PT1343385E - Composicao alimentar apropriada para fritura superficial compreendendo lecitina de girassol - Google Patents

Composicao alimentar apropriada para fritura superficial compreendendo lecitina de girassol

Info

Publication number
PT1343385E
PT1343385E PT01985366T PT01985366T PT1343385E PT 1343385 E PT1343385 E PT 1343385E PT 01985366 T PT01985366 T PT 01985366T PT 01985366 T PT01985366 T PT 01985366T PT 1343385 E PT1343385 E PT 1343385E
Authority
PT
Portugal
Prior art keywords
food composition
comprehending
sunflower lecithin
appropriate food
surface frying
Prior art date
Application number
PT01985366T
Other languages
English (en)
Inventor
T Hooft Cor
Den Kommer Van Marcelle
Segers Jacobus Cornelis
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=8172536&utm_source=***_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=PT1343385(E) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of PT1343385E publication Critical patent/PT1343385E/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013Other fatty acid esters, e.g. phosphatides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • A23D7/011Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • A23D7/013Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J7/00Phosphatide compositions for foodstuffs, e.g. lecithin
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07FACYCLIC, CARBOCYCLIC OR HETEROCYCLIC COMPOUNDS CONTAINING ELEMENTS OTHER THAN CARBON, HYDROGEN, HALOGEN, OXYGEN, NITROGEN, SULFUR, SELENIUM OR TELLURIUM
    • C07F9/00Compounds containing elements of Groups 5 or 15 of the Periodic Table
    • C07F9/02Phosphorus compounds
    • C07F9/06Phosphorus compounds without P—C bonds
    • C07F9/08Esters of oxyacids of phosphorus
    • C07F9/09Esters of phosphoric acids
    • C07F9/10Phosphatides, e.g. lecithin
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07FACYCLIC, CARBOCYCLIC OR HETEROCYCLIC COMPOUNDS CONTAINING ELEMENTS OTHER THAN CARBON, HYDROGEN, HALOGEN, OXYGEN, NITROGEN, SULFUR, SELENIUM OR TELLURIUM
    • C07F9/00Compounds containing elements of Groups 5 or 15 of the Periodic Table
    • C07F9/02Phosphorus compounds
    • C07F9/06Phosphorus compounds without P—C bonds
    • C07F9/08Esters of oxyacids of phosphorus
    • C07F9/09Esters of phosphoric acids
    • C07F9/10Phosphatides, e.g. lecithin
    • C07F9/103Extraction or purification by physical or chemical treatment of natural phosphatides; Preparation of compositions containing phosphatides of unknown structure

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Edible Oils And Fats (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
PT01985366T 2000-12-21 2001-12-03 Composicao alimentar apropriada para fritura superficial compreendendo lecitina de girassol PT1343385E (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP00204763 2000-12-21

Publications (1)

Publication Number Publication Date
PT1343385E true PT1343385E (pt) 2006-06-30

Family

ID=8172536

Family Applications (1)

Application Number Title Priority Date Filing Date
PT01985366T PT1343385E (pt) 2000-12-21 2001-12-03 Composicao alimentar apropriada para fritura superficial compreendendo lecitina de girassol

Country Status (18)

Country Link
US (2) US6733814B2 (pt)
EP (3) EP1607003A1 (pt)
AT (1) ATE319322T1 (pt)
AU (2) AU2002234546B2 (pt)
CA (1) CA2429869C (pt)
CZ (1) CZ20031747A3 (pt)
DE (1) DE60117844T2 (pt)
DK (1) DK1343385T3 (pt)
EA (1) EA005076B1 (pt)
ES (1) ES2259045T3 (pt)
HU (1) HUP0401020A3 (pt)
MX (1) MXPA03005716A (pt)
PL (1) PL200152B1 (pt)
PT (1) PT1343385E (pt)
SK (1) SK285801B6 (pt)
UA (1) UA82981C2 (pt)
WO (1) WO2002049444A1 (pt)
ZA (1) ZA200303683B (pt)

