PH22021050424U1 - A process for making black cowpea ice cream - Google Patents

A process for making black cowpea ice cream

Info

Publication number
PH22021050424U1
PH22021050424U1 PH22021050424U PH22021050424U PH22021050424U1 PH 22021050424 U1 PH22021050424 U1 PH 22021050424U1 PH 22021050424 U PH22021050424 U PH 22021050424U PH 22021050424 U PH22021050424 U PH 22021050424U PH 22021050424 U1 PH22021050424 U1 PH 22021050424U1
Authority
PH
Philippines
Prior art keywords
pcnt
ice cream
cream
cowpea
making black
Prior art date
Application number
PH22021050424U
Inventor
Hilda L Quindara
Esther T Botangen
Belinda A Tad-Awan
Joyce K Mama-O
Original Assignee
Univ Benguet State
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Univ Benguet State filed Critical Univ Benguet State
Priority to PH22021050424U priority Critical patent/PH22021050424U1/en
Publication of PH22021050424U1 publication Critical patent/PH22021050424U1/en

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  • Dairy Products (AREA)

Abstract

The present utility model relates to a process for making black cowpea ice cream comprising the following steps: chilling 38.84 pcnt all-purpose cream for 24 hours at a temperature of at least 2-8 degree Celsius; whipping all-purpose cream in a mixing vessel till stiff peaks form with an electric beater; folding in 23.77 pcnt condensed milk, 37. 29 pcnt black cowpea paste, and 0.10 pcnt salt in the whipped all-purpose cream; transferring the mixture in step c to a freeze proof container; and freezing for at least 7 hours for at least 0-2 degree Celsius in a freezer.
PH22021050424U 2021-04-15 2021-04-15 A process for making black cowpea ice cream PH22021050424U1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PH22021050424U PH22021050424U1 (en) 2021-04-15 2021-04-15 A process for making black cowpea ice cream

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PH22021050424U PH22021050424U1 (en) 2021-04-15 2021-04-15 A process for making black cowpea ice cream

Publications (1)

Publication Number Publication Date
PH22021050424U1 true PH22021050424U1 (en) 2021-11-03

Family

ID=78372376

Family Applications (1)

Application Number Title Priority Date Filing Date
PH22021050424U PH22021050424U1 (en) 2021-04-15 2021-04-15 A process for making black cowpea ice cream

Country Status (1)

Country Link
PH (1) PH22021050424U1 (en)

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