TR200602589A2 - Adds cake sauce. - Google Patents
Adds cake sauce.Info
- Publication number
- TR200602589A2 TR200602589A2 TR2006/02589A TR200602589A TR200602589A2 TR 200602589 A2 TR200602589 A2 TR 200602589A2 TR 2006/02589 A TR2006/02589 A TR 2006/02589A TR 200602589 A TR200602589 A TR 200602589A TR 200602589 A2 TR200602589 A2 TR 200602589A2
- Authority
- TR
- Turkey
- Prior art keywords
- pastry
- sauce
- mixture
- relates
- fat
- Prior art date
Links
Landscapes
- Confectionery (AREA)
Abstract
Buluş, pastacılık sektöründe yer alan, ekler pastaların üzerinde örtücü sos olarak ve çeşitli pastaların süslenmesi amacıyla kullanılan yelpaze, gül vb. figürlerin yapımında kullanılan, yoğun kıvamlı ekler pasta sosu ve bahsedilen pasta sosunu hazırlama metodu ile ilgilidir. Bahsedilen metot, bitkisel katı yağın eritilmesi, eritilen yağın üzerine tatlandırıcı madde, süt tozu, emülgatör, aroma, renklendirici madde, kakao ve gliserin ilave edilmesi, karışımın partikül boyutu 10-12 mikron oluncaya kadar karıştırılması, karıştırma işlemi sırasında sıcaklığın 55 °C' nin altında tutulması, karışım istenilen mikrona gelince dolum yapılması, folyolama ve kolileme işlem adımlarını içermektedir.The invention relates to fan, rose, etc. which are used in pastry industry as a covering sauce on pastry cakes and used for decorating various pastries. The dense consistency of inserts used in making figures relates to pastry sauce and the method of preparing said pastry sauce. Said method, melting vegetable fat, sweetening agent, milk powder, emulsifier, flavor, coloring agent, cocoa and glycerin are added to the melted fat, the mixture is mixed until the particle size is 10-12 microns, the temperature of 55 ° C during the mixing process. , filling the mixture to the desired micron, foiling and packaging process steps.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TR2006/02589A TR200602589A2 (en) | 2006-05-25 | 2006-05-25 | Adds cake sauce. |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
TR2006/02589A TR200602589A2 (en) | 2006-05-25 | 2006-05-25 | Adds cake sauce. |
Publications (1)
Publication Number | Publication Date |
---|---|
TR200602589A2 true TR200602589A2 (en) | 2007-04-24 |
Family
ID=38189223
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TR2006/02589A TR200602589A2 (en) | 2006-05-25 | 2006-05-25 | Adds cake sauce. |
Country Status (1)
Country | Link |
---|---|
TR (1) | TR200602589A2 (en) |
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2006
- 2006-05-25 TR TR2006/02589A patent/TR200602589A2/en unknown
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