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PL200152B1 (pl) * 2000-12-21 2008-12-31 Unilever Nv Spożywcza kompozycja odpowiednia do płytkiego smażenia
BR0309247A (pt) * 2002-05-03 2005-02-09 Unilever Nv Produto alimentìcio apropriado para fritura e seu uso
AU2003261255A1 (en) * 2003-07-24 2005-03-07 Cargill, Incorporated A food composition contain lecithin
US7189544B2 (en) * 2004-04-09 2007-03-13 Cargill, Incorporated Enzymatic modification of lecithin
KR101028489B1 (ko) * 2005-06-30 2011-04-14 주식회사 두산 리소포스파티딜에탄올아민 또는 레시틴을 함유한 안정한수용성 조성물
ATE417511T1 (de) * 2005-09-23 2009-01-15 Unilever Nv Durchlüftete produkte mit niedrigem ph-wert
CA2616276C (en) * 2005-09-23 2014-03-18 Unilever Plc Aerated products with reduced creaming
EP1926399B2 (en) * 2005-09-23 2014-03-12 Unilever PLC Process for producing a frozen aerated composition
ZA200802445B (en) * 2006-01-31 2009-09-30 Unilever Plc Aerated compositions comprising hydrophobin
BRPI0705417B1 (pt) * 2006-12-20 2016-08-16 Unilever Nv produto alimentício aerado e processos para a produção de um produto alimentício aerado
US8956853B2 (en) * 2007-01-30 2015-02-17 Bunge Oils, Inc. Enzymatic degumming utilizing a mixture of PLA and PLC phospholipases
US8460905B2 (en) * 2007-09-11 2013-06-11 Bunge Oils, Inc. Enzymatic degumming utilizing a mixture of PLA and PLC phospholipases with reduced reaction time
EP2131676A1 (en) * 2007-03-26 2009-12-16 Unilever N.V. Aerated food products being warm or having been heated up and methods for producing them
BRPI0808585A2 (pt) * 2007-03-26 2014-08-12 Unilever Nv "produto alimentício aerado e processo para produzir um produto alimentício aerado"
JP4095111B1 (ja) * 2007-08-29 2008-06-04 株式会社J−オイルミルズ 加熱耐性に優れた揚げ物用油脂組成物の製造方法
TW200930814A (en) * 2007-10-18 2009-07-16 Unilever Nv Method for producing a foaming agent
AU2008229927B2 (en) * 2007-10-25 2009-08-06 Unilever Plc Aerated fat-continuous products
US8241876B2 (en) 2008-01-07 2012-08-14 Bunge Oils, Inc. Generation of triacylglycerols from gums
US20100112139A1 (en) * 2008-03-28 2010-05-06 Conopco, Inc., D/B/A Unilever Foaming Agents Comprising Hydrophobin
JP5543449B2 (ja) * 2008-07-03 2014-07-09 カーギル・インコーポレイテッド 霜降り肉製品を提供する方法
CA2740326C (en) * 2008-10-16 2017-06-13 Unilever Plc Hydrophobin solution containing antifoam
BRPI0916501A2 (pt) * 2008-12-16 2015-11-10 Unilever Nv processo para extrair hidrofobina de uma solução
EP2243380B2 (en) 2009-04-21 2015-03-18 Cargill, Incorporated A cooking oil composition
US8357420B2 (en) * 2009-05-29 2013-01-22 Conopco, Inc. Oil-in-water emulsion
US8394444B2 (en) * 2009-05-29 2013-03-12 Conopco, Inc. Oil-in-water emulsion
CA2704702C (en) * 2009-06-02 2018-06-12 Unilever Plc Aerated baked products
GB2474937B (en) * 2009-10-28 2016-06-15 Morehands Ip Ltd Sprayable liquid edible compositions
US20130266714A1 (en) * 2010-12-02 2013-10-10 Deborah Lynne Aldred Oils and fats with improved spattering behaviour
DK2649885T3 (en) 2012-04-10 2018-06-25 Frieslandcampina Nederland Bv Pourable, fatty food composition comprising milk fat fractions
DK2912044T3 (en) * 2012-10-24 2018-09-03 Cargill Inc PROCEDURE FOR FRACTIONING PHOSPHOLIPIDS FROM PHOSPHOLIPID-CONTAINING MATERIAL
EP3079482B1 (en) * 2013-12-13 2018-01-31 Nestec S.A. Emulsions stabilized by particles of an edible inorganic salt
PL3154361T3 (pl) * 2014-04-22 2018-04-30 Unilever BCS Europe B.V. Ciekły jadalny środek do smażenia
KR20190097308A (ko) * 2014-12-02 2019-08-20 아처 다니엘 미드랜드 캄파니 레시틴 작용성의 개선 방법 및 이의 적용
CN113520894A (zh) * 2021-07-28 2021-10-22 泛亚(武汉)食品科技有限公司 一种纳米级β-胡萝卜素颗粒的制备方法与应用
WO2023240283A2 (en) * 2022-06-10 2023-12-14 Lattini, Inc. Sunflower seed food and beverage compositions and related methods of preparing

