing a potable beverage
US11484041B2 (en) 2017-04-27 2022-11-01 Cometeer, Inc. Method for centrifugal extraction and apparatus suitable for carrying out this method
US11844453B2 (en) 2017-07-14 2023-12-19 Koninklijke Douwe Egberts N.V. Capsule for the preparation of a beverage
US11440717B2 (en) 2017-08-25 2022-09-13 Adrian Rivera Espresso cartridge with improved sealing to espresso machine
US11724849B2 (en) 2019-06-07 2023-08-15 Cometeer, Inc. Packaging and method for single serve beverage product

Also Published As

Publication number Publication date
EP2757056B1 (en) 2016-04-06
EP2757056A1 (en) 2014-07-23
CH707516A2 (en) 2014-07-31

Similar Documents

Publication Publication Date Title
US20140199442A1 (en) Capsule part for a coffee capsule
US10836566B2 (en) Single-dose capsule for the preparation of beverages
EP3227204B1 (en) Containment body for making a capsule for making beverages and method for making capsules with different quantities of powdered food substance using a single type of containment body
CN104093339B (en) Container is used to prepare system and the machine of beverage
JP7157073B2 (en) Beverage preparation capsule with integrally molded sealing member
US8986763B2 (en) Optimal extraction rate coffee capsule with effective seal for diverse group heads
RU2019113328A (en) CAPSULE, SYSTEM FOR PREPARING A BEVERAGE FROM SUCH CAPSULE AND USING SUCH CAPSULE IN THE DEVICE FOR PREPARING A BEVERAGE
JP2018516655A (en) Capsules, systems for preparing drinkable beverages from such capsules, and methods of using such capsules in beverage preparation devices
CN103998354B (en) For the preparation of the packing of beverage
EP3180272B1 (en) Cartridge for extracting a beverage
CN112714745B (en) Capsule for beverage preparation with integrally formed sealing member
JP2022500317A (en) Beverage preparation capsule with integrally molded encapsulant
EP3303160A1 (en) Capsules for containing coffee or another substance from which a beverage can be extracted using hot water
EP3494070B1 (en) Capsule for the preparation of infusion and soluble beverages
CN107848699A (en) Filter element with otch
JP2016107068A (en) Coffee capsule
CN103597197B (en) Pressure resistant filter cartridge
AU2020360882A1 (en) Capsule for preparing a beverage by injection
KR20210127725A (en) Disposable capsules for preparing a beverage in a beverage preparation machine and a system for preparing beverage from said disposable capsules
EP3044124B1 (en) Capsule for infusion products
IT201700020821A1 (en) REUSABLE CONTAINER FOR SUBSTANCES FOR THE PREPARATION OF LIQUID DRINKS
US10219648B2 (en) System for preparing an infused beverage
CN108730088A (en) Seal box for internal combustion engine injector and the injector assembly for internal combustion engine
CN108784360B (en) Coffee machine brewing structure with fool-proof function
WO2017009803A1 (en) Capsule for preparing beverages

Legal Events

Date Code Title Description
AS Assignment

Owner name: ALICE ALLISON SA, A COMPANY ORGANIZED UNDER THE LA

Free format text: ASSIGNMENT OF ASSIGNORS INTEREST;ASSIGNOR:ORSI, MICHELE;REEL/FRAME:032136/0631

Effective date: 20140203

STCB Information on status: application discontinuation

Free format text: ABANDONED -- FAILURE TO RESPOND TO AN OFFICE ACTION