UA61739U - Composition of meat cutlets with alga laminaria - Google Patents

Composition of meat cutlets with alga laminaria

Info

Publication number
UA61739U
UA61739U UAU201100604U UAU201100604U UA61739U UA 61739 U UA61739 U UA 61739U UA U201100604 U UAU201100604 U UA U201100604U UA U201100604 U UAU201100604 U UA U201100604U UA 61739 U UA61739 U UA 61739U
Authority
UA
Ukraine
Prior art keywords
meat
composition
alga laminaria
cutlets
laminaria
Prior art date
Application number
UAU201100604U
Other languages
Russian (ru)
Ukrainian (uk)
Inventor
Юлия Петровна Крыжова
Андрей Александрович Пидопригора
Михаил Игоревич Филоненко
Original Assignee
Национальный Университет Пищевых Технологий
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Национальный Университет Пищевых Технологий filed Critical Национальный Университет Пищевых Технологий
Priority to UAU201100604U priority Critical patent/UA61739U/en
Publication of UA61739U publication Critical patent/UA61739U/en

Links

Landscapes

  • Meat, Egg Or Seafood Products (AREA)

Abstract

A composition of meat cutlets with the alga Laminaria includes meat, eggs, onion, spices. Chicken meat and semi-fat pork are used as the meat, and kidney beans, the alga Laminaria, butter, the flour "ESO" (wheat), water, rusk, dusting flour are additionally used.
UAU201100604U 2011-01-19 2011-01-19 Composition of meat cutlets with alga laminaria UA61739U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
UAU201100604U UA61739U (en) 2011-01-19 2011-01-19 Composition of meat cutlets with alga laminaria

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
UAU201100604U UA61739U (en) 2011-01-19 2011-01-19 Composition of meat cutlets with alga laminaria

Publications (1)

Publication Number Publication Date
UA61739U true UA61739U (en) 2011-07-25

Family

ID=50836087

Family Applications (1)

Application Number Title Priority Date Filing Date
UAU201100604U UA61739U (en) 2011-01-19 2011-01-19 Composition of meat cutlets with alga laminaria

Country Status (1)

Country Link
UA (1) UA61739U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2498684C1 (en) * 2012-07-27 2013-11-20 Олег Иванович Квасенков Method for production of preserves "chopped partridge cutlets with garnish and red main sauce"

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2498684C1 (en) * 2012-07-27 2013-11-20 Олег Иванович Квасенков Method for production of preserves "chopped partridge cutlets with garnish and red main sauce"

Similar Documents

Publication Publication Date Title
UA61739U (en) Composition of meat cutlets with alga laminaria
UA98273C2 (en) Meat cutlets using the mixture "bindfest bg"
UA80722U (en) Sausage "kuriachi" (chicken)
UA103975C2 (en) Sausages "kuriachi" (chicken)
UA97060C2 (en) Composition of meat cutlets using laminaria seaweeds
UA82722U (en) Meat minced half-finished products "dietetic rabbit" cutlets"
UA61738U (en) Composition of fish cutlets using the tangle
UA97059C2 (en) Composition of fish cutlets using laminaria seaweeds
UA64663U (en) Meat cutlets
UA98578C2 (en) Pelmeni "osoblyvi" (dumplings special)
UA43011U (en) Meat minced half-finished products with cellulose added
UA47263U (en) Fish cutlets "imperatorski" (imperor's)
PH22015000625Y1 (en) Smoked fish patties composition
UA65465U (en) Pelmeni (meat dumplings) "exclusive"
UA44169U (en) Meat minced half-finished products
UA104378C2 (en) Pelmeni (dumplings) "soniachni" (sunny)
UA55077U (en) Beefsteak "studentskyi" (students)
PH22017050112U1 (en) Patty from bangus, mushroom and vegetables
UA97222U (en) Composition of ham
UA61740U (en) Pelmeni (meat pockets) "dyvo" (wander)
UA74801U (en) Pelmeni (dumplings) with almond added
UA56280U (en) Pelmeni "diietychni" (dietetic)
UA64642U (en) Pelmeni "osoblyvi" (special)
UA70325U (en) Cooked sausage "osoblyva" (special)
UA107996C2 (en) Composition of ground meat for hamburgers