UA80710U - Cutlet "korolivska" (royal) - Google Patents
Cutlet "korolivska" (royal)Info
- Publication number
- UA80710U UA80710U UAU201214252U UAU201214252U UA80710U UA 80710 U UA80710 U UA 80710U UA U201214252 U UAU201214252 U UA U201214252U UA U201214252 U UAU201214252 U UA U201214252U UA 80710 U UA80710 U UA 80710U
- Authority
- UA
- Ukraine
- Prior art keywords
- cutlet
- korolivska
- royal
- bread
- ground
- Prior art date
Links
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
Abstract
A cutlet comprises ostrich meat, turkey meat, bread, bread crumbs, bulb onion, mélange, and salt, ground black pepper, rice grits, blend of mustard, linseed and cameline oils, decoction of medicinal herbs, rose hip extract, ground paprika.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201214252U UA80710U (en) | 2012-12-13 | 2012-12-13 | Cutlet "korolivska" (royal) |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
UAU201214252U UA80710U (en) | 2012-12-13 | 2012-12-13 | Cutlet "korolivska" (royal) |
Publications (1)
Publication Number | Publication Date |
---|---|
UA80710U true UA80710U (en) | 2013-06-10 |
Family
ID=51949232
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
UAU201214252U UA80710U (en) | 2012-12-13 | 2012-12-13 | Cutlet "korolivska" (royal) |
Country Status (1)
Country | Link |
---|---|
UA (1) | UA80710U (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2704269C1 (en) * | 2018-05-28 | 2019-10-25 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Восточно-Сибирский государственный университет технологий и управления" | Cooked sausage production method |
-
2012
- 2012-12-13 UA UAU201214252U patent/UA80710U/en unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2704269C1 (en) * | 2018-05-28 | 2019-10-25 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Восточно-Сибирский государственный университет технологий и управления" | Cooked sausage production method |
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