PL427022A1 - Method for processing of vegetable juice - Google Patents

Method for processing of vegetable juice

Info

Publication number
PL427022A1
PL427022A1 PL427022A PL42702218A PL427022A1 PL 427022 A1 PL427022 A1 PL 427022A1 PL 427022 A PL427022 A PL 427022A PL 42702218 A PL42702218 A PL 42702218A PL 427022 A1 PL427022 A1 PL 427022A1
Authority
PL
Poland
Prior art keywords
vegetable juice
processing
reactor
khz
feeder
Prior art date
Application number
PL427022A
Other languages
Polish (pl)
Other versions
PL238344B1 (en
Inventor
Joanna Pawłat
Agnieszka Starek
Barbara Chudzik
Original Assignee
Politechnika Lubelska
Uniwersytet Przyrodniczy W Lublinie
Uniwersytet Marii Curie-Skłodowskiej
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Politechnika Lubelska, Uniwersytet Przyrodniczy W Lublinie, Uniwersytet Marii Curie-Skłodowskiej filed Critical Politechnika Lubelska
Priority to PL427022A priority Critical patent/PL238344B1/en
Publication of PL427022A1 publication Critical patent/PL427022A1/en
Publication of PL238344B1 publication Critical patent/PL238344B1/en

Links

Landscapes

  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

Sposób obróbki soku warzywnego polega na tym, że do reaktora z wyładowaniem barierowym o częstotliwości f od 5 do 120 kHz, napięciu U od 3,7 do 17 kV podaje się gaz procesowy i po przejściu przez strefę wyładowania elektrycznego kieruje się strumień gazu opuszczający reaktor na sok warzywny umieszczony na podajniku przez czas t od 30 do 600 s.The method of processing vegetable juice is based on the fact that to the reactor with a barrier discharge with a frequency of 5 to 120 kHz, voltage U from 3.7 to 17 kV, process gas is fed and after passing through the electric discharge zone, a stream of gas leaving the reactor is directed vegetable juice placed on the feeder for t from 30 to 600 s.

PL427022A 2018-09-12 2018-09-12 Method for processing of vegetable juice PL238344B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PL427022A PL238344B1 (en) 2018-09-12 2018-09-12 Method for processing of vegetable juice

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PL427022A PL238344B1 (en) 2018-09-12 2018-09-12 Method for processing of vegetable juice

Publications (2)

Publication Number Publication Date
PL427022A1 true PL427022A1 (en) 2019-02-11
PL238344B1 PL238344B1 (en) 2021-08-09

Family

ID=65270356

Family Applications (1)

Application Number Title Priority Date Filing Date
PL427022A PL238344B1 (en) 2018-09-12 2018-09-12 Method for processing of vegetable juice

Country Status (1)

Country Link
PL (1) PL238344B1 (en)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20020168456A1 (en) * 2000-04-25 2002-11-14 Robbins John A. Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy
WO2002089612B1 (en) * 2001-05-07 2002-12-27 Univ Minnesota Method and apparatus for non-thermal pasteurization
WO2004076052A2 (en) * 2003-02-11 2004-09-10 Regents Of The University Of Minnesota Method and apparatus for non-thermal pasteurization of living-mammal-instillable liquids
US20150110932A1 (en) * 2013-10-18 2015-04-23 Clarkson University Methods and Systems for Inactivation of Bacteria in Liquid Using Liquid-Phase Electrical Discharge Plasmas

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20020168456A1 (en) * 2000-04-25 2002-11-14 Robbins John A. Process and apparatus for reduction of microorganisms in a conductive medium using low voltage pulsed electrical energy
WO2002089612B1 (en) * 2001-05-07 2002-12-27 Univ Minnesota Method and apparatus for non-thermal pasteurization
WO2004076052A2 (en) * 2003-02-11 2004-09-10 Regents Of The University Of Minnesota Method and apparatus for non-thermal pasteurization of living-mammal-instillable liquids
US20150110932A1 (en) * 2013-10-18 2015-04-23 Clarkson University Methods and Systems for Inactivation of Bacteria in Liquid Using Liquid-Phase Electrical Discharge Plasmas

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
XINYULIAO, INACTIVATION MECHANISMS OT NON-THERMAL PLASMA ON MICROBES: A REVIEW FOOD CONTROL, May 2017 (2017-05-01) *

Also Published As

Publication number Publication date
PL238344B1 (en) 2021-08-09

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