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BE651582A (pt) * 1963-08-09
DE1692566A1 (de) * 1967-04-18 1971-08-05 Unilever Nv Verfahren zur Herstellung von partiell hydrolysierten Pflanzenphosphatiden mit verbesserter Emulgierwirkung
GB1215868A (en) * 1967-07-13 1970-12-16 Unilever Ltd Fat emulsions
US3661946A (en) * 1967-09-19 1972-05-09 Lever Brothers Ltd Phosphatide extraction
DE1900959A1 (de) * 1969-01-09 1970-08-27 Unilever Nv Verfahren zur Herstellung von Pflanzenphosphatiden mit universeller Emulgierkraft
GB1355967A (en) * 1970-09-08 1974-06-12 Unilever Ltd Pourable margarine of the water-in-oil emulsion type
DE2718797C3 (de) * 1977-04-27 1987-06-19 A. Nattermann & Cie GmbH, 5000 Köln Verfahren zur Gewinnung fließfähiger ölhaltiger gereinigter Phosphatidylcholin
NL7812335A (nl) * 1978-12-20 1980-06-24 Unilever Nv Werkwijze ter bereiding van een plastische margarine.
IE52359B1 (en) * 1981-01-21 1987-09-30 Unilever Plc Lipid and protein containing material in particulate form and process therefor
GB8307594D0 (en) * 1983-03-18 1983-04-27 Unilever Plc Triglyceride oils
GB8331808D0 (en) * 1983-11-29 1984-01-04 Unilever Plc Food product
DE3445949A1 (de) * 1984-12-17 1986-06-19 A. Nattermann & Cie GmbH, 5000 Köln Verfahren zur isolierung eines begleitphospholipid-freien phosphatidylcholins
DE3608455A1 (de) * 1986-03-14 1987-09-17 Nattermann A & Cie Phospholipidhaltige produkte, deren herstellung und verwendung
GB8616041D0 (en) * 1986-07-01 1986-08-06 Unilever Plc Phosphatide-containing compositions
AU593687B2 (en) 1986-10-13 1990-02-15 Unilever Plc Water-in-oil emulsions with a reduced fat content, which are suitable for frying
NL8800299A (nl) * 1988-02-09 1989-09-01 Unilever Nv Vet bevattende composities met een laag gehalte aan fosfatiden.
US5214171A (en) * 1988-12-08 1993-05-25 N.V. Vandemoortele International Process for fractionating phosphatide mixtures
JP2862981B2 (ja) * 1989-10-31 1999-03-03 花王株式会社 油中水中油型二重乳化油脂組成物
JP2987682B2 (ja) * 1995-06-19 1999-12-06 花王株式会社 酸性リン脂質の濃縮法
DE29708250U1 (de) * 1997-05-07 1997-07-10 Lucas Meyer GmbH & Co, 20539 Hamburg Brotaufstrich mit cholesterinspiegelsenkender Wirkung
FR2766737B1 (fr) * 1997-07-31 1999-09-24 Centre Nat Rech Scient Emulsions multiples et leurs applications
PL200152B1 (pl) * 2000-12-21 2008-12-31 Unilever Nv Spożywcza kompozycja odpowiednia do płytkiego smażenia

Also Published As

Publication number Publication date
AU3454602A (en) 2002-07-01
DE60117844D1 (de) 2006-05-04
HUP0401020A2 (hu) 2004-09-28
PL362298A1 (en) 2004-10-18
CA2429869A1 (en) 2002-06-27
US6733814B2 (en) 2004-05-11
EP1607004A1 (en) 2005-12-21
DE60117844T2 (de) 2006-10-12
ES2259045T3 (es) 2006-09-16
ATE319322T1 (de) 2006-03-15
CZ20031747A3 (cs) 2003-11-12
US20040109930A1 (en) 2004-06-10
PL200152B1 (pl) 2008-12-31
EP1607003A1 (en) 2005-12-21
UA82981C2 (ru) 2008-06-10
EP1343385A1 (en) 2003-09-17
US20020122867A1 (en) 2002-09-05
EA200300703A1 (ru) 2003-12-25
AU2002234546B2 (en) 2004-11-25
HUP0401020A3 (en) 2005-09-28
EP1343385B1 (en) 2006-03-08
SK285801B6 (sk) 2007-08-02
DK1343385T3 (da) 2006-05-15
ZA200303683B (en) 2004-05-13
EA005076B1 (ru) 2004-10-28
SK7872003A3 (en) 2003-09-11
WO2002049444A1 (en) 2002-06-27
MXPA03005716A (es) 2003-10-06
CA2429869C (en) 2010-02-02

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