RU94008094A - Method for blanching fish preserves - Google Patents
Method for blanching fish preservesInfo
- Publication number
- RU94008094A RU94008094A RU94008094/04A RU94008094A RU94008094A RU 94008094 A RU94008094 A RU 94008094A RU 94008094/04 A RU94008094/04 A RU 94008094/04A RU 94008094 A RU94008094 A RU 94008094A RU 94008094 A RU94008094 A RU 94008094A
- Authority
- RU
- Russia
- Prior art keywords
- blanching
- preserves
- oil
- carried out
- fish
- Prior art date
Links
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
FIELD: food production industry. SUBSTANCE: method can be used in production of food preserves, such as from Caspian sprats. According to method, cooking process is carried out at increased pressure of steam and temperature of 132 C during 10 min, and partial drying is effected under vacuum (at residual pressure about 200 mm Hg) during 8-10 min. EFFECT: improved quality indices of fish preserves in oil and reduced period of blanching process.
Claims (1)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU94008094A RU2122797C1 (en) | 1994-03-05 | 1994-03-05 | Canned fish blanching method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
RU94008094A RU2122797C1 (en) | 1994-03-05 | 1994-03-05 | Canned fish blanching method |
Publications (2)
Publication Number | Publication Date |
---|---|
RU94008094A true RU94008094A (en) | 1997-04-10 |
RU2122797C1 RU2122797C1 (en) | 1998-12-10 |
Family
ID=20153312
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
RU94008094A RU2122797C1 (en) | 1994-03-05 | 1994-03-05 | Canned fish blanching method |
Country Status (1)
Country | Link |
---|---|
RU (1) | RU2122797C1 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
RU2464827C1 (en) * | 2011-06-27 | 2012-10-27 | Олег Иванович Квасенков | Method for production of preserves "sprats in tomato sauce" |
RU2464826C1 (en) * | 2011-06-27 | 2012-10-27 | Олег Иванович Квасенков | Method for production of preserves "sprats in tomato sauce" |
-
1994
- 1994-03-05 RU RU94008094A patent/RU2122797C1/en active
Also Published As
Publication number | Publication date |
---|---|
RU2122797C1 (en) | 1998-12-10 |